Spring, summer, autumn and winter (GL)

Battle of wits and courage.

Ms. Ding added inwardly.

Ms. Ma smiled again, and then thought of something, "Do you have Xiao Tang's phone number? I want to apologize to her."

Ms. Ding took her arms, "Although the children are still young, they have reached the age of understanding. If you are an elder calling, Xiao Tang can't say anything. You should let Michelle know her disrespect."

"Yes." Ms. Ma was persuaded by Ms. Ding.

Ms. Ding said, "Let's go eat first."

If that phone call of hers worked, if it was what she wanted...

The shop Tang Chi found was fairly clean, the tables and chairs were made of wood, and they were old.There is no air conditioner, and four fans are hung on the wall, whistling and shaking their heads.

It was a little difficult for Shi Ci's long legs to fit under the short table. She picked up the water glass, and there were a few thin and stunted jujubes floating in the glass.Professor Shi took a sip condescendingly, put it down, and pushed away.

She looked at Tang Chi's clean and bright face opposite, but said nothing.

"The stewed pork rice here is delicious, I want to eat this, what do you want to eat?" Tang Chi took out his tissue from his bag and gave it to her.

Shi Ci took it over. Tang Chi didn't call her Professor Shi or "you" when they met this time, and her tone was much closer and more peaceful. Thinking of this, she felt a little happy, "You are familiar with this place, please help me order."

"You don't seem to eat pork very much. Let's eat chicken. The chili jī diced here is also delicious. Can you eat spicy food?"

Shi Ci was in a happier mood, "You can eat it."

"Well, then I'll tell the master to put less oil and salt, and it won't be too spicy." After Tang Chi finished speaking, he got up and trotted to the kitchen window, and a flower opened from his wide skirt.

Pleasant to the eye.

Ordered meals came quickly.

A large round and deep blue and white porcelain bowl, with a layer of white rice on the bottom, and small pieces of fat and thin brown pork belly on top, a large red-brown chestnut, half a piece of chicken egg marinated just right, and green cabbage heart.

It looks fat but not greasy, and it is full of fragrance.

And the chili jī diced that Tang Chi ordered for Shi Ci was also very fragrant.There are a lot of honey-colored jī dices, which complement the fiery diced peppers. In addition to choy sum, there are also a little bit of corn carrot and green beans.

The boss also sent kimchi made by himself.

Tang Chi was talking to Shi Ci.

She said she found this store by accident when she was working part-time.

In addition to the delicious taste and cheap big bowl, this braised pork rice is very special in that it will add chestnuts.

Shi Ci looked at her thoughtfully, and was not in a hurry to answer or ask questions.

Tang Chi stared at the bowl in front of him, "My father's specialty is stewed pork rice. He loves chestnuts, so he also put chestnuts..."

She stopped here.

Shi Ci waited for a few seconds, but he didn't hear her continue spreading.

Tang Chi's long eyelashes left a thin shadow on the lying silkworm, and the mole of tears flickered under the shadow.The shadow is like the wings of a butterfly, flickering, an unspeakable melancholy.It was still again, hibernating, melting into memories.

Shi Ci's heart seemed to be suddenly covered by a ball of cotton, and there was a soft and suffocating feeling.

It was only for a short time, Tang Chi's lowered face showed a little smile, shyly and carefully, she raised her face and said to Shi Ci: "I don't know if you are used to eating?"

Shi Ci let go of his emotions without showing any trace, and said with a smile, "Am I that picky eater?"

"Aunt Ding said you were picky eaters when you were young."

Tang Chi took a ceramic spoon and started to eat. She looked really hungry. She ate very deliciously, not a small mouthful, and it was not ugly. On the contrary, she had an indescribable childishness.

Shi Ci's appetite was aroused by her, although she was not used to holding a spoon, she also started to eat. The diced chicken meat was tender and spicy, wrapped in white rice that was neither hard nor soft, but slightly chewy. She was a little uncomfortable with the light taste at the first bite.

Shi Ci usually eats in places with a beautiful environment, eating slowly, chatting, drinking, and enjoying the atmosphere more.

She didn't pay much attention to her appetite, she had never had a big appetite, and it was the first time she came to such a simple and sincere place just to fill her stomach, and she was already full after eating less than half of it.She put down the spoon, wiped her mouth with a tissue, and watched Tang Chi eat.

She really hadn't seen Tang Chi eating rice very much. She had seen her eating pizza and noodles, and they were eating very seriously.

But he didn't look so hungry.

The cotton that covered my heart just now seemed to be wrapped in densely packed needles, piercing the softest place one by one.Shi Ci reached out to touch the water glass that she pushed away just now.Take a sip of water, not only tasteless, but also a bit bitter.

Forget it, Shi Ci pushed the cup away again.

Tang Chi also quickly finished the big bowl of rice.

"Have you stopped eating?" She blinked her big innocent eyes.

"Oh, yes." Shi Ci nodded.

In fact, she has eaten a lot.

Tang Chi looked at her bowl, then looked up at her, "You don't mind?"

It's rare for Shi Ci to wonder, what do you mind?

Tang Chi answered with actions. She moved her bowl away, and stretched out her thin white palm to take her bowl. She didn't touch the spoon inside, but picked up her own spoon.

She whispered: "It can't be wasted." Then she started eating.