A strong meaty smell wafted out.

It was a miscellaneous sauce made of fungus and meat when she was staying at the foot of the mountain a few days ago. It had a slightly spicy taste, and the fungus was soaked so soft that anyone would be captivated by the taste of it.

The white rice noodles in the small pot set up slowly absorbed water and soaked, and when they were cooked through, they were slender and snow-colored——

Su Hanzhang took out two bamboo tubes to make bowls, and saw Le Ning picking up the rice noodles from the pot, and the steamed powder fell into the bamboo tube, and then covered it with fungus and minced pork sauce. After Su Hanzhang took it, he used chopsticks Stir slightly, and the white rice noodles are evenly sprinkled with minced meat. The color of rice noodles, minced meat, and fungus gradually deepens, and the oily light in the miscellaneous sauce instantly wakes up the stomachs of diners.

Even Su Hanzhang, who doesn't touch spicy food very much, feels that the mildly spicy seasoning is just right. When he bites down with the rice noodles, the spicy taste blooms together with the mixed sauce. The rich taste makes him want to stop, not to mention the soaked rice noodles. The extremely open fungus family is among them, the soft and glutinous flour, the finely minced meat-grain, the fragrant and smooth fungus...

"It's delicious."

A voice came from the side.

Before Le Ning and Su Hanzhang could react, a tree shadow swayed silently in the dark, and Ying Jiu and Ying Ten looked at each other.

The people in the light and the dark turned their heads to look at the same time, and saw two scantily dressed women standing under the tree on the other side, both carrying bamboo baskets, one of them had a green light flowing around his neck, Le Ning At first I thought it was jewelry with good quality jade.

When the light passed through the shadows of the whirling trees, the green around her neck swayed.

Le Ning took a closer look, only to realize that it was an emerald green...Zhuyeqing.

"Sister, these two boys are handsome and good at cooking, why don't you take them back to the village to be your husband-in-law, and you and I will each choose one tonight...?"

Su Hanzhang and Le Ning: "..."

dark place.

Ying Jiu hesitated and winked at Ying Ten: Is it dangerous to be robbed and become the master of the village?

Yingshi thought about the content of the vulgar talk he had heard——

His Highness the Crown Prince attaches so much importance to this young gentleman, he must be interested in him, but both of them are men, His Highness must not dare to pursue him due to worldly eyes, as a subordinate, he should relieve His Highness's worries, how can he just sit back and watch Xiaolang Jun was kidnapped!

So, he gestured to Ying Jiu:

Come on bro!Beat this love-enemy away for His Highness!

Le Ning let it slip away without noticing for a while, looking at the red marks on his hands, there was a happy smile on his face.

Several senior brothers laughed and said that this raccoon slave is wild and told her to be more careful. Le Ning nodded, but there was a villain in his heart roaring happily:

ah--!Such a soft belly!

She didn't think about it at all, she just thought that the kitten hadn't given her trust in herself, and she planned to ask her master to advance some money to buy some small whitebait and make some dried fish for it in a few days.

Another corner of the courtyard.

Lu Wanzhen felt as if the whole cat was about to be steamed, the heat shot up from the top of the head to the soles of the feet, accompanied by a surge of suma that went deep into the soul, if it wasn't for the soft fur covering the face, At this moment, I am afraid that her flushed tender face has been exposed.

A bold and diabolical slave who is so frivolous and lonely. When he regains his human body, he will order someone to capture this little diabolical slave...

catch...

Lu Wanzhen got stuck, paced for a long time, decided to cool down his anger first, found Le Ning's room familiarly, went to his own small water basin, leaned over proudly and licked most of the basin, this Only then did the heat drop.

As for the strange sourness of Su Ma, she has retreated a lot now, and she is determined to ignore it.

It is absolutely impossible for her to admit that when she was touched by that or something, she felt a sense of urge to go straight to the top of the sky, never!

……

Half a day later.

Zou Dequan agreed to a few disciples' "roasting meat" plan at the Qiqiao Lantern Festival, but meat is often used for cooking oil, because it is difficult to find a suitable way to produce oil from plants, and secondly, due to the limited technology level, the oil yield of plants is also low .

If this "roasted meat" is sold wantonly at Qiqiao and other meetings, the cost of meat oil and meat alone will be very high. If the problem of oil usage cannot be solved, two situations are very likely to occur at the lantern festival: or use meat oil to roast meat. Meat, the price of a string of meat is as high as tens of dollars, so that no one dares to buy it;

Undoubtedly, neither of these two situations is in line with the original intentions of the brothers and sisters.

Le Ning was determined to use roasted meat to enrich the lives of the people of Dali, so he asked Zou Dequan carefully what new things there were in the courtyard. After all, corn and peppers had been discovered, what if peanuts were also brought over?

When Le Ning was studying in the past, he was lucky to read some "miscellaneous books" in the library. He happened to remember that when he was flipping through "Qi Min Yao Shu" for nothing, he saw this description of "extracting oil from ancient methods". Oily crops.

Sesame is the most suitable for the moment. With proper pressing technology, the oil yield can reach 45%. The other is peanut, and the oil yield may reach 50%.

Since soybeans are mostly used to extract oil in modern times, and soy products are also common in people's lives, and soybeans originated in China, she wondered why the ancients did not use soybeans to extract oil?

After searching for information, she discovered that there is an oily naan in soybeans, and the oil yield rate by pressing is very low, only about 10%. Soybeans are more suitable for "leaching" oil extraction. This method needs to be combined with special oil chemical reagents. This Dali level can be reached.

The system released the task about the ancient method of oil extraction in time, and Le Ning really found peanuts in Zou Dequan's courtyard, so for more than half a month, he tried the ancient method based on the contents of his memory in the oil workshop of an old friend of Zou Dequan. French oil.

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