Of course, these are all for later.
In short, the current reputation of Zougong restaurant has been spread from the court to the common people, everyone knows it, and because the price of the dishes varies, Le Ning knows how to use exquisite packaging and decoration to present a dish with The two different appearances are presented by nobles and civilians, so the high-end and low-end customers of restaurants are well caught.
What are the obvious recipes called "boiled shrimp" and "drunk crab" in the common people, but in the private room, they will become names such as dragon liver and phoenix gallbladder.
And because of the difference between the plate arrangement and the special service, the distinguished customers are also very useful. In particular, Le Ning also provides different "takeaway boxes" for the guests in the private room. The special customization is very popular with the rich no matter what age. For example, a small bamboo basket specially made for steamed cakes and other pastries, with a floral square cloth on the top and some flowers around it. Ladies can carry this basket as a carry-on accessory when they go out. Nowadays, people don’t have the concept of going out with a bag. , naturally very happy.
Not to mention the exquisite food boxes that Leninte found some craftsmen and carpenters to make. They are not only delicate, but also creative in appearance, different from time to time, and specially provided for private room guests.
In this way, as long as you bring your family members to eat in the restaurant, you will no longer be used to going to other restaurants.
From this we can also see the booming business of Zougong restaurants.
Le Ning also heard that the master wrote a letter from Luoyang a few days ago, saying that he wanted to go to the south to talk about a marriage, but he already had some ideas about the business in Wang'an City, and decided to buy the whole street after returning. Turn this street into a restaurant.
……
Soon.
Le Ning came up with Longjing Shrimp. The plate was specially cooked by someone recently. It has a special shape. What is amazing is that there is a small teapot on the side of the dish.
Thanks to the previous culture of Luoyang scented tea, some people in Wang'an City who are not used to the strong flavor of tea are slowly starting to drink the original flavor of tea.
It's just that the tea leaves have not been processed through multiple processes, so the taste of the brewed tea is not very fragrant. The tea leaves in the shrimp that Le Ning specially mixes today are also temporarily fried, so I don't know how it tastes.
Huang Xing saw the small teapot at a glance, and frowned:
"Why, do you have to drink tea with this dish?"
While speaking, his gaze had already noticed the appearance of the dishes on the plate——
The prawns whose heads had been pinched and had their threads removed did not know how to make them tangled up, leaving their tails standing upright like a small fan. They were placed upside down on the plate and stood firmly. The shrimp has been dyed with any seasoning, and at first glance, not only does it not make people feel bland, but it actually looks a little shiny.
The oily light seemed to invisibly paint a layer of color on the shrimp, making it turn red after cooking into a red that makes your index finger tantalize, but there is no trace of other seasonings around.
A plate of shrimps rolled into flowers stands on the plate with their tails cocked, and there are a few pieces of boiled tea leaves lightly dotted there on the very edge. This picture is so simple and elegant!
Huang Xing thought, if those brothers who are good at reading on weekdays see it, maybe they will have a spring of creativity again, and they can only calm down after writing a few poems.
"Tea can soothe tiredness, and it's green tea."
Le Ning simply explained that this tea pairing is not the one given in the system, but the one she tasted in a certain store many years ago. She deeply feels that green tea relieves greasy, and it goes well with each other.
"green tea?"
At this moment, the people of Dali don’t have a deep understanding of tea, and it’s not as good as the ten famous teas that Le Ning can count with his eyes closed. I don't know where it is.
She consciously made a slip of the tongue, but before she could explain, Huang Xing had already realized:
"It means that the color of the tea soup is light and almost green?"
Le Ning smiled and acquiesced.
This time she also brought some new dishes, which are some summer cold dishes that the store will launch. Nowadays, people eat some cold noodles in summer at most, and more cold foods are still used to be used during the cold food festival. , even if the weather is hot, it is just to put the food a little cooler before eating.
Therefore, in the restaurant, Le Ning and a few seniors also intend to specialize in making cold dishes recently, and it is estimated that they will be very popular in summer.
Huang Xing has practiced martial arts since he was a child, and he has practiced relatively masculine kung fu. Naturally, he doesn't like the hot summer. Although he has internal strength, he is not affected much, but he can satisfy himself more in terms of food , he is very happy.
Now that he heard it, he immediately became excited, so he subconsciously glanced in Lu Wanzhen's direction:
"Your Highness, may I taste it for you first?"
After leaving the palace, Lu Wanzhen was not used to bringing so many people with her. Apart from the shadow guards who were close to protect her, it was naturally impossible for her to come out with a palace maid to test the poison for her.
It was in accordance with the rules for Huang Xing to help her taste it.
Ever since she teased Le Ning out of the blue just now, but Le Ning didn't pick up the words, Lu Wanzhen didn't say a word, and couldn't see any joy or anger. She just glanced in Le Ning's direction indifferently, as if she was used to it So, I asked:
"Aren't you going to sit down and have a taste?"
When Huang Xing heard this, he was very troubled.
Did he follow Lu Wanzhen's wishes and let Le Silang sit down, or did he persuade the prince from the perspective of his parents?
In short, the current reputation of Zougong restaurant has been spread from the court to the common people, everyone knows it, and because the price of the dishes varies, Le Ning knows how to use exquisite packaging and decoration to present a dish with The two different appearances are presented by nobles and civilians, so the high-end and low-end customers of restaurants are well caught.
What are the obvious recipes called "boiled shrimp" and "drunk crab" in the common people, but in the private room, they will become names such as dragon liver and phoenix gallbladder.
And because of the difference between the plate arrangement and the special service, the distinguished customers are also very useful. In particular, Le Ning also provides different "takeaway boxes" for the guests in the private room. The special customization is very popular with the rich no matter what age. For example, a small bamboo basket specially made for steamed cakes and other pastries, with a floral square cloth on the top and some flowers around it. Ladies can carry this basket as a carry-on accessory when they go out. Nowadays, people don’t have the concept of going out with a bag. , naturally very happy.
Not to mention the exquisite food boxes that Leninte found some craftsmen and carpenters to make. They are not only delicate, but also creative in appearance, different from time to time, and specially provided for private room guests.
In this way, as long as you bring your family members to eat in the restaurant, you will no longer be used to going to other restaurants.
From this we can also see the booming business of Zougong restaurants.
Le Ning also heard that the master wrote a letter from Luoyang a few days ago, saying that he wanted to go to the south to talk about a marriage, but he already had some ideas about the business in Wang'an City, and decided to buy the whole street after returning. Turn this street into a restaurant.
……
Soon.
Le Ning came up with Longjing Shrimp. The plate was specially cooked by someone recently. It has a special shape. What is amazing is that there is a small teapot on the side of the dish.
Thanks to the previous culture of Luoyang scented tea, some people in Wang'an City who are not used to the strong flavor of tea are slowly starting to drink the original flavor of tea.
It's just that the tea leaves have not been processed through multiple processes, so the taste of the brewed tea is not very fragrant. The tea leaves in the shrimp that Le Ning specially mixes today are also temporarily fried, so I don't know how it tastes.
Huang Xing saw the small teapot at a glance, and frowned:
"Why, do you have to drink tea with this dish?"
While speaking, his gaze had already noticed the appearance of the dishes on the plate——
The prawns whose heads had been pinched and had their threads removed did not know how to make them tangled up, leaving their tails standing upright like a small fan. They were placed upside down on the plate and stood firmly. The shrimp has been dyed with any seasoning, and at first glance, not only does it not make people feel bland, but it actually looks a little shiny.
The oily light seemed to invisibly paint a layer of color on the shrimp, making it turn red after cooking into a red that makes your index finger tantalize, but there is no trace of other seasonings around.
A plate of shrimps rolled into flowers stands on the plate with their tails cocked, and there are a few pieces of boiled tea leaves lightly dotted there on the very edge. This picture is so simple and elegant!
Huang Xing thought, if those brothers who are good at reading on weekdays see it, maybe they will have a spring of creativity again, and they can only calm down after writing a few poems.
"Tea can soothe tiredness, and it's green tea."
Le Ning simply explained that this tea pairing is not the one given in the system, but the one she tasted in a certain store many years ago. She deeply feels that green tea relieves greasy, and it goes well with each other.
"green tea?"
At this moment, the people of Dali don’t have a deep understanding of tea, and it’s not as good as the ten famous teas that Le Ning can count with his eyes closed. I don't know where it is.
She consciously made a slip of the tongue, but before she could explain, Huang Xing had already realized:
"It means that the color of the tea soup is light and almost green?"
Le Ning smiled and acquiesced.
This time she also brought some new dishes, which are some summer cold dishes that the store will launch. Nowadays, people eat some cold noodles in summer at most, and more cold foods are still used to be used during the cold food festival. , even if the weather is hot, it is just to put the food a little cooler before eating.
Therefore, in the restaurant, Le Ning and a few seniors also intend to specialize in making cold dishes recently, and it is estimated that they will be very popular in summer.
Huang Xing has practiced martial arts since he was a child, and he has practiced relatively masculine kung fu. Naturally, he doesn't like the hot summer. Although he has internal strength, he is not affected much, but he can satisfy himself more in terms of food , he is very happy.
Now that he heard it, he immediately became excited, so he subconsciously glanced in Lu Wanzhen's direction:
"Your Highness, may I taste it for you first?"
After leaving the palace, Lu Wanzhen was not used to bringing so many people with her. Apart from the shadow guards who were close to protect her, it was naturally impossible for her to come out with a palace maid to test the poison for her.
It was in accordance with the rules for Huang Xing to help her taste it.
Ever since she teased Le Ning out of the blue just now, but Le Ning didn't pick up the words, Lu Wanzhen didn't say a word, and couldn't see any joy or anger. She just glanced in Le Ning's direction indifferently, as if she was used to it So, I asked:
"Aren't you going to sit down and have a taste?"
When Huang Xing heard this, he was very troubled.
Did he follow Lu Wanzhen's wishes and let Le Silang sit down, or did he persuade the prince from the perspective of his parents?
You'll Also Like
-
Anime card making
Chapter 185 29 minute ago -
Personal security
Chapter 845 48 minute ago -
Mount and Blade
Chapter 211 49 minute ago -
In the Age of Lords, I became the Lord of the Undead
Chapter 311 49 minute ago -
Sign in to plunder talent at the beginning
Chapter 597 2 hours ago -
From Baron's Second Son to Dragon Rider
Chapter 586 2 hours ago -
Douluo: I heard that Disaster is a waste?
Chapter 261 4 hours ago -
Douluo: I want to be a salted fish with my incomprehension
Chapter 295 4 hours ago -
Douluo, Adventure in a Parallel World
Chapter 200 4 hours ago -
Douluo: The villain wants to destroy his character every day
Chapter 146 4 hours ago