Live farming with fox spirits

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Putting down the phone in her hand, Lin Yishu hugged Hu Feng who was next to her. She yawned and lay down on her side, resting her head on Hu Feng's lap.Hu Feng stretched out his hand and stroked her head, "What kind of event is this arranged to make you so excited?"

Lin Yishu raised her eyebrows, she turned around, from lying on her side to flat on her back, her raised eyes were on Hu Feng's jaw.Hu Feng lowered his head and poked her on the nose. As a result, Lin Yishu grinned and reached out to pinch her waist in retaliation, "My strawberry transportation is no problem, now I just need to promote it."

Hu Feng couldn't stand the itching, so he turned into a big fox lying on the sofa, and Lin Yishu buried his head on its stomach. I have to say that he did feed her a lot, but now the meat on his stomach is soft Soft, very comfortable to bury, with soft fur attached to it.

The two major enemies in the family, the first is pet hair, and the second is women's long hair.Fortunately, this vixen lady doesn't shed her hair, otherwise the house might be a mess.

"Oh, I understand, you're going to live broadcast again to advertise." It yawned, "Let's come up with something new tomorrow, otherwise it's boring to visit the greenhouse every day."

"Okay, since you want to see it, I'll make some tricks to satisfy you."

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"Huh? Why did Sister Tudou start broadcasting so early today? What are you going to do today?"

"I don't know, but didn't you see that the strawberries were about to ripen last time? Could it be that I went to the greenhouse this time?"

"Although it's interesting to look at the greenhouse, but it's been a long time since we saw her cooking. Her smoked fish was taken off the shelves last time. I should stock up more at that time."

......

"Everyone has been waiting for a long time." Lin Yishu appeared from the screen, and the barrage immediately welcomed her.

"Today I bring you strawberry cake. Summer is here, who doesn't like to eat a cold strawberry mousse cake?" She turned around and took out a strawberry from the basket beside her. They just picked it yesterday, and a basket full of white strawberries is being displayed in front of the audience.

"Wow! It's actually a white strawberry! There are only a dozen of them for 80 yuan on a certain treasure!"

"How much does this basket cost! Let's be friends with the local tyrants!"

"Please ask for one in the front row if you know the link, I want to buy it and try it at home."

"First of all, we need to make a chiffon cake base. First, we separate the eggs, add cooking oil to the egg yolks, and beat the egg whites like this until neutral foam." Lin Yishu kept moving his hands as he spoke. There is a smooth and natural aesthetic.

After washing the white strawberries, she cut them into small pieces and put them into a blender to make strawberry jam. Along with the strawberries, Hu Feng and the hearts of the audience were crushed.

"Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo little strawberry, I'd like to eat it." The juice is filtered out with gauze.

"Pour the strawberry juice into the custard mixture just now, and then we sift in the low-gluten flour. I will add the amount on top when I post the video." Some transparent white strawberry juice is completely invisible when mixed in the flour batter, but It's completely different in smell.

After mixing the beaten egg white and batter evenly, pour it into the mold and put it in the oven.During the long process of baking the cake base, Lin Yishu continued to make the mousse liquid.

After a series of processes, all the materials were finally prepared. At this moment, the oven dinged, and the scene everyone was looking forward to was about to take place.

Lin Yishu took the cake out of the oven. The light yellow cake exuded an attractive sweet smell. She broke off a small piece with her hands and put it in her mouth. It was soft and dense with a rich custard flavor. There is also a special strawberry aroma that distinguishes it from ordinary cakes.

Lin Yishu used a round mold to cut out a circular bottom from the top, and there was a barrage of "Ahh! Please give me the leftovers!"

Hu Feng was a little unconvinced looking at the barrage. She looked at Lin Yishu and opened her mouth, pointing her finger to signal her to feed. Sure enough, Lin Yishu stuffed the corner into her mouth.

Hu Feng triumphantly showed his face in front of the camera, "Hee hee hee, I can eat it."

作者有话要说：深夜诈尸，明天在线赶榜awsl感谢在2020-03-20 22:57:10~2020-03-24 23:17:26期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who threw mines: 1 Lemuria;

Thanks to the little angel of irrigation nutrient solution: 6 bottles of Luobai;

Thank you very much for your support, I will continue to work hard!

Chapter 72

Obviously, her hatred was quite successful, causing a lot of wailing on the bullet screen. After she finished eating the leftovers, she turned the camera back to Lin Yishu.

The cake in Lin Yishu's hands is at the most critical moment.She slowly poured the mousse liquid into the mold, tapped it twice to shake out the air bubbles inside, sprinkled the strawberries evenly on top, and then put it in the refrigerator to refrigerate.

After a while, she took out the semi-finished cake from the refrigerator. The mousse liquid on the top layer had solidified and formed. She patted it with a spoon, and the mousse trembled slightly, and then carefully pasted it with half-cut white strawberries.The top is also decorated with red and white strawberries and blueberries with mint leaves, which is very beautiful.