Shokugeki no Imitation Chef

Successful? Erina asked hurriedly after seeing Liu Maoxing tasted Si Gong's Coconut Crab Cake.

After Liu Maoxing tasted the cake in the crab shell with a small spoon, he was stunned for a moment, and then the glint in his eyes disappeared.

Well, it succeeded. Ling'er's tone was calm, and there was also some joy, but she was not good at expressing it.

She has already seen that Liu Maoxing's sun kitchen heart has swelled a bit compared to before...

It is the impact on spiritual cooking after the success of the Commitment Showdown.

As for culinary skills, it will not increase immediately, but will get twice the result with half the effort in a short period of time, and it will be especially effective in the field that the opponent is good at, this time it is the French cuisine that Kojiro Shinomiya is good at !

Although this was only the result of Liu Maoxing's own tasting, and the three judges may not have judged it in the same way, Erina was already relieved at this time.

Normally, she would care about the result of the Halberd Eater, but now... as long as the Duel of Order is successful, the result of the Halberd Eater is not that important!

But the three judges obviously don't think so...

After taking a big bite of the Golden Crab Cake, the taste of the golden crab cake was full of vegan aroma, mixed with the salty and fresh crab fragrance, filling the mouths of the three judges!

creak... creak...

Ordinarily, looking at the golden outer layer of Golden Crab Cake, you can know that this is a deep-fried noodle cake, and it should be very greasy to eat.

But now the three judges have no intention of stopping at all!

One bite at a time, I finished eating the whole Golden Crab Cake before giving up...

The soft shell of 'soft shell crab' is so crispy after being breaded and fried?

There is also the crab meat of the sleeping crab. After being fried, it didn't destroy its flavor...

The outer coat is not simple! It should be added...crab paste! That's right, the sleep crab's crab paste is mixed with the coat!

At first, I was worried that the meat quality of 'soft shell crab' would be too fluffy, and the crab paste would be lost after frying... Unexpectedly, this method avoids the problem of meat quality and preserves the deliciousness of the crab paste... ...

The most wonderful thing is... there are fried crab shells inside, which form a taste circuit with the originally soft crab meat, which is even more intoxicating!

Indeed, the texture of soft-shell crab meat is not as good as that of adult crabs, but wrapping it and frying it is not like steaming, which will make the ingredients more chewy. After frying the meat in this way, the taste and the outer coating, as well as the attached fried soft shell, have achieved a matching taste...

And crab paste is the fat of crabs. Usually when making fried crabs, thin crabs are used, because they are tasteless to eat, and fat crabs with yellow top shells are generally not used. Come fry!

Because once oiled, the crab paste will be dried and passed away... Isn't this a prodigal?

But when Liu Maoxing was handling the sleeping crab, he didn't wrap the crab paste and crab meat in the noodles and fry it, but used the fried crab paste to dip into the powder!

In this way, the flavor of the crab paste is distributed in the batter, and it won't be lost when fried...

And in addition to crab meat and crab paste, Liu Maoxing also specially added a whole piece of soft shell!

The crispness of the crab shell, the crispness of the batter, the aroma of the crab meat, and the freshness of the crab paste are all bonded together...

For a while, the three judges felt that they were lying on the reclining chairs made of four flavors and textures, enjoying the sunshine...

Although the soft crab shell is still very chewy after being fried, but for some reason, the three judges didn't feel difficult at all after tasting it, but instead felt a rest feeling?

That's right, because when Liu Maoxing was cooking, he inspired some of the source of sleeping crab meat, and the source of this ingredient is exactly similar to its habit when it exists as a living thing, that is, there is... rest !

It creates a feeling of resting body and mind.

With Liu Maoxing's Sun kitchen heart, it happened to have a certain cooperation,

Although it was night and there was only moonlight, Liu Maoxing's sun kitchen heart could not use the inexhaustible power of the sun to clear all other effects...

However, Liu Maoxing's cooking heart alone can still play its original role. The cooking heart of the fourth house is not the type that will have a lingering effect on diners, so there is not much difference.

The result will be out soon! Is it the Michelin-starred Yuanyue graduate Chef Sigong who wins, or Liu Maoxing, who is the 'strongest active member' of Yuanyue College? Let us wait and see!

While the judges made the final judgment, Rei Kawashima fulfilled the responsibility of emcee and pushed the atmosphere to a high point.

Rei Kawashima's judgment was still very accurate. After a while, the results of the three judges were displayed on the broadcast screen...

Three to zero!

The opinions of the three judges are unanimous... Liu Maoxing wins!

Rei Kawashima announced the result of Eat Halberd, and the students who were spectators off the court also cheered...

Well, Liu Maoxing is much stronger than them, there is no doubt about it, and Shinomiya Kojiro also makes them unable to hold a candle to them, there is no doubt about it...

but! After all, Liu Maoxing's victory symbolized the top ten heroes in active service and defeated the top ten heroes ten years ago. Does that mean that the current students are also better than the students ten years ago?

Of course, this cannot be said in reality. Although the culinary world is developing more and more, but compared with the students who graduated ten years ago, the current active students have a ten-year time advantage. graduates are stronger...

But this does not affect their honour, just like the Olympic results in another world do not represent the physical fitness of the people, but it is a happy thing after all that the athletes of the country win.

At this time, the chief judge, who was the main judge, made a summary...

The cuisines of both parties have already symbolized the peak level of the culinary world, but in comparison, Liu Maoxing's golden crab cakes perfectly unify the crispy and crispy taste, fresh and fragrant taste, so in the end The verdict, Liu Maoxing wins! Senzaemon said.

That's right, oneness again.

This time it is not only the unity of fire, but the unity of many aspects.

Liu Maoxing's Golden Crab Cake originally came from the crab fight used by the Seven Star Saber Renn against Xiang En during the Zhonghua Yiyi period!

But it is a pity that at that time, Ren was given a dish by Xiang En. By presenting the dishes first, Xiang En sealed the crab soup with his taste and sealed the taste of the judges, so that Ren's crab bucket won the unpalatable award instead. Bad reviews……

Well, a year ago, when Liu Maoxing and Sigong Shiji were in the same room, he once hesitated between these two dishes.

In the end, I still feel that the crab fight may not be able to defeat the fourth palace who has won the Prussian Medal, so I chose the safer Taste Crab Soup!

In fact, even so, it is not very insured. At that time, Yin Dojima said that if Kojiro Shinomiya did not use his full strength to cover up the truth that he has made little progress in recent years, as long as he made a tiger-level I'm afraid Liu Maoxing's Taste Sealed Crab Soup won't be able to seal it.

But no matter how you say it, last time Liu Maoxing won, but the winner...was not very glorious.

So when the topic was crab again this time, Liu Maoxing couldn't help but think of the recipe of Rein that he gave up last time...

With Liu Maoxing's current cooking skills, it is no longer necessary to look at the level of the original recipe, but to see how creative and extensible it is!

The original version of crab bucket is freshly molted hairy crabs, which are wrapped in dough and deep-fried.

However, the crab bucket's batter is not too much, it can be said that it is only covered with a thin layer, and it is a bit too much to insist that it is noodles.

However, Liu Maoxing's modified Golden Crab Cake is different. Not only the thickness of the batter has been increased, but also the crab meat and crab shell have been separated, and the crab meat is scattered in the crab cake...

But in this way, the noodles are still too boring? So Liu Maoxing thought of using crab paste to soak the face coat...

Insufficient crab paste for hairy crabs? So Liu Maoxing thought of the sleeping crab, which is famous for its rich crab paste... After all, the sleeping crab doesn't move very much, and the crab paste is essentially fat, so of course it is rich!

If other people cook like this, the taste and taste are good, and it is difficult to achieve unity, but Liu Maoxing is different.

The existence of super-taste and super-smell, Liu Maoxing's ability to do more with less in this respect cannot be described.

In contrast, Sigong's combination of crab meat and desserts is a bit hard. Although it is a coconut crab with a special flavor, it is not so natural compared to Liu Maoxing's four-in-one.

In addition, Liu Maoxing's kitchen heart is sun, which can be superimposed with the effect of Yuan Cuisine, and the source of Sleeping Crab feels like rest, which produces a complementary effect.

And the cooking heart in Sigong is rare, but...according to Ling'er, the second kind of cooking heart can produce the greatest effect, or the cooking heart as the second cooking heart, is the best.

It is precisely because of these two advantages that Liu Maoxing defeated Kojiro Shinomiya, who was almost the same as him, in the actual eating halberd!

When Liu Maoxing saw Kojiro Shinomiya in the passageway off the ring, he found that he looked a little depressed, so he couldn't help but stepped forward and said, I won again!

...I thought you wanted to come and say something nice! And what is 'again'? Last time... The veins on the top of Si Gong's head jumped into a well shape.

Sigong was about to talk about the last time Liu Maoxing used crooked tricks to trick him, but Liu Maoxing immediately interrupted: Then what about this time?

Seeing Liu Maoxing's smiling face, Si Gong really wanted to punch him down!

Indeed, not many people knew about the last eat halberd. A year ago, no one would have believed that Liu Maoxing could beat Kojiro Shinomiya, but now...it is estimated that no one would believe that Sigong said that Liu Maoxing was playing dirty tricks.

At this time, Liu Maoxing said with the look of someone who had come here again: A gain or loss is nothing, the purpose of the 'eating halberd' is not to deny the loser, but to...

Just when Liu Mao was talking like a river, Sigong curled his lips and said, I haven't fallen so far yet, I need you to tell me these things.

Obviously, he didn't look like he was hit.

Oh, actually, I just want to say, about the bet on 'Eat Halberd'...

Don't worry, I'll take care of the rest of the team for you. Sigong said.

No, I want to say that I am actually teasing you...