Shokugeki no Soukai

After tasting Ye Lin's food, Erina and Kinokuni Ningning stood there quietly, neither showing a delicious expression nor moaning as if they had taken an aphrodisiac.

You should know that the reason why Food Wars: Shokugeki no Soma is called the Aphrodisiac Spirit is entirely because the girls in it are like taking an aphrodisiac after eating delicious food. Charming expressions, constantly twisting their bodies, plus slight panting, it is impossible not to make people think wrongly.

However, at this time, whether it is Erina or Kinokuni Ningning, after tasting Ye Lin's food, not only did they not pant as if they had taken an aphrodisiac, they did not even show that they tasted the deliciousness of the food a little bit.

However, the only good news is that although the two of them did not show a delicious expression, they also did not show that they were unpalatable.

Ye Lin did not show any unexpected expression for the performance of Erina and Kinokuni Ningning, as if everything was under control.

Ye Lin did not taste his own food first, but picked up the Yunlong seafood noodles made by Erina and started to taste it directly.

The rich seafood flavor poured into his mouth and went into his stomach along the esophagus.

The strong seafood flavor constantly stimulated my brain, making me feel like I was in the ocean.

However, although the taste of seafood is strong, the taste of lobster is more abrupt. The boiled seafood soup base is not only based on lobster, but also the shrimp roe in the noodles and the extremely tender taste of Chilean lobster in the seafood soup base make Chilean lobster dominate at once.

But this not only did not confuse the taste of the whole dish, but it was clearly layered. The lobster is the main ingredient, and the fragrant and extremely seafood-flavored soup base perfectly sets off the Chilean lobster.

However, although this dish is extremely delicious, Ye Lin's heart moved and he immediately found the flaws in the dish.

Moreover, Ye Lin also found that although the combination of the taste of shrimp meat and shrimp roe made the taste of lobster not only dominate, but also made the remaining seafood soup perfectly support the taste of lobster.

However, the shrimp roe and shrimp meat are not perfectly combined, but there is a very small flaw.

Erina obviously found this flaw, so she added a little shark fin powder when kneading the dough.

Shark fin powder itself has no taste, but the reason why it has become a top ingredient pursued by countless people is that it can be integrated with other seafood and become the ultimate delicacy.

Erina was obviously successful. With the cooperation of shark fin powder, the shrimp meat and shrimp roe of Chilean lobster not only blended perfectly, but also successfully dominated.

However, it also failed.

And this failure was not a problem of ingredients, but a problem of quantity.

Although the taste of Chilean lobster seafood soup base and shrimp roe in noodles were perfectly blended because of shark fin powder, the amount was a little too much, making the whole seafood face a subtle fishy smell.

And this fishy smell is obviously the fishy smell of shark fin powder itself.

Although Erina has the"God's Tongue", she does not have the"God's Hand", so it is impossible to achieve Ye Lin's perfection in the grasp of the amount.

Ye Lin has a"super touch" (I really don't want to call it the God's Hand. Every time I say the God's Hand, I think of a man with golden fingers). That extremely keen touch allows Ye Lin to accurately grasp the amount of food. It will not be too much, nor too little. What happened to Erina now would not have happened at all.

And the one who has the"God's Tongue" has the deepest understanding of this is Erina.

After tasting Erina's food, Ye Lin looked at the food of Kinokuni Ningning.

If I remember correctly, in the episode of Snowpiercer, Kinokuni Ningning used this dish to compete with Yukihira Soma. What I did n't expect was that Kinokuni Ningning actually used this dish here.

Ye Lin remembered that in Snowpiercer, Kinokuni Ningning was a little unconvinced after losing, saying that she made dishes in the same way as usual. In other words, Kinokuni Ningning is the kind of person who is very conservative and doesn't know how to innovate. I

'm afraid that she, like the graduate Shinomiya Kojiro who looks very arrogant, has reached a bottleneck in cooking.

And the best evidence is the dish in front of him.

It's just that because the weather now is different from that of Snowpiercer, the taste of this dish can be said to be at its peak.

The smooth and elastic noodles were eaten in one go, and paired with the crispy and refreshing fried assorted sakura shrimp, it can be said that the taste of this dish was brought to the extreme.

However, although this dish is very delicious, even better than Erina's, it is a pity that Ye Lin tasted something different in it.

A kind of solidified thought, without any innovation, whether it is from the beginning of making dishes or later, it is very traditional.

And more importantly, Ye Lin did not taste any of her feelings for dishes in the dishes, as if dishes were just a tool in her eyes.

Ye Lin knew that it was not only Ning Ning from Ji No Kuni who had this view, and even nearly 90% of the students in the entire Totsuki Academy had this view.

Perhaps when they just entered Totsuki, they all had an unparalleled passion for cooking, but under the cruel system of Totsuki, it was not enough to have a passion for cooking. It was also because of this that the passion for cooking in the hearts of those students was worn out more and more, and finally disappeared. In the end, only the pursuit of strength remained.

In order not to be expelled from school, they worked hard and stepped on other students to move up step by step.

Perhaps, the students who can graduate from Totsuki are almost the elite of society. And the worst of the Ten Elites of Totsuki is only a Michelin three-star chef.

Then, when you look up again, how many of the truly world-class top chefs graduated from Totsuki students? It is definitely not more than five digits, and this includes Dojima Gin and Nakiri Senyouemon.

It was precisely because of this that Ye Lin did not want to come to Totsuki in the first place.

"Then, I guess you already have the answer in your heart."Looking up, Ye Lin looked straight at Erina and Kinokuni Ningning.

The three-quarters of the dishes in front of the two had been eaten, and both Erina and Kinokuni Ningning had very ugly expressions.

Although they wanted to say something, they moved their mouths but didn't say it in the end.