fish street dad

"This is the mushroom sauce made by the mountain people over there, and there are all kinds of dried fruits that are only found in the mountains. Take it and taste it. If it tastes good, I will ask them to bring you some more next time."

"Mushroom sauce? Good stuff! I'll buy a piece of meat later and make some mushroom sauce. Let's make noodles tonight." Bai Chunsheng lifted the lid and smelled the mushroom sauce. It was not as good as the one sold in the supermarket in his previous life. The mushroom sauce is so delicious, but the ingredients are definitely real wild mushrooms, which should be good for making fried sauce.

"Cough~ and this one, you can try it." Uncle Cat took out a dark wooden hairpin from his sleeve. The hairpin is made of some kind of wood. It's all black, with a cloud carved on the head , looks very simple.

"For me?"

"Ok!"

"You did it yourself?"

"What are you asking so much for? Go try it on! Anyway, you are also a shopkeeper. Every day, a rag is wrapped around your head, and I will take care of it for you!" Uncle Cat urged angrily.

"Well, I don't know how to use this hair..." Although he wanted to laugh, Bai Chunsheng really had nowhere to start with such a wooden hairpin. He had never had long hair in his previous life, let alone long hair. Yes, his old mother never let him wear a length other than the board inch. For a while, the hair style of a handsome boy with a stick and a national flower was popular in school. He secretly grew his hair a little longer and planned to have the same hairstyle, but his mother took advantage of him. Kacha cut it for him during his nap.He also said that his bangs were too long to cover his eyes, so he couldn't see clearly at the blackboard...

So, forgive him for being a board-inch lover, but he really can't play with such elegant things as hairpins.

"Haven't you ever used a hairpin?" Uncle Cat looked at him in surprise.

"Which water monster have you seen can use hairpins in the water?" Bai Chunsheng was almost annoyed by the cat, "Besides, what's wrong with me using cloth strips? The cloth strips are so convenient!"

Uncle Cat didn't expect this to happen again, he paused, grabbed the hairpin and said angrily, "Then I'll bring you some hair ties next time."

"Wait!" Seeing that he took the hairpin away, Bai Chunsheng suddenly felt a little reluctant. Just now when he got started, he found that the hairpin looked plain and unpretentious, but the practical wood should be excellent. A very pleasant fragrance should be very rare, otherwise with the personality of this master, he wouldn't give it away, that's all! "You're right. I'm now a shopkeeper anyway. It's shameful to always wear cloth strips. Don't you know how to use this hairpin? Come and teach me."

Wang Kunfeng stood there holding the hairpin for a while, and finally walked over helplessly. He had imagined the scene of tying his hair in front of the mirror several times. The feeling must be excellent, but it's a pity that this scene that he had been fascinated for a long time was so much earlier, and he was a little at a loss for a while.

"Come here~ Hurry up, get your hair done, let's go buy some good food, and welcome your family tonight." Bai Chunsheng urged.This guy doesn't have a clear understanding of the matter of bundling hair. He thought it was the same as men helping each other rub their backs in the bathroom. He didn't even think of the stalk of "the knot will never leave"...

"Then, then sit down!" Wang Kunfeng blushed slightly, walked over uncomfortably, put the wooden hairpin on the table, took the wooden comb in one hand, and stiffly supported the hairpin behind Bai Chunsheng's head. black hair.

Maybe it's because of living in the water all year round, Bai Chunsheng's hair is not as dry as ordinary people's, but always moist and slippery. When you get close, it seems that you can smell a good smell of water. The uncle was a little absent-minded for a while, the smooth touch of the palm was ten thousand times more wonderful than he imagined, imagining that this handful of black hair was entwined around him when he was in love...

"What's wrong with you? Your face is so red? Is it very hot outside today?" Bai Chunsheng turned to look at him in surprise, "Cats can also get heatstroke?"

"It's really hot outside, sit still and don't move." Wang Kunfeng stabilized his mind, combed his hair carefully, rolled up a third of his hair and neatly tied a bun on his head, and picked up the wooden hairpin to fix it Stay, a simple and practical bun is ready.

"It looks quite simple~" Bai Chunsheng looked around, and was very satisfied with his appearance in this life, tsk tsk!This look, if you take a video and put it on station B, it will be a proper natural beauty in ancient costumes!

"It's not difficult at all, just try a few more times. Next time I meet good wood in the mountains, I'll make a few more for you to wear." Wang Kunfeng looked at the hairpin with satisfaction, and suddenly felt that if Hosta seems to be good too?This clam spirit is handsome, and looks good with any hairpin.

"That's enough. I'm a big man. Why do I change hairpins every day so fancy?" Bai Chunsheng felt that he spent too much time on his hair today, so he immediately stood up after finishing his bun and put on sunscreen. Curtain, went out to buy vegetables with Wang Kunfeng.

"Treasurer Bai, what do you want today?"

"Let me see, give me five cucumbers, two handfuls of wheat vegetables, two catties each of eggplants and green peppers, and this sprout ginger is good, give me one catty." After getting acquainted in Yujie, Bai Chunsheng I seldom go to the street to buy vegetables anymore, there are too many people, I always feel that he is wearing a curtain, not like an assassin but also like a quack girl, strange, he doesn’t like to go to the street to be watched by people, but fortunately, the restaurant is now There are already a few vegetable farmers who regularly deliver vegetables, so he often wanders to the homes of these vegetable farmers to buy vegetables.

These vegetable farmers sell vegetables all year round, and they always have some stock at home, and they also know how to keep vegetables fresh. Bai Chunsheng likes to go to their homes to buy vegetables, there are fewer people, and the price is more affordable than on the street.

The old man tied up the appraised dishes with straw, and Wang Kunfeng held them in his hands. The old man also knew Wang Kunfeng, so he immediately greeted him and asked him what good things he brought back from his trip.

"I didn't bring anything this time. Chunsheng said he wanted to make some chili sauce, so he brought a boatful of chili peppers."

"The mountain pepper over there is really delicious. The mountain pepper here is also the seed passed from above."

After buying the vegetables, Bai Chunsheng went to pick out a few more yellow-bellied fish, and saw that there were prawns for sale, so he bought a whole basket. This season is actually the time to eat blue crabs, and the blue crabs raised in the rice fields are full of meat. However, thinking that there was still a crab essence at home, Bai Chunsheng smiled, declined the peddler who was enthusiastically selling blue crabs, and turned around to buy a few catties of loach.

"It's almost there. Let's go back. When the food is ready, it's time for them to come back." Bai Chunsheng looked at the ingredients and nodded.

When he got home, he opened the curtain on his head. The bun that had been fixed by the wooden hairpin just now was already loose. Bai Chunsheng sighed. With his hard work, he was not suitable for wearing such a high-end ornament like a wooden hairpin.

"Clean up these vegetables first, and I'll go out for a while." Knowing that he couldn't help here, Wang Kunfeng looked at his loose bun, pursed his lips, and walked out in a few steps.

Bai Chunsheng put the hairpin back in the drawer, took back the cloth strips he usually used to tie his hair, hurriedly tied his hair up, tied it behind his head, rolled up his sleeves, and first lifted the loach to the well to cut it clean.Loach is delicious but difficult to cook, and the slippery one is especially hard to kill. However, this is not a problem for Bai Chunsheng at all.

He first knocked out the loach one by one with a wooden stick, then dug out a dustpan of plant ashes from under the stove, poured the loach in and rolled it, the slippery loach immediately stopped sliding, and cut it open in his hand It is not easy to slide away, so cut open the loach quickly, take out the internal organs and throw them away, then pour the loach stained with plant ash into the basin, and wash it with clean water.The plant ash is very clean, and the loach washed with the plant ash can also wash off all the parasites that may be contaminated on the outside. It is really a pure natural and pollution-free detergent. Bai Chunsheng washes dishes on weekdays. With plant ash.

Wash the loach and pick it out. Pick out the bigger loach and cook it in braised loach. Pick out the medium-sized loach and stew the loach with tofu. When the smaller one is cooked, only the thorns are left. The top is mushy, make a fried small loach with salt and pepper, it is the best to serve with wine.

Prawns are the current seasonal dish, each one is as long as a palm, and the meat is plump. Bai Chunsheng probably calculated that each person can get more than a dozen in such a basket, so he cut off the tails of the prawns with confidence. , Remove the shrimp thread, and clean the stomach with a small brush. I am going to make a pot of braised prawns and a pot of spicy shrimp later.

Yellow belly fish is also a delicious fish in this season. This kind of fish weighs no more than two catties when it grows to its largest size. When it grows up, the belly scales of yellow belly fish turn into a beautiful golden yellow. The meat is tender, but there are many spines. This is not a problem for Bai Chunsheng either. After dissecting and cleaning the fish, he cuts both sides of the fish with a knife, and then dips it in a layer of batter and egg white. Their old Bai family's specialty dish - chrysanthemum fish.

In fact, the cooking of chrysanthemum fish is similar to that of squirrel mandarin fish, except that the chrysanthemum fish of Lao Bai's family likes to use salty toppings. Bai Chunsheng peeled the cucumber and cut it into cubes. Go in and stir fry, then add salt and rice vinegar, and finally pour in the sweet potato powder that has been melted with water, stir it gently with a spoon, wait until the sweet potato powder turns transparent, pour the prepared juice on the fried Chrysanthemum fish on it.

As soon as these dishes were finished, Wang Kunfeng came back, carrying two jars of fruit wine brought back from outside, put the fruit wine on the table, walked over, and saw Bai Chunsheng standing by the chopping board picking bud ginger.

This ginger bud is a kind of wild vegetable that grows locally by the water. It is different from the ginger they usually eat. It is a tender sprout from the root of a certain aquatic plant. Because it looks like a freshly grown tender ginger, it is named bud. ginger.The young shoots of this plant are very fat and tender, the skin is dark red, and the taste is tender and crisp. Local people like to slice it and stir-fry it with chili.

However, bud ginger is good, but it is a bit cumbersome to handle. You need to peel off the outer layer of dark red skin, just like peeling bamboo shoots.

"Come back so soon?" Bai Chunsheng asked without turning his head when he heard the voice.

"I went back and took two jars of fruit wine, which were given by my friends. I tasted them and they were not bad. Let's try them together in the evening. Sit still." Wang Kunfeng took a wooden stool for him to sit on, and sat down from his arms. He took out a dark blue hair tie embroidered with bamboo leaves, untied the obtrusive rag, and replaced him with a brand new hair tie.

"That's good. I'll buy you a hair tie later. The hairpin looks good, but it's not as convenient as this hair tie after all." Wang Kunfeng nodded in satisfaction.

With his back turned to him, Bai Chunsheng quietly rolled his eyes, remembering that his own father had never been so careful back then, and his mother even practiced extensive management of his only son, disliked his long hair and wasting shampoo, for more than ten years Such as shaving his body every day, in comparison, their brother Kun is simply the best spokesperson for Yujie's good father!

"Brother Kun, I'll be busy here. Go and call everyone back to eat. At the food shop, let's call Xie Huang and Aunt Zhou. The others can still eat in the shop." He was alone. There are not many dishes, and there are too many people in the shop, it is not convenient to come here to eat, so I only called two acquaintances over.

"It's supposed to be like this. Those are the servants you bought. How can you let a master cook for the servants?" Wang Kunfeng snorted coldly, stuffed the remaining hair ties into his arms, and said Gu Zi went out and called someone.

"This guy..." Touching a few new hair ties in his arms, Bai Chunsheng smiled. Except for his grandma, it has been a long time since no one cared about him so meticulously. If Brother Kun was a girl, he would Can't help but wonder if Brother Kun has taken a fancy to him.

Cut the eggplant into strips, chop the pork into minced meat, made a minced eggplant, sliced ​​pork belly, fried a piece of meat and fried peppers, and fried the wheat vegetables directly with mashed garlic, and cut the remaining cucumbers into pieces. I made a cucumber salad, and after the spicy shrimp was cooked, everyone who was supposed to come back also came back. Everyone sat around lively and had a reunion dinner.Among them, some have no relatives, and some are better off without relatives. They should be the loneliest group in the world. However, because they met each other, their lonely lives gradually became more interesting.

In the evening, after dinner, everyone left one after another, washing and resting without mentioning it, but Aunt Wang asked Wang Kunfeng to invite Bai Chunsheng to her home alone.

"Chunsheng, I heard that the lord and concubine... have come here?" Aunt Wang was a little apprehensive. She was timid and apprehensive about the former two noble masters as servants.She was worried that they would come to take the three children away, and that Wang Kunfeng, who was so stubborn, would get into trouble with them, and she could do nothing except kneel down and kowtow.

"Yes, but I just stayed for one night and left." Bai Chunsheng had been vaccinated by Wang Kunfeng long ago, so he played down the incident of the missing son in his words.

"That's good. Then, the lord and the concubine, did you ever say that you want to summon Dalang and the others?" Aunt Wang looked at him worriedly.

"I've never heard of it. It's probably because I'm in a hurry to return and I don't have time to summon you."

"That's good! This is the best!" Aunt Wang was a little disappointed, but also a little happy. What was lost was that Dalang and the others were really not favored by the prince and princess. They came all the way from thousands of miles, and they never even called their children. Well, of course, it's fine if they don't meet each other like this, but if they meet and scold them, and finally make trouble, the children will feel uncomfortable, and she will also feel uncomfortable watching them.

"However, ma'am, before the prince left, he asked me to bring 5000 taels of silver to Da Lang, so that you can buy a house here, and buy a few hundred acres of fertile land, which is better than living at the wharf. This rented house, I really wronged Saburo and the others." Bai Chunsheng whispered.

"Why didn't I say that? Dalang is stubborn. When he left the other courtyard, he said vehemently that he would not take a copper coin from the palace in the future. Now he is asked to spend the money given by the prince to buy a house. How can he be willing?" Aunt Wang was also reluctant to do this. Several children are crowded together, but they really have no money to buy a house now, and Da Lang refuses to accept the relief money from the palace. Although Da Lang calls her mother, Aunt Wang always remembers her duty as a servant girl in the palace, Don't dare to make decisions at will.

"Then... if you can trust me, why not use this silver as your capital and invest it in my workshop. Every month from now on, I will quietly take the bonus from the workshop to you, at least to supplement some household expenses, nothing else. Said, Sanlang and Ai are growing up, so they must buy decent clothes, don’t they? Look at Ai, she is obviously a royal lady, but her clothes are not as good as those of ordinary people.”

"Hey! That's the only way to go. I'll trouble you. Don't let Da Lang know about this!"

"Don't worry, I promise not to let Da Lang know about it!" Bai Chunsheng said as he secretly took out a 20 taels of silver from his bosom and stuffed it into Aunt Wang's hand, "Ma'am, take these first, as the season is about to change First, let Saburo and the others pull some good cloth to make two clothes."

"You coaxed my mother again?" Aunt Wang settled down, and when she came out, she saw Brother Kun standing in the yard with an unhappy expression on her face. Aunt Wang never kept anything from him, but this time she was alone. After calling the river clam spirit in and talking for so long, Wang Kunfeng's brain is still not broken, and he guessed immediately that it was either for the affairs of the palace, or it was for his and Bai Chunsheng's affairs.

"What? You're not my father, you even care about what I say to other people?" Bai Chunsheng couldn't get used to his bad temper, so he went back on the spot. He really thought he was Yujie's father, what? Take care of everything!Beware of overwork, the bed is not good, big brother!

Wang Kunfeng also knew that this was wrong, but he didn't want to see him talking privately with the wet nurse and didn't tell him. If he wanted to come to the wet nurse, he would just ask about the people from the palace and not let them listen in, probably because he was afraid that they would feel uncomfortable when they heard it. He is not uncomfortable!He didn't even bother to see those people.

Uncle Cat pursed his lips. He had just received an urgent superstition about the safety of Saburo’s biological mother, and now he has no time to argue with the mussel. After watching him go back into the house to rest, he transformed into his original form and jumped onto the roof. Quickly disappear into the darkness.

"How is Concubine Gong doing now?"

"Returning to the master, Concubine Gong was grounded by the prince. The princess originally sent someone to deliver a pot of tea, but was stopped by the prince's people. The princess... seems very angry."

"Of course she was angry. Concubine Gong almost succeeded. Her whole life was ruined." Wang Kunfeng sneered. There are only a few women who have hatred, and there are only two side concubines who are qualified to go to the palace with them. If you exclude them and investigate a little bit, you will naturally understand the tricks.

What's more, the prince grounded Concubine Gong when he went back. This is like no silver 300 taels here!

"Send more people to contact our internal response in the palace to protect Concubine Gong. In addition, send her a letter and arrange for her to meet the prince in three days."

"Then, do you want our people to say something to Concubine Gong?"

"No need! You can't expose them yet. You don't need to say anything. Concubine Gong knows what to do when she sees the letter."

"Subordinates obey!"

In the night, several people came and went, silently.

Wang Kunfeng stood in the deserted courtyard, closed his eyes, and listened to the chirping of crickets in the grass, and the rustling of summer insects in the grass. He didn't want to interfere in the messy affairs of the palace. It's a pity that this matter is related to the life and death of San Lang's biological mother. If he stands idly by, how will he face San Lang in the future?

I only hope that after seeing his letter, Concubine Gong can wake up and turn around.

In the palace, a woman in palace attire with handsome eyebrows and slender eyebrows stood leaning against the window. The moonlight outside the window was beautiful. She often thought that if she had desperately given up her position as a side concubine and went to another courtyard with Sanlang that night, what would have happened? Everything, will it be different?

Over the years, she has never given the prince a good face, nor has she received any favors, living like a speechless pine tree in the backyard of the prince's mansion, torturing herself.But still to no avail.

She knew that since she gave up that child for the sake of the family, she was no longer worthy of being a mother, nor was she worthy of having that child call her mother.

Over the years, as long as she thought that her current honor and wealth, and her natal family's powerful power, were all obtained by the separation of their mother and child for more than ten years, she could not sleep at night and wished she could die immediately.

No!She can't die yet!The bitch who separated her from Saburo's mother and child is not dead yet, how can she die?

When she shot at the kitten, she also hesitated for a moment. Seeing it, she thought of her own Saburo. Back then, when Saburo was sent away, he was still a newborn kitten. On such a night, she was sent to another hospital by the princess.

Over the years, she has also asked people to send money and things to other hospitals countless times, but the prince didn't say anything, but he just didn't let them see the children.However, how could he not miss his own biological one?

Thinking of the separation between himself and his son for so many years, and thinking about the scene of the mother and child being in love with the princess holding Xiao Shizi every time, Concubine Gong never hesitated!

Back then you caused me to be separated from Saburo's mother and son, now, I want you to taste the taste of this separation of flesh and blood!