(8)

The game started. After the host gave an exciting introduction, the topic of today's game was announced - Youlong Xifeng.

Sitting in the auditorium, Qian Xiang is very confident that Zheng Junming will win the competition. Although he cannot control the judges and the results of the competition, he still has ways to control the questioner. Under his coercion and temptation, the two competitions The dishes that need to be cooked are what Zheng Junming is best at.

Moreover, he also tried to get the program crew to arrange Zheng Junming and Lu Jingyu in adjacent positions, so that the camera could show both of them at the same time. The purpose was to make Zheng Junming look at ease and contrast with Lu Jingyu's flustered look. .

There are many kinds of ingredients in the food area, there are good and bad, and the contestants need to choose by themselves.

The chicken has already been killed, and you only need to pick and dispose of the internal organs by yourself. Fresh squid and shrimp are all live, and the contestants also need to dispose of them by themselves.

The way the chickens are fed and the food they eat directly affect the taste of the chicken. Among the dozens of chickens, there are really few with particularly good meat quality. Jing Yang even saw that some chickens were left for too long and were about to break down. of.

After choosing all the ingredients he wanted, Jing Yang began to process the chicken. Zheng Junming couldn't help but look at him many times. He was puzzled that Lu Jingyu dared to participate in such a competition.Those judges were not only demanding, but also very vicious. Even if he won the first place in the youth group twice, he received very limited praise. Lu Jingyu was not afraid of being scolded bloody.

Jing Yang raised and lowered the knife, and the big knife and the small knife exchanged to process the ingredients. The movements were like flowing water. It didn't look like cooking, but like performing a set of moves that people couldn't see clearly.

Zhao Bocheng looked at Jing Yang like this with a smile and admiration in his eyes. From the first time he saw this person, his every move attracted him.

Because Zheng Junming is young and handsome, and his cooking moves are elegant, he has appeared on several cooking shows and attracted many young female fans.

After all, these two people have the same father. If you look carefully, you can see that there are two or three points of similarity.But standing together and making such a comparison now, it is obvious that Lu Jingyu's facial features are more refined, and he looks more handsome and handsome. His cooking movements are also more majestic and proficient, which will make people think it is a kind of visual enjoyment.

There was one after another admiration from the audience, and almost all eyes were attracted by Jing Yang.

And Zheng Junming's movements, which looked quite elegant before, seemed a little dull and petty in contrast to Jing Yang.It is said that there is no harm without comparison, and the two men have formed a sharp contrast in terms of temperament and skills in handling ingredients.

Qian Xiang sat down and looked at the stage with complicated eyes. His original purpose was to let Zheng Junming compare with Lu Jingyu, but now he let Zheng Junming be compared with Lu Jingyu. Even if he wanted to favor Zheng Junming, he had to Admittedly, Zheng Junming is not as good as Lu Jingyu just from the display of techniques and skills.

But it doesn't matter, Qian Xiang comforted himself, and also comforted Zheng Junming on the stage with his eyes, what's the use of fancy tricks, this part of the score is quite small, the taste is the most important.He had eaten this dish made by Zheng Junming, and the taste was absolutely impeccable, and it was because they knew the dish that they became friends, so he believed that Zheng Junming would never let him down.

The audience in the audience whispered to each other. Although they lowered their voices as much as possible, Qian Xiang could still hear the conversations of some people who were closer to him.

"So handsome! I didn't know it before, but Lu Jingyu is so handsome when he cooks!"

"Hurry up and take a picture, remember to turn off the flash, don't be discovered, just take a picture of Lu Jingyu."

The person on the other side said, "Hey, let's take some photos of Lu Jingyu too."

"Didn't you squeeze your head to see Zheng Junming? Didn't you say that Zheng Junming is your husband? You changed your mind so quickly, what about your morals?"

"I'm Yangou. I like anyone who is handsome. Things like integrity are only a few cents a catty."

"Didn't it be said on the Internet that Lu Jingyu actually doesn't know how to cook? It's also well-founded. I thought he really didn't know how to cook, but judging by his posture, he is obviously very proficient."

"No matter how handsome and good-looking the movements are, what's the use of it? It's not for nothing if it tastes bad. Let's wait for the judges' comments, otherwise you think he looks good now, and then you will be slapped in the face .”

Youlong Xifeng is a soup dish, the deliciousness of the soup is especially important. The taste of the squid and chicken must be mutually delicious without destroying their original taste. It takes a lot of effort to achieve a complementary effect.

Even for serving dishes, the contestants had to choose their own tableware. Jing Yang chose a relatively short round soup bowl with an oval plate under it.He used the extra time to carve a yellow dragon and a five-color phoenix with several kinds of vegetables, and put them on the edge of the plate, instantly adding a sense of atmosphere, just like the name of this dish.

Jing Yang rang the bell to indicate to the host that he had finished, and the camera showed a close-up of the dishes he made. Of course, you can’t tell how the taste is, but the dragon and phoenix sculptures are so lifelike that they seem to come alive Similarly, even a layman can clearly see how powerful his carving skills are.

The host announced that the time is up, and all contestants must stop their actions immediately, because Jing Yang made it first, so his was the first one to be brought to the judges for tasting.

After the judges finished tasting, they nodded again and again, and after talking with each other for a while, they gave scores and evaluations respectively.

After Zhao Bocheng tasted it, he gave Jing Yang an appreciative glance, and Jing Yang happened to meet his gaze, and the two exchanged eyes quickly for a while.Jing Yang felt his praise, and Zhao Bocheng also felt his pride.

Zheng Junming couldn't help but panic when he heard the comments and scores given to Jing Yang by the judges. This was the first time he heard such high comments and scores in the youth group. I have never gotten such a high score, and this score has reached the standard of the elderly group.

The final result came out. Although Zheng Junming entered the final of the youth group, his score was dropped by Jing Yang by a large margin. Compared with Jing Yang's comment, it was also far behind.

When Zheng Junming left the game scene, his face was quite ugly. The reporters waiting outside surrounded him and wanted to interview him. He pursed his lips without saying a word, got into the car and left under the protection of bodyguards.

People who watched the live broadcast on the Internet started a new round of heated discussions. Some people found out the previous remarks that Lu Jingyu could not cook at all, and questioned those who made these remarks. You are not very sure that Lu Jingyu can’t Do you cook?Now that his score in the game is so much higher than that of Zheng Junming, how do you explain it?

Most of the people who said before that Lu Jingyu can't cook have lost their voices, but a small number of people are still insisting. They think that Zheng Junming must be in a bad state today. Didn't he look bad today?Can the results of one competition represent all the abilities of a person?It's not certain what the end result will be.

Someone sarcastically said that Zheng Junming's complexion is not good, isn't it because he lost too much to Lu Jingyu?

"Congratulations, you performed very well today." Zhao Bocheng looked at Jing Yang.

"Thank you Mr. Zhao." Jing Yang smiled.

"I think we are familiar with each other, you can call me by my name directly."

"Name?" Jing Yang was stunned and said, "Let me call you Zhao Bocheng?"

"The first name is fine, you don't need to call it with the last name."

Jing Yang looked into his eyes, and always felt that his soul was being sucked in. This person must know some sorcery.

Zhao Bocheng raised his hand to help him straighten his hair, "I'm looking forward to your performance tomorrow."

…………

The title of the youth group final is Dongpo Meat.

There will be a public judging session in the final. Fifty randomly selected public judges will stay alone in a large restaurant waiting for the food to be served. Before entering the restaurant, everyone must hand in their mobile phones.Without paying attention to the game or contacting the outside world, these fifty people tasted the dishes after they were served, and then gave the staff the bowls of the dishes they were most satisfied with. White stickers were used under these bowls Cover the number.

The Dongpo Pork dish can be said to be Zheng Junming's famous dish. When he was 17 years old, he made this dish at Zheng Jianlin's birthday banquet. It was well received by the guests and made Zheng Jianlin feel very honored.While he was happy, he didn't forget to publicize how delicious Dongpo pork his son made.At that time, guests who went to Zhengdeji for dinner would order a Dongpo pork cooked by Zheng Junming himself.

Because of the participation of public judges, the chefs participating in the finals must not only pay attention to quality but also weight. Each person must make 56 small portions of Dongpo pork within the specified time.

There are many ways to make Dongpo pork, but the main ingredients and ingredients, as well as the final product, are all roughly the same.Generally, half-fat and half-lean pork is used to make it. The finished product is about two inches, and the color should be red and translucent like agate.The most important thing is to make it soft but not rotten, fat but not greasy.

After the contestants finished the finished product, the staff carried it to the back to put it on the plate, and then sent it to the public judging table. After they finished eating and voting, the whole process was followed by a live camera.

The judging here at the competition site is the same as in the semi-finals, and they will give comments and scores directly after eating.

Zheng Junming's nervous palms were sweating. He must not lose this round. If he loses to Lu Jingyu again, not only his own dignity will be hit, but Zhengdeji will also be hit.

When the on-site judges gave all the scores, Zheng Junming's mind went blank. He lost again?How is it possible, this is absolutely impossible.Calm down, he must be calm, and the final public vote, even if he loses by the total score, as long as the public votes for him more, then he will not be considered a complete loser to him.

Except Jing Yang, who has the highest score, has the most close-up shots, and Zheng Junming, who has the unpredictable expression, is the second most shot.

The public judges began to vote after eating, and the program team interviewed some public judges.

"I'll just choose this one. It's so delicious. I'm trying to lose weight. There are so many servings that I dare not eat all of them. I only tried a small bite of each serving, but I ate all of this one."

"Because I don't know who made these, so I can only follow my true heart. I really think this one is the best."

"Some are a little bit greasy, and some are not fully tasty. Only this one is really fat but not greasy. The fat part really melts in the mouth, and it doesn't smell like meat oil after it melts. , but the delicious taste of the soup."

"This one is really, really delicious. I am a fan of Dongpo pork. Now I really want to know which chef made this Dongpo pork. I will definitely go to their restaurant to eat every day in the future. And only order Dongpo pork."

"I don't have high requirements for food. I think all of them are delicious, but only this one is particularly delicious."

The staff tore off the white label on the bottom of the bowl, covered it with a cloth, and sent it to the live broadcast site.

The host first opened the red flannel and looked at it, opened his mouth in surprise and turned back and said, "I'm really surprised, this is the first time this has happened in a game."

The curiosity of the audience was mobilized, wanting to know what was going on, which surprised the host.

"I think the viewers who are watching the live broadcast must be very interested in knowing the result. I think you will be as surprised as I am when you find out, so everyone, please hold your chin up. I'm about to reveal it. Three, two, one... The host quickly uncovered the red flannel, and said in an excited tone, "Everyone has chosen the No. 1 bowl. This is the first time that the votes have passed unanimously. Congratulations to No. [-] Lu Jingyu, who won the No. [-] youth group final."

There was warm applause at the scene, and it was unanimously passed. Lu Jingyu's No. 1 is well deserved.

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