The Rat
Chapter 24 Heading to the Top of the World
Chapter 24
According to the tutorial found by Yang Ancun, the leg of lamb needs to be soaked in clear water for two hours before stewing. Obviously there is no time to do so at this time, so when stewing, Yang Ancun paid great attention to the seasoning to remove the fishy smell. It is estimated that the taste of the stew is not bad.
Bite by bite, the original grassland fried sheep's blood was eaten up. Yang Ancun squinted his eyes and peeked at Xiaoqi, still looking sullen - the action of eating sheep's blood on the claws was of course without any delay , but the depression on the furry little face really made Yang Ancun's heart ache so much!
Yang Ancun hurriedly checked the time, and saw that the time for the pressure cooker was almost up, so while the pressure cooker was deflated, he quickly cut the haggis into thin strips, picked fresh celery and coriander from the space, chopped it Chop it well, add minced garlic, oily rice and spicy rice, and make it a salty and fresh dipping sauce.
When the pot is uncovered, the stewed leg of lamb is taken out and grilled carefully, while the milky white soup in the pot is poured into the casserole, the fire is boiled again, and several large plates of haggis are put in, which is a nourishing and delicious soup pot up.
The aroma of the soup pot is lingering and gentle. Shu Qi watched his deft shoveling officer move swiftly, and looked at himself lovingly from time to time. His heart was so warm that he wanted to squint his eyes. The spicy and delicious barbecue smell is still the spicy and cumin flavor that he especially likes to eat. He couldn't help sullen, afraid that if he didn't pay attention, his saliva would be left behind-but he was very proud: my shovel Shit officer, he really is the best!I used to be an otaku who couldn’t do anything but home-cooked stir-fries, but now I have everything fried and stir-fried O(∩_∩)O~
Although his face was still tense, Shu Qi ran back and forth diligently to help Xiao Anzi, handing food and fetching water, serving plates and bowls, and so on.
When the roasted meat was delicious and the haggis in the casserole was scalded, the bright sky began to gradually darken, and various sounds came from the originally empty grassland.
"Xiao Qi, let's go there for dinner! It must be beautiful to watch the sunset there." Looking at the tall and trembling grass around him and the running water not far away, and looking up at the sky, Yang Ancun decisively pointed Alpine trails not far away.
Shu Qi twisted his neck, and glanced at the restless grass around him: "That's fine, so I won't disturb our meal later."
It took two to three minutes to put all the things into the space, and carefully extinguished the fire to ensure that there was nothing left to affect the grassland. After that, Yang Ancun climbed on the back of Shu Qi, and then Shu Qi turned into an afterimage, blowing A gust of whirlwind, stepping on the tip of the grass and galloping towards the destination.
Just after they left, a thin little white wolf emerged from the tall grass, sniffed lingeringly at the place where Yang Ancun used to process the mutton, saw a few lumps of discarded internal organs and a piece of meat with sharp eyes. Although the water in Xiaowa is muddy, it is extremely attractive, as if afraid of being snatched by something else, it rushes over quickly and devours it, then sticks out its tongue to lick all the water, and then reluctantly walks to the nearby water source past.
Then, the little white wolf's small eyes widened in surprise: unexpectedly, a group of big fish gathered in the water, devouring something desperately, and staged a lively scene of big fish eating small fish and small fish eating dried shrimps— —It has never seen such a big fish!Immediately, it lay in ambush on the shore, spotted the big one and slammed its paw, flapping and biting, dragged it out of the water, and quickly got away from the shore and burrowed into the grass.
And just a few minutes after it left, where Yang Ancun and Shu Qi were cooking, a bunch of insects that are common in grasslands crawled over one after another, like locusts crossing the border, and wiped out all the remaining remnants - but Let the fish in the water have a big meal again.
After the bugs passed, another group of gray and vigorous wolves appeared, looking for something. Of course, this is another story.
According to Shu Qi's current foot strength, although Wang Wangshan ran a dead horse, it obviously couldn't be realized on him.After a while, Shu Qi and Yang Ancun arrived on the mountain, picked the most comfortable place, took out the table, and enjoyed the feast with the wind blowing slowly from afar and the more gorgeous sunset.
Stir-fried sheep's blood from a whole fat sheep is just an appetizer, and with the addition of a few temporary skewers before, it just whets the appetite.At this moment, the big whole leg of lamb is crispy on the outside and tender on the inside. In addition to the favorite spicy cumin flavor, there is also a small amount of honey spicy grilled flavor. Not only the color is gorgeous and attractive, but also the aroma They are all very overbearing. Take a bite, the pure natural meat quality makes the taste even better, and the taste buds feel great enjoyment-even if the craftsmanship is not excellent, the quality of the material is enough to make up for it.
Don't worry until the spicy feeling burns your mouth, there is still a gurgling soup pot waiting.There is a pot full of haggis floating in the milky white soup. When you pick it up and eat it directly, you can taste the light but not weak nourishing clear soup. There is also a dipping sauce on the side, and it is very delicious when you dip it in a little.When the food is almost finished, take out the Chinese cabbage, black fungus, shiitake mushrooms, enoki mushrooms, bean sprouts, bean skin, Zheergen, etc., which have been washed and cut long ago. The comfort is comfortable from the hair to the heart.
When the last twilight of the wilderness dissipated, Shu Qi and Yang Ancun both ate to their heart's content, collected their things casually, and went into the space, one person and one mouse, lying on the sofa and rubbing their stomachs.
"This kind of life is so wonderful." Shu Qi lay in Yang Ancun's arms, spreading his fleshy belly, enjoying the gentle massage of Yang Ancun's slender and skinny hands, humming Haw sighed.
Yang Ancun looked at Xiao Qi whose whole body was slackened, and recalled what had happened in the past year, feeling as unreal as if in a dream.
From suddenly getting a space for no reason, then immediately harvesting a little pet from the house, then "picking up the leak" and becoming a multi-millionaire, and then meeting a stunning beauty that made him fascinated, and followed him out to study in a daze Watching other people live in the wild, but not paying attention to his own life, he was extremely lucky to turn into a soul body, and his body stagnated in a vegetative state as if the pause button was pressed, and then he started a journey of scurrying around the world.
This is probably the first stop.
Every day is a new path.Every day, there are new gains.
If he hadn't had this series of unexpected adventures, he might have struggled to live a life of stagnation in human society for the rest of his life, Yang Ancun thought in a daze.
Shu Qi had already snored and fell asleep in the very skillful and comfortable massage of the excrement shovel officer. Yang Ancun slowly stopped his movements, and looked at this little guy who had brought great changes to him, with a look in his eyes. Nuan Yi: This guy is so simple, even if he tells a lie, he doesn't know how to get it back.No, now I am still the normal height before, but he fell asleep so big, I am afraid that he completely forgot to "shrink" his height.
However, Xiao Qi protects and sleeps almost every day, and I haven't hugged him like this for a long time.While thinking like this, Yang Ancun stretched out his hand and took a book of plants from the side bookshelf, and began to read it quietly: Running around the world like now, it is more convenient to recognize any animals and plants you encounter.
***
For Yang Ancun and Shu Qi, life on the plateau is full of fun and surprises every day.They entered the depths of the most inaccessible plateau, and climbed all kinds of snow-capped peaks, big and small. When they encountered a lively market, Yang Ancun put on the clothes that the locals usually wear, and covered himself tightly Afterwards, he took Shu Qi to pick out the things he wanted in the market and shop comfortably—thanks to the climate here and the clothing customs here, Yang Ancun often covered himself so that he could not see any exposed skin, No one will think too much about it.
They have seen all kinds of animals and plants that they have only seen on TV, computer or books or have never seen before, and they find it interesting (especially delicious) to put some in the space, so that they can eat and see at any time in the future used.As the types of this "collection" increase, the space begins to increase bit by bit, although it is not conspicuous, but it does indeed begin to increase in size.
"Now we're not afraid to fill up the space very quickly. Maybe one day, we can fit the whole world in it!" Yang Ancun, who looked around the space one day and suddenly realized that the area of the space had almost doubled, said with a little hope .
"But now there is already the whole world in it, because there is Xiao Anzi!" Shu Qi once again "stretched" and turned Yang Ancun into a [-]cm dwarf, rubbing his hairy head against Yang Ancun to act like a baby, Hearing Xiao Anzi say this, it was a natural answer.As long as there is Xiao Anzi, it is the whole world!
Yang Ancun was staggered by Shu Qi, but when he heard this, his heart softened: "Well, let's not greedily pretend to be in the whole world, as long as... we can travel all over the world together." But her cheeks were quietly red - warm.
For a person who has been alone for a long time, there is nothing more touching than the company of real actions.
"The world doesn't need to pretend, but we still need to find what we need. We have already been to other places. Let's go to the 'Top of the World' later. I feel that there is something we need in that direction. " What Shu Qi said was exactly the items needed for detoxification.Because his perception range is expanding little by little, and his perception ability is gradually increasing. During this period of time, although he faintly sensed that there are many good things in the Himalayas, he still has a dangerous feeling of yelling to avoid them.And just yesterday after he found a strange aquatic plant in a huge lake and swallowed it, this feeling disappeared.
Shu Qi felt that now, he should be able to climb the mountain.
The author has something to say:
Revised on December 2017.29, [-]
According to the tutorial found by Yang Ancun, the leg of lamb needs to be soaked in clear water for two hours before stewing. Obviously there is no time to do so at this time, so when stewing, Yang Ancun paid great attention to the seasoning to remove the fishy smell. It is estimated that the taste of the stew is not bad.
Bite by bite, the original grassland fried sheep's blood was eaten up. Yang Ancun squinted his eyes and peeked at Xiaoqi, still looking sullen - the action of eating sheep's blood on the claws was of course without any delay , but the depression on the furry little face really made Yang Ancun's heart ache so much!
Yang Ancun hurriedly checked the time, and saw that the time for the pressure cooker was almost up, so while the pressure cooker was deflated, he quickly cut the haggis into thin strips, picked fresh celery and coriander from the space, chopped it Chop it well, add minced garlic, oily rice and spicy rice, and make it a salty and fresh dipping sauce.
When the pot is uncovered, the stewed leg of lamb is taken out and grilled carefully, while the milky white soup in the pot is poured into the casserole, the fire is boiled again, and several large plates of haggis are put in, which is a nourishing and delicious soup pot up.
The aroma of the soup pot is lingering and gentle. Shu Qi watched his deft shoveling officer move swiftly, and looked at himself lovingly from time to time. His heart was so warm that he wanted to squint his eyes. The spicy and delicious barbecue smell is still the spicy and cumin flavor that he especially likes to eat. He couldn't help sullen, afraid that if he didn't pay attention, his saliva would be left behind-but he was very proud: my shovel Shit officer, he really is the best!I used to be an otaku who couldn’t do anything but home-cooked stir-fries, but now I have everything fried and stir-fried O(∩_∩)O~
Although his face was still tense, Shu Qi ran back and forth diligently to help Xiao Anzi, handing food and fetching water, serving plates and bowls, and so on.
When the roasted meat was delicious and the haggis in the casserole was scalded, the bright sky began to gradually darken, and various sounds came from the originally empty grassland.
"Xiao Qi, let's go there for dinner! It must be beautiful to watch the sunset there." Looking at the tall and trembling grass around him and the running water not far away, and looking up at the sky, Yang Ancun decisively pointed Alpine trails not far away.
Shu Qi twisted his neck, and glanced at the restless grass around him: "That's fine, so I won't disturb our meal later."
It took two to three minutes to put all the things into the space, and carefully extinguished the fire to ensure that there was nothing left to affect the grassland. After that, Yang Ancun climbed on the back of Shu Qi, and then Shu Qi turned into an afterimage, blowing A gust of whirlwind, stepping on the tip of the grass and galloping towards the destination.
Just after they left, a thin little white wolf emerged from the tall grass, sniffed lingeringly at the place where Yang Ancun used to process the mutton, saw a few lumps of discarded internal organs and a piece of meat with sharp eyes. Although the water in Xiaowa is muddy, it is extremely attractive, as if afraid of being snatched by something else, it rushes over quickly and devours it, then sticks out its tongue to lick all the water, and then reluctantly walks to the nearby water source past.
Then, the little white wolf's small eyes widened in surprise: unexpectedly, a group of big fish gathered in the water, devouring something desperately, and staged a lively scene of big fish eating small fish and small fish eating dried shrimps— —It has never seen such a big fish!Immediately, it lay in ambush on the shore, spotted the big one and slammed its paw, flapping and biting, dragged it out of the water, and quickly got away from the shore and burrowed into the grass.
And just a few minutes after it left, where Yang Ancun and Shu Qi were cooking, a bunch of insects that are common in grasslands crawled over one after another, like locusts crossing the border, and wiped out all the remaining remnants - but Let the fish in the water have a big meal again.
After the bugs passed, another group of gray and vigorous wolves appeared, looking for something. Of course, this is another story.
According to Shu Qi's current foot strength, although Wang Wangshan ran a dead horse, it obviously couldn't be realized on him.After a while, Shu Qi and Yang Ancun arrived on the mountain, picked the most comfortable place, took out the table, and enjoyed the feast with the wind blowing slowly from afar and the more gorgeous sunset.
Stir-fried sheep's blood from a whole fat sheep is just an appetizer, and with the addition of a few temporary skewers before, it just whets the appetite.At this moment, the big whole leg of lamb is crispy on the outside and tender on the inside. In addition to the favorite spicy cumin flavor, there is also a small amount of honey spicy grilled flavor. Not only the color is gorgeous and attractive, but also the aroma They are all very overbearing. Take a bite, the pure natural meat quality makes the taste even better, and the taste buds feel great enjoyment-even if the craftsmanship is not excellent, the quality of the material is enough to make up for it.
Don't worry until the spicy feeling burns your mouth, there is still a gurgling soup pot waiting.There is a pot full of haggis floating in the milky white soup. When you pick it up and eat it directly, you can taste the light but not weak nourishing clear soup. There is also a dipping sauce on the side, and it is very delicious when you dip it in a little.When the food is almost finished, take out the Chinese cabbage, black fungus, shiitake mushrooms, enoki mushrooms, bean sprouts, bean skin, Zheergen, etc., which have been washed and cut long ago. The comfort is comfortable from the hair to the heart.
When the last twilight of the wilderness dissipated, Shu Qi and Yang Ancun both ate to their heart's content, collected their things casually, and went into the space, one person and one mouse, lying on the sofa and rubbing their stomachs.
"This kind of life is so wonderful." Shu Qi lay in Yang Ancun's arms, spreading his fleshy belly, enjoying the gentle massage of Yang Ancun's slender and skinny hands, humming Haw sighed.
Yang Ancun looked at Xiao Qi whose whole body was slackened, and recalled what had happened in the past year, feeling as unreal as if in a dream.
From suddenly getting a space for no reason, then immediately harvesting a little pet from the house, then "picking up the leak" and becoming a multi-millionaire, and then meeting a stunning beauty that made him fascinated, and followed him out to study in a daze Watching other people live in the wild, but not paying attention to his own life, he was extremely lucky to turn into a soul body, and his body stagnated in a vegetative state as if the pause button was pressed, and then he started a journey of scurrying around the world.
This is probably the first stop.
Every day is a new path.Every day, there are new gains.
If he hadn't had this series of unexpected adventures, he might have struggled to live a life of stagnation in human society for the rest of his life, Yang Ancun thought in a daze.
Shu Qi had already snored and fell asleep in the very skillful and comfortable massage of the excrement shovel officer. Yang Ancun slowly stopped his movements, and looked at this little guy who had brought great changes to him, with a look in his eyes. Nuan Yi: This guy is so simple, even if he tells a lie, he doesn't know how to get it back.No, now I am still the normal height before, but he fell asleep so big, I am afraid that he completely forgot to "shrink" his height.
However, Xiao Qi protects and sleeps almost every day, and I haven't hugged him like this for a long time.While thinking like this, Yang Ancun stretched out his hand and took a book of plants from the side bookshelf, and began to read it quietly: Running around the world like now, it is more convenient to recognize any animals and plants you encounter.
***
For Yang Ancun and Shu Qi, life on the plateau is full of fun and surprises every day.They entered the depths of the most inaccessible plateau, and climbed all kinds of snow-capped peaks, big and small. When they encountered a lively market, Yang Ancun put on the clothes that the locals usually wear, and covered himself tightly Afterwards, he took Shu Qi to pick out the things he wanted in the market and shop comfortably—thanks to the climate here and the clothing customs here, Yang Ancun often covered himself so that he could not see any exposed skin, No one will think too much about it.
They have seen all kinds of animals and plants that they have only seen on TV, computer or books or have never seen before, and they find it interesting (especially delicious) to put some in the space, so that they can eat and see at any time in the future used.As the types of this "collection" increase, the space begins to increase bit by bit, although it is not conspicuous, but it does indeed begin to increase in size.
"Now we're not afraid to fill up the space very quickly. Maybe one day, we can fit the whole world in it!" Yang Ancun, who looked around the space one day and suddenly realized that the area of the space had almost doubled, said with a little hope .
"But now there is already the whole world in it, because there is Xiao Anzi!" Shu Qi once again "stretched" and turned Yang Ancun into a [-]cm dwarf, rubbing his hairy head against Yang Ancun to act like a baby, Hearing Xiao Anzi say this, it was a natural answer.As long as there is Xiao Anzi, it is the whole world!
Yang Ancun was staggered by Shu Qi, but when he heard this, his heart softened: "Well, let's not greedily pretend to be in the whole world, as long as... we can travel all over the world together." But her cheeks were quietly red - warm.
For a person who has been alone for a long time, there is nothing more touching than the company of real actions.
"The world doesn't need to pretend, but we still need to find what we need. We have already been to other places. Let's go to the 'Top of the World' later. I feel that there is something we need in that direction. " What Shu Qi said was exactly the items needed for detoxification.Because his perception range is expanding little by little, and his perception ability is gradually increasing. During this period of time, although he faintly sensed that there are many good things in the Himalayas, he still has a dangerous feeling of yelling to avoid them.And just yesterday after he found a strange aquatic plant in a huge lake and swallowed it, this feeling disappeared.
Shu Qi felt that now, he should be able to climb the mountain.
The author has something to say:
Revised on December 2017.29, [-]
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