The first coquettish anchor of the empire [food]

In order to keep suspense intentionally, the program group temporarily stopped filming Yu Xi's side, and instead went to film another two groups with better tools.

The challenge given to them by the program group at the beginning seemed not so difficult, and they were not taken to places with livestock.Surrounded by the fence is a large vegetable garden and vine seedlings. It is estimated that the first round of cooking by yourself is a vegetarian test.

So Tang Min and Hong Jing grabbed their toy picks and rushed into the vegetable garden. The tools themselves were not so easy to use, so they had to start quickly.

When they arrived at the place, they looked at the vigorously growing vegetables, but they were a little at a loss, not knowing where to start.Tang Min was the first to come up with an idea, "Why don't we make a radish soup that clears away heat and detoxifies? It shouldn't be that difficult."

Hongjing is a young master who doesn't understand anything, so he agreed after thinking about it and thinking there was nothing wrong with it.So Hongjing took the lead in digging the radishes, and when he got tired, he changed people and asked Tang Min to take over, and then changed people.The growth of these radishes is really good, all of them are huge and deeply rooted.

The toy pickaxe was not easy to use, and after digging for a long time, it still didn't come out. Hongjing was so angry that he overstretched the pickaxe, and the pickaxe broke.

Hongjing: "..."

Tang Min: "..."

Helpless, they had no choice but to use a bare stick to scratch and loosen the soil, and finally managed to dig out a radish with a dirty pick.

They looked at each other out of breath and made eye contact: Such a fat carrot should be enough, right?

Then they reached an agreement, wiped their sweat and decided to take a break.

On Gao Hui's side, it was much smoother if he had the right tools, and he was also strong. Wielding a shovel, he quickly dug out a white radish, two potatoes, and cut a cucumber off the vine, and the harvest was full. Full.

[Ye Yi: I want to heal my son!I'm a little worried about him, so I can't laugh anymore, if Xixi gets hungry later, I will feel bad! 】

Finally, the camera shifted to Yu Xi, who had the highest expectation from everyone.I saw Yu Xi was fiddling with the size of the gauze, fiddling with the size.

Mo Zhilan looked at him suspiciously: "Yu Xi?"

Yu Xi smiled and asked him, "Do you want to eat meat?"

Mo Zhilan was startled, and then smiled, "Are you trying to use it to catch fish? I'm afraid not. The gauze looks very brittle, so it doesn't seem to be of good quality. If it breaks, we won't have any props."

Even if you find a tree branch and try to tie the gauze tightly on it and make a circle, this method is difficult to achieve.Not only because the quality of the gauze is not good, but also because there is no wire loop to fix the gauze, once it is put into the water, it will be squeezed and flattened by the water flow immediately, and it cannot be opened at all.

Yu Xi shook her head mysteriously, and said with a smile, "Then I need your help."

Mo Zhilan was confused and was dragged to the creek by him. According to Yu Xi's observation, although the water level of this creek is low, the interstellar fish swim quite fast, so it should not be easy to catch.

They went downstream to see that the river bed connected to the creek was quite wide, and this place had the slowest flow.So Yu Xi asked Mo Zhilan to bring some heavier stones to surround the downstream mouth from both sides, leaving a fist-wide opening, and then spread gauze on the stones to form a surrounding net.

[Tian Nai Guo: I Xi is so smart, my mother praises me! [thumbs]]

The staff of Yuxi Management ordered a small bucket containing ingredients, and squatted obediently by the side of the stream, waiting for the fish to throw themselves into the net.The camera was shot from a distance, and Yu Xi stuck there like a small mushroom, which was indescribably cute.The live broadcast director still didn't think it was enough, so he put a pink bubble filter on the picture, killing a group of fans screaming.

Not long after, a fat fish rushed straight along the current.Yu Xi, a clever little mushroom, immediately jumped up and whispered, "Right now!"

Mo Zhilan, who had already stringed up the plan, cooperated very well and immediately put his hand behind the gap that was not surrounded by stones, and put his palm against the gauze to prevent the fish's momentum from smashing it.

Yu Xi jumped up, pinched the sides of the gauze with both hands, directly surrounded the poor fish, rolled up the fish with the gauze like a towel, and quickly poured it into the bucket.

Successfully caught a fat fish, and the gauze is still intact!

[Tangtang: Awow, Aww, Xixi is so smart!There is simple and fast! 】

Mo Zhilan patted the young man's thin back, and praised him: "You are so smart, it's so simple, I didn't expect it."

Yu Xi raised her eyebrows proudly, accepting the compliment without humility.If he really had a small tail, it would probably be up to the sky by now.

Then they did the same, until the gauze was finally smashed by a fish with a strong tail, and they stopped the siege fishing plan.

Counting the buckets, there are actually nine fish!Big and small, big harvest.

The three groups converged to show the results.The other two groups were taken aback, and asked him aloud: "Yu Xi, how did you catch so many fish?"

The clothes on the boy's body were clean, without any dust, and his face was white and clean. Except for a little sweat on his forehead, there was no trace of movement on him. The refreshing boy who came back from running.In sharp contrast to this was the bucket full of fish in his hands, and the expression on Yu Xi's face was relaxed and comfortable, not at all like someone who had done tiring work.

Yu Xi smiled cheerfully, and just said: "My partner and I cooperated well, and we caught it together."

The young man's facial features are sharp and bright, but his eyes are very clear, and his speech is very humble, without any effort.

Gao Hui was carrying a small bucket of vegetables, speechless: "The director team, Yu Xi and the others didn't cheat, did they? How can a piece of gauze be so good?"

Liao PD touched his nose and had to tell him: "Yu Xi did follow the rules."

The program group for the firing facilities at noon will provide all the basic seasonings, and the rest will be up to them to play by themselves. Everyone sits in the open air and prepares their own lunch.

Yu Xi didn't ask for the pot provided by the director team, but only some dishes, cutting boards, and a charcoal fire, and then began to process the fish.

[Bai Song: Huh?Why doesn't Xixi want to be blamed?How to eat this?eat raw? !Panic.jpg]

【this username has been registered:? !Mom doesn't allow it!Mom can't!Xixi, you are obedient, who knows if there are any parasites in raw fish! 】

Mo Zhilan didn't quite understand this step either, so he sat quietly and watched Yu Xi start.

The tilapia that Yu Xi was dealing with had fewer spines and more meat, making it suitable for grilled fish.

The sharp blade cuts half of the fish's abdominal cavity, removes the gills, cleans the internal organs, and then rinses until the clean and clear fish meat is completely exposed inside, then it is considered finished.

The size of the fish is neither small nor big, Yu Xi plans to grill four first, if it is just for himself and Mo Zhilan to eat, it will probably be enough.Yu Xi neatly cleaned up the four fish and began to marinate them.Yu Xi didn't let Mo Zhilan be idle, and ordered him to find some dry branches and come back.

Cut the onion into small pieces, cut the ginger into large slices, then pour a handful of peppercorns, a few star anises, two tablespoons of soy sauce and salt into a large glass bowl.Then Yu Xi turned over her small backpack again, took out a small bottle of cooking wine, poured half of it in, and then poured in water until it covered the fish.

The charcoal fire had already been set up, waiting for Mo Zhilan's dry firewood, so Yu Xi cast her eyes on the two groups next door in boredom.

The radishes were cut by Tang Min, each piece was almost the size of a fist, and the shape was strange, so they ignored it and poured it into the soup pot, added two teaspoons of salt and boiled it there.

Yu Xi: "..."

Let's look at Gao Hui, who has a lot of ingredients. He used the method of random stewing.As long as it is an ingredient, cut it into pieces and pour it into the pot, add water and it will be made.As for the seasoning... a little of everything!

Gao Hui doesn't know how to cook, but what he has is self-confidence, especially after he mastered it.

Yu Xi: "..."

There are so many slots and no mouths, I don’t know where to start.Just as he was worried about the other two groups, Mo Zhilan came back carrying the picked branches.

Yu Xi put on gloves, took the marinated fish out of the sauce, and put on the long steel fork one by one. This operation stunned the audience.

[Ying Feicao Chang: This is too cruel... Even if the fish is dead, they will be treated like this...]

[Dudu: I didn't say Momo 1, it's a TV show anyway, so bloody can it be broadcast? 】

【Fei Yu: Where is the Virgin upstairs? 】

As he spoke, he pinched again.

Yu Xi didn't know, so he put the fish aside after he skewered it, and started a charcoal fire.Then the steel fork handles with fish skewers were tied to the ground one by one, forming a circle, and grilled around the charcoal fire.

While the other two groups were scrambling, they suddenly felt a heat and a slight crackling sound, and they looked for their reputation.I saw Yu Xi put on such a big posture, cooking there as if doing it.

Yu Xi took out all the seasonings in the backpack and kept them as spares, sweating from the heat on his forehead.

These fish have been modified by Yu Xi, and the skin of the grilled fish began to become curly and wrinkled, occasionally dripping a drop or two of crystal clear fish oil, seeping into the dry land, leaving a dark shadow.

The skin is gradually roasted until it turns golden brown, and the tail of the fish is also raised up quietly.Seeing that it was almost done, Yu Xi took a small brush and smeared a layer of honey-colored sesame oil one by one, and the burnt smell began to permeate.

Yu Xi was thinking about the heat, turning the steel fork from time to time to change sides and continue roasting.He took out a can of salt and pepper powder and sprinkled it on the fish. The salty and spicy taste of salt and pepper mixed with the aroma of charcoal fire.As soon as the smell spread out, the people in the other two groups craned their necks to look over, and couldn't remember what was cooked in their own pot.

After the salt and pepper is sprinkled, it is the soul of the barbecue - cumin.

Yu Xi remembered the question from a small fan of hers before, turned her head to show the small bottle of cumin powder to the big cameraman who was in charge of filming him, and explained seriously: "There is cumin powder in this small jar, and I grabbed it on the day the product was put on the shelves. Students can listen to it."

"Cumin and barbecue are the best match, also known as cumin. What I made today is grilled fish. When grilling fish, you must remember to remove the internal organs, otherwise the fish will not only be fishy, ​​but also bitter. " Yu Xi said as she sprinkled the fish neatly with her hands and feet, and the skin of the fish was already slightly burnt.The salt and pepper is covered with a layer of cumin, and the strong barbecue aroma makes people's eyes straight.

【Ukulele: Ahhh why is it so fragrant? !Why does that cumin smell so good, I'm so hungry!I regret that I didn't snatch it that day, I just rushed to snatch the duck neck QAQ]

[Baby Xixi: Listen to those who say that Xixi's methods are cruel, what's the point of knowledge hahaha]

Finally, Yu Xi sprinkled a layer of red chili noodles on it. The spicy smell was so strong that it made people's noses itch. It seemed that they wanted to sneeze, but they couldn't help but leaned forward to smell it.Yu Xi is happily busy, like a small owner of a barbecue stand with superb cooking skills.

Finally, brush a layer of bright sesame oil, mix the powder and particles together, turn it into a superb sauce, penetrate into the fish, the outer layer is oily and the inner is dry and fragrant.

Yu Xi held up the finally grilled fish, and happily wanted to pass it to Mo Zhilan, but suddenly felt something was wrong, why was there a bunch of shadows leaning on the ground? !

Boss Yu looked up alertly, and there was a circle of people around him unconsciously, with green eyes staring at the grilled fish in his hand exuding an extremely tantalizing aroma.

Mo Zhilan leaned against a tree trunk, silently staring at the young man in the center surrounded by everyone, his eyes were dim.

Yu Xi: "..."

After finishing the game, Boss Yu's rations are not guaranteed.