The first coquettish anchor of the empire [food]
Chapter 43 Garlic Perilla Bullfrog Griddle
After the stove was set up, Gao Hui came back with a large bundle of dry branches in his arms.After asking the director team that it doesn't matter if they eat so many bullfrogs in other people's villas at once, Yu Xi finally started cooking.
The bullfrog is cut into small and medium pieces, not too small, so it will be fragile when fried, and not too big, it will be difficult to taste.Add white pepper powder, cooking wine and light soy sauce to marinate and set aside.
Cut the ginger into thin shreds and smash the garlic for later use.Zisu Yuxi also cut into suitable sections, and he also cut oblique cubes of potatoes, ready to fry one piece in the pan to enrich the taste.
The cauldron was heated up, and Yu Xi poured half a pot of sesame oil and slid it down. With a sizzling sound, the aroma of the oil burst out.The garlic was put down first, and the aroma of the garlic exploded first, and then a spoonful of lard that Yu Xi cooked himself was crushed with a spoon to speed up the melting, and the fatty aroma of the lard came up instantly.
Because bullfrog is high-protein but low-fat and very nutritious meat, adding a little lard with rich oily aroma can make up for the little regret that the low-fat fragrance is not enough, and make the taste of frog meat more moist.
Then put the potato cubes into the pot first, and stir-fry for a while.Potatoes are very oil-absorbing ingredients. After absorbing the oil and sauce, it will be very tasty and flavorful. It can also absorb part of the oil, so that the next bullfrog will not be too greasy.When it is fried until it is broken, take out the marinated frog meat and put it in the pot, and the sauce that has marinated the meat is not needed.
Pour a spoonful of Yuxi brewed bean paste, stir-fry the rich flavor, and give the frog meat a preliminary color.Add the cooking wine to enhance the aroma, add the sliced green and red wild peppers, saute one piece, and pour a small bowl of water.A spoonful of dark soy sauce and a spoonful of light soy sauce are poured in from the side of the pot with a sliding shovel, and then pushed with a shovel, and the sauce color is added for the second time.
The technique of pushing and shoveling is not simple. I saw that the contents of the pot were pushed out in an astonishing curved arc, as if they were about to be thrown out of the pot.However, Yu Xi held the handle of the pot with his left hand, and with a skillful push, he brought the wave of food back into the pot, completing a stir fry.
[Ai Shang: Wow!Xixi seems to be performing juggling, why does she look so handsome! 】
[East wind and rain: Xixi, mom is proud of you!My cub is so charming! 】
Tang Min, who was watching from the sidelines, couldn't help but exclaimed, and boasted: "Wow, Yu Xi, your skills are really good!"
Yu Xi smiled lightly, and sprinkled a small spoonful of sugar in the pot to enhance freshness, a small spoonful of pepper powder for flavor, and then two spoonfuls of salt.The taste is enough, it's time for another protagonist of this dish - perilla.
A large bowl of basil cut into sections is poured down directly, wrapped in frog meat and stir-fried together with the hot and bubbling sauce.Basil cannot be placed early, because the surface of the perilla leaves has a small layer of sparse hairs. If the perilla leaves are placed early, the perilla will be too soft and rotten, leaving only a taste but no texture. It is ripe and can maintain its special roughness.
Slowly simmer on low heat for a while, and suck again after being sucked by perilla leaves, leaving only a thin layer of bottom sauce to converge.
At this time, Yu Xi chopped up a small section of perilla leaves that had been allocated in advance, and put the minced perilla leaves under the casserole.Then turn off the heat and start the pot, and pour down the hot pot of bullfrog dry pot.
The juice has been collected to almost nothing, and the remaining bit is sticky on the ingredients in a slightly viscous state, locking the fresh and tender meat.When it was poured into the bottom of the pot, the hot meat touched the minced perilla at the bottom, making a sizzling sound, and the aroma of perilla came out from the bottom.
The scent of basil is pinched inside and out, so fragrant and fresh.
The audience was almost hungry and fainted in front of the screen, sending——
[Milk tea is my life: Really, if it weren't for Yuxi's greedy face, I would never watch it anymore!Too much torture, Gan!Why is the nutrient solution so bad to drink?]
[Ghost: I want to marry Xixi, I don't want to buy any shares.From today on, I stand by me. 】
The rice in the rice cooker has been ready for a long time, and it is kept warm there.As soon as the perilla and bullfrog griddle was ready, everyone consciously served the meal, even the director team sat down. Only the dedicated cameraman was still working, but his meal was also divided.Others sat around the table and ate happily.
The appearance of the cooked dishes is so good, the red is the spiciness of the small red wild pepper, the green is the numbness of the small green wild pepper, the gold is the potato that has soaked up the soup, and the black and purple are the perilla leaves that are dotted all over the plate .
Yu Xi greeted everyone: "Everyone eat."
The color and aroma are all there, and the taste is also very good, but those who have never tried new ingredients dare not put their chopsticks directly on the frog meat.So Tang Min was the first to grab a piece of potato, and took a tentative bite.
Potatoes are very delicious. Once bitten down, it turns into a dense soft sand in the mouth. When the tongue is crushed, it easily turns into a puddle. It has the fragrance of oil and the freshness of meat!too delicious!
When it was time to eat, Tang Min quickly took a big mouthful of rice, and then couldn't wait to put his chopsticks into the casserole.Others also began to pick up vegetables one after another, and there were endless praises.
Yu Xi hadn't eaten yet, but she was already blissed by the great sense of accomplishment, holding the bowl and smiling cheerfully.
[Zhuyu: You have such a sweet smile, baby, you are so obedient, Mommy kisses you!Suck Baldness.jpg]
[Looking from a distance: Xixi's mother wants to eat too, woo woo woo]
Hong Jingshen took a deep breath, and was the first to grab the frog meat and put it in his mouth.For a moment, the pupils constricted.
Why...how does the frog meat taste so smooth and tender! ! !There is no peculiar smell at all, and the fresh and unique perilla flavor is perfectly integrated into it, and the slightly spicy taste is also very appetizing.This meat is actually smoother than fish!And once you bite down, there is still a slightly chewy texture, and when the teeth are twisted, the meat shreds spread out in a strange way!
Rolling and smacking the tongue, the meat on the bone was completely rolled off, and a tiny stick bone happened to spit out.The bone is still transparent like a crystal, like a plastic toy, very strange, but... also delicious!
Hongjing Idol's baggage was all gone, and with an excited groan in his throat, he took a big mouthful of rice and anxiously picked up a piece of frog meat.
With the first person to eat crabs, everyone's timidity towards this frog meat has been greatly reduced.Seeing Hongjing's excited appearance, the others couldn't hold back their curiosity, and they brushed down their chopsticks in unison.
Then the group was really fragrant, and the food was full of enthusiasm like the robbery.
The bullfrog, since then, has become extremely famous.Afterwards, the bullfrog became one of the most sought-after ingredients in the meat category of the Optical Brain Mall, but that was for later.
After eating and drinking enough, this issue of "Looking for Fanzhen" is coming to an end.There are no remaining tasks to do, and the next step is the reward time for everyone to enjoy the comfortable atmosphere.
The scenery of the villa is very quiet, with beautiful mountains and clear waters, and the sound of the empty valley.Taking a deep breath is the natural aroma of plants and trees, and people's mood will suddenly become bright after staying for a long time.
In the rest of the time, everyone can wander around in the valley, and follow them on the camera to take some walks and talk, chat about their feelings, and talk about chicken soup. This is the end of the preparation.
Liao PD sent a small siren to everyone and told them the precautions: "Everyone can spread out and take a walk at will in the rest of the time. Everyone will have a seat to follow. The villa is not very big, but the southernmost place There is a deep ditch, everyone must be careful not to go there, it is very dangerous."
After finishing speaking, he laughed himself, "But you don't have to worry, you probably don't want to go there either. Because the owner of the villa thinks that ditch looks too dangerous, and he doesn't know what's below, so on the edge of the cliff A row of thorny fruit trees were planted on it."
When everyone heard the thorn fruit, they all let out a disgusted "噫——" sound in tacit understanding, only Yu Xi opened his big eyes in a daze, not knowing what it was.
"The thorn fruit is at the ripe stage at this time, and they all fell, and there are a lot of them on the ground. As long as you are not blind, you will definitely notice it, and then turn around and come back." Liao PD laughed, "Even if you really If you are blind, as long as your nose is fine, you will definitely be able to smell the stench, and then it will be smoked back hahaha."
Yu Xi's eyes suddenly lit up, huh?Prickly fruit, and the smell?
Yu Xi narrowed her eyes suspiciously, and then patted her head. Could it be durian? !
The boy's eyes flickered with surprise, and the tear mole under his left eye seemed to sparkle, and the corners of his mouth turned up slightly, as if he was looking forward to the dissolution time.
Mo Zhilan, who was standing beside him, narrowed his eyes slightly as he watched the young man leaping for joy.Has he discovered anything new?
Liao PD finished joking, and finally said seriously: "Although there are no raptors in the valley, if there is an emergency, everyone should press the small siren distributed to you, and the valley will sound an alarm. Voice, our program team will find you according to your location and ensure your personal safety."
"Now, does everyone understand?"
The guests nodded in unison and said in unison, "Understood."
"Very good, then let's disband. We will come back here to gather in an hour, let's go." Liao PD applauded and dismissed everyone.
Tang Min has been tired all day, and now she is a little disheartened. She loves beauty, and she plans to go to the stream to tidy up her appearance, blow some air to relieve stress.Gao Hui walked slowly to the mountain forest on the left, wanting to exercise on the high slope over there, so as to maintain a high amount of exercise every day.Hong Jing turned her head away, trying to entangle Yu Xi to continue persuading him to enter the entertainment circle, making sure that she can cover him.
But when she turned her head, hey, where is Yuxi?
It was not easy to disband. Although Yu Xi was a little tired after a busy day, he still cheered up because of his strong interest in the thorny fruit, and deliberately walked towards the mountain forest in the south.He went to see if it was really durian.That would be a real reward, and it was not in vain to come here.
After Yu Xi's little calculation was completed, the corners of her lips curled up happily, then she turned her head helplessly and said to the person beside her, "Xiao Mo, what are you doing with me?"
Mo Zhilan's eyebrows stretched, and she seemed to be in a good mood: "You are too small, I'm afraid it's not safe for you to walk alone."
The short Yu Xi is a little angry, thinking that this ### really doesn't know how to behave, and doesn't want to talk to him.
Seeing that he made people angry, Mo Zhilan didn't feel guilty, and continued to chat with him like a cat: "Liao PD said that the south is dangerous, why do you still go to the south? Why, want to be smoked by thorns?" one time?"
The childish Yuxi is really like a child, her anger comes and goes quickly, and when he heard him ask this question, she said happily: "Hey, let me ask you, is that thorny fruit full of thorns? Then it turns yellow."
Mo Zhilan raised his eyebrows: "Yeah, haven't you seen the thorn fruit? That's right, the thorn fruit is not often on the shelves in the mall. It's too smelly and no one will want it. Why do you ask this?"
Yu Xi became more and more sure of the speculation in his heart, and smiled until the little moles at the corners of his eyes welled up, "Hey, secret. Let's go, I'll take you to see something good."
The boy's innocence and innocence were exactly the same as when he thought of a good way to catch fish, and then asked him with crooked eyebrows if he wanted to eat meat.The smile on the corner of Mo Zhilan's mouth deepened, what did he know?
"Okay, I'm looking forward to it."
The bullfrog is cut into small and medium pieces, not too small, so it will be fragile when fried, and not too big, it will be difficult to taste.Add white pepper powder, cooking wine and light soy sauce to marinate and set aside.
Cut the ginger into thin shreds and smash the garlic for later use.Zisu Yuxi also cut into suitable sections, and he also cut oblique cubes of potatoes, ready to fry one piece in the pan to enrich the taste.
The cauldron was heated up, and Yu Xi poured half a pot of sesame oil and slid it down. With a sizzling sound, the aroma of the oil burst out.The garlic was put down first, and the aroma of the garlic exploded first, and then a spoonful of lard that Yu Xi cooked himself was crushed with a spoon to speed up the melting, and the fatty aroma of the lard came up instantly.
Because bullfrog is high-protein but low-fat and very nutritious meat, adding a little lard with rich oily aroma can make up for the little regret that the low-fat fragrance is not enough, and make the taste of frog meat more moist.
Then put the potato cubes into the pot first, and stir-fry for a while.Potatoes are very oil-absorbing ingredients. After absorbing the oil and sauce, it will be very tasty and flavorful. It can also absorb part of the oil, so that the next bullfrog will not be too greasy.When it is fried until it is broken, take out the marinated frog meat and put it in the pot, and the sauce that has marinated the meat is not needed.
Pour a spoonful of Yuxi brewed bean paste, stir-fry the rich flavor, and give the frog meat a preliminary color.Add the cooking wine to enhance the aroma, add the sliced green and red wild peppers, saute one piece, and pour a small bowl of water.A spoonful of dark soy sauce and a spoonful of light soy sauce are poured in from the side of the pot with a sliding shovel, and then pushed with a shovel, and the sauce color is added for the second time.
The technique of pushing and shoveling is not simple. I saw that the contents of the pot were pushed out in an astonishing curved arc, as if they were about to be thrown out of the pot.However, Yu Xi held the handle of the pot with his left hand, and with a skillful push, he brought the wave of food back into the pot, completing a stir fry.
[Ai Shang: Wow!Xixi seems to be performing juggling, why does she look so handsome! 】
[East wind and rain: Xixi, mom is proud of you!My cub is so charming! 】
Tang Min, who was watching from the sidelines, couldn't help but exclaimed, and boasted: "Wow, Yu Xi, your skills are really good!"
Yu Xi smiled lightly, and sprinkled a small spoonful of sugar in the pot to enhance freshness, a small spoonful of pepper powder for flavor, and then two spoonfuls of salt.The taste is enough, it's time for another protagonist of this dish - perilla.
A large bowl of basil cut into sections is poured down directly, wrapped in frog meat and stir-fried together with the hot and bubbling sauce.Basil cannot be placed early, because the surface of the perilla leaves has a small layer of sparse hairs. If the perilla leaves are placed early, the perilla will be too soft and rotten, leaving only a taste but no texture. It is ripe and can maintain its special roughness.
Slowly simmer on low heat for a while, and suck again after being sucked by perilla leaves, leaving only a thin layer of bottom sauce to converge.
At this time, Yu Xi chopped up a small section of perilla leaves that had been allocated in advance, and put the minced perilla leaves under the casserole.Then turn off the heat and start the pot, and pour down the hot pot of bullfrog dry pot.
The juice has been collected to almost nothing, and the remaining bit is sticky on the ingredients in a slightly viscous state, locking the fresh and tender meat.When it was poured into the bottom of the pot, the hot meat touched the minced perilla at the bottom, making a sizzling sound, and the aroma of perilla came out from the bottom.
The scent of basil is pinched inside and out, so fragrant and fresh.
The audience was almost hungry and fainted in front of the screen, sending——
[Milk tea is my life: Really, if it weren't for Yuxi's greedy face, I would never watch it anymore!Too much torture, Gan!Why is the nutrient solution so bad to drink?]
[Ghost: I want to marry Xixi, I don't want to buy any shares.From today on, I stand by me. 】
The rice in the rice cooker has been ready for a long time, and it is kept warm there.As soon as the perilla and bullfrog griddle was ready, everyone consciously served the meal, even the director team sat down. Only the dedicated cameraman was still working, but his meal was also divided.Others sat around the table and ate happily.
The appearance of the cooked dishes is so good, the red is the spiciness of the small red wild pepper, the green is the numbness of the small green wild pepper, the gold is the potato that has soaked up the soup, and the black and purple are the perilla leaves that are dotted all over the plate .
Yu Xi greeted everyone: "Everyone eat."
The color and aroma are all there, and the taste is also very good, but those who have never tried new ingredients dare not put their chopsticks directly on the frog meat.So Tang Min was the first to grab a piece of potato, and took a tentative bite.
Potatoes are very delicious. Once bitten down, it turns into a dense soft sand in the mouth. When the tongue is crushed, it easily turns into a puddle. It has the fragrance of oil and the freshness of meat!too delicious!
When it was time to eat, Tang Min quickly took a big mouthful of rice, and then couldn't wait to put his chopsticks into the casserole.Others also began to pick up vegetables one after another, and there were endless praises.
Yu Xi hadn't eaten yet, but she was already blissed by the great sense of accomplishment, holding the bowl and smiling cheerfully.
[Zhuyu: You have such a sweet smile, baby, you are so obedient, Mommy kisses you!Suck Baldness.jpg]
[Looking from a distance: Xixi's mother wants to eat too, woo woo woo]
Hong Jingshen took a deep breath, and was the first to grab the frog meat and put it in his mouth.For a moment, the pupils constricted.
Why...how does the frog meat taste so smooth and tender! ! !There is no peculiar smell at all, and the fresh and unique perilla flavor is perfectly integrated into it, and the slightly spicy taste is also very appetizing.This meat is actually smoother than fish!And once you bite down, there is still a slightly chewy texture, and when the teeth are twisted, the meat shreds spread out in a strange way!
Rolling and smacking the tongue, the meat on the bone was completely rolled off, and a tiny stick bone happened to spit out.The bone is still transparent like a crystal, like a plastic toy, very strange, but... also delicious!
Hongjing Idol's baggage was all gone, and with an excited groan in his throat, he took a big mouthful of rice and anxiously picked up a piece of frog meat.
With the first person to eat crabs, everyone's timidity towards this frog meat has been greatly reduced.Seeing Hongjing's excited appearance, the others couldn't hold back their curiosity, and they brushed down their chopsticks in unison.
Then the group was really fragrant, and the food was full of enthusiasm like the robbery.
The bullfrog, since then, has become extremely famous.Afterwards, the bullfrog became one of the most sought-after ingredients in the meat category of the Optical Brain Mall, but that was for later.
After eating and drinking enough, this issue of "Looking for Fanzhen" is coming to an end.There are no remaining tasks to do, and the next step is the reward time for everyone to enjoy the comfortable atmosphere.
The scenery of the villa is very quiet, with beautiful mountains and clear waters, and the sound of the empty valley.Taking a deep breath is the natural aroma of plants and trees, and people's mood will suddenly become bright after staying for a long time.
In the rest of the time, everyone can wander around in the valley, and follow them on the camera to take some walks and talk, chat about their feelings, and talk about chicken soup. This is the end of the preparation.
Liao PD sent a small siren to everyone and told them the precautions: "Everyone can spread out and take a walk at will in the rest of the time. Everyone will have a seat to follow. The villa is not very big, but the southernmost place There is a deep ditch, everyone must be careful not to go there, it is very dangerous."
After finishing speaking, he laughed himself, "But you don't have to worry, you probably don't want to go there either. Because the owner of the villa thinks that ditch looks too dangerous, and he doesn't know what's below, so on the edge of the cliff A row of thorny fruit trees were planted on it."
When everyone heard the thorn fruit, they all let out a disgusted "噫——" sound in tacit understanding, only Yu Xi opened his big eyes in a daze, not knowing what it was.
"The thorn fruit is at the ripe stage at this time, and they all fell, and there are a lot of them on the ground. As long as you are not blind, you will definitely notice it, and then turn around and come back." Liao PD laughed, "Even if you really If you are blind, as long as your nose is fine, you will definitely be able to smell the stench, and then it will be smoked back hahaha."
Yu Xi's eyes suddenly lit up, huh?Prickly fruit, and the smell?
Yu Xi narrowed her eyes suspiciously, and then patted her head. Could it be durian? !
The boy's eyes flickered with surprise, and the tear mole under his left eye seemed to sparkle, and the corners of his mouth turned up slightly, as if he was looking forward to the dissolution time.
Mo Zhilan, who was standing beside him, narrowed his eyes slightly as he watched the young man leaping for joy.Has he discovered anything new?
Liao PD finished joking, and finally said seriously: "Although there are no raptors in the valley, if there is an emergency, everyone should press the small siren distributed to you, and the valley will sound an alarm. Voice, our program team will find you according to your location and ensure your personal safety."
"Now, does everyone understand?"
The guests nodded in unison and said in unison, "Understood."
"Very good, then let's disband. We will come back here to gather in an hour, let's go." Liao PD applauded and dismissed everyone.
Tang Min has been tired all day, and now she is a little disheartened. She loves beauty, and she plans to go to the stream to tidy up her appearance, blow some air to relieve stress.Gao Hui walked slowly to the mountain forest on the left, wanting to exercise on the high slope over there, so as to maintain a high amount of exercise every day.Hong Jing turned her head away, trying to entangle Yu Xi to continue persuading him to enter the entertainment circle, making sure that she can cover him.
But when she turned her head, hey, where is Yuxi?
It was not easy to disband. Although Yu Xi was a little tired after a busy day, he still cheered up because of his strong interest in the thorny fruit, and deliberately walked towards the mountain forest in the south.He went to see if it was really durian.That would be a real reward, and it was not in vain to come here.
After Yu Xi's little calculation was completed, the corners of her lips curled up happily, then she turned her head helplessly and said to the person beside her, "Xiao Mo, what are you doing with me?"
Mo Zhilan's eyebrows stretched, and she seemed to be in a good mood: "You are too small, I'm afraid it's not safe for you to walk alone."
The short Yu Xi is a little angry, thinking that this ### really doesn't know how to behave, and doesn't want to talk to him.
Seeing that he made people angry, Mo Zhilan didn't feel guilty, and continued to chat with him like a cat: "Liao PD said that the south is dangerous, why do you still go to the south? Why, want to be smoked by thorns?" one time?"
The childish Yuxi is really like a child, her anger comes and goes quickly, and when he heard him ask this question, she said happily: "Hey, let me ask you, is that thorny fruit full of thorns? Then it turns yellow."
Mo Zhilan raised his eyebrows: "Yeah, haven't you seen the thorn fruit? That's right, the thorn fruit is not often on the shelves in the mall. It's too smelly and no one will want it. Why do you ask this?"
Yu Xi became more and more sure of the speculation in his heart, and smiled until the little moles at the corners of his eyes welled up, "Hey, secret. Let's go, I'll take you to see something good."
The boy's innocence and innocence were exactly the same as when he thought of a good way to catch fish, and then asked him with crooked eyebrows if he wanted to eat meat.The smile on the corner of Mo Zhilan's mouth deepened, what did he know?
"Okay, I'm looking forward to it."
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