The first coquettish anchor of the empire [food]
Chapter 83 The Perfect Ending
Dama looked at his father, at the black-faced fierce god Rong Di, and stammered, "Uh...did I say something wrong?"
Visco turned a deaf ear to it, a silly son who didn't want to talk about bringing it out but embarrassing himself, and even snatching food from him.
Dama was isolated and felt very wronged, "Rong, your empire is very polite, how can you do this. You know that I can't beat you, so you just want to take this opportunity to beat me up? How do you say that? I'd rather demolish a temple than regret... er, no, no!"
Seeing that Rong Di's complexion was getting worse and worse, he tried his best to explain, but the description became darker and darker. In the end, he flattened his mouth, "My imperial dialect is not good, so I give up. You can kill or cut as you like... ..."
Yu Xi's head grew dizzy when he heard it from the side. He thought this person was weird at first, but later he heard that he might be just a simple idiot, so he let down his guard a little.Later, the more he listened, the more funny he was. He said not to argue with Rong Di for fear of being abused, and now he said he wanted to kill or cut him up. Isn't that contradictory?
"Hmm...Does your Excellency know what 'to kill or cut' means?" Yu Xi asked him.
Dama saw that someone finally took care of him, and he was still the treasured beauty he admired very much. He immediately became happy again and said, "Does it mean 'scraping'? I did my homework before I came, and said that the empire has many health care programs. I want to try it the next time I come here! But I heard it hurts..."
Rong Di: "..."
Yu Xi burst out laughing, killing or cutting = scraping?He now believes that Dama's imperial dialect level is indeed not very good.
The barrage is still full of hahaha.
[Pale yellow dress: Hahahaha I laughed so hard, major general: I feel like IQ is being rubbed against the ground.jpg]
[Fluffy hair: Hahahaha Major General: Arguing with him makes me seem like a mentally handicapped person. 】
There is actually a lot of duck meat left on the finished Peking duck, and the duck is still very fat.But because there is a requirement for a piece of Peking duck, it can be sliced with skin and meat, a very thin slice, with excellent taste;Yu Xi finished filming the duck, and was about to go back to the back kitchen. By the way, he took the silver tray of the duck rack, and was about to put it back.
Dama is eating sliced duck meat, and the surface is covered with a thin layer of powdered sugar, which melts quickly on the still warm duck meat.The melted white sugar powder turned into a translucent syrup film, which looked tempting, and it was sweet and soft in his mouth. He squinted his eyes in enjoyment.
When I opened it again, I saw Yu Xi closing the market, and I was anxious, "Yu, why did you take the duck away?!"
Yu Xi explained: "Oh, there's not much meat left, I'll take it back..."
Dama was dying of anxiety. There were a hundred tablets in total, and there was not much given to him. He hasn't had enough of it yet, so why did he take it?He hurriedly said: "Why is there no meat here, you can't open your eyes and say you're blind..."
"Cough." Rong Di said abruptly.
"..." Dama was discouraged, and immediately changed his words: "I, I am blind, I think there is still a lot of meat..."
In fact, what Yu Xi meant was that judging from the qualification of the duck in the photo, this duck has no more meat to eat, so he added: "I mean, the taste of the remaining duck meat is not so good. The aroma of wood is not obvious enough, and the meat quality will be a little bit more wood."
"It's okay, it's okay, just keep it, we can just eat it with dipping sauce!" Dama said immediately.
Unable to resist his request, Yu Xi had no choice but to leave the rest of the duck rack with white meat, and retreated to present the next dish.
The relationship between the two countries is good, and Visco didn't help his son fight the noodles, and he was a little disgusted with him. He stretched out his long hand and took away two slices of duck meat from the side near Dama.The people at the table didn't have time to laugh at them, so they sped up their speed, fearing that if the chopsticks were stretched out too late, there would be nothing left.
The state banquet was coming to an end, and everyone was still enjoying themselves. You felt that there was still a lot of room in your belly, so they secretly looked at the door.Soon, they finally looked forward to that thin figure again, and their eyes suddenly brightened.
But this time, Yu Xi was followed by several robots, also holding the same silver plate as Yu Xi's, and it seemed that there was a lot of battle.They thought to themselves, maybe the portion of the dishes they came back this time was not much, so it seemed that each person had one portion, so there was no need to fight for it, and they immediately became happy, almost too slow, and wanted to go forward to greet Yu Xi.
Sure enough, a dish was placed on everyone's table, and the lid hadn't been lifted yet.Everyone is eating happily now, in a comfortable state of neither hungry nor full, and is not in a hurry to watch for a while.Visco asked Yu Xi: "Master Yu, let me guess the dish you cooked, um—is it a big meat?"
They had eaten several meat dishes in a row, and they were looking forward to the next dish.
Yu Xi smiled and said, "No."
"Oh? That's a mixture of meat and vegetables? It's not bad." Visco said happily, obviously forgetting his previous principle of not eating vegetables.
Yu Xi murmured, "It's not entirely true. It's not so simple to say it has meat, but it's not that simple to say it's vegetarian."
These words aroused their interest, it sounds complicated and cumbersome, how delicious it would be!He asked: "What's the name of this dish?"
As he asked, he pinched the handle of the lid, and was about to open it, when he heard the voice above his head say, "Cabbage in boiling water."
His hand trembled, he held it down and did not open it, with a strange expression on his face, "Boiling water...cabbage?" It sounded like he had no appetite...
Xi Rui glanced at Luo Feng calmly, what's going on?Don't you know that the federal people are not vegan?Why didn't Luo Feng review the menu?
The cucumber cold salad before that was nothing more than a cold dish. The mapo tofu in the big dish also had minced meat, not to mention the beef brisket stewed with radish, which directly accounted for half of it.But what happened to the boiled cabbage? !He was eating happily now, but because of Yu Xi's words, the scene was slightly cold.
Dama was stunned, he waited for a plate of cabbage after finishing the roast duck?He wants to eat meat!Bland vegetarian dishes are the last thing they like!
Yu Xi knew at a glance that they had misunderstood, and without being stage frightened, she went straight to Rong Di's side and lifted the cover of his desk.It's okay to expose others' impoliteness, but one's own.
On top of the silver plate was a shallow white porcelain plate, with a few bright yellow fish-like cabbages placed in the center.The stems of cabbage are as tender and white as jade, and the wrinkled leaves are bright yellow, soaked in the slightly tea-colored broth, as beautiful as carved jade.
What's more, a burst of fresh and elegant fragrance rushed over, and everyone immediately swallowed unconsciously.
Visco was speechless, is this the color of Chinese cabbage leaves? !really?I have to admit that he actually wanted to eat a little bit, but he coughed twice, bit the bullet and wanted to keep his little "non-vegetarian principle" left, and asked: "It seems very simple, why do you say Isn't it simple?"
"The difficulty of this dish lies in its craftsmanship. Your Excellency, it looks simple, but we hung this dish of soup from morning to you, and it took a whole morning to make it. The ingredients include old hen, old duck, Ham and elbow, it is said that there is no meat, but its soup is full of the essence of big meat. If you trust me, you can try it.”
When Visco heard it, he inexplicably remembered the fear of being dominated by the smell of chicken and duck stew at the last state banquet, but...but this dish really smells delicious...Forget it, just try it!
Everyone seemed to be bewitched by the boy's voice, and the federal people gradually lifted the lid and stretched out their chopsticks to pick up vegetables.If the federal people moved their chopsticks, the imperial people naturally moved their chopsticks too.
The wooden chopsticks pick up the golden and jade-like cabbage core, and a few drops of broth drip tremblingly from the tips of the cabbage leaves.The soup was really clarified, and it was the impurities that Yuxi had divided into three times with minced chicken and pork. It seemed to be the best Biluochun, not like soup.
The fascia of the cabbage is torn off, scalded in boiling water and then immersed in ice water, there is no peculiar smell at all, and the mouthfeel is extremely crisp.The old hen makes the soup fresh, the old duck makes the soup fragrant, the elbow makes the soup thicker, and the ham adds brown color and seasoning without adding any salt.
In the process of hanging the soup, the entire back kitchen staff suffered a lot, and they kept taking turns to replace the froth. After several hours of cooking, the soup was slightly cloudy and fragrant.The minced pork and minced chicken should not have fat, otherwise there will be oil slicks. The soup was divided into three times to absorb the impurities in the previous round of soup.Every time you beat it, the soup will be clarified by three points, and in the end there will only be a clear and light golden color, which can be seen at a glance.
Finally, soak the cabbage in the fresh soup, steam it for a few minutes, take it out and place another plate with delicious soup.Of the large pot of soup that was boiled, only half of it actually went to the table, and the remaining half was steamed with cabbage.The steamed cabbage should have been discarded, but the chefs in the back kitchen were really reluctant to waste it, so they kept it aside and took it home after the state banquet.
Extravagant in simplicity, this dish of boiled cabbage can be regarded as the pinnacle of Sichuan cuisine hanging soup, not inferior to Huaiyang cuisine, which is often served at state banquets.
After listening to Yu Xi's introduction, they were all dumbfounded, and it took a long time to spit out a sentence, "This... you people from the empire are too good at eating..."
Dama and the others couldn't stop the car after eating the first cabbage leaf, so they ate it together with the small jade spoon placed beside the plate.Take a sip of the vegetable, then take a sip of the soup, full of umami, the tender cabbage is better than meat!The refreshing vegetarian dishes and fresh soups presented at just the right time relieved the greasyness of several consecutive meat dishes, and they felt very comfortable.
Even halfway through, Dama got angry because he couldn't use the chopsticks well and dropped the cabbage several times, and finally ate it with the chopsticks, and his image was gone.But everyone is also enjoying the food, and has no time to take into account Dama's stupidity.
[I'm greedy for the whole state banquet: Although I can't eat it, I still feel very good, what should I do hahahaha, is this a comedy?It feels so good to feel elated! 】
[I love Xixi: Sure enough, Xixi was right to attend the state banquet!God, I can't figure out what those marketing accounts were talking about at that time. It seems that there is just too much bad money, and I have lost the ability to judge independently. 】
"It's so delicious! Yu, you are amazing." Dama gave a thumbs up, and there was no drop of soup left on the plate.
Yu Xi felt that the hand hanging by his side was pinched, looked sideways, and Rong Di asked him: "There are still staple food and desserts left, right?"
"Right." Yu Xi nodded.
"Is there any food you are in charge of?" Rong Di asked.
Yu Xi thought for a while and said, "Yes, there are, but I don't need to deal with them anymore."
Rong Di's expression remained unchanged, but the brows were raised a little bit, as if he was a little happy, "Then I'll add a seat for you, let's eat together."
Yu Xi hesitated a little, "This..."
Xi Rui nodded slightly, with a very gentle attitude, "It's okay, since our major general has spoken, let's have dinner together. Although there may not be a few dishes left, at least we can take a rest."
Rong Di's eyes were bright, and he asked the robot to add a seat.
Dama was also very happy, and moved to the side very consciously, so that Yu Xi would have enough space.But as soon as he moved away, Rong Di picked up his chair and moved in.
Dama: "..."
Rong Di laughed secretly in his heart, how could he let Yu Xi sit next to Da Ma.Seats were added, Yu Xi sat between Rong Di and Rong Du, and the next dish was served.
This step is coming to the end of the staple food link, and what is presented is a large plate of Yangzhou fried rice with strong aroma and overbearing aroma.Each of them took a small bowl and spoon to hold the fried rice.
The host gave way to the guest, so naturally the people from the Federation flourished first.And they were indeed unceremonious. The first thing to serve was Visco. He scooped up a large spoon and filled it into a small bowl, which was just half full, but he didn't mean to stop, and scooped up again. A tablespoon, as if to continue serving.
Seeing that something was wrong, Yu Xi actually spoke out at the same time as Da Ma——
"Your Excellency, less Sheng."
"Dad, you should be less..."
Visco: "..."
Visco originally wanted to scold his stingy and stupid son, but he didn't expect that Yu Xi would also ask him to be a little more Sheng Shao, his eyes widened, a little aggrieved.He didn't steal his son's tofu, so why eat more fried rice!
Yu Xi hurriedly explained: "The characteristic of this Yangzhou fried rice is that the grains are loose and chewy. If you fill it too much and squeeze it, it will greatly reduce its deliciousness, so only serve eight Just fill it up. If it’s not enough, you can fill it up again.”
And Dama is pure stinginess.When he heard Yu Xi's words, he immediately said, "Yes, yes, Yu and I have the same thoughts!"
Visco was stunned, but he still couldn't get angry, so after filling it for himself, he picked up Dama's bowl and filled it for him too.
Six points full.
Dama: "..."
Visco put it on his table politely, "Eat it, I'll serve it for you if it's not enough."
Very kind father and son filial piety.
Visco finally made a comeback, he was in a better mood, and the food tasted even better.The rice grains in the mouth were exactly as Yu Xi said, the grains were loose, and the grains were crystal clear and plump with a slight rebound.It is obviously fried rice, but it is not greasy.
After the previous rounds and the ultimate slap in the face of boiled cabbage, the federal people no longer dare to underestimate any vegetarian dish at this state banquet, so eating this fried rice is not at all objectionable.Sure enough, the ingredients in this fried rice are very rich, including meaty prawns, ham, eggs, green peas, tender bamboo shoots, scallops, and sea cucumbers. The taste is very layered, tender and smooth.
"Muuuuuuuuuuuuuuuuuuuuuuuuuuuuuu" Dama buried his head in eating again.
Yu Xi chewed carefully, with a faint smile on his face, and his heart was relieved.
This dish is Yuxi cut ingredients.Because Yangzhou fried rice requires relatively high skills in cutting vegetables, every ingredient must be cut smaller than rice, and the colors are mixed and bright.
But the production is in charge of Mo Zhilan, and he has explained to Mo Zhilan how to deal with many ingredients in the middle. Before eating, he was still worried about whether it would be cooked well. It seems that he was worrying too much.Mo Zhilan is quite talented, otherwise he wouldn't be able to get the senior purification certificate.
Soon, a large plate of Yangzhou fried rice was also swept away.The final dessert was presented again. In front of everyone, there were delicate dessert bowls filled with golden yellow and powdered things.
This dessert is poplar nectar, made by Sun Yiqin.The sweet and sour aroma of mango and grapefruit is refreshing, and before they pick up the dessert spoon, another dish is presented from the entrance.
"Huh? Why are there more?" Visco said in surprise.
He has eaten so many state banquets, knowing that the desserts are served, which means that all the dishes of the state banquet have been served.Although he was still a little unsatisfied, after all, the federal people generally eat a lot, and their stomachs can hold a lot of things now.But this was the first time he was presented with dishes after seeing desserts, so he was a little surprised for a while.
"Ah," Yu Xi explained with a smile, "This is... a finale dish carefully prepared by all the chefs in our back kitchen. We started making it two days in advance. I hope you all like it."
This dish was presented in a large earthen jar with a bulky appearance, the top was sealed with lotus leaves, and there was no smell from the outside. Everyone stretched their necks curiously to look around.
"Buddha jumps over the wall." The serving robot reported the name of the dish.
The federal people looked at each other with weird expressions. It was the first time they saw the dishes served in this kind of container.
As soon as the lotus leaf on the top was uncovered, a burst of strong fragrance burst out instantly, and their slightly disgusted expressions froze immediately.
Yu Xi surreptitiously raised the corners of her lips, and the end of her eyes lifted up a little smugly, like a little fox that has succeeded in a trick.Unprepared, he pinched the little finger of his left hand under the table, only to realize that his snickering had been captured, he blushed and looked away, and patted it back.
So many people are here, what kind of tricks are they doing?
Buddha Tiaoqiang is a dish that includes almost all ingredients related to "fresh", and is a representative dish of Fujian cuisine.The clear soup pie was actually the first to rise, and the second kind of Cantonese cuisine, the improved golden soup version, became popular later.The jar that was brought out was golden soup, full of fragrance and shining golden light, it looked very luxurious.
Sure enough, a large jar of Buddha Jumping Wall was eaten up in a short time.
Dozens of delicious ingredients are gathered in one pot, the meat and meat are mixed together but can taste their own flavors, the ingredients are soft and moist, and the soup is rich and fragrant but not greasy at all.Softer ingredients such as fish maw and abalone have been stewed and melted in the mouth, while sea cucumber and fish lips are still crispy, and the last sip of the fresh soup is really a supreme enjoyment for the tip of the tongue.
"It's so delicious! Rui! Your empire is really a terrifying place!" Visco praised, with a contented blush on his face and bright eyes.
Xi Rui smiled, "This is the credit of our chef and president. You are welcome to come to the empire next time and enjoy delicious food."
[I can't think of the name: I actually feel a strange touch hahaha! 】
[Blessings to everyone in the early years: I didn’t expect that our great empire would one day say that people are welcome to come to our place to enjoy delicious food hahaha]
After finishing all the dishes, the state banquet ended with fresh and sour sweet poplar nectar, which was a perfect ending.It's time for everyone to leave the seat and move to other places to observe, and the live broadcast camera followed up with their backs when they got up and left the seat.
Dama sighed as he walked out, "It's so delicious, but it's a bit small. Yu, you should make a little more, you are really great..."
Yu Xi was shocked. The food intake of the federal people is really not covered, and they still feel that they have not eaten enough.
The door of the main hall opened, and everyone stepped on the red carpet and walked out, suddenly smelling something strange.Dama's nose twitched, and he said, "It's strange, why is it still so fragrant?"
The further they went, there was a loud noise.Yu Xi explained: "It should be that the banquet in the side hall is not over yet, they may still be eating. Because the side hall adopts a semi-self-service serving method, there should be food in the self-service area..."
Dama's eyes lit up, and he interrupted hastily, "What about you, do you also participate in the dishes in the side hall?"
Yu Xi was stunned, "Well...it doesn't count as participation, just give me a little guidance..."
In fact, Yu Xi did add a few dishes to the side hall, and those dishes are indeed the most popular now.However, since the food was placed in the self-service area, once it was taken away, the little chefs in charge of the side hall had no choice but to continue making and supplementing, wanting to cry without tears.Why are the things Yuxi taught them to make so popular!
Fortunately, the steps are not very cumbersome, and the replenishment speed is quite fast.For the three dishes of Satay Money Belly, Shredded Pepper Chicken and Dessert Xue Mei Niang, they have already sold out two large baskets of raw materials.
A man suddenly squeezed in beside the federal guard who was having a good meal, and a plate of honey peach snow Mei Niang was taken away by the man who squeezed in. The soldier was furious and turned his head and cursed: "What are you doing?" What! This is what I fancy, and it’s all put in front of me! Why do you jump in line..."
Dama swallowed a plump, soft and sticky Xue Mei Niang, squinting his eyes contentedly, "Why do you say that I am your captain!"
The soldier who was robbed of vegetables: "..."
Dama jumped into the line with confidence, and the soldiers around him were dumbfounded, and they couldn't understand Dama's behavior of coming to grab their food after finishing the feast in the main hall.
Turning around to look again...why all the nobles in the main hall came down to grab food? !Is there such a thing? !The Federation people who were dining in the side hall felt dark, and aggrievedly speeded up their chewing.
Yu Xi was dumbfounded walking behind, and shook her head amusedly.He walked beside Rong Di, with a blush of excitement on his face, he pursed his lips and smiled and asked, "I didn't mess up, did I?"
Rong Di gently smoothed his hair, with lowered eyebrows, "Well, you did a good job. Xixi is awesome."
【It's over and I'm hungry again: ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh! ! ! 】
[Sweet burden: Hahahaha, the chefs in charge of the state banquet will definitely win prizes this time!Great, this is the most perfect state dinner ever!Those who were not optimistic at the beginning should have swollen faces by now, don't hide in the dark and tremble with anger now!Our Xixi is amazing, we have such a long face! 】
#足球的国吃# This topic quickly became the number one hot search, and all citizens happily participated in the discussion and forwarded it.
At the same time, there are also topics such as #江晓锋盈#, #给我也全一#, #大马你有如何好妻why don’t you tell me#, etc.
Those who were not optimistic at the beginning are indeed trembling with anger now.
Chen Kang stared at the light screen, stretched out his hand and clicked on all the topics about Yu Xi.Isn't he just a little fluffy kid, what's there to be proud of, he's still tender.
However, the success of this state banquet is not without benefits for him, Chen Kang comforted himself in this way.He was the one who participated in the state banquet menu discussion meeting, so he must be the one to be rewarded this time.He stared intently at the live broadcast screen of the state banquet, his eyes glistening with utilitarian brilliance.
In the live broadcast, the silly Captain Dama of the Second Federation Fleet smiled brightly, and his face was flushed with food.
He happily took the dinner plate from his subordinate's hand, and then took something from the plate and returned it to the subordinate, "This meat is too fat and not tasty, I will help you eat it. Come on, return the chicken butt, this The piece of meat is the most delicious! As Yu said, the meat here is the most firm and elastic, so feel free to eat it!"
The subordinate who was confiscated and only got a chicken butt said, "..."
...Who is Yu?
Followed by Yu Xi who was listening: "...?"
The reputation was killed.
Visco turned a deaf ear to it, a silly son who didn't want to talk about bringing it out but embarrassing himself, and even snatching food from him.
Dama was isolated and felt very wronged, "Rong, your empire is very polite, how can you do this. You know that I can't beat you, so you just want to take this opportunity to beat me up? How do you say that? I'd rather demolish a temple than regret... er, no, no!"
Seeing that Rong Di's complexion was getting worse and worse, he tried his best to explain, but the description became darker and darker. In the end, he flattened his mouth, "My imperial dialect is not good, so I give up. You can kill or cut as you like... ..."
Yu Xi's head grew dizzy when he heard it from the side. He thought this person was weird at first, but later he heard that he might be just a simple idiot, so he let down his guard a little.Later, the more he listened, the more funny he was. He said not to argue with Rong Di for fear of being abused, and now he said he wanted to kill or cut him up. Isn't that contradictory?
"Hmm...Does your Excellency know what 'to kill or cut' means?" Yu Xi asked him.
Dama saw that someone finally took care of him, and he was still the treasured beauty he admired very much. He immediately became happy again and said, "Does it mean 'scraping'? I did my homework before I came, and said that the empire has many health care programs. I want to try it the next time I come here! But I heard it hurts..."
Rong Di: "..."
Yu Xi burst out laughing, killing or cutting = scraping?He now believes that Dama's imperial dialect level is indeed not very good.
The barrage is still full of hahaha.
[Pale yellow dress: Hahahaha I laughed so hard, major general: I feel like IQ is being rubbed against the ground.jpg]
[Fluffy hair: Hahahaha Major General: Arguing with him makes me seem like a mentally handicapped person. 】
There is actually a lot of duck meat left on the finished Peking duck, and the duck is still very fat.But because there is a requirement for a piece of Peking duck, it can be sliced with skin and meat, a very thin slice, with excellent taste;Yu Xi finished filming the duck, and was about to go back to the back kitchen. By the way, he took the silver tray of the duck rack, and was about to put it back.
Dama is eating sliced duck meat, and the surface is covered with a thin layer of powdered sugar, which melts quickly on the still warm duck meat.The melted white sugar powder turned into a translucent syrup film, which looked tempting, and it was sweet and soft in his mouth. He squinted his eyes in enjoyment.
When I opened it again, I saw Yu Xi closing the market, and I was anxious, "Yu, why did you take the duck away?!"
Yu Xi explained: "Oh, there's not much meat left, I'll take it back..."
Dama was dying of anxiety. There were a hundred tablets in total, and there was not much given to him. He hasn't had enough of it yet, so why did he take it?He hurriedly said: "Why is there no meat here, you can't open your eyes and say you're blind..."
"Cough." Rong Di said abruptly.
"..." Dama was discouraged, and immediately changed his words: "I, I am blind, I think there is still a lot of meat..."
In fact, what Yu Xi meant was that judging from the qualification of the duck in the photo, this duck has no more meat to eat, so he added: "I mean, the taste of the remaining duck meat is not so good. The aroma of wood is not obvious enough, and the meat quality will be a little bit more wood."
"It's okay, it's okay, just keep it, we can just eat it with dipping sauce!" Dama said immediately.
Unable to resist his request, Yu Xi had no choice but to leave the rest of the duck rack with white meat, and retreated to present the next dish.
The relationship between the two countries is good, and Visco didn't help his son fight the noodles, and he was a little disgusted with him. He stretched out his long hand and took away two slices of duck meat from the side near Dama.The people at the table didn't have time to laugh at them, so they sped up their speed, fearing that if the chopsticks were stretched out too late, there would be nothing left.
The state banquet was coming to an end, and everyone was still enjoying themselves. You felt that there was still a lot of room in your belly, so they secretly looked at the door.Soon, they finally looked forward to that thin figure again, and their eyes suddenly brightened.
But this time, Yu Xi was followed by several robots, also holding the same silver plate as Yu Xi's, and it seemed that there was a lot of battle.They thought to themselves, maybe the portion of the dishes they came back this time was not much, so it seemed that each person had one portion, so there was no need to fight for it, and they immediately became happy, almost too slow, and wanted to go forward to greet Yu Xi.
Sure enough, a dish was placed on everyone's table, and the lid hadn't been lifted yet.Everyone is eating happily now, in a comfortable state of neither hungry nor full, and is not in a hurry to watch for a while.Visco asked Yu Xi: "Master Yu, let me guess the dish you cooked, um—is it a big meat?"
They had eaten several meat dishes in a row, and they were looking forward to the next dish.
Yu Xi smiled and said, "No."
"Oh? That's a mixture of meat and vegetables? It's not bad." Visco said happily, obviously forgetting his previous principle of not eating vegetables.
Yu Xi murmured, "It's not entirely true. It's not so simple to say it has meat, but it's not that simple to say it's vegetarian."
These words aroused their interest, it sounds complicated and cumbersome, how delicious it would be!He asked: "What's the name of this dish?"
As he asked, he pinched the handle of the lid, and was about to open it, when he heard the voice above his head say, "Cabbage in boiling water."
His hand trembled, he held it down and did not open it, with a strange expression on his face, "Boiling water...cabbage?" It sounded like he had no appetite...
Xi Rui glanced at Luo Feng calmly, what's going on?Don't you know that the federal people are not vegan?Why didn't Luo Feng review the menu?
The cucumber cold salad before that was nothing more than a cold dish. The mapo tofu in the big dish also had minced meat, not to mention the beef brisket stewed with radish, which directly accounted for half of it.But what happened to the boiled cabbage? !He was eating happily now, but because of Yu Xi's words, the scene was slightly cold.
Dama was stunned, he waited for a plate of cabbage after finishing the roast duck?He wants to eat meat!Bland vegetarian dishes are the last thing they like!
Yu Xi knew at a glance that they had misunderstood, and without being stage frightened, she went straight to Rong Di's side and lifted the cover of his desk.It's okay to expose others' impoliteness, but one's own.
On top of the silver plate was a shallow white porcelain plate, with a few bright yellow fish-like cabbages placed in the center.The stems of cabbage are as tender and white as jade, and the wrinkled leaves are bright yellow, soaked in the slightly tea-colored broth, as beautiful as carved jade.
What's more, a burst of fresh and elegant fragrance rushed over, and everyone immediately swallowed unconsciously.
Visco was speechless, is this the color of Chinese cabbage leaves? !really?I have to admit that he actually wanted to eat a little bit, but he coughed twice, bit the bullet and wanted to keep his little "non-vegetarian principle" left, and asked: "It seems very simple, why do you say Isn't it simple?"
"The difficulty of this dish lies in its craftsmanship. Your Excellency, it looks simple, but we hung this dish of soup from morning to you, and it took a whole morning to make it. The ingredients include old hen, old duck, Ham and elbow, it is said that there is no meat, but its soup is full of the essence of big meat. If you trust me, you can try it.”
When Visco heard it, he inexplicably remembered the fear of being dominated by the smell of chicken and duck stew at the last state banquet, but...but this dish really smells delicious...Forget it, just try it!
Everyone seemed to be bewitched by the boy's voice, and the federal people gradually lifted the lid and stretched out their chopsticks to pick up vegetables.If the federal people moved their chopsticks, the imperial people naturally moved their chopsticks too.
The wooden chopsticks pick up the golden and jade-like cabbage core, and a few drops of broth drip tremblingly from the tips of the cabbage leaves.The soup was really clarified, and it was the impurities that Yuxi had divided into three times with minced chicken and pork. It seemed to be the best Biluochun, not like soup.
The fascia of the cabbage is torn off, scalded in boiling water and then immersed in ice water, there is no peculiar smell at all, and the mouthfeel is extremely crisp.The old hen makes the soup fresh, the old duck makes the soup fragrant, the elbow makes the soup thicker, and the ham adds brown color and seasoning without adding any salt.
In the process of hanging the soup, the entire back kitchen staff suffered a lot, and they kept taking turns to replace the froth. After several hours of cooking, the soup was slightly cloudy and fragrant.The minced pork and minced chicken should not have fat, otherwise there will be oil slicks. The soup was divided into three times to absorb the impurities in the previous round of soup.Every time you beat it, the soup will be clarified by three points, and in the end there will only be a clear and light golden color, which can be seen at a glance.
Finally, soak the cabbage in the fresh soup, steam it for a few minutes, take it out and place another plate with delicious soup.Of the large pot of soup that was boiled, only half of it actually went to the table, and the remaining half was steamed with cabbage.The steamed cabbage should have been discarded, but the chefs in the back kitchen were really reluctant to waste it, so they kept it aside and took it home after the state banquet.
Extravagant in simplicity, this dish of boiled cabbage can be regarded as the pinnacle of Sichuan cuisine hanging soup, not inferior to Huaiyang cuisine, which is often served at state banquets.
After listening to Yu Xi's introduction, they were all dumbfounded, and it took a long time to spit out a sentence, "This... you people from the empire are too good at eating..."
Dama and the others couldn't stop the car after eating the first cabbage leaf, so they ate it together with the small jade spoon placed beside the plate.Take a sip of the vegetable, then take a sip of the soup, full of umami, the tender cabbage is better than meat!The refreshing vegetarian dishes and fresh soups presented at just the right time relieved the greasyness of several consecutive meat dishes, and they felt very comfortable.
Even halfway through, Dama got angry because he couldn't use the chopsticks well and dropped the cabbage several times, and finally ate it with the chopsticks, and his image was gone.But everyone is also enjoying the food, and has no time to take into account Dama's stupidity.
[I'm greedy for the whole state banquet: Although I can't eat it, I still feel very good, what should I do hahahaha, is this a comedy?It feels so good to feel elated! 】
[I love Xixi: Sure enough, Xixi was right to attend the state banquet!God, I can't figure out what those marketing accounts were talking about at that time. It seems that there is just too much bad money, and I have lost the ability to judge independently. 】
"It's so delicious! Yu, you are amazing." Dama gave a thumbs up, and there was no drop of soup left on the plate.
Yu Xi felt that the hand hanging by his side was pinched, looked sideways, and Rong Di asked him: "There are still staple food and desserts left, right?"
"Right." Yu Xi nodded.
"Is there any food you are in charge of?" Rong Di asked.
Yu Xi thought for a while and said, "Yes, there are, but I don't need to deal with them anymore."
Rong Di's expression remained unchanged, but the brows were raised a little bit, as if he was a little happy, "Then I'll add a seat for you, let's eat together."
Yu Xi hesitated a little, "This..."
Xi Rui nodded slightly, with a very gentle attitude, "It's okay, since our major general has spoken, let's have dinner together. Although there may not be a few dishes left, at least we can take a rest."
Rong Di's eyes were bright, and he asked the robot to add a seat.
Dama was also very happy, and moved to the side very consciously, so that Yu Xi would have enough space.But as soon as he moved away, Rong Di picked up his chair and moved in.
Dama: "..."
Rong Di laughed secretly in his heart, how could he let Yu Xi sit next to Da Ma.Seats were added, Yu Xi sat between Rong Di and Rong Du, and the next dish was served.
This step is coming to the end of the staple food link, and what is presented is a large plate of Yangzhou fried rice with strong aroma and overbearing aroma.Each of them took a small bowl and spoon to hold the fried rice.
The host gave way to the guest, so naturally the people from the Federation flourished first.And they were indeed unceremonious. The first thing to serve was Visco. He scooped up a large spoon and filled it into a small bowl, which was just half full, but he didn't mean to stop, and scooped up again. A tablespoon, as if to continue serving.
Seeing that something was wrong, Yu Xi actually spoke out at the same time as Da Ma——
"Your Excellency, less Sheng."
"Dad, you should be less..."
Visco: "..."
Visco originally wanted to scold his stingy and stupid son, but he didn't expect that Yu Xi would also ask him to be a little more Sheng Shao, his eyes widened, a little aggrieved.He didn't steal his son's tofu, so why eat more fried rice!
Yu Xi hurriedly explained: "The characteristic of this Yangzhou fried rice is that the grains are loose and chewy. If you fill it too much and squeeze it, it will greatly reduce its deliciousness, so only serve eight Just fill it up. If it’s not enough, you can fill it up again.”
And Dama is pure stinginess.When he heard Yu Xi's words, he immediately said, "Yes, yes, Yu and I have the same thoughts!"
Visco was stunned, but he still couldn't get angry, so after filling it for himself, he picked up Dama's bowl and filled it for him too.
Six points full.
Dama: "..."
Visco put it on his table politely, "Eat it, I'll serve it for you if it's not enough."
Very kind father and son filial piety.
Visco finally made a comeback, he was in a better mood, and the food tasted even better.The rice grains in the mouth were exactly as Yu Xi said, the grains were loose, and the grains were crystal clear and plump with a slight rebound.It is obviously fried rice, but it is not greasy.
After the previous rounds and the ultimate slap in the face of boiled cabbage, the federal people no longer dare to underestimate any vegetarian dish at this state banquet, so eating this fried rice is not at all objectionable.Sure enough, the ingredients in this fried rice are very rich, including meaty prawns, ham, eggs, green peas, tender bamboo shoots, scallops, and sea cucumbers. The taste is very layered, tender and smooth.
"Muuuuuuuuuuuuuuuuuuuuuuuuuuuuuu" Dama buried his head in eating again.
Yu Xi chewed carefully, with a faint smile on his face, and his heart was relieved.
This dish is Yuxi cut ingredients.Because Yangzhou fried rice requires relatively high skills in cutting vegetables, every ingredient must be cut smaller than rice, and the colors are mixed and bright.
But the production is in charge of Mo Zhilan, and he has explained to Mo Zhilan how to deal with many ingredients in the middle. Before eating, he was still worried about whether it would be cooked well. It seems that he was worrying too much.Mo Zhilan is quite talented, otherwise he wouldn't be able to get the senior purification certificate.
Soon, a large plate of Yangzhou fried rice was also swept away.The final dessert was presented again. In front of everyone, there were delicate dessert bowls filled with golden yellow and powdered things.
This dessert is poplar nectar, made by Sun Yiqin.The sweet and sour aroma of mango and grapefruit is refreshing, and before they pick up the dessert spoon, another dish is presented from the entrance.
"Huh? Why are there more?" Visco said in surprise.
He has eaten so many state banquets, knowing that the desserts are served, which means that all the dishes of the state banquet have been served.Although he was still a little unsatisfied, after all, the federal people generally eat a lot, and their stomachs can hold a lot of things now.But this was the first time he was presented with dishes after seeing desserts, so he was a little surprised for a while.
"Ah," Yu Xi explained with a smile, "This is... a finale dish carefully prepared by all the chefs in our back kitchen. We started making it two days in advance. I hope you all like it."
This dish was presented in a large earthen jar with a bulky appearance, the top was sealed with lotus leaves, and there was no smell from the outside. Everyone stretched their necks curiously to look around.
"Buddha jumps over the wall." The serving robot reported the name of the dish.
The federal people looked at each other with weird expressions. It was the first time they saw the dishes served in this kind of container.
As soon as the lotus leaf on the top was uncovered, a burst of strong fragrance burst out instantly, and their slightly disgusted expressions froze immediately.
Yu Xi surreptitiously raised the corners of her lips, and the end of her eyes lifted up a little smugly, like a little fox that has succeeded in a trick.Unprepared, he pinched the little finger of his left hand under the table, only to realize that his snickering had been captured, he blushed and looked away, and patted it back.
So many people are here, what kind of tricks are they doing?
Buddha Tiaoqiang is a dish that includes almost all ingredients related to "fresh", and is a representative dish of Fujian cuisine.The clear soup pie was actually the first to rise, and the second kind of Cantonese cuisine, the improved golden soup version, became popular later.The jar that was brought out was golden soup, full of fragrance and shining golden light, it looked very luxurious.
Sure enough, a large jar of Buddha Jumping Wall was eaten up in a short time.
Dozens of delicious ingredients are gathered in one pot, the meat and meat are mixed together but can taste their own flavors, the ingredients are soft and moist, and the soup is rich and fragrant but not greasy at all.Softer ingredients such as fish maw and abalone have been stewed and melted in the mouth, while sea cucumber and fish lips are still crispy, and the last sip of the fresh soup is really a supreme enjoyment for the tip of the tongue.
"It's so delicious! Rui! Your empire is really a terrifying place!" Visco praised, with a contented blush on his face and bright eyes.
Xi Rui smiled, "This is the credit of our chef and president. You are welcome to come to the empire next time and enjoy delicious food."
[I can't think of the name: I actually feel a strange touch hahaha! 】
[Blessings to everyone in the early years: I didn’t expect that our great empire would one day say that people are welcome to come to our place to enjoy delicious food hahaha]
After finishing all the dishes, the state banquet ended with fresh and sour sweet poplar nectar, which was a perfect ending.It's time for everyone to leave the seat and move to other places to observe, and the live broadcast camera followed up with their backs when they got up and left the seat.
Dama sighed as he walked out, "It's so delicious, but it's a bit small. Yu, you should make a little more, you are really great..."
Yu Xi was shocked. The food intake of the federal people is really not covered, and they still feel that they have not eaten enough.
The door of the main hall opened, and everyone stepped on the red carpet and walked out, suddenly smelling something strange.Dama's nose twitched, and he said, "It's strange, why is it still so fragrant?"
The further they went, there was a loud noise.Yu Xi explained: "It should be that the banquet in the side hall is not over yet, they may still be eating. Because the side hall adopts a semi-self-service serving method, there should be food in the self-service area..."
Dama's eyes lit up, and he interrupted hastily, "What about you, do you also participate in the dishes in the side hall?"
Yu Xi was stunned, "Well...it doesn't count as participation, just give me a little guidance..."
In fact, Yu Xi did add a few dishes to the side hall, and those dishes are indeed the most popular now.However, since the food was placed in the self-service area, once it was taken away, the little chefs in charge of the side hall had no choice but to continue making and supplementing, wanting to cry without tears.Why are the things Yuxi taught them to make so popular!
Fortunately, the steps are not very cumbersome, and the replenishment speed is quite fast.For the three dishes of Satay Money Belly, Shredded Pepper Chicken and Dessert Xue Mei Niang, they have already sold out two large baskets of raw materials.
A man suddenly squeezed in beside the federal guard who was having a good meal, and a plate of honey peach snow Mei Niang was taken away by the man who squeezed in. The soldier was furious and turned his head and cursed: "What are you doing?" What! This is what I fancy, and it’s all put in front of me! Why do you jump in line..."
Dama swallowed a plump, soft and sticky Xue Mei Niang, squinting his eyes contentedly, "Why do you say that I am your captain!"
The soldier who was robbed of vegetables: "..."
Dama jumped into the line with confidence, and the soldiers around him were dumbfounded, and they couldn't understand Dama's behavior of coming to grab their food after finishing the feast in the main hall.
Turning around to look again...why all the nobles in the main hall came down to grab food? !Is there such a thing? !The Federation people who were dining in the side hall felt dark, and aggrievedly speeded up their chewing.
Yu Xi was dumbfounded walking behind, and shook her head amusedly.He walked beside Rong Di, with a blush of excitement on his face, he pursed his lips and smiled and asked, "I didn't mess up, did I?"
Rong Di gently smoothed his hair, with lowered eyebrows, "Well, you did a good job. Xixi is awesome."
【It's over and I'm hungry again: ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh! ! ! 】
[Sweet burden: Hahahaha, the chefs in charge of the state banquet will definitely win prizes this time!Great, this is the most perfect state dinner ever!Those who were not optimistic at the beginning should have swollen faces by now, don't hide in the dark and tremble with anger now!Our Xixi is amazing, we have such a long face! 】
#足球的国吃# This topic quickly became the number one hot search, and all citizens happily participated in the discussion and forwarded it.
At the same time, there are also topics such as #江晓锋盈#, #给我也全一#, #大马你有如何好妻why don’t you tell me#, etc.
Those who were not optimistic at the beginning are indeed trembling with anger now.
Chen Kang stared at the light screen, stretched out his hand and clicked on all the topics about Yu Xi.Isn't he just a little fluffy kid, what's there to be proud of, he's still tender.
However, the success of this state banquet is not without benefits for him, Chen Kang comforted himself in this way.He was the one who participated in the state banquet menu discussion meeting, so he must be the one to be rewarded this time.He stared intently at the live broadcast screen of the state banquet, his eyes glistening with utilitarian brilliance.
In the live broadcast, the silly Captain Dama of the Second Federation Fleet smiled brightly, and his face was flushed with food.
He happily took the dinner plate from his subordinate's hand, and then took something from the plate and returned it to the subordinate, "This meat is too fat and not tasty, I will help you eat it. Come on, return the chicken butt, this The piece of meat is the most delicious! As Yu said, the meat here is the most firm and elastic, so feel free to eat it!"
The subordinate who was confiscated and only got a chicken butt said, "..."
...Who is Yu?
Followed by Yu Xi who was listening: "...?"
The reputation was killed.
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