I inherited a planet [farming]

This new food attracted Xie Zhe and the two to come and watch.Lan away from their current home, the kitchen is more spacious, and two more people are not as crowded as in the small kitchen in the cave.

Lan Li didn't hide his fire ability from the two of them, and the two didn't ask any questions as if they didn't see it, and only focused on the big pot of soy milk.

The taste of boiled soy milk is different from that of raw one. Xie Zhe has asked Lan Li several times if he can try it.

Lan Li simply scooped out a big bowl for him, then stopped the fire and started ordering tofu.He used a spoon to slowly put the plaster of paris water along the soymilk, the movement was very light, and he didn't forget to tell Xie Zhe, who was eager to try, to remember to add sugar, and then asked the little silver ball to turn on the camera.

The smell of beans in the live broadcast room muddy the faces of the audience squatting in the live broadcast room.

However, although it has a bean aroma, it is not as attractive as roasted vegetables, stews, and roasted meat.The audience in the live broadcast room also turned on the holographic self-consciousness to find Xie Zhe, who put sugar in the soy milk, to taste what it tastes like.

There is no white sugar, and the sweetness of sweet stalks increases after a few seasons, but the color of brown sugar is there. Add it to white soy milk. Although it tastes good, the color is not very good.

But in an era when this kind of food is not so diverse, having a new one is already very attractive.No one will mind the color.

The ground soy milk has been filtered many times. It has no dregs, is very fine and smooth, with a little sweetness, and it has a bean fragrance after the entrance, which is very delicious.

"It's so delicious!" Xie Zhe drank a bowl and wanted more, but Lan Li had already covered the pot.

"Do you still want to drink?" Lan Li also came towards the small table beside them, holding his own bowl, and asked Xie Zhe.

Xie Zhe nodded repeatedly.

Lan Li smiled: "If you want to drink it yourself, that's all."

Xie Zhe glanced at the stove, and it was obvious that there was still a big pot!

"It's not soy milk anymore, don't touch it. It's something else delicious." After Lan Li said this, Xie Zhe was not in a hurry, and put on a posture that he was going to have lunch at noon today.

Mu Lin also finished drinking. He also liked the texture and taste of the soy milk.Seeing this, Lan Li gave him another half bowl, and after drinking the remaining half bowl, he told Qi Yu how to grind soybean milk.

When the beans were harvested, every family in the tribe would get some, and Qi Yu and the others also had some.If you want to drink soy milk, you don't need to use a lot of beans. One bowl is enough for two people.

After drinking Qi Yu said that he needed steps, Lan Li guessed that the time was almost up, so he lifted the lid of the pot.I saw the milky soy milk that was originally milky white, but now there is separation.

Clear water and condensed white flowers.It is quite normal to have small flowers. Lan Li picked up the spoon to scoop up the tribe in the middle, and the white and tender bean curd came out on the spoon.

Lan Li smiled, and said to Mu Lin, "Wow! My husband, come and see, I succeeded!"

The bean curd was very tender, and it was still trembling on Lanli's spoon.Viewers who had tasted soy milk in the live broadcast room also took a bite of this tender and delicious thing, and found that the way to eat it directly might not be right.

Sure enough, Lan Li scooped up four more bowls of bean curd, because there was no chili oil, the four bowls were all sweet bean curd.The portion of four bowls is not much.The bean curd has a strong bean flavor, and Lan Li doesn't know if they will like it, and they still have to save their stomachs for lunch.

This sweet bean curd is not as popular as the soy milk just now.The portion is also small, otherwise Qi Yu would feel that he might not be able to finish it, and Xie Zhe felt the same way.

The bean flavor is stronger than the soy milk just now. Although the sweetness is moderate, it still feels a bit bland.Lan Li himself doesn't particularly like it, only Mu Lin doesn't pick it.

Next, Lan Li is still busy, so let Xie Zhe and Qi Yu go down for an errand, and ask them to bring up two fish for lunch today, with pickled cabbage tofu fish, and the leftover bean dregs from the previous filter, which can be eaten as bean dregs cakes.The cake with fish soup is just right.

Mu Lin brought a wooden barrel, put a flat bamboo sieve on top of the barrel, and then, according to Lan Li's request, put a strainer similar to that made of dried loofah pulp, and stacked several layers.Lanli used this kind of filter to filter bean dregs before. Although it is not as good as gauze, it is made by Lanli and is softer.

All the bean curd in the pot was scooped into the bamboo sieve. After wrapping the bean curd with the strainer, Lan Li found a flat wooden board to press on it, and finally put a heavy object on the wooden board.

After waiting for more than half an hour, the tofu will be formed.

Lan Li made bean dregs cakes during this time, and Mu Lin took on the task of washing the pot.The two of them were quietly doing what they were doing in the kitchen, at their leisure.

Because there are many beans to grind, there is also a lot of bean dregs, so you can't use so much to make cakes at a time, and the four of them can't finish it.In modern times, some people in the countryside will feed pigs with bean dregs, which is very nutritious.But here, it is estimated that the people in the tribe don't have enough to eat, so they will definitely not give it to pigs.

Lan Li beat two eggs, added the flour and bean dregs to the egg liquid in a suitable ratio, added seasonings, and then began to stir and knead the dough.

After a while, Xie Zhe and the others came back, two very big fish, Lan Li felt that Cheng Xiong, who was guarding the fish pond, picked him the two fattest fish of the day, and they were all processed.

The sauerkraut and some ingredients Mu Lin has already helped cut up, put them in a small bowl, and the pot has already been heated.

Cook the fish at noon, so as not to leave a fishy smell in the pot, fry the bean dregs cake first.The bean dregs cake Lanli is made thinner, and they all prefer the crispy texture.

While frying Lanli, he asked Qi Yu to help fillet the fish. He originally planned to chop and cook it directly, but the fish is too big, so it is easier to taste and cook in slices.

The aroma of the food quickly disperses from the pot.And the exchange team of Black Snake Fox, who had already walked a certain distance, was also resting in one place.

They were a little hungry, and at this point in time, it was inevitable that a few people would think of Huo Shi's food.People in this tribe seem to eat three meals a day, and their food is very, very delicious.

Oh, if only they could live like that.If you don't want to occupy Huoshi, but make friends with Huoshi, I don't know if Huoshi will be willing to teach them how to plant.

Hope their captain can go back and convince the patriarch.What a blessing it would be to be able to eat without relying on hunting and only need to stay safely in the tribe and plant.

How arrogant they were when they came, how eager they are when they go back.

Lan Li didn't know what outsiders were thinking at this time.

He only knows that the bean dregs cake is really delicious, with a crispy texture and rich taste, which is better than ordinary noodle cakes.

At this moment, they didn't go to the living room, but each of them was holding a cake in the other hand, chatting in the kitchen, chatting a few words and eating two bites. This scene is simple and ordinary, and it still makes many viewers envious.

After eating, Lan Li unloaded a series of equipment from Tofu.In this way, the tofu made by hand will not be particularly tender, but also more resistant to cooking and not easy to disperse.

Lan Li cut a piece of lunch with a knife and cut it into slices.After the sauerkraut and ingredients are fried, add water and bring to a boil, then put the tofu first, wait for the tofu to cook for a while, and finally put the fish fillets with gorgon powder and ingredients into the pot.

The fish fillets are easy to cook, and the meat turns white in a short while.Lan Li estimated the time, felt that the fish and tofu had tasted good, so he filled them up and enjoyed their lunch today.When Lan Li eats tofu, he likes to eat this kind of tofu that is completely boiled.

Obviously, apart from him, the other three people also love to eat, as do many netizens who wrap things that he can't see.

The fish fillets added with gorgon powder are also very tender, and the meat is also fine. Compared with tofu, it is much more tender, and it seems to disappear when you sip it in your mouth.The crispy bean dregs cake is fried in oil. If you feel greasy, you can eat two bites of tofu, eat a piece of fish, and drink a few mouthfuls of sour soup. The combination is just right.

The four of them had a very satisfying lunch.

The tofu was made with more than half of the beans at home, quite a lot. Lan Li divided the tofu into pieces, gave a piece to Xie Zhe and the others, and then went to the fat cat and the priest. This tofu does not need good teeth, and there is no residue , Lan Li believes that they will like it.As well as Fengling Changer and Hu Qiang, Lan Li also gave them a piece and told them how to eat it.

There is also a piece left for the children in the school, which can be given to the children as a reward.The other Lanli will not be given away, there are not so many.He put two pieces of the rest in the freezer, smoked the other half into dried tofu, and put some salt on the other half to prevent it from going sour. Later, it can be roasted or made into homemade tofu.

It's also because the soy sauce hasn't been made yet, otherwise Lan Li could still make stewed tofu.

Hearing that there was a new and delicious food, all the students were full of fighting spirit, even the queen was not afraid at all, and urged Mu Lin to come up with the questions quickly, they were going to take the exam!

This is probably the most active group of students that Lan Li has seen in so many worlds. This group of students is more enthusiastic about the exam than anyone else. If they are not allowed to take the exam, they might be impatient.

Although there wasn't that much tofu for the clansmen to taste, there was still a lot of bean dregs. Bean dregs were easy to go rancid and could make a lot of bean dregs cakes together with flour. Lan Li sent them directly to the cafeteria.

After this taste, there was a long queue at the mill in the afternoon, and there were still people grinding beans in the evening.

When Mu Lin came back, he still talked to Lan Li, but Lan Li was not very interested in listening to it. It was getting dark, and he was thinking about the matter of the fusion of spiritual power during the day.

Hey, he really wants to try.

Just when Lan Li had dinner, and Mu Lin was trying to test how to use his mental power on the bed, their neighbors also happened to mention them.

Xie Zhe was still cleaning the house, Qi Yu wanted to help him but he didn't let him, and asked Qi Yu to rest first.

Xie Zhe remembered seeing Lan Li using the fire ability during the day, and turned to chat with Qi Yu: "Is that the ability of Mu Lin's wife today? No wonder the empire is so fanatical."

Qi Yu: "It should be more than that, he may be more than this one."

Xie Zhe thought of the vegetable field, nodded, and suddenly sighed: "I lost."

Qi Yu doesn't know how he came to this conclusion, is he comparing him with Lan Li?Just as he lowered his face and asked, he heard the man continue: "I've been competing with Mu Lin, until now I finally feel that I've lost."

Qi Yu was silent, his face was very ugly.Xie Zhe was ignorant, and showed an indescribable expression: "Tsk tsk, no wonder that guy Mu Lin has always been fucked before."

"What?" Qi Yu didn't connect to his brain circuit.

"Tsk, think about it," Xie Zhe leaned over, "Mu Lin's wife can set fire outside, so when he...they do what, Mu Lin can bear it?"

"........."

"It's hot! Mu Lin is really a warrior. I can't compare with him. I admit defeat."

"..." Qi Yu turned over and didn't bother to pay attention to him.Occasionally, he would ask himself like this now, what does he like about this idiot.