There Is Chef Yu In The Entertainment Circle
Chapter 116
Yu Siyang's confrontation with a famous French chef is also due to Russell's provocation to him at a reception held by a fashion media.
As a chef, the most unbearable thing Chef Yu can’t stand is that people say that Chinese cuisine is not as good as other countries. There is no other reason, it’s purely because of his overwhelming national pride. In front of Huaxia, they will be turned into scum in seconds.
Roselle actually dared to find fault with food, it was intolerable.
At the reception, Yu Siyang made a sharp comparison between Chinese food and French food, which made Russell jump up in anger, and asked whether he dared to compete with the chefs of their country.
Ha ha, how could you not dare!At the Bonova International Cooking Competition that year, he killed two French chefs and won the gold medal in one fell swoop.
"It doesn't matter who comes to the game, I will make him lose on his knees and call him dad." Yu Siyang's self-confidence was so full that it almost overflowed the earth.
Ning Weigong and translator Zhuo Zixin, as the only two people in the small business trip team who had never eaten the dishes made by Yu Siyang, said very melancholy: "But the other party is a famous French chef."
"What about a famous French chef? Even if he is a famous alien chef, our little Yu is not afraid." Luo Peng's self-confidence is no less than that of Yu Siyang.
Ning Weigong emphasized: "The other party is a famous chef, very famous."
Tang Hang patted him on the shoulder to comfort him, and said with a smile, "No matter how famous you are, can you be as famous as Si Yang?"
Ning Weigong: "..."
This statement is simply irrefutable, not to mention in China, even abroad, Yu Siyang also attracted a lot of crooked nut powder because of the catwalk show two days ago, but because of this cooking competition, he lost a lot of fans.
Different from the situation in China, since the news of "Oriental star challenged French famous chef" spread, Wai Guoren is very disapproving of this young and beautiful Oriental youth. Many people think that he is humiliating himself Some foreign gaming platforms even opened a bet. Yu Siyang's odds were as high as 1 to 41. After Luo Peng knew about the bet, he secretly bought Yu Siyang to win.
"Okay, let's go shopping first." Yu Siyang is not worried about losing the game at all, he has already thought about what to cook, "I have to help Sister Ke Ke and the others bring things, if you don't go out to buy things, Ke Ke will have to go home gone."
Speaking of this, the faces of all the men present turned green.
I hate shopping for girls the most. Lipsticks need the color number specified by the brand, and face creams need the XX series of a certain brand. How can these rough guys figure out such complicated things? It's just frustrating.
At the same time, at the Yunzhong International Airport, Xue Chengxiu packed the ingredients Yu Siyang had ordered and asked someone to airlift them to France. He wanted to take them there by himself, but the economic summit hadn't ended yet, so he couldn't leave.
At ten o'clock in the morning local time in France, it is four o'clock in the afternoon in China. The cooking competition between Chinese stars and French celebrity chefs was officially held in a five-star hotel in Paris.
In order to ensure the fairness of the competition as much as possible, the audience is the judges, and 51 audience members are selected to taste the dishes made by the two chefs on the spot and vote for the winner.
The online platform for the live broadcast of this game used up millions of people half an hour before the start of the game, and the number is still increasing. It has put a great test on the server of the website. The person in charge of the website platform urgently opened the backup server. In order to prevent the website from being squeezed and paralyzed.
Yu Siyang arrived at the competition venue 10 minutes earlier, and the famous French chef Nino invited by Russell also arrived at the same time. Both of them were dressed in chef attire. I don't know where he got Yu Siyang's clothes. Yes, the hat was extremely tall, obviously higher than Nino's hat by the width of three fingers.
The Huaxia netizens who organized a group to watch the live broadcast on the external network saw this scene, and immediately burst out laughing——
"If you compare hats alone, I will win."
"The leader's hat is mighty and domineering."
"Compared to beauty, acting skills, and cooking skills, this crooked nut is nothing compared to my yang. Now I can't even compare to a hat. What is the competition? Go home."
"My big Chinese chef has a taller hat than the foreign ones hahaha"
Netizens from non-Chinese-speaking regions who watched the live broadcast were stunned when they saw so many square characters written in unison—what are they talking about?
Luo Peng, Tang Hang, and Ning Weigong, as assistants, put the ingredients and tools they brought on Yu Siyang's operating table, and by the way despised how many things the old takeaway opposite was bringing.
The two of them brought all the ingredients they needed. As for basic cooking ingredients such as oil and salt and various seasonings and spices, the hotel provided them, as well as some very common ingredients.
Yu Siyang stood still behind his operating table, and slowly took out the kitchen utensils to be used and cleaned them. Compared with the fat Nino who weighed more than 200 kilograms, his every move was particularly pleasing to the eye.
Netizens from China or other countries on the Internet, all licking the computer screen and yelling in the speech area, although the languages used are different, but the central meaning is——Yu Siyang is so handsome.
Mr. Xue, who skipped the afternoon meeting, was watching the live broadcast in the audio-visual room at home. He was also watching the live broadcast, along with children Mumu, Aunt Wang, and Lin Bo. In short, there was one in Xue’s villa, and they all watched Yu Siyang’s battle in the audio-visual room. crooked nuts.
At ten o'clock in France time, the competition officially started. The famous French chef Nino took out a piece of foie gras to deal with, while Yu Siyang took out a large lump of light brown things that looked a bit fluffy.
Most of the people watching at the scene were Europeans. They didn't know what he took out, but the sharp-eyed netizens on the Internet typed excitedly: "Hericium erinaceus."
Yu Siyang raised the Hericium erinaceus for later use, put the chicken juice that was made yesterday in the pot, heated it up, and then took out the tofu he brought, which he specially asked Xue Chengxiu to buy for him by air , is a tofu made by an old craftsman. It is a little tougher than other tofu, which is very suitable for the dish he is going to make.
The tofu was cut into thin slices by Yu Siyang and stacked on the plate. It looked like it would break if touched. After the Hericium erinaceus swelled, it had been washed repeatedly by Luo Peng and the three of them many times. As I told you, Hericium erinaceus must be rinsed repeatedly with clean water to prevent it from becoming bitter.
The washed Hericium erinaceus was also cut into extremely thin slices by Yu Siyang, and then they were all put into the chicken sauce pot and simmered over low heat.
Next, he began to make seasonings with different flavors.
The eight major cuisines of China, some are rich in oil and red sauce, some are spicy and delicious, some are salty and sweet, and some are original. How can I show the rich food culture of China in one dish?This is not only a test of the chef's skills, but also a test of the chef's creativity.Therefore, Yu Siyang made it with fungi and tofu that are easy to taste.
The Hericium erinaceus simmered over a low fire is taken out, and the tofu is cooked in seasonings with different flavors from the eight major cuisines, and the juice is collected, and then served out.
Netizens on the Internet couldn't understand what kind of dishes he was going to cook, and they were curiously discussing endlessly, but the famous French chef Nino, it seemed that he was going to cook foie gras dishes, and there was no suspense at all.
The audience at the scene was not as calm as the netizens on the Internet. When Yu Siyang started to cook, bursts of fragrance wafted out, sometimes spicy and sometimes salty, hooked the audience's gluttons, and some even whispered, He voted for this Chinese star just because of this fragrance.
After Yu Siyang fried all the Hericium erinaceus and tofu, he divided them into eight plates and put them on. Then, everyone saw him take out a very large white porcelain disc and put it on the operating table.
Netizens said that they were stunned by the big plate. The plate was bigger than the belly of the French guy. My penis was so small that I couldn’t even lift it. It was so pitiful and cute.
Yu Siyang didn't know that he would attract netizens just by taking a big plate. He put on disposable food gloves on his hands, and began to change the fried slices of Hericium erinaceus and tofu into platters.
The audience and online netizens were curious to see what he was going to spell out, especially the netizens, once the camera was switched to Nino, they would yell at the camera in the speech area that there was something wrong with the photography, if you don’t shoot handsome guys, what kind of old man is it.
Yu Siyang moved very quickly, and after a while, the platter on the big plate took shape. Seeing the dark circle under the eye that had been put together, the audience excitedly shouted "Fat Da".
That's right, what Chef Yu wants to fight is the most representative of Chinese characteristics - the panda.
The original light brown color of Hericium erinaceus has been processed into a black color by him, and together with the white tofu, it can be used to spell out a roll.
With the rolling shape under his hands, the audience is now excited, and the netizens on the live broadcast platform are not calm anymore.
The whole world loves Pang Gun, and only China has Pang Gun. Even if a creature like Gun Gun does nothing, just lying down and eating bamboo, sitting in a daze, it can make the hearts of people all over the world tremble, let alone a "Rolling" can give them a chance to eat!
Netizens were crazily asking themselves why they didn't take a plane to Paris, maybe they could eat "rolling", it was delicious at first glance, cute and delicious, it was simply uncontrollable.
When Ning Weigong saw Yu Siyang fighting with pandas, his eyes almost popped out of his sockets, and he couldn't help admiring Yu Siyang's eyes—fortunately, he could figure out how to use pandas to instantly kill foreigners.
Russell has been paying attention to Yu Siyang's movements, and after seeing the panda platter, he couldn't help feeling bad.
The two had a conflict at the reception before, but they made a bet, and the loser would kneel down and call Dad (Yu Siyang said). He is a scumbag in cooking, so he invited foreign aid by opportunism, and used words to call Yu Siyang Those who raised objections here blocked back.
Just now when he smelled the various cooking aromas coming from Yu Siyang's operating table, he felt a little restless, worried that he would lose, and couldn't help drooling because of these aromas, especially anxious.
Seeing the pandas that were about to be put together again, and the commotion in the audience, Roselle became even more anxious.
——Could it really be called Yu Siyang's father?
——Ahhh, it turns out that he really knows how to cook, why did I propose to compare his cooking skills?I must have been cursed by the devil.
After Nino's crystal sake French foie gras was ready, Yu Siyang's "rolling" was just finished.
The camera shot two dishes at close range. Nino’s crystal foie gras was really well done, with excellent color, matching and presentation, but the small plate of crystal foie gras was destroyed in minutes next to the huge “rolling”. There is no sense of presence in seconds, regardless of whether it is a live audience or a netizen on the live broadcast platform, they are all occupied by the big "rolling", and they can't see that there is a plate of food next to them.
The person in charge of the hotel who helped organize this competition has already started to draw judges, those who were drawn were dancing with excitement, and those who were not drawn were beyond recognition with jealousy.
51 people, each with a glass of boiled water, lined up to eat.
The first one to eat was a red-haired woman who seemed to want to have Indian blood. She took a fork and went straight to "Rolling", first forked off a few pieces of the ear and put it into her mouth.
Immediately afterwards, people saw her closing her eyes with an expression of enjoyment on her face. After swallowing it, she said incoherently in English: "It's so delicious, the meat is very tender, very fragrant, and very fragrant. I swear it's my meat." The most delicious food I have ever eaten in my life, there is nothing better than it, and the panda is also very cute, I want to vote for the cute boy."
The person in charge of the hotel reminded her twitchingly that she should try the foie gras again before making a choice.
Unexpectedly, she shook her head vigorously: "No, no, no, I hate foie gras, and I hate the method of making foie gras even more. I am an animal protector. A cute oriental boy can make meat with mushrooms. Why don't we learn more from him? Learn, why use such a cruel method to obtain food."
Her words made many people at the scene agree.
Nino's complexion changed. A dish that he has always been proud of has been criticized as worthless by such a reason.
Ning Weigong tried his best to hold back his laughter. If he didn't know the truth, he would have really thought that this foreign woman was hired by Yu Siyang and spoke to him completely.
The red-haired woman's remarks may have had a certain impact on the reviewers behind, coupled with the deliciousness and cuteness of this "rolling" dish itself, although there are many who voted for Nino, two-thirds of them voted for Nino. The vote was for Yu Siyang, and there were more greedy judges. One fork was not enough, and he ate two forks in succession, which made the other people who could see or not eat popular. He also said in amazement: "Every bite is delicious. Different flavors, it's amazing, no matter what the flavor is, they are all the same delicious, amazing, amazing."
This person's slightly exaggerated facial expression whetted the appetites of others, and the people waiting for the "judge" couldn't help urging him to leave quickly.
The 51 judges, with one bite per person and three or four bites, finished all the "big roll" made by Yu Siyang. On the contrary, there was still some foie gras left on the small plate next to them. Comparing the sizes of the two plates, the result was already it goes without saying.
Yu Siyang, who got two-thirds of the votes and still had more votes, won.
Nino was not someone who couldn't afford to lose, he shook hands with Yu Siyang, and expressed his welcome to his restaurant in Lyon for dinner.
Roselle came over and reluctantly said: "You won, your Huaxia cuisine is indeed very good." Especially, you even made it into a panda to gain favor by opportunistically.
Yu Siyang raised his chin slightly, looking very arrogant, and said: "We have agreed, the loser will kneel down and call Dad."
He said this sentence in French. The audience was far away from them, so they didn't hear it. The closest one was Nino. He looked at Yu Siyang and Roselle in surprise, and then patted Roselle sympathetically. shoulders.
Russell's face turned green.
The live broadcast has not been closed yet, so Roselle admit defeat and Yu Siyang's "Call Dad" was heard by the netizens on the live broadcast platform.
Among the more than 2000 million people who watched the live broadcast, a large part of them were Chinese, and many of them could not understand French. Therefore, after Yu Siyang finished speaking, many people worshiped him in the speech area——
"Under the age of 20, he can also act, cook, and speak English and French. The head of my family is simply invincible."
"Ahhhhhhh my Yang speaks French very nicely"
"The head of the group is a top student, he can do everything, and he is more considerate"
"I'm going to learn French too. The head of the group is really amazing at speaking French, male god"
After a while, a French-speaking netizen said in the speech area: "The meaning of what you Yang said is-the loser kneels down and calls Dad."
As soon as this remark came out, the Chinese netizens in the speaking area were suddenly as quiet as chickens, and only a large group of foreigners were left to worship Yu Siyang's cooking skills and appearance.
The loser kneels down and calls daddy?
Hehe, I really know how to play.
As a chef, the most unbearable thing Chef Yu can’t stand is that people say that Chinese cuisine is not as good as other countries. There is no other reason, it’s purely because of his overwhelming national pride. In front of Huaxia, they will be turned into scum in seconds.
Roselle actually dared to find fault with food, it was intolerable.
At the reception, Yu Siyang made a sharp comparison between Chinese food and French food, which made Russell jump up in anger, and asked whether he dared to compete with the chefs of their country.
Ha ha, how could you not dare!At the Bonova International Cooking Competition that year, he killed two French chefs and won the gold medal in one fell swoop.
"It doesn't matter who comes to the game, I will make him lose on his knees and call him dad." Yu Siyang's self-confidence was so full that it almost overflowed the earth.
Ning Weigong and translator Zhuo Zixin, as the only two people in the small business trip team who had never eaten the dishes made by Yu Siyang, said very melancholy: "But the other party is a famous French chef."
"What about a famous French chef? Even if he is a famous alien chef, our little Yu is not afraid." Luo Peng's self-confidence is no less than that of Yu Siyang.
Ning Weigong emphasized: "The other party is a famous chef, very famous."
Tang Hang patted him on the shoulder to comfort him, and said with a smile, "No matter how famous you are, can you be as famous as Si Yang?"
Ning Weigong: "..."
This statement is simply irrefutable, not to mention in China, even abroad, Yu Siyang also attracted a lot of crooked nut powder because of the catwalk show two days ago, but because of this cooking competition, he lost a lot of fans.
Different from the situation in China, since the news of "Oriental star challenged French famous chef" spread, Wai Guoren is very disapproving of this young and beautiful Oriental youth. Many people think that he is humiliating himself Some foreign gaming platforms even opened a bet. Yu Siyang's odds were as high as 1 to 41. After Luo Peng knew about the bet, he secretly bought Yu Siyang to win.
"Okay, let's go shopping first." Yu Siyang is not worried about losing the game at all, he has already thought about what to cook, "I have to help Sister Ke Ke and the others bring things, if you don't go out to buy things, Ke Ke will have to go home gone."
Speaking of this, the faces of all the men present turned green.
I hate shopping for girls the most. Lipsticks need the color number specified by the brand, and face creams need the XX series of a certain brand. How can these rough guys figure out such complicated things? It's just frustrating.
At the same time, at the Yunzhong International Airport, Xue Chengxiu packed the ingredients Yu Siyang had ordered and asked someone to airlift them to France. He wanted to take them there by himself, but the economic summit hadn't ended yet, so he couldn't leave.
At ten o'clock in the morning local time in France, it is four o'clock in the afternoon in China. The cooking competition between Chinese stars and French celebrity chefs was officially held in a five-star hotel in Paris.
In order to ensure the fairness of the competition as much as possible, the audience is the judges, and 51 audience members are selected to taste the dishes made by the two chefs on the spot and vote for the winner.
The online platform for the live broadcast of this game used up millions of people half an hour before the start of the game, and the number is still increasing. It has put a great test on the server of the website. The person in charge of the website platform urgently opened the backup server. In order to prevent the website from being squeezed and paralyzed.
Yu Siyang arrived at the competition venue 10 minutes earlier, and the famous French chef Nino invited by Russell also arrived at the same time. Both of them were dressed in chef attire. I don't know where he got Yu Siyang's clothes. Yes, the hat was extremely tall, obviously higher than Nino's hat by the width of three fingers.
The Huaxia netizens who organized a group to watch the live broadcast on the external network saw this scene, and immediately burst out laughing——
"If you compare hats alone, I will win."
"The leader's hat is mighty and domineering."
"Compared to beauty, acting skills, and cooking skills, this crooked nut is nothing compared to my yang. Now I can't even compare to a hat. What is the competition? Go home."
"My big Chinese chef has a taller hat than the foreign ones hahaha"
Netizens from non-Chinese-speaking regions who watched the live broadcast were stunned when they saw so many square characters written in unison—what are they talking about?
Luo Peng, Tang Hang, and Ning Weigong, as assistants, put the ingredients and tools they brought on Yu Siyang's operating table, and by the way despised how many things the old takeaway opposite was bringing.
The two of them brought all the ingredients they needed. As for basic cooking ingredients such as oil and salt and various seasonings and spices, the hotel provided them, as well as some very common ingredients.
Yu Siyang stood still behind his operating table, and slowly took out the kitchen utensils to be used and cleaned them. Compared with the fat Nino who weighed more than 200 kilograms, his every move was particularly pleasing to the eye.
Netizens from China or other countries on the Internet, all licking the computer screen and yelling in the speech area, although the languages used are different, but the central meaning is——Yu Siyang is so handsome.
Mr. Xue, who skipped the afternoon meeting, was watching the live broadcast in the audio-visual room at home. He was also watching the live broadcast, along with children Mumu, Aunt Wang, and Lin Bo. In short, there was one in Xue’s villa, and they all watched Yu Siyang’s battle in the audio-visual room. crooked nuts.
At ten o'clock in France time, the competition officially started. The famous French chef Nino took out a piece of foie gras to deal with, while Yu Siyang took out a large lump of light brown things that looked a bit fluffy.
Most of the people watching at the scene were Europeans. They didn't know what he took out, but the sharp-eyed netizens on the Internet typed excitedly: "Hericium erinaceus."
Yu Siyang raised the Hericium erinaceus for later use, put the chicken juice that was made yesterday in the pot, heated it up, and then took out the tofu he brought, which he specially asked Xue Chengxiu to buy for him by air , is a tofu made by an old craftsman. It is a little tougher than other tofu, which is very suitable for the dish he is going to make.
The tofu was cut into thin slices by Yu Siyang and stacked on the plate. It looked like it would break if touched. After the Hericium erinaceus swelled, it had been washed repeatedly by Luo Peng and the three of them many times. As I told you, Hericium erinaceus must be rinsed repeatedly with clean water to prevent it from becoming bitter.
The washed Hericium erinaceus was also cut into extremely thin slices by Yu Siyang, and then they were all put into the chicken sauce pot and simmered over low heat.
Next, he began to make seasonings with different flavors.
The eight major cuisines of China, some are rich in oil and red sauce, some are spicy and delicious, some are salty and sweet, and some are original. How can I show the rich food culture of China in one dish?This is not only a test of the chef's skills, but also a test of the chef's creativity.Therefore, Yu Siyang made it with fungi and tofu that are easy to taste.
The Hericium erinaceus simmered over a low fire is taken out, and the tofu is cooked in seasonings with different flavors from the eight major cuisines, and the juice is collected, and then served out.
Netizens on the Internet couldn't understand what kind of dishes he was going to cook, and they were curiously discussing endlessly, but the famous French chef Nino, it seemed that he was going to cook foie gras dishes, and there was no suspense at all.
The audience at the scene was not as calm as the netizens on the Internet. When Yu Siyang started to cook, bursts of fragrance wafted out, sometimes spicy and sometimes salty, hooked the audience's gluttons, and some even whispered, He voted for this Chinese star just because of this fragrance.
After Yu Siyang fried all the Hericium erinaceus and tofu, he divided them into eight plates and put them on. Then, everyone saw him take out a very large white porcelain disc and put it on the operating table.
Netizens said that they were stunned by the big plate. The plate was bigger than the belly of the French guy. My penis was so small that I couldn’t even lift it. It was so pitiful and cute.
Yu Siyang didn't know that he would attract netizens just by taking a big plate. He put on disposable food gloves on his hands, and began to change the fried slices of Hericium erinaceus and tofu into platters.
The audience and online netizens were curious to see what he was going to spell out, especially the netizens, once the camera was switched to Nino, they would yell at the camera in the speech area that there was something wrong with the photography, if you don’t shoot handsome guys, what kind of old man is it.
Yu Siyang moved very quickly, and after a while, the platter on the big plate took shape. Seeing the dark circle under the eye that had been put together, the audience excitedly shouted "Fat Da".
That's right, what Chef Yu wants to fight is the most representative of Chinese characteristics - the panda.
The original light brown color of Hericium erinaceus has been processed into a black color by him, and together with the white tofu, it can be used to spell out a roll.
With the rolling shape under his hands, the audience is now excited, and the netizens on the live broadcast platform are not calm anymore.
The whole world loves Pang Gun, and only China has Pang Gun. Even if a creature like Gun Gun does nothing, just lying down and eating bamboo, sitting in a daze, it can make the hearts of people all over the world tremble, let alone a "Rolling" can give them a chance to eat!
Netizens were crazily asking themselves why they didn't take a plane to Paris, maybe they could eat "rolling", it was delicious at first glance, cute and delicious, it was simply uncontrollable.
When Ning Weigong saw Yu Siyang fighting with pandas, his eyes almost popped out of his sockets, and he couldn't help admiring Yu Siyang's eyes—fortunately, he could figure out how to use pandas to instantly kill foreigners.
Russell has been paying attention to Yu Siyang's movements, and after seeing the panda platter, he couldn't help feeling bad.
The two had a conflict at the reception before, but they made a bet, and the loser would kneel down and call Dad (Yu Siyang said). He is a scumbag in cooking, so he invited foreign aid by opportunism, and used words to call Yu Siyang Those who raised objections here blocked back.
Just now when he smelled the various cooking aromas coming from Yu Siyang's operating table, he felt a little restless, worried that he would lose, and couldn't help drooling because of these aromas, especially anxious.
Seeing the pandas that were about to be put together again, and the commotion in the audience, Roselle became even more anxious.
——Could it really be called Yu Siyang's father?
——Ahhh, it turns out that he really knows how to cook, why did I propose to compare his cooking skills?I must have been cursed by the devil.
After Nino's crystal sake French foie gras was ready, Yu Siyang's "rolling" was just finished.
The camera shot two dishes at close range. Nino’s crystal foie gras was really well done, with excellent color, matching and presentation, but the small plate of crystal foie gras was destroyed in minutes next to the huge “rolling”. There is no sense of presence in seconds, regardless of whether it is a live audience or a netizen on the live broadcast platform, they are all occupied by the big "rolling", and they can't see that there is a plate of food next to them.
The person in charge of the hotel who helped organize this competition has already started to draw judges, those who were drawn were dancing with excitement, and those who were not drawn were beyond recognition with jealousy.
51 people, each with a glass of boiled water, lined up to eat.
The first one to eat was a red-haired woman who seemed to want to have Indian blood. She took a fork and went straight to "Rolling", first forked off a few pieces of the ear and put it into her mouth.
Immediately afterwards, people saw her closing her eyes with an expression of enjoyment on her face. After swallowing it, she said incoherently in English: "It's so delicious, the meat is very tender, very fragrant, and very fragrant. I swear it's my meat." The most delicious food I have ever eaten in my life, there is nothing better than it, and the panda is also very cute, I want to vote for the cute boy."
The person in charge of the hotel reminded her twitchingly that she should try the foie gras again before making a choice.
Unexpectedly, she shook her head vigorously: "No, no, no, I hate foie gras, and I hate the method of making foie gras even more. I am an animal protector. A cute oriental boy can make meat with mushrooms. Why don't we learn more from him? Learn, why use such a cruel method to obtain food."
Her words made many people at the scene agree.
Nino's complexion changed. A dish that he has always been proud of has been criticized as worthless by such a reason.
Ning Weigong tried his best to hold back his laughter. If he didn't know the truth, he would have really thought that this foreign woman was hired by Yu Siyang and spoke to him completely.
The red-haired woman's remarks may have had a certain impact on the reviewers behind, coupled with the deliciousness and cuteness of this "rolling" dish itself, although there are many who voted for Nino, two-thirds of them voted for Nino. The vote was for Yu Siyang, and there were more greedy judges. One fork was not enough, and he ate two forks in succession, which made the other people who could see or not eat popular. He also said in amazement: "Every bite is delicious. Different flavors, it's amazing, no matter what the flavor is, they are all the same delicious, amazing, amazing."
This person's slightly exaggerated facial expression whetted the appetites of others, and the people waiting for the "judge" couldn't help urging him to leave quickly.
The 51 judges, with one bite per person and three or four bites, finished all the "big roll" made by Yu Siyang. On the contrary, there was still some foie gras left on the small plate next to them. Comparing the sizes of the two plates, the result was already it goes without saying.
Yu Siyang, who got two-thirds of the votes and still had more votes, won.
Nino was not someone who couldn't afford to lose, he shook hands with Yu Siyang, and expressed his welcome to his restaurant in Lyon for dinner.
Roselle came over and reluctantly said: "You won, your Huaxia cuisine is indeed very good." Especially, you even made it into a panda to gain favor by opportunistically.
Yu Siyang raised his chin slightly, looking very arrogant, and said: "We have agreed, the loser will kneel down and call Dad."
He said this sentence in French. The audience was far away from them, so they didn't hear it. The closest one was Nino. He looked at Yu Siyang and Roselle in surprise, and then patted Roselle sympathetically. shoulders.
Russell's face turned green.
The live broadcast has not been closed yet, so Roselle admit defeat and Yu Siyang's "Call Dad" was heard by the netizens on the live broadcast platform.
Among the more than 2000 million people who watched the live broadcast, a large part of them were Chinese, and many of them could not understand French. Therefore, after Yu Siyang finished speaking, many people worshiped him in the speech area——
"Under the age of 20, he can also act, cook, and speak English and French. The head of my family is simply invincible."
"Ahhhhhhh my Yang speaks French very nicely"
"The head of the group is a top student, he can do everything, and he is more considerate"
"I'm going to learn French too. The head of the group is really amazing at speaking French, male god"
After a while, a French-speaking netizen said in the speech area: "The meaning of what you Yang said is-the loser kneels down and calls Dad."
As soon as this remark came out, the Chinese netizens in the speaking area were suddenly as quiet as chickens, and only a large group of foreigners were left to worship Yu Siyang's cooking skills and appearance.
The loser kneels down and calls daddy?
Hehe, I really know how to play.
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You said you would make games by yourself, but how did you become the richest man by doing nothing?
Chapter 647 16 hours ago -
Under the Red Dragon
Chapter 374 19 hours ago -
Master Craftsman of the Pokemon World
Chapter 165 19 hours ago -
Wrongly practicing evil skills, imitating the laws of nature
Chapter 306 19 hours ago -
Demon Cultivator: Heaven and earth are the cauldron, and all living beings are the medicine
Chapter 90 1 days ago -
Super technology leader
Chapter 434 1 days ago