"Fat" Chef
Chapter 1 Chapter 1
Mo Pang is a sad child. He has a short stature since he was a child. When he was a child, he was round and pleasing. When he grew up, when his peers developed vertically, he developed horizontally. And his father named him Mo Pang. , Mo Pang owns a small restaurant, which was passed down from Mo Pang's great-grandfather to his grandfather, and his grandfather passed it on to his father, all relying on his own special lo mei!Now this kind of lo-mei has been passed down to Mo Pang’s generation. Mo Pang’s father always pulls Mo Pang to brag that this is a lo-mei that only the emperors could eat before. Unfortunately, Mo Pang didn’t see anything in his house that was used by the emperor. Well, the lo-mei that the emperor had eaten was not worth the money!
Therefore, Comrade Mo Xiaopang is a good comrade with a broad mind and a fat body. If he hadn't gotten up in the middle of the night to drink water and accidentally rolled down the stairs on the second floor and hit his head, Mo Xiaopang felt that his whole life might be with his great-grandfather, grandpa , like my father, marry a daughter-in-law who manages the house properly, give birth to a fat boy, and then pass on my cooking skills to him, and just live my life in an ordinary way.
but now. . . .
Well said bland bliss! !
Mo Xiaopang supported this end with his hand, looked at the sky at a 45-degree angle, damn it,,, does this count as the legendary time travel! !Why did Mao just roll down the stairs and rolled from the 21st century to thousands of years ago.The most important thing is why I am still a cook in ancient times, and I am still the five-short figure, don't ask for a height of eight feet, and the jade tree is facing the wind, at least I will be fat and thin~ God, please change the accessories! !Moreover, everyone else has a golden finger or something in time travel, or else they know the direction of history, know 500 years before and 500 years later, and be a national teacher or something, but!What the hell is this Yanyun Dynasty! There seems to be no such dynasty in China for 5000 years!
"Brother Mo, I have bought all the spicy tripe. The customer asked if there is any more!" The waiter ran to Mo Pang from the front desk. Recently, Brother Mo was researching new dishes and bought the hottest spicy tripe. Chef Mo’s new idea for silk is that it tastes numb, spicy, and fragrant. Thinking about the tripe silk that I ate secretly last time, my saliva almost fell out. I didn’t expect that the leftovers that no one wanted could be like this tasty!Although Mo Pang has only been here for less than a month, the chef always has so many strange and delicious recipes in his mind, and now everyone in Yunkeju has bowed down under his big iron spoon.
Mo Pang sighed, and said, "Go to the front and tell the guests that today's tripe is gone, and there is a new spicy duck neck. Ask if anyone is willing to try it, and it will be sold at half price!" Xiao Xiao The five sons flicked the rag on their shoulders, and went out yelling, "Okay, ladies and gentlemen, the spicy pork belly is gone. Our chef's new dish, spicy duck neck, is half price for those who are willing to try it! First come, first served Got it!"
"Chef Mo's new product! Must have one!"
"Hurry up, give me a serving, I haven't even eaten the shredded belly, I must have a share of this duck neck!"
"No one is allowed to compete with the uncle. My wife is 4 months pregnant, and she likes to eat the dishes made by Chef Mo. Hurry up, little five, serve ten dishes to the uncle!"
Little Wuzi: "Okay, okay, I'll serve the guest officials immediately, and serve the food!"
The back kitchen was once again in the midst of busyness, and there was no time to think about things when he was busy. Mo Pang twitched his sore nose because he thought of his mother who always yelled at his ears, and shook his arms again. The cauldron was turned upside down.That is to say, if you come from it, you will be at ease, turn your grief and anger into food, and shake the pot up and down vigorously.
After a while, a man in a plain brocade robe with bamboo patterns ran over and said, "Little Mo, let's call it a day early today, Lao He sent some fresh prawns, and I will make a stir-fry for the boss tonight." Shrimp, and the sweet-scented osmanthus fish sticks from last time." Every time I see the shopkeeper who already has thin phoenix eyes squinting and smiling, looking for him to order, I always wonder if this person is a fox cultivator. There is a sense of cunning and cunning in the eyes of a fox, and Mo Pang has never seen a better-looking person than the shopkeeper since he was a child.
Mo Pang nodded, "Okay, shopkeeper, Lao He's prawns are the freshest and not fishy. In the evening, I will make you braised prawns, sweet-scented osmanthus fish sticks, hot and sour potato shreds, stir-fried lotus root, and finally Fresh fish ball soup and Sixi dumplings!" Mo Pang was always grateful to the shopkeeper who took him in when he was most helpless and gave him a place to settle down, and the shopkeeper was also a rich man before. The young master of the family is not allowed to start a business because of family accidents. He used to be a well-known foodie. Both of them have the same hobby, which is food. One loves to eat and the other loves to cook. "Wine and meat" friends.
Fang Ziyun drools, and feels that the most correct decision he has made in his life is to take in Mo Pang who was sitting stupidly in front of his inn early in the morning. Not only has he gained a friend, but he has also gained so much delicious food. Think about it I feel that I am very wise and powerful. "Then Xiao Mo, I'll go to the front to have a look first, let's close early!" As he said that, he hurried out, wanting to settle today's account and pay off his work early. The business is so hot that the daily income has caught up with the income of the previous few days!Xiao Mo is simply the god of cooking and the god of wealth!One side of the shopkeeper's eyes were all smiling, and his fingers were quickly moving the abacus beads on the other side.Every time the little Wuzi sees the shopkeeper's abacus, he thinks that his shopkeeper is not a young hero from a famous family, and his hands have afterimages on the abacus beads, and the shopkeeper won't secretly practice some empty hand or something !
Mo Pang looked at the prawns that were still alive and kicking, picked them up carefully one by one, and quickly picked out the prawn lines with scissors, and then cut off the sandbags on the prawn heads.
Then fished out the fat carp from the water tank, quickly cut open the belly, batched the fish meat into square strips, added salt, Shaoxing wine, pepper powder, and ginger juice to marinate, and Xiao Wuzi watched while lighting the fire. I feel that my own chef cooks more quickly than others.Adding oil to the pot, Mo Pang approached the oil pot with his hands, felt that the temperature was about the same, put the processed prawns into the pot, and stir-fried them for a few times. When the color changed, he took the pot out of the pot and fried the shallots and ginger until they were fragrant. Then add red pepper, sugar, vinegar, soy sauce, salt, and prawns and stir-fry. Xiao Wuzi feels that every night to work on the fire is so happy and painful. The aroma of shrimp is in his nose, and his stomach is even more hungry. .Pang Mo put the fish sticks into the prepared egg batter and coated them thinly, and then slowly put them into the oil pan. It slowly turned golden, and he picked it up quickly, and then poured it with a simple version of tomato sauce that he recreated after he came here, and then quickly fried hot and sour potato shreds and stir-fried lotus root strips.
Mo Pang, "Little five, take them all out, tell the shopkeeper to serve dinner!"
What Xiaowuzi looks forward to most every day is the three words Mo Pang said, and then he quickly brought out the dishes. Seeing that his own shopkeeper has quickly made them on the dining table, Xiaowuzi felt that there was no need to call a special shopkeeper Yes, every time the aroma of cooking comes out, the shopkeeper is ready to cook in front of the table.
Mo Pang scooped out the thin fish meat chopped with a knife into big balls and threw them into the fresh soup pot quickly. When the white balls floated, he put them in a big soup bowl, and finally looked at the steamed meatballs. The Sixi dumplings on the stove felt almost ready, so he took them out, and looked at the people in the inn waiting for him in front of the table, Mo Pang suddenly felt warm in his heart, at least there were people waiting for him to eat with him .
Fang Ziyun: "Xiao Mo, why are you still standing there stupidly? Come here, I'll wait for you to cook!" Fang Ziyun thinks that his chef is good at everything, but sometimes he looks dull, but the more he looks, the cuter he is, Yuanyuan There are big eyes like purple grapes on her small face. Although she always says that she is fat, she is only slightly fatter, and looks smaller on the contrary.
Mo Pang said as he opened the lid of the steamer, "Here it is, the last Sixi Dumpling, please try it, it's delicious, we'll start selling it tomorrow!"
Xiao Wuzi looked at the steam that came out the moment the steamer was opened, took a deep breath, and said, "No matter what Mo Ge's dishes are, they are delicious. When this one comes out tomorrow, it will definitely be a good buy!"
At this time, Fang Ziyun had already picked up a Sixi dumpling. The thin outer skin was folded and pinched by Mo Pang to form four squares. Each square was filled with different materials, such as fried frangipani, green beans , corn kernels, pork kernels, the red, green and green colors are really beautiful!
Mo Pang scratched the top of his head with his hands in embarrassment, feeling very proud. This is the crystallization of Chinese food for 5000 years. After 5000 years, it must be a high-quality product!
Fang Ziyun had already started eating, and while eating, he was thinking about how to sell these Sixi steamed dumplings, how many per basket, and how much per basket.
In the past, the inn was very small, and there was only one old chef, one waiter, and one shopkeeper, and now there were only four people in Mo Pang, who happened to sit at one table.
Xiao Wuzi held the bowl and tried his best to pick up the meatballs in the soup bowl: "Brother Mo, this meatball is really delicious, can I make it again tomorrow night?"
Fang Ziyun: "Eat, eat, eat, you know how to eat. Put down the spoon quickly, you will eat all the balls." Fang Ziyun quickly snatched the spoon from Xiao Wuzi's hand, and the balls in the soup bowl disappeared immediately Most of it!
Little Five:...
Chef Lao Zhao feels that since Mo Pang came, their life is getting better and better. Not only is the monthly silver more and more, but the food is also getting better and better. Well, I won’t compete with them for meatballs, and the braised prawns are also very good eat!
The little Wuzi saw that the braised prawns were half gone, and immediately gave up the idea of grabbing the spoon back with his shopkeeper, and ate it quickly, otherwise he would only have soup for a while, although the soup was delicious, but there was meat. Willing to drink soup!
After he was full of wine and food, Mo Pang quickly cleaned up everything, and by the way, he cleaned the kitchen and inspected it. The meat to be prepared for the next day was already marinated, and the fish was marinated in advance. This is Mo Pang's modern It is a habit to develop when you are young, and you must prepare for the work first, so that you will not be overwhelmed when you go to work the next day.
After Mo Pang checked the last side, he heard Fang Ziyun calling to him, so he locked the kitchen and ran to the front. Today is the end of the month, well, it's time to pay wages!This also means that Maupang has been here for a month!
In the past, the business of the business restaurant was not very good. Since Mo Pang came, backed by the new 21st century marketing concept and delicious cooking skills brought by Fang Ziyun, the business of the inn is getting better and better. No, it’s the end of the month again The day when the money was paid.
Fang Ziyun sat in front of the table with a smile, and handed the purses in his hands to the three people in front of him. Mo Pang's was extra big!
Lao Zhao was a little dazed holding the heavy bag in his hand, the shopkeeper must have miscalculated the account, this is almost catching up with the money of the previous few months,
Fang Ziyun: "Since Xiao Mo came, the business of our restaurant has been getting better and better. The income of this month alone has caught up with the income of the first half of the year. In the future, our restaurant will get better and better. If you have money, everyone will work together. If you have money, everyone will share it together." Fang Ziyun thought about this month's income, even if the three people's wages were deducted, there is still a lot of income left, and he felt very happy. Oh, the brush washer that I was reluctant to buy last time, this time Finally got the money to buy it!
Mo Pang held his money bag, a little at a loss. The first thing he did when he made money was to buy things for his stern-mouthed mother. Now that he has money, he has no one to buy.
Fang Ziyun saw that Mo Pang's mood was a bit depressed, and knew that he was probably thinking of his relatives again. When Mo Pang came, he said that his relatives were far away, so far away that he couldn't reach them, so Fang Ziyun always thought that Mo Pang's family was the only one. He was left alone, seeing him like this now, he probably remembered again.
Fang Ziyun patted Mo Pang on the shoulder, "Little Mo, there is a new juggling troupe in Dongshi tonight, it will be very lively at night, if you have free time, go out for a walk, why don't you have any vitality at such a young age!"
Mo Pang: "..." Boss, do you really have the face to criticize me!But the juggling troupe is worth a visit. I have been here for so long and I haven't gone out for a good stroll, to see the customs here!
Mo Pang: "Well, then I'll go and have a look, and by the way, see what fresh ingredients are available in Dongshi!"
Fang Ziyun waved his hand, "Go, go, see more, remember to come back early!"
Mo Pang took the money bag and walked towards Dongshi alone.
Therefore, Comrade Mo Xiaopang is a good comrade with a broad mind and a fat body. If he hadn't gotten up in the middle of the night to drink water and accidentally rolled down the stairs on the second floor and hit his head, Mo Xiaopang felt that his whole life might be with his great-grandfather, grandpa , like my father, marry a daughter-in-law who manages the house properly, give birth to a fat boy, and then pass on my cooking skills to him, and just live my life in an ordinary way.
but now. . . .
Well said bland bliss! !
Mo Xiaopang supported this end with his hand, looked at the sky at a 45-degree angle, damn it,,, does this count as the legendary time travel! !Why did Mao just roll down the stairs and rolled from the 21st century to thousands of years ago.The most important thing is why I am still a cook in ancient times, and I am still the five-short figure, don't ask for a height of eight feet, and the jade tree is facing the wind, at least I will be fat and thin~ God, please change the accessories! !Moreover, everyone else has a golden finger or something in time travel, or else they know the direction of history, know 500 years before and 500 years later, and be a national teacher or something, but!What the hell is this Yanyun Dynasty! There seems to be no such dynasty in China for 5000 years!
"Brother Mo, I have bought all the spicy tripe. The customer asked if there is any more!" The waiter ran to Mo Pang from the front desk. Recently, Brother Mo was researching new dishes and bought the hottest spicy tripe. Chef Mo’s new idea for silk is that it tastes numb, spicy, and fragrant. Thinking about the tripe silk that I ate secretly last time, my saliva almost fell out. I didn’t expect that the leftovers that no one wanted could be like this tasty!Although Mo Pang has only been here for less than a month, the chef always has so many strange and delicious recipes in his mind, and now everyone in Yunkeju has bowed down under his big iron spoon.
Mo Pang sighed, and said, "Go to the front and tell the guests that today's tripe is gone, and there is a new spicy duck neck. Ask if anyone is willing to try it, and it will be sold at half price!" Xiao Xiao The five sons flicked the rag on their shoulders, and went out yelling, "Okay, ladies and gentlemen, the spicy pork belly is gone. Our chef's new dish, spicy duck neck, is half price for those who are willing to try it! First come, first served Got it!"
"Chef Mo's new product! Must have one!"
"Hurry up, give me a serving, I haven't even eaten the shredded belly, I must have a share of this duck neck!"
"No one is allowed to compete with the uncle. My wife is 4 months pregnant, and she likes to eat the dishes made by Chef Mo. Hurry up, little five, serve ten dishes to the uncle!"
Little Wuzi: "Okay, okay, I'll serve the guest officials immediately, and serve the food!"
The back kitchen was once again in the midst of busyness, and there was no time to think about things when he was busy. Mo Pang twitched his sore nose because he thought of his mother who always yelled at his ears, and shook his arms again. The cauldron was turned upside down.That is to say, if you come from it, you will be at ease, turn your grief and anger into food, and shake the pot up and down vigorously.
After a while, a man in a plain brocade robe with bamboo patterns ran over and said, "Little Mo, let's call it a day early today, Lao He sent some fresh prawns, and I will make a stir-fry for the boss tonight." Shrimp, and the sweet-scented osmanthus fish sticks from last time." Every time I see the shopkeeper who already has thin phoenix eyes squinting and smiling, looking for him to order, I always wonder if this person is a fox cultivator. There is a sense of cunning and cunning in the eyes of a fox, and Mo Pang has never seen a better-looking person than the shopkeeper since he was a child.
Mo Pang nodded, "Okay, shopkeeper, Lao He's prawns are the freshest and not fishy. In the evening, I will make you braised prawns, sweet-scented osmanthus fish sticks, hot and sour potato shreds, stir-fried lotus root, and finally Fresh fish ball soup and Sixi dumplings!" Mo Pang was always grateful to the shopkeeper who took him in when he was most helpless and gave him a place to settle down, and the shopkeeper was also a rich man before. The young master of the family is not allowed to start a business because of family accidents. He used to be a well-known foodie. Both of them have the same hobby, which is food. One loves to eat and the other loves to cook. "Wine and meat" friends.
Fang Ziyun drools, and feels that the most correct decision he has made in his life is to take in Mo Pang who was sitting stupidly in front of his inn early in the morning. Not only has he gained a friend, but he has also gained so much delicious food. Think about it I feel that I am very wise and powerful. "Then Xiao Mo, I'll go to the front to have a look first, let's close early!" As he said that, he hurried out, wanting to settle today's account and pay off his work early. The business is so hot that the daily income has caught up with the income of the previous few days!Xiao Mo is simply the god of cooking and the god of wealth!One side of the shopkeeper's eyes were all smiling, and his fingers were quickly moving the abacus beads on the other side.Every time the little Wuzi sees the shopkeeper's abacus, he thinks that his shopkeeper is not a young hero from a famous family, and his hands have afterimages on the abacus beads, and the shopkeeper won't secretly practice some empty hand or something !
Mo Pang looked at the prawns that were still alive and kicking, picked them up carefully one by one, and quickly picked out the prawn lines with scissors, and then cut off the sandbags on the prawn heads.
Then fished out the fat carp from the water tank, quickly cut open the belly, batched the fish meat into square strips, added salt, Shaoxing wine, pepper powder, and ginger juice to marinate, and Xiao Wuzi watched while lighting the fire. I feel that my own chef cooks more quickly than others.Adding oil to the pot, Mo Pang approached the oil pot with his hands, felt that the temperature was about the same, put the processed prawns into the pot, and stir-fried them for a few times. When the color changed, he took the pot out of the pot and fried the shallots and ginger until they were fragrant. Then add red pepper, sugar, vinegar, soy sauce, salt, and prawns and stir-fry. Xiao Wuzi feels that every night to work on the fire is so happy and painful. The aroma of shrimp is in his nose, and his stomach is even more hungry. .Pang Mo put the fish sticks into the prepared egg batter and coated them thinly, and then slowly put them into the oil pan. It slowly turned golden, and he picked it up quickly, and then poured it with a simple version of tomato sauce that he recreated after he came here, and then quickly fried hot and sour potato shreds and stir-fried lotus root strips.
Mo Pang, "Little five, take them all out, tell the shopkeeper to serve dinner!"
What Xiaowuzi looks forward to most every day is the three words Mo Pang said, and then he quickly brought out the dishes. Seeing that his own shopkeeper has quickly made them on the dining table, Xiaowuzi felt that there was no need to call a special shopkeeper Yes, every time the aroma of cooking comes out, the shopkeeper is ready to cook in front of the table.
Mo Pang scooped out the thin fish meat chopped with a knife into big balls and threw them into the fresh soup pot quickly. When the white balls floated, he put them in a big soup bowl, and finally looked at the steamed meatballs. The Sixi dumplings on the stove felt almost ready, so he took them out, and looked at the people in the inn waiting for him in front of the table, Mo Pang suddenly felt warm in his heart, at least there were people waiting for him to eat with him .
Fang Ziyun: "Xiao Mo, why are you still standing there stupidly? Come here, I'll wait for you to cook!" Fang Ziyun thinks that his chef is good at everything, but sometimes he looks dull, but the more he looks, the cuter he is, Yuanyuan There are big eyes like purple grapes on her small face. Although she always says that she is fat, she is only slightly fatter, and looks smaller on the contrary.
Mo Pang said as he opened the lid of the steamer, "Here it is, the last Sixi Dumpling, please try it, it's delicious, we'll start selling it tomorrow!"
Xiao Wuzi looked at the steam that came out the moment the steamer was opened, took a deep breath, and said, "No matter what Mo Ge's dishes are, they are delicious. When this one comes out tomorrow, it will definitely be a good buy!"
At this time, Fang Ziyun had already picked up a Sixi dumpling. The thin outer skin was folded and pinched by Mo Pang to form four squares. Each square was filled with different materials, such as fried frangipani, green beans , corn kernels, pork kernels, the red, green and green colors are really beautiful!
Mo Pang scratched the top of his head with his hands in embarrassment, feeling very proud. This is the crystallization of Chinese food for 5000 years. After 5000 years, it must be a high-quality product!
Fang Ziyun had already started eating, and while eating, he was thinking about how to sell these Sixi steamed dumplings, how many per basket, and how much per basket.
In the past, the inn was very small, and there was only one old chef, one waiter, and one shopkeeper, and now there were only four people in Mo Pang, who happened to sit at one table.
Xiao Wuzi held the bowl and tried his best to pick up the meatballs in the soup bowl: "Brother Mo, this meatball is really delicious, can I make it again tomorrow night?"
Fang Ziyun: "Eat, eat, eat, you know how to eat. Put down the spoon quickly, you will eat all the balls." Fang Ziyun quickly snatched the spoon from Xiao Wuzi's hand, and the balls in the soup bowl disappeared immediately Most of it!
Little Five:...
Chef Lao Zhao feels that since Mo Pang came, their life is getting better and better. Not only is the monthly silver more and more, but the food is also getting better and better. Well, I won’t compete with them for meatballs, and the braised prawns are also very good eat!
The little Wuzi saw that the braised prawns were half gone, and immediately gave up the idea of grabbing the spoon back with his shopkeeper, and ate it quickly, otherwise he would only have soup for a while, although the soup was delicious, but there was meat. Willing to drink soup!
After he was full of wine and food, Mo Pang quickly cleaned up everything, and by the way, he cleaned the kitchen and inspected it. The meat to be prepared for the next day was already marinated, and the fish was marinated in advance. This is Mo Pang's modern It is a habit to develop when you are young, and you must prepare for the work first, so that you will not be overwhelmed when you go to work the next day.
After Mo Pang checked the last side, he heard Fang Ziyun calling to him, so he locked the kitchen and ran to the front. Today is the end of the month, well, it's time to pay wages!This also means that Maupang has been here for a month!
In the past, the business of the business restaurant was not very good. Since Mo Pang came, backed by the new 21st century marketing concept and delicious cooking skills brought by Fang Ziyun, the business of the inn is getting better and better. No, it’s the end of the month again The day when the money was paid.
Fang Ziyun sat in front of the table with a smile, and handed the purses in his hands to the three people in front of him. Mo Pang's was extra big!
Lao Zhao was a little dazed holding the heavy bag in his hand, the shopkeeper must have miscalculated the account, this is almost catching up with the money of the previous few months,
Fang Ziyun: "Since Xiao Mo came, the business of our restaurant has been getting better and better. The income of this month alone has caught up with the income of the first half of the year. In the future, our restaurant will get better and better. If you have money, everyone will work together. If you have money, everyone will share it together." Fang Ziyun thought about this month's income, even if the three people's wages were deducted, there is still a lot of income left, and he felt very happy. Oh, the brush washer that I was reluctant to buy last time, this time Finally got the money to buy it!
Mo Pang held his money bag, a little at a loss. The first thing he did when he made money was to buy things for his stern-mouthed mother. Now that he has money, he has no one to buy.
Fang Ziyun saw that Mo Pang's mood was a bit depressed, and knew that he was probably thinking of his relatives again. When Mo Pang came, he said that his relatives were far away, so far away that he couldn't reach them, so Fang Ziyun always thought that Mo Pang's family was the only one. He was left alone, seeing him like this now, he probably remembered again.
Fang Ziyun patted Mo Pang on the shoulder, "Little Mo, there is a new juggling troupe in Dongshi tonight, it will be very lively at night, if you have free time, go out for a walk, why don't you have any vitality at such a young age!"
Mo Pang: "..." Boss, do you really have the face to criticize me!But the juggling troupe is worth a visit. I have been here for so long and I haven't gone out for a good stroll, to see the customs here!
Mo Pang: "Well, then I'll go and have a look, and by the way, see what fresh ingredients are available in Dongshi!"
Fang Ziyun waved his hand, "Go, go, see more, remember to come back early!"
Mo Pang took the money bag and walked towards Dongshi alone.
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