The dishes at noon today look very good, Shen Xiaoyun thought to himself, he lined up with the tourists at the back of the queue, turned on his mobile phone, and started a live broadcast.

Then what I heard in my ears were the voices of tourists full of surprises and surprises.

"Wow! Today's lunch is so rich, it's my favorite Maoxuewang!"

"It smells so good, the aunts in the cafeteria are so awesome!"

"Steamed eggs are also delicious. They are soft and tender. They are also a perfect match when mixed with Maoxuewang. I like the steamed eggs mixed with spicy sauce the most. They are even more tender and smooth than Maoxuewang. It's delicious to explode!"

"Isn't steamed eggs usually just salt? It's really delicious with hot sauce, isn't it a dark dish?"

"It's super delicious! Put chili oil, Zhe Ergen, tsk tsk, the taste is amazing, you will know when you try it later."

"I see that quite a few people didn't make steamed eggs. I guess they are afraid that it will be a dark dish."

……

Shen Xiaoyun also saw that many people didn't have steamed eggs. He saw that almost every tourist who passed in front of him only had Maoxuewang in their bowls, so he thought that this was the only dish for lunch today.

"Hi everyone, it's time for lunch again at the Yunshui Village Farmhouse. Everyone, get ready for lunch and enjoy a delicious lunch with the tourists. I just noticed that the tourists are cooking, and the lunch is full of blood. It should be pig blood, because the pig was slaughtered two days ago, there should be a lot of pig blood, and the duck blood is too scarce, not enough to eat in the cafeteria. In fact, Maoxuewang made of pig blood tofu is also delicious, everyone has If you're free, you can come over and have a taste." As usual, Shen Xiaoyun first greeted the netizens in the live broadcast room, and then introduced the dishes to be eaten today.

By the way, bring a wave of netizens over to play.

Because of the live broadcast for a period of time, coupled with the unique scenery here in Yunshui Village, the village is surrounded by mountains, and there is a beautiful sea of ​​flowers in the back of the mountain, plus a few local tyrants' rewards of millions, Shen Xiaoyun, the anchor, is on the live broadcast platform Gradually became famous in the world.Although the traffic and fame are not the top ones, the farmhouse opened on the same day, because several local tyrants gave huge rewards, and many loyal fans silently supported them. The status of climbing to the top has attracted a group of netizens to watch.

In addition, after the opening of the farmhouse in the later period, there were a steady stream of foreign tourists to visit, and the feedback given later was very good, with a good reputation and a good impression of tourists, which made Shen Xiaoyun, the anchor, gradually gain a lot of fame.

Every time the live broadcast starts, the number of people online instantly soars to hundreds of thousands, and the peak number can reach one million.

Just like now, waiting in line for dinner, the live broadcast only started for a few minutes, and the number of people watching online has already reached hundreds of thousands, which Shen Xiaoyun never dared to imagine in the past.

Now that the number of people online is increasing every day, Shen Xiaoyun still maintains the same style as before, and continues to introduce all kinds of hometown specialties to satisfy more foodies' visual enjoyment and sensory stimulation...

I always feel that if this kind of live broadcast lasts for a long time, I will be beaten.

Shen Xiaoyun murmured in his heart, he waited in line for a few minutes, and it was his turn soon, the tourist in front was very excited, just like other tourists, seeing such a delicious meal at noon, he hurriedly praised the food in the dining hall Aunt.

"Auntie, you are really great. I really love you for cooking such delicious meals for us! Auntie, I love you!"

Shen Xiaoyun leaned sideways, pointed the live broadcast camera to some dishes in the window, and kept mumbling to see what kind of dishes were being eaten in the cafeteria today.

"Hairy blood, steamed eggs, and green peppers with tiger skin..." Shen Xiaoyun saw the three dishes for lunch through the misplacement. These dishes were pretty good, no matter the color or aroma, they all had the characteristics of stir-frying , it can't be seen that it is the kind of messy big pot dishes.

The aunts should use several pots and fry them batch by batch. Although it is time-consuming and troublesome, the dishes will be much more delicious in this way.

This is why many tourists like to eat fried rice.

"What do you love or not? You child, you are not serious at a young age, what kind of nonsense are you talking about! I am already 50 years old, and you have lost all my old face!"

"In the future, you are not allowed to say such insignificant words, or I will never cook for you again!"

When Shen Xiaoyun and the netizens reported the menu, suddenly there were two roaring roars from the front, scaring the tourists in front of them enough to frighten them.

He didn't dare to make a sound for a long time, but made the other tourists around him laugh out loud.

"Haha! Auntie, he is praising you for your good cooking. There is no other meaning."

"Really, I can testify that I really just compliment you for nothing else, ahahaha, auntie, you are too serious."

In the cafeteria full of laughter, the aunt standing in front of the window still had a straight face and said solemnly: "That's not allowed to say that, it's too serious!"

The tourist shrank his neck, handed over the rice bowl, and whispered: "Auntie, I understand, I won't do this in the future."

He also wanted to be a good boy and ask the aunt in the cafeteria to order more good food for him, but the flattery ended up on the horse's hoof.

Mistake, misstep.

But even so, the aunt who cooks rice still treats him equally, and the Maoxuewang that he beats for him is still a big ladle full. As for the other steamed eggs and tiger skin green peppers, he silently watches the aunt beat him. Dare to say anything.

When the tourists in front left, it was Shen Xiaoyun's turn. The aunt in the cafeteria treated Shen Xiaoyun and the tourists with completely different faces, and when she saw Shen Xiaoyun, she deliberately asked: "Xiaoxiao, what kind of food do you like, I'll make more for you. "

Calmly accepting the envious eyes from all directions, Shen Xiaoyun saw the green peppers picked in early spring, and wanted to taste those green peppers with tiger skin.

"Give me two more tiger-skin green peppers, this should be fresh."

"It's just grown. The peppers in our vegetable field haven't bloomed yet. Some people in the village use plastic film to germinate ahead of time. Now that they have grown a lot, they will be sent here. If you like it, Xiaoxiao, I will give it to you." Prepare more." Then, Shen Xiaoyun looked at her job bowl, and achieved a grand occasion with less food and more food.

Holding a bowl full of food, Shen Xiaoyun fixed her mobile phone on the dining table and began to enjoy lunch.

These green peppers have not been eaten since late autumn last year. When Shen Xiaoyun saw this big green pepper with thick green flesh, he felt inexplicably ready to eat.

Each green pepper is fried to a burnt yellow color, with many folds on the skin, and even some bubble-like textures. When mixed with color and thickened with sauce, these tiger-skin green peppers look extraordinarily attractive.

The chili seeds in the green pepper have been picked out, and when you eat it, you bite it directly. The mouth is full of thick chili meat, which is crispy, tender and fragrant. .

The aunts in the cafeteria gave Shen Xiaoyun five tiger-skin green peppers, each of which was very big. After stir-frying, these tiger-skin green peppers became thick and fat, and the meat of the peppers was extremely thick and tender. It tasted crunchy and juicy, Shen Xiaoyun ate the whole meal in one go without stopping.

Heavy Fire on the Moon didn’t make any stir-fries today, so he made Maoxuewang, and asked the aunt in the cafeteria to make a little more soup for him, then mixed it with rice, and stirred it well. What he ate was spicy and refreshing.

"Is the tiger skin green pepper delicious?" He didn't order this dish, because he thought it was too common, and he didn't order any other dishes, but now he saw Shen Xiaoyun ordering so many in one go , I still eat with relish, and I can't help but regret it.

"It's delicious. The tiger-skin green peppers my aunt roasted are delicious. They're crispy on the outside and tender on the inside. The meat of the peppers is thick and crunchy, just like eating meat." Satisfied!

Yueshang Zhonghuo looked longingly at the remaining tiger-skin green peppers in his bowl, and suddenly wanted to taste them.

"Give me one, and I will pay you back next time."

Shen Xiaoyun gave him a very speechless look, one chili pepper?Or is it that his stinginess has been deeply rooted in the hearts of the people?

He felt that something had to be corrected.

"No need to pay it back, let me eat it for you."

On the moon, Chonghuo happily took the tiger-skin green pepper with a bowl, without the consciousness of begging at all, so he took it into his mouth without saying a word.

"Well, it's not bad. It tastes better than what I've eaten before. The chili taste is very pure." Yueshang Zhonghuo sighed.

I thought to myself, as expected, the vegetables grown in the normal growing period and fertilized by farmyards are really different from those sold in the greenhouse outside or in the supermarket.Now many dishes look pretty good, but not only do they not have the fresh fragrance of vegetables in the past, even if they put a lot of seasonings, they still don’t use the sweetness and refreshing taste of vegetables. It is tasteless, sometimes with bad luck, there is even a strange smell in the vegetables, which is really unappetizing.

Why is he like other tourists and didn't order the other two dishes?

The heavy fire on the moon, which has never suffered a loss, feels that it has suffered a big loss this time.

After eating the tiger skin and green peppers, Yueshang Zhonghuo was a little unsatisfied. Although he was sometimes shameless, it didn't mean he would wantonly ask others for it.

Maoxuewang is also very good.

The blood tofu is very tender, and the peppers given by the aunt in the cafeteria are also enough. The soup is not only delicious, but also has a spicy and sour taste. It becomes fragrant, as if every grain has been sublimated, soaked in the essence of Maoxuewang, absorbing the spicy and spicy soup, mixed with the aroma of oil, the saltiness is just right, and every grain of rice is just right The big advantage is that it is neither dry nor hard in the mouth. It tastes sweet and soft, and it is numb and spicy when chewed. It is even better than the side dishes in Maoxuewang.

The way of eating heavy fire on the moon is still learned from other tourists. I have to say that foodies are good at digging and digging treasures. It is really an irresistible delicacy to eat like this.

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