After lunch, An Yichen deliberately ran back to the room and told Gu Nan about the matter while Gu Nan was resting.Gu Nan was quite happy, and told An Yichen that he had a feeling that he was about to change from a lover to a regular daughter-in-law.

An Yichen: ...

You are delusional.

If you dare to walk into my house so cheerfully and tell my father so, I will keep you coming in standing up and going out lying down.

Gu Nan is quite optimistic about this matter.After all, coming out of the closet is not a trip, you can leave as soon as you say, and come out as soon as you say it.

An Yichen and Gu Nan chatted and started to connect with each other. Gu Nan sang a few songs for him. An Yichen lay on the bed and listened to it. After a while, he fell asleep in a daze.

Gu Nan didn't hang up the voice call, and read the script while listening to An Yichen's slight snoring through the phone.

This is probably the most special accompaniment Gu Nan has ever used.

In a blink of an eye, New Year's Eve is coming.The custom in An Yichen's family is to post couplets on New Year's Eve and make dumplings together after lunch.After the New Year’s Eve dinner, the whole family has to get together to watch the Spring Festival Gala.

Shu Wan got up early in the morning to pack up the dishes for the New Year's Eve dinner, leaving An Yichen and his father to tear off all the couplets and blessing characters at home and paste new ones on them.

The couplets were handwritten by his father himself, and An Yichen was very envious of the vigorous calligraphy on the red paper.An Heyuan's good looks, An Yichen inherited [-]% to [-]%, but An Yichen's good handwriting was not inherited at all.

The paste for pasting the couplets is made by Shuwan herself, it is very sticky and can be eaten.An Yichen dipped his finger in it and put it in his mouth.The pulp is thick and has a slightly sweet taste.

The division of labor between An Yichen and An Heyuan is very clear--

An Yichen tore up the old couplets, and An Heyuan directed them.

An Yichen brushed paste on the back of the couplet and An Heyuan directed.

An Yichen posted the couplet, and An Heyuan directed it.

To put it simply, An Yichen is in charge of physical labor, and An Heyuan is in charge of "mental command".

From this, we can deduce that the status of the three members of An Yichen's family is arranged in descending order: Shu Wan, An Heyuan, and An Yichen.As the biological son of An Heyuan and Shu Wan, An Yichen was honored to be at the end of the family's food chain.

After the couplets were posted, An Yichen and An Heyuan found a place to burn the old couplets with a lighter.This is also a rule of theirs.An Heyuan said that this is called "if the old does not go, the new does not come".

The lunch was relatively simple. The three of them simply finished eating one meat, one vegetable and one soup, washed the dishes and started making dumplings.An Heyuan was in charge of kneading the dough, and An Yichen began to chop the meat under Shu Wan's command.

After An Yichen chopped the meat, Shu Wan mixed the meat well, added the chopped green onions, dripped a few drops of soy sauce, and cracked a few eggs, and put the meat bowl aside to dry for about half an hour. The aroma of the stuffing came out.

The dough of Anheyuan over there is almost kneaded, because the dumplings can be stored in the refrigerator for a long time, so years ago, An Yichen’s family always made a lot of dumplings, and they can be steamed directly when they wake up in the morning or when they don’t have dinner at home. Dumplings to eat.

Healthier and more delicious than takeaway.

After the dough was kneaded, Shu Wan was in charge of rolling out the dough, and An Yichen and An Heyuan made dumplings together.Shu Wan's movements were quick, and she could roll out a dough in a few strokes, but An Yichen and An Heyuan's hands were very uncontrollable.

Even if they make dumplings every new year, An Yichen and An Heyuan's craftsmanship has basically not improved, especially An Heyuan.An Yichen's bag is at least in the shape of a dumpling and can stand upright.However, the dumplings made by An Heyuan couldn't stand upright, and when they were placed on the plate, they immediately collapsed like a big cake.

make dumplings every time

Shu Wan hated him when he was making dumplings, and An Heyuan wouldn't let An Heyuan do anything when making dumplings, but Chinese New Year is different after all, the point is not whether the dumplings look good or not, but the person and process of making dumplings.

Shu Wan is happy to watch An Heyuan, a man who can be called an "elite", show a helpless look at the dumpling and try to lift it from the plate.

"Don't help Dad." An Yichen couldn't help but patted his thigh and laughed seeing An Heyuan's frowning, "You are the one who can't help you! It's useless hahaha."

"Shut up." An Heyuan squinted at him, and re-committed to the business of standing up the dumplings.

An Yichen looked at An Heyuan's helpless look and thought of Gu Nan again. He guessed that Gu Nan should be almost as good at making dumplings as An Heyuan.

It just so happens that the two of them, who don't know how to make dumplings, get together and go back to the New Year and directly wholesale a box of instant noodles and quick-frozen dumplings to solve the problem.

If Gu Nan had to be forced to make dumplings and saw that his dumplings could not stand up, Gu Nan would probably shout to the dumplings: Stand up!

Thinking of that, An Yichen couldn't help laughing again, but unlike the obvious ridicule just now, this time he laughed a little silly.An Heyuan's hand that was still covered in dry powder slapped him directly on the back of his head.

"Why are you smirking? Hurry up and make dumplings!"

"Oh." After waking up, An Yichen re-entered the great cause of making dumplings.After wrapping, Shu Wan fried a plate and tried it out, and put the rest in the refrigerator to freeze.

Freshly fried dumplings are delicious.The meat on the inside is just cooked when the outside skin is browned.One bite, the dumpling skin is crispy and delicious, the meat inside is also delicious and the soup is overflowing.

While eating, An Yichen thought about it, anyway, it won't be long before the flight, so why don't he just take some frozen dumplings home, after arriving at the airport, if he goes home and puts them in the refrigerator, they won't melt.

After making the dumplings, Shu Wan began to cook the dishes for the New Year's Eve dinner. The configuration of their New Year's Eve dinner has always been three people, eight dishes, one soup, and nine plates, as a good sign for a long time.

Even though there were only three of them, the New Year's Eve dinner was extremely lively. An Heyuan and An Yichen even drank a few glasses of wine.After the New Year's Eve dinner, Shu Wan rushed An Yichen, who was weak from alcohol and insisted on drinking with An Heyuan, but knocked herself down, back to her room to rest.

After An Yichen returned to his room, he sent Gu Nan a few pictures of him making dumplings and eating New Year's Eve dinner, and Gu Nan sent him back a picture of Gu Nan eating alone in his room.An Yichen couldn't help laughing at the pitiful dining car.

He made a voice call and put the phone to his ear.It was past eight o'clock at this time, the sky outside was completely dark, and the fireworks and firecrackers outside started to be set off one by one.As long as An Yichen turned his head, he could see colorful fireworks exploding outside the window.

Accompanied by the "deafening" sound of fireworks for him, An Yichen said to the phone: "I love you."

"What?" Gu Nan was drinking the red wine in the wine glass at this time, and An Yichen was too noisy, so he couldn't hear what An Yichen said.

"It's nothing!" An Yichen yelled into the phone, "It's too late, I'm going to sleep!" Then he hung up the voice call.

Gu Nan looked at the screen of the phone in front of him, and lightly pressed the power button.Gu Nan's screen saver interface appeared immediately.It was a half-length photo of An Yichen wearing a white shirt, and An Yichen in the picture was smiling brightly.

This picture is the cover picture taken by An Yichen for a magazine that focuses on youth trends.

Gu Nan brought the phone to her lips and kissed lightly: "I love you too."

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