Mr. Stove King is new

Chu Qi first dragged out a layer from the large freezer, which was neatly stacked with all kinds of meat. He pulled out a whole bag of ribs, and after thinking about it, Yang Chen chopped the bones first, so Chu Qi had no choice but to Holding the handle of the knife with both hands, he chopped down vigorously, panting from exhaustion.I couldn't help complaining about why the immortals couldn't use any other spells except for innocuous flying and blindfolding.Where is this going down to earth?It is clearly experiencing a hard life!

Finally, the ribs were chopped. Although it looked a bit uneven and horrible, fortunately, the first step was successful.Chu Qi breathed a sigh of relief, put the rest back into the freezer, frowned, and carefully recalled the first step of Yang Chen's cooking.Is... boiled meat?

Yes!After cooking, scoop out the floating foam!

Very proud of her memory, Chu Qi took it for granted that since cooking meat, the meat must be cooked until it is fully cooked.So I followed Yang Chen's example and turned on the fire, poured a large pot of water, and then threw the ribs in. I felt that it was still early, and waiting was too boring, so I went back to the painting.

Chu Qi did not forget his pork ribs, but he thought it would take a long time, but the water boiled long ago, because his water was too full, he gurgled out of the pot, accompanied by a large pile of them floating on top, looking dirty Chu Qi looked disgusted when he came out of the froth, and didn't even want to eat it.

But thinking about Yang Chen's final product, Chu Qi decided to continue.The process is ugly, but the result is good!The bright red sweet and sour pork ribs sprinkled with sesame seeds exudes a seductive luster and aroma, and Chu Qi's saliva almost drools.I am more determined to finish this dish.

Chu Qi is a smart little fairy, he remembered all the seasonings that Yang Chen had missed, so he chopped ginger and green onions, collected star anise and peppercorns, threw them into the pot, and poured cooking wine, but the amount was completely up to him up.The more you use it, the more fragrant it will be, right?Chu Qi thought.

In order to speed up the cooking process, Chu Qi turned the heat to the maximum, cooked for half an hour, and took out the ribs.At this time, he was a little distressed. He remembered that Yang Chen had coated the pork ribs with a layer of white powder, but he didn't know what kind of powder that was?It's supposed to be flour... right?

Wrap thick flour around the ribs, pour half a pan of peanut oil into the frying pan, think about it too much, scoop out some more, wait for a while, see the oil is smoking, and throw the ribs in.Hearing the sound of "stab", oil and water splashed everywhere, Chu Qi was startled, and jumped a meter away with a bang, raised Bai Shengsheng's arm to look, although the oil was hit, but there was no wound.It seemed to hurt just a bit.Chu Qi breathed a sigh of relief, but she didn't dare to get close to the frying pan. She carefully shoveled the ribs twice with a shovel, turned down the heat, and then approached the ribs with confidence.When I took the ribs out, I found that the ribs were oily, watery and greasy, and the edges were still a little black.However, after reaching this point, Chu Qi didn't want to waste his efforts, so let's keep doing it. Anyway, it's the first time cooking, which has a commemorative meaning.

Chu Qi waited until the oil was completely cool before pouring out the oil, and sprinkled the sugar into the pot to melt the rock sugar.There was nothing wrong with it, the sugar juice turned into a burnt yellow color, Chu Qi poured the pork rib soup and pork ribs in one go, and presumably added dark soy sauce, salt, sugar, and pepper powder.This time he knew that the soup had to be thickened to make it fragrant, so he waited patiently. Just as he sat down with the small bench, he suddenly heard the security door rang.

Chu Qi was so frightened that her hair was covered in white sweat, and she wandered around for a long time trying to clean up everything but it was too late, so she lost her way in the kitchen and hurriedly got into the painting.

Grandma Yang opened the door, carrying a small kettle, and went into the back room.She got up early, took a nap after going for a walk, and didn't notice the chaos in the kitchen at all.The blindfold method is said to be easy to use, but it is really useless.You really can't see anything when you don't step into the range circle, but as soon as you step into the range of the blindfold, everything will be revealed immediately.

Chu Qi waited anxiously in the painting for a long time but did not hear anything. Kan Kan peeked out half of his head and saw that there was no one in the kitchen.Scratching his head, Chu Qi jumped out, took a deep breath, and saw that the pork rib soup was gurgling and very viscous, so he quickly poured vinaigrette and sesame oil on it, collected the juice, put the ribs on a plate, and found out Sprinkle with cooked sesame seeds.Looks to be alive.

Chu Qi didn't dare to continue eating, so she hurriedly brushed the seasoning on the pot and put it back to its original place. After tidying up for a while, she felt that it was almost done, and she wanted to taste her own fruit with satisfaction.

Before the chopsticks were in hand, the anti-theft door rang again.

"..." Chu Qi wanted to cry but had no tears, God, did you do it on purpose!

When Yang Chen arrived at the hotel, he remembered that the unknown creature in the kitchen at home was unlikely to be a human being. After all, their anti-theft measures were well done, and although the kitchen was large, there was no hiding place. It would be too easy to find a human being.He guessed it was some kind of animal, and which one was most likely... a mouse, of course.

For a clean-spirited and unscrupulous chef, the idea of ​​rats in the kitchen is -- disgusting.

Yang Chen couldn't bear it for a moment. After finishing the first table of meals ordered by important guests, he cooked a few more tables of main dishes before handing over the stove to others.I went to the mall to buy a sticky mouse board, a mouse trap, and rat poison, and went straight to the kitchen when I got home.

The smell of oily smoke entered his nostrils, and when he looked up, a plate of ribs that looked...indescribable was placed on the stove.

Yang Chen frowned, this appearance, this smell... Maybe it wasn't made by grandma, right?Could it be that mother made a meal on a whim today?

But Yang's mother went to the company very early, so she shouldn't be idle and come back halfway to make ribs and leave.

Yang Chen approached the pot, and found that there were some unwiped flour powder and some oil spots on the pot. Although the pot was clean, there were drops of water on the wall, obviously it had just been brushed.

This is even less likely to be Yang's mother.Mama Yang, that superwoman, has even more obsessive-compulsive disorder.

Yang Chen arranged the mousetrap and the like, left the kitchen, and went to grandma's bedroom, it happened that it was convenient for Grandma Yang to come out.

"Grandma, I put some things to kill rats in the kitchen, please be careful, don't step on it and hurt you."

Grandma Yang responded, "Chenchen, why are you back? Are you still going to work?"

"Well, let's go." Yang Chen thought for a while and asked, "Grandma, have you noticed the ribs in the kitchen? Who made them?"

"Pork ribs?" Grandma Yang was at a loss, "There is no one at home, who would cook ribs at home?"

"It's okay, grandma." Yang Chen returned to the kitchen, looked at the plate of pork ribs that was still steaming, and fell into deep thought.