Food anchors must be decathlons

Seeing the audience's barrage, Yu Minghan vaguely realized that he might be a newcomer who was bullied.

Yu Minghan asked, "A newcomer's wool?"

[How should I put it, that’s pretty much what it means.His live broadcast relies on attracting traffic from the rookie anchor.When arriving at the new plane, he quickly raised the live broadcast room to level five by virtue of his number of fans, and then bought ingredients from the point mall to make some of the same food as the new anchors who had not yet reached level five. This attracts other novice anchor fans who cannot taste food due to level restrictions. ]

[That's the reason, as a new anchor, you should have been bumped into by him like this. ]

Seeing this, Yu Minghan couldn't help asking: "Then how does he know the ingredients for my cooking? Also as an anchor, he should be the same as me, and he can't enter the channels of other anchors, right?"

[There are always fans who want to taste the dishes made by the anchor, but due to the level of the live broadcast room, they can only watch.At this time, the audience only needs to go to the anchor's live broadcast room and shout, and Wang Zize will exchange the ingredients and start cooking. ]

[Indeed, the live broadcast room has always been a barrage of ordering food.When encountering those who can’t cook, they will help him follow the recipes of other anchors’ live broadcasts. If the cooking is not done correctly, it is really unpalatable. ]

[It's really not tasty.I'd rather squat here and watch than go to his studio.I'm afraid he will ruin my good impression of food. ]

[I'm also afraid...but not many people think this way. ]

Thinking about his experience of being reported before, Yu Minghan asked, "Isn't he breaking the rules?"

[Although it is frustrating to say, this is actually not a violation, and it does not meet the reporting standards. ]

[As the anchor of the food area, he is indeed cooking.And according to his rhetoric, he only said that he was giving back to fans.There used to be fans of a rookie anchor who were lured away in this way, resulting in low activity in the live broadcast room and a slow rise in points, and almost being terminated.His loyal fans couldn't see it. After reporting the plagiarism with his real name, the reply he got about the Vientiane of the Star Realm stated that he did not violate the rules. ]

[Yes, according to the standard of plagiarism in Vientiane, plagiarism is stealing another anchor's unique creativity.However, in the entire gourmet area, the same recipe search results are generally the same.Even if it is a report, it is generally impossible to mention it. ]

[By the way... I seem to know the fan who reported with his real name.She said that the new anchor she liked was terminated, and she was going to spend the rest of her life with Wang Zize. ]

[emmm, maybe not the same one.Many fans of the rookie streamer have reported him, your friend’s fan may not be the same as mine. ]

Yu Minghan finally understood why Wang Zize said he was a rookie.

Relying on the five-level sensory synchronization system and the point exchange mall that comes with the live broadcast system, no matter which plane he is in, Wang Zize can cook exactly the same dishes as other new anchors, so as to attract fans of the new anchors to enter the live broadcast room.

However, in this food area of ​​Vientiane in the Star Realm, there are always some anchors who cook quietly, who don't say anything about the taste or play tricks, and just rely on the appearance of the food to decide the winner.However, if compared with being able to taste the taste of food, this advantage of food appearance is not very good.

And when these fans are lured away by such drainage, it is estimated that they can no longer bear the state of being able to watch and not eat, and they will not flow back.

... If it weren't for Yu Minghan's habit of reporting the taste of food when the audience is watching live broadcasts, if it wasn't for the unconventional ingredients that Yu Minghan encountered in the first plane, if it wasn't for Yu Minghan's part-time job as a gourmet anchor, who has a special face-slapping personality, fans who want to come to him It just flowed away.

Just let him continue like this?

Yu Minghan frowned, really couldn't accept this result.

The number of online viewers in the live broadcast room jumped again, and a group of viewers flocked back again.

[Anchor, it really is your cooking skills that are good.I just watched the one who roasted the leeks, and he actually roasted the leeks to a yellowish color.That's it, a gourmet anchor, tsk. ]

[Aren't the most disgusting of his fans, who opened their mouths and said, "It's not normal for our anchor to do it before", "You can do it."To be honest, isn't he a food anchor? Isn't the job of a food anchor like him who cooks all day is to cook, and it's reasonable if he can't do it well. ]

[It’s okay, you go on, how can I evaluate a mecha, okay? Do I have to make a mecha myself? !poisonous. ]

[It’s not just roasted leeks, I think the pork belly he roasted before was not delicious either.It tasted so greasy with a mouth full of fat, it was not as delicious as the anchor said. ]

[Damn, I'm so pissed off.When I came back, some of his fans got the video of your live broadcast from the Internet, and reported the recipe according to the steps of the host, and the time was accurate to the millisecond. ]

[…It turns out that no way is no way.Just like reporting the time in milliseconds, it was still burnt. ]

Yu Minghan suddenly thought of a key point: "If you want to be judged that the report is valid, you should judge that a certain step or a certain idea in cooking is unique, right?"

[Yes.But why did you suddenly ask this, host? ]

[Anchor, are you ready to fuck him? ]

Yu Minghan: "...It's not a business, it's just waiting for the judgment of the astral world after reporting."

[The anchor, tell me, what do you want me to do.I will report to the reporting area. ]

Yu Minghan: "Generally speaking, every chef has his own unique technique or some subtle steps in cooking. Compared with reporting the whole video, I think you put forward some seemingly inexplicable steps in the cooking process. , and then compare it horizontally with other food anchors in the food area, and use it as a report and complaint, which may be more effective.”

Yu Minghan originally wanted to use himself as an example, but among the planes he has experienced, compared with unique cooking steps or unique recipes, the recipes he uses are very popular, and what supports the taste of food is more subtle About the control of heat and time.

... As for the ratio of cumin that can barely be regarded as a unique secret recipe in this plane and the choice of chili in chili noodles, he feels that the astral world is unfamiliar with the ingredients, and he may not be able to learn from so many ingredients even if he watches the video. Among the ingredients, find out the seasoning he used to prepare an identical cumin.

[Oh oh oh, I understand, immediately contact my little friend who is crying at home. ]

[Anchor anchor, is your cumin a unique recipe? ]

Yu Minghan: "Well, what's the matter?"

[Wow, I didn't expect that the cumin used by the anchor every time is a unique secret recipe.I feel that now I can finally be regarded as a food anchor who understands the food area. ]

[Don't interrupt the previous one.I saw a fan next door estimated the types and ratios by relying on their brains.Not sure if Wang Zize will use it, I plan to squat for a while. ]

[Tsk tsk tsk, report and go. ]

Yu Minghan who thought his cumin would not be deciphered just now: ...Sure enough, I still underestimated high technology.

In the live broadcast room, a group of people went offline with a swipe, and the barrage on the screen became fragmented.Yu Minghan took a look, and found that it seemed that another group of spectators had returned from the next door, complaining about the dried-out roasted leeks.

After seeing that there was nothing unusual in the live broadcast room, Yu Minghan put his mind outside the live broadcast room and continued to sell candied haws.

Without grilled oysters to draw hatred, candied haws have been sold one after another.

Chen Xuyan sat on the candied haws target and grabbed another bunch of candied haws.

He crunched the icing on the outside: "Yu Minghan, I want to eat grilled oysters tomorrow."

"No, I have to change the taste tomorrow." Yu Minghan refused to introduce the same food to his audience for two days in a row. "I've already thought about roasting chicken feet tomorrow."

Grilled chicken feet, it looks delicious too.Chen Xuyan also thought in his heart that Yu Minghan's proposal to change the breed was very good, but thinking about his position as a business license registrant——the shopkeeper above Yu Minghan, he felt that he couldn't give in like this.

Chen Xuyan asked: "Could you bake another oyster by the way?"

Yu Ming said coldly: "It should not be possible, there is not enough time."

Chen Xuyan is quite interested in eating: "Then I'll help you recruit someone?"

"It's just such a barbecue stand, how many people do you plan to call? Later, I will grill in front, and you will sit in the back and chat while watching?" Yu Minghan asked back.

Chen Xuyan got a little angry: "Didn't you just say that there are not enough people?"

"I mean there is not enough time for preparation. He Feng and I have to prepare for a long time every morning." Yu Minghan added: "As for the grilled oysters we ate today, He Feng spent a long time there alone. "

...Of course, this is also related to He Feng's unfamiliarity with how to farm oysters.

"Okay, I'll recruit someone back for you." Chen Xuyan took out his phone.

Seeing this, He Feng said in a low tone: "Who are you, aren't you still idle?"

"I don't have to go to work and still live here for free, can't I just come over and help."

Chen Xuyan turned to look at him: "Do you still remember the business license?"

He Feng stopped talking.

Yu Minghan said casually, "I remember, but I don't think it's a big problem if we continue to set up roadside stalls."

Seeing Yu Minghan's face on the other side didn't look like he was lying, and after thinking about it, he returned to the barbecue stall in the state of "everything follows fate", Chen Xuyan gave in for the time being: "Okay, tell me, what time is it."

He Feng: "Come here at six o'clock tomorrow morning, we will go shopping together when the time comes, don't be late."

"What? Six o'clock?" Chen Xuyan thought He Feng was playing tricks on him: "I haven't seen the sun at this point since I graduated from high school."

He Feng snorted: "Then you will see you soon."

Chen Xuyan hoped that this was He Feng's nonsense, but looking at Yu Minghan's face that didn't look like he was joking, he finally understood that the six points were an established fact.

……

Chen Xuyan sat on the chair, the candied haws in front of him were still red and beautiful.

He couldn't figure out how he changed from an oppressor to an oppressed object.Feeling that he was deceived by lard, he nodded and agreed to the proposal to go to the door of the other party's house at six o'clock.

Afterwards, He Feng, who learned that Chen Xuyan would wake up earlier than him, rarely had a good look at Chen Xuyan: "Who is that, red bean coconut pudding, which one do you want?"

Chen Xuyan doesn't usually drink milk tea: "Whatever."

A girl came over and asked, "Boss, how do you sell candied haws?"

Chen Xuyan: "A string of five yuan, Alipay cash or WeChat?"

"Just cash." The girl opposite put five yuan on the table and picked out a bunch of candied haws.

Chen Xuyan put away the five yuan and put it in Yu Minghan's small money box.

...the holder of the business license, the former boss, now looks like a working boy.

The more Chen Xuyan thought about it, the more he felt something was wrong. Is he the one who lacks that little money?

At this moment, He Feng handed over the milk tea, and Chen Xuyan took a sip. The smoothness of the black tea and the mellow aroma of the milk were perfectly blended together, sliding from the esophagus into the stomach.

The irritability was soothed, and Chen Xuyan finally figured it out.

He stood up and looked straight at Yu Minghan: "I get up so early to help you with things, do you pack breakfast?"

Yu Minghan: "Bao."

"Well, that's good." Chen Xuyan sat back and slowly sipped the milk tea in the cup.

Judging from his experience, making black tea with milk tea should not be easy.

...Chen Xuyan figured it out, he listened to Yu Minghan's words like this, followed Yu Minghan's pace and did not strongly resist, in fact, it was because of that bite.

Chen Xuyan was so moved by one bite that he felt ashamed.After being ashamed, he sat quietly on the chair again, and slowly began to look forward to what tomorrow's breakfast would look like.