Savage Tribe Survival
Chapter 18
The skin of the cassava is not difficult to scrape off, but because the stone knife is too simple and rough, there is no way to cut the cassava. Luo Zhen spent most of the day and only managed one piece of cassava. Put a few discarded husks in water and put them aside for soaking.
However, it was just such a simple treatment, but it cost all the stone knives in the family.
The stone knife mentioned by Luo Zhen is actually not the shape of the knife he is familiar with, but a sharp surface formed by breaking some stones. inconvenient.
Building a suitable weapon has become one of the things Luo Zhen wants to do most. In addition to being used for daily food processing, at least there is a chance to fight back when encountering danger.
The best material that Luo Zhen can think of so far is animal bones.
That's right, Luo Zhen took a fancy to the bones of the beast that attacked them.
The distribution of food in the tribe has to go to the square to collect it by yourself. Of course, if there are acquaintances who can help pick it up, the food distributed to Luo Zhen a few days ago was sent by Jiaozhu, but today's food distribution, Luo Zhen Zhen decides to go by herself.
There were quite a lot of people in the square, because Jiao Zhu had a part to hunt and kill the beast, so the task of distributing the meat naturally fell on him.
"Here you are, this is your share and Lu Zhan's share." Jiao Zhu handed over to Luo Zhen the share he had set aside earlier. There were not many pieces of meat, and there were only fists to share among everyone's heads. size only.
"Thank you." Luo Zhen took it over and thanked the other party, but her eyes fell on a pile of internal organs and bones randomly placed on the side.
Except for the heart, almost no other internal organs have been touched, the bones have been picked very clean, and the minced meat on it has been washed with water, which can be used to make minced broth.
"Can I have that kidney and a bone?" Luo Zhen only felt that it would be too wasteful to throw away those things, but he also knew who they were going to be thrown to, so he didn't dare to ask for too much, adding He said, "I can exchange this piece of meat."
Jiaozhu didn't want Luo Zhen to exchange meat for these unnecessary things, but he couldn't make the decision himself, "Wait a minute, I'll help you to ask the leader."
"Well, I'm sorry to trouble you." Luo Zhen stepped aside to let the people behind continue to come up to get the meat, while he stood aside and waited for Jiaozhu to ask for the result.
It's just that a kidney and a bone are not important things to the people in the tribe, and the horned bamboo came out soon, and he nodded and smiled at Luo Zhen, "The leader agrees, you can choose it yourself. "
The vicious beast was huge, and the bones that had been picked out were like a hill, piled up chaotically with other internal organs, and the smell was not pleasant.
Luo Zhen didn't have much experience in picking bones, so she finally chose a bone that was almost as long as an arm, and went back with a kidney attached. Promised to make bird eggs for them.
Among the wild fruits picked by Luo Zhen this time, there is a kind of wild fruit that has a slightly salty taste. Although it is very light, it can barely be used as a temporary substitute for salt. Only a handful left.
The cooking tool at home is only a stone pot. Wash and cut the returned meat, add water and put it in the stone pot to stew first. When the stew is almost done, add some wild vegetables and that kind of salty wild fruit. Also barely a vegetable broth.
There is still a little time before night, Luo Zhen plans to deal with the prototype of the bone knife first.
The beast's bone was harder than he had imagined, and it was a very laborious job to break it open. When Luo Zhen finally split the bone into two pieces, the three of them had already arrived.
"What are you doing?" Hei Ya handed Luo Zhen a small bag of green pears, and asked curiously when he saw a pile of gravel on the ground.
Ah Shui was very interested in the two cuckoo birds, so he ran under the cedar to see the cuckoo birds, which caused a rush of bird calls.
Luo Zhen shook her numb arm, took the green pear, and explained, "Thank you, I'm about to make a bone knife."
"Bone knife?"
"Is it a knife made of bones?" Hei Ya picked up the two pieces of bones that were split in half, and looked up and down. The incision of the bone was not smooth, even a bit potholed. He couldn't imagine how to make a bone knife with such a bone. If Luo Zhen said it was used as a stick, he would understand.
"Well, I can't see anything now, you will understand when you are done." Luo Zhen took a clean leaf, used a stone knife to remove the marrow from the bone, and put it aside for later use.Luo Zhen originally wanted to soak it first to deal with the meat residue on it, but the only large-capacity furniture in the house was the big wooden stake that Lu Zhan brought back to hold the water, so he had no choice but to give up.
"How do you plan to eat those bird eggs?" For the bone knives that have no shape at all, Jiaozhu is obviously more interested in eating. In the eyes of the orc warriors, no matter whether it is stone knives or bone knives, they naturally have nothing to do with them. The claws are sharp.
"I'm going to make a custard and boiled eggs." Luo Zhen went back to the tent and took out a shell that had been prepared earlier. The shell was a bit like the inner shell of a coconut. It was very hard, but it was not resistant to burning. After one time, it is basically useless. Luo Zhen can't tell what kind of fruit these are, but according to Lu Zhan, these fruits can only be picked in spring, and now these fruit shells are thrown away by Lu Zhan after eating. Behind the tent, Luo Zhen saw that a few were clean, so she picked them up and cleaned them to make containers for use.
Seeing Luo Zhen start to make food, even Ah Shui, who was teasing the cuckoo bird, ran back to watch with short legs. Boiling eggs is very simple, just fill the shell with water, put the bird eggs in and put them in the firepit Just wait for the water to boil.
Before making the custard, Luo Zhen first used a slate to fry a small piece of fat that was just left over to get a little oil. The fried meat was so fragrant that even Lu Zhan, who was sleeping in the room, was awakened by the smell.
Luo Zhen looked at the small piece of fat on the stone slab, looking helpless as her saliva was about to flow out. She pulled the charcoal under the slate to dissipate heat, so as not to waste the hard-earned meat The oil was burnt, so he stepped forward to help Lu Zhan to sit beside him, and he couldn't help complaining, "Didn't I tell you not to get up? How can your wound heal so quickly?"
"What are you cooking?" Lu Zhan changed the topic, and wanted to reach out to pick up the oil residue on the slate.
Luo Zhen quickly patted the back of his hand, and Lu Zhan retracted his hand aggrievedly and looked at Luo Zhen. Even though the other party didn't speak, from the other party's eyes, Luo Zhen still read the message that he wanted to eat strangely.
The corner of Luo Zhen's mouth twitched, but she still cut the oil residue into four parts, shared a bit among them, then filled a little oil with the remaining fruit shell, beat all the other bird's eggs into it, and crushed it A few salted fruits, add more than half of the husks of water, stir them evenly with a wooden stick, and cook them on a charcoal fire.
A simple version of custard is thus completed.
Such a non-technical custard practice also attracted the amazement of the audience.
As soon as Luo Zhen put the husk on the charcoal fire, a bit of oil residue was stuffed into his mouth. The oil residue was fried a bit dry, and he was unskilled at the beginning and didn't handle the heat well, so it had a bit of a burnt taste, but he hasn't tasted it for a long time. For Luo Zhen, who was frying food, this was already a rare delicacy he had eaten here.
"Is it delicious?" Lu Zhan licked the oily foam on his fingers, looked at the soot on Luo Zhen's face, with a smile in his voice.
It was only then that Luo Zhen realized that Lu Zhan had stuffed the oil residue into her mouth, and luckily the other party was willing to give half of the oil residue to herself.
Seeing Luo Zhen looking at him, Lu Zhan tapped the stone slab with his chin, and said, "Do some more."
"There is no more fat." Luo Zhen ruthlessly rejected the other party. Even if the oil residue smells delicious, it is not good to eat too much. Luo Zhen is even more afraid of the strong stomach of these primitive people who are used to eating cold raw meat It will be difficult to get used to it all at once, even if she wants to add a little more to their recipes, Luo Zhen plans to take it slowly.
"Do you need meat? I'll go back and get some more." The three of Jiaozhu came here after eating at home. They only planned to eat a bird's egg. If they ate Luo Zhen's meat, they would go back and get some to return gone back.He stood up and wanted to go back.
Luo Zhen hurriedly stopped the other party, "No need, the meat I brought back is being stewed, and it is almost ready to eat now."
Luo Zhen ordered them to clean out the husks that had been used to soak the cassava before, each filled a vegetable broth with a husk, and then steamed the cassava in a stone pot.
Jiaozhu took the initiative to take over the task of cutting the kidneys, and Ah Shui was also assigned to wash the wild vegetables. Because there was not much oil left, the green vegetables and kidneys were mixed together and fried, and finally the steamed cassava was also stir-fried. In one meal, one-third of the salted fruits picked are gone.
When everything was finished and Luo Zhen said that it was ready to eat, even the injured Lu Zhan seemed a little impatient.
"I didn't expect these foods to be cooked like this." Jiaozhu twisted a piece of kidney with his hands and put it in his mouth, chewed it twice. Although the taste was not as fragrant as roasted meat, it was more delicious than boiled meat, which made him feel very novel.
Luo Zhen is teaching Ah Shui to peel the eggshells, and forbids the other party to eat the eggshells together.Hearing the words, he replied: "If we find the seasoning in the future, the taste will be better."
"What's the seasoning?"
"All kinds of weeds that can flavor food like rock salt." Luo Zhen explained in words they could understand.
"Next time I'll help you find it too." Hei Ya was eating fried cassava, which he made himself. He never knew that the roots of this plant could be eaten before. If he could find more, It can reduce the usual pressure of horn bamboo.
"Well, I'll trouble you then." Luo Zhen is very happy to have someone help him. He wants to live a better life here, but he can't do it alone.
However, it was just such a simple treatment, but it cost all the stone knives in the family.
The stone knife mentioned by Luo Zhen is actually not the shape of the knife he is familiar with, but a sharp surface formed by breaking some stones. inconvenient.
Building a suitable weapon has become one of the things Luo Zhen wants to do most. In addition to being used for daily food processing, at least there is a chance to fight back when encountering danger.
The best material that Luo Zhen can think of so far is animal bones.
That's right, Luo Zhen took a fancy to the bones of the beast that attacked them.
The distribution of food in the tribe has to go to the square to collect it by yourself. Of course, if there are acquaintances who can help pick it up, the food distributed to Luo Zhen a few days ago was sent by Jiaozhu, but today's food distribution, Luo Zhen Zhen decides to go by herself.
There were quite a lot of people in the square, because Jiao Zhu had a part to hunt and kill the beast, so the task of distributing the meat naturally fell on him.
"Here you are, this is your share and Lu Zhan's share." Jiao Zhu handed over to Luo Zhen the share he had set aside earlier. There were not many pieces of meat, and there were only fists to share among everyone's heads. size only.
"Thank you." Luo Zhen took it over and thanked the other party, but her eyes fell on a pile of internal organs and bones randomly placed on the side.
Except for the heart, almost no other internal organs have been touched, the bones have been picked very clean, and the minced meat on it has been washed with water, which can be used to make minced broth.
"Can I have that kidney and a bone?" Luo Zhen only felt that it would be too wasteful to throw away those things, but he also knew who they were going to be thrown to, so he didn't dare to ask for too much, adding He said, "I can exchange this piece of meat."
Jiaozhu didn't want Luo Zhen to exchange meat for these unnecessary things, but he couldn't make the decision himself, "Wait a minute, I'll help you to ask the leader."
"Well, I'm sorry to trouble you." Luo Zhen stepped aside to let the people behind continue to come up to get the meat, while he stood aside and waited for Jiaozhu to ask for the result.
It's just that a kidney and a bone are not important things to the people in the tribe, and the horned bamboo came out soon, and he nodded and smiled at Luo Zhen, "The leader agrees, you can choose it yourself. "
The vicious beast was huge, and the bones that had been picked out were like a hill, piled up chaotically with other internal organs, and the smell was not pleasant.
Luo Zhen didn't have much experience in picking bones, so she finally chose a bone that was almost as long as an arm, and went back with a kidney attached. Promised to make bird eggs for them.
Among the wild fruits picked by Luo Zhen this time, there is a kind of wild fruit that has a slightly salty taste. Although it is very light, it can barely be used as a temporary substitute for salt. Only a handful left.
The cooking tool at home is only a stone pot. Wash and cut the returned meat, add water and put it in the stone pot to stew first. When the stew is almost done, add some wild vegetables and that kind of salty wild fruit. Also barely a vegetable broth.
There is still a little time before night, Luo Zhen plans to deal with the prototype of the bone knife first.
The beast's bone was harder than he had imagined, and it was a very laborious job to break it open. When Luo Zhen finally split the bone into two pieces, the three of them had already arrived.
"What are you doing?" Hei Ya handed Luo Zhen a small bag of green pears, and asked curiously when he saw a pile of gravel on the ground.
Ah Shui was very interested in the two cuckoo birds, so he ran under the cedar to see the cuckoo birds, which caused a rush of bird calls.
Luo Zhen shook her numb arm, took the green pear, and explained, "Thank you, I'm about to make a bone knife."
"Bone knife?"
"Is it a knife made of bones?" Hei Ya picked up the two pieces of bones that were split in half, and looked up and down. The incision of the bone was not smooth, even a bit potholed. He couldn't imagine how to make a bone knife with such a bone. If Luo Zhen said it was used as a stick, he would understand.
"Well, I can't see anything now, you will understand when you are done." Luo Zhen took a clean leaf, used a stone knife to remove the marrow from the bone, and put it aside for later use.Luo Zhen originally wanted to soak it first to deal with the meat residue on it, but the only large-capacity furniture in the house was the big wooden stake that Lu Zhan brought back to hold the water, so he had no choice but to give up.
"How do you plan to eat those bird eggs?" For the bone knives that have no shape at all, Jiaozhu is obviously more interested in eating. In the eyes of the orc warriors, no matter whether it is stone knives or bone knives, they naturally have nothing to do with them. The claws are sharp.
"I'm going to make a custard and boiled eggs." Luo Zhen went back to the tent and took out a shell that had been prepared earlier. The shell was a bit like the inner shell of a coconut. It was very hard, but it was not resistant to burning. After one time, it is basically useless. Luo Zhen can't tell what kind of fruit these are, but according to Lu Zhan, these fruits can only be picked in spring, and now these fruit shells are thrown away by Lu Zhan after eating. Behind the tent, Luo Zhen saw that a few were clean, so she picked them up and cleaned them to make containers for use.
Seeing Luo Zhen start to make food, even Ah Shui, who was teasing the cuckoo bird, ran back to watch with short legs. Boiling eggs is very simple, just fill the shell with water, put the bird eggs in and put them in the firepit Just wait for the water to boil.
Before making the custard, Luo Zhen first used a slate to fry a small piece of fat that was just left over to get a little oil. The fried meat was so fragrant that even Lu Zhan, who was sleeping in the room, was awakened by the smell.
Luo Zhen looked at the small piece of fat on the stone slab, looking helpless as her saliva was about to flow out. She pulled the charcoal under the slate to dissipate heat, so as not to waste the hard-earned meat The oil was burnt, so he stepped forward to help Lu Zhan to sit beside him, and he couldn't help complaining, "Didn't I tell you not to get up? How can your wound heal so quickly?"
"What are you cooking?" Lu Zhan changed the topic, and wanted to reach out to pick up the oil residue on the slate.
Luo Zhen quickly patted the back of his hand, and Lu Zhan retracted his hand aggrievedly and looked at Luo Zhen. Even though the other party didn't speak, from the other party's eyes, Luo Zhen still read the message that he wanted to eat strangely.
The corner of Luo Zhen's mouth twitched, but she still cut the oil residue into four parts, shared a bit among them, then filled a little oil with the remaining fruit shell, beat all the other bird's eggs into it, and crushed it A few salted fruits, add more than half of the husks of water, stir them evenly with a wooden stick, and cook them on a charcoal fire.
A simple version of custard is thus completed.
Such a non-technical custard practice also attracted the amazement of the audience.
As soon as Luo Zhen put the husk on the charcoal fire, a bit of oil residue was stuffed into his mouth. The oil residue was fried a bit dry, and he was unskilled at the beginning and didn't handle the heat well, so it had a bit of a burnt taste, but he hasn't tasted it for a long time. For Luo Zhen, who was frying food, this was already a rare delicacy he had eaten here.
"Is it delicious?" Lu Zhan licked the oily foam on his fingers, looked at the soot on Luo Zhen's face, with a smile in his voice.
It was only then that Luo Zhen realized that Lu Zhan had stuffed the oil residue into her mouth, and luckily the other party was willing to give half of the oil residue to herself.
Seeing Luo Zhen looking at him, Lu Zhan tapped the stone slab with his chin, and said, "Do some more."
"There is no more fat." Luo Zhen ruthlessly rejected the other party. Even if the oil residue smells delicious, it is not good to eat too much. Luo Zhen is even more afraid of the strong stomach of these primitive people who are used to eating cold raw meat It will be difficult to get used to it all at once, even if she wants to add a little more to their recipes, Luo Zhen plans to take it slowly.
"Do you need meat? I'll go back and get some more." The three of Jiaozhu came here after eating at home. They only planned to eat a bird's egg. If they ate Luo Zhen's meat, they would go back and get some to return gone back.He stood up and wanted to go back.
Luo Zhen hurriedly stopped the other party, "No need, the meat I brought back is being stewed, and it is almost ready to eat now."
Luo Zhen ordered them to clean out the husks that had been used to soak the cassava before, each filled a vegetable broth with a husk, and then steamed the cassava in a stone pot.
Jiaozhu took the initiative to take over the task of cutting the kidneys, and Ah Shui was also assigned to wash the wild vegetables. Because there was not much oil left, the green vegetables and kidneys were mixed together and fried, and finally the steamed cassava was also stir-fried. In one meal, one-third of the salted fruits picked are gone.
When everything was finished and Luo Zhen said that it was ready to eat, even the injured Lu Zhan seemed a little impatient.
"I didn't expect these foods to be cooked like this." Jiaozhu twisted a piece of kidney with his hands and put it in his mouth, chewed it twice. Although the taste was not as fragrant as roasted meat, it was more delicious than boiled meat, which made him feel very novel.
Luo Zhen is teaching Ah Shui to peel the eggshells, and forbids the other party to eat the eggshells together.Hearing the words, he replied: "If we find the seasoning in the future, the taste will be better."
"What's the seasoning?"
"All kinds of weeds that can flavor food like rock salt." Luo Zhen explained in words they could understand.
"Next time I'll help you find it too." Hei Ya was eating fried cassava, which he made himself. He never knew that the roots of this plant could be eaten before. If he could find more, It can reduce the usual pressure of horn bamboo.
"Well, I'll trouble you then." Luo Zhen is very happy to have someone help him. He wants to live a better life here, but he can't do it alone.
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