Farming and slapping face through time travel

Shen Jiyao originally wanted to make food for Lan Qianjue when he went back, but it was already late when he returned to the village, and Wang Yueer had already prepared dinner for them. There is no need to go early, and he has already seen the same snacks made in the town, why not make breakfast for them tomorrow morning, although it is a bit tricky, but it is too late and he doesn't want to move.

So after dinner, Shen Jiyao took the soybeans and went to the kitchen to find a pot to hold the water and ferment the beans, so that he could grind the soybean milk when he got up early the next morning.

Now, as long as the five of them have eaten and cleaned up the house, they will consciously go to their own room. Shen Jiyao returned the soybean water to the house. Lan Qianjue was changing the diaper of Xiaodoumi who was lying on the bed. Shen Jiyao walked forward in two steps. Go, I saw Xiaodoumi pulled out the 'yellow soup' in the diaper, Lan Qianjue took his two little feet to untie the diaper without changing his face, Xiaodoumi's buttocks were also covered with some feces, he didn't cry Nao was lying on the bed, looking straight at his father, occasionally yelling twice, very well-behaved.

Heitan watched by wagging his tail, his eyes fixed on the diaper in Lan Qianjue's hand, obviously attracted by the one made by Xiaodoumi.

Shen Jiyao couldn't laugh or cry when he saw it. He just went to soak the soybeans and forgot to hold Xiaodou Mila's poop according to the time. After just a while, he was all pulling the diaper. He hurriedly brought him the cloth towel for Xiaodou Mi's butt After wiping the feces off her buttocks, Lan Qianjue loosened her grip on Xiaodoumi's feet, and took the diaper to wash.

As soon as Xiao Doumi's legs were freed, she moved around with her naked lower body, waving her two little hands, as if she was about to turn over and lie on her stomach.

Shen Jiyao put the cloth towel aside, gently picked up Xiaodoumi, put on the open trousers for him, and wrapped him with a clean diaper. The diaper was very long, extending straight from the crotch to the waist, and then Tie the cloth ropes at both ends of the diaper, it is very firm. If Shen Jiyao can come up with this method, it is thanks to seeing people who can't afford diapers in their small yard. The elastic band on the child's pants is fixed. There is no elastic band here, so I have to sew two cloth ropes on both ends to tie it, but let alone, it is quite practical.

After taking care of Xiaodoumi's diaper, Shen Jiyao lifted Xiaodoumi up and looked at it from above. Xiaodoumi was so excited that he opened his mouth and screamed, and his eyes were shining. Shen Jiyao thought it was interesting, so he gently shook it from side to side Shaking him, Xiao Doumi laughed even more happily, her small toothless mouth was wide open and couldn't contain the saliva, which gradually dripped down, because Shen Jiyao was holding up Xiao Dou Mi facing the oil lamp, so she couldn't see Xiao Dou Mi clearly He didn't notice that Xiao Doumi's mouth was full of saliva, and Shen Jiyao was still immersed in the fun of Xiao Doumi's happy and very happy laughing and teasing him, but the next moment, it was dripping from Xiao Doumi's mouth The saliva dripped all over his face.

Shen Jiyao: "..."

Shen Jiyao's face became hot, and then he twitched the corners of his mouth, unable to laugh anymore, he withdrew his hands and hugged Xiao Doumi into his arms, and raised his sleeves to wipe the drool on his face.

"Ah." Xiao Doumi exclaimed with a smile excitedly.

"Sister." Seeing his happy face, Shen Jiyao couldn't help muttering.

Regardless of Shen Jiyao's mood, Xiaodoumi still yelled and signaled that he still wanted to play. Shen Jiyao learned a lesson this time, instead of holding him up high, he held him with flat arms to play. Xiaodoumi is very delicate, with two calves He pedaled to indicate that he wanted to raise it high, and he was already very smart in just over a month, which inevitably made Shen Jiyao feel very proud.

When the big one and the little one were having fun, Lan Qianjue came back from washing diapers.

He put the diaper on the wooden bar under the table to dry, walked to the bed and sat opposite Shen Jiyao, and said, "Doumi is still having diarrhea, should you take it to Uncle Li to see."

Shen Jiyao took Xiaodoumi into his arms and said, "I asked Mrs. Zhou, and she said that the child is like this now, and he can only drink milk now. It's not strange if he doesn't have diarrhea. It will be normal when he has a stomach. So when you take care of him, just don’t let his belly blow, so that he can save his stomach faster.”

After hearing this, Lan Qianjue was much relieved, took Xiao Doumi from Shen Jiyao's arms, saw Xiao Doumi smiling happily, so he dragged him up to tease him.

Shen Jiyao froze, then a weird smile appeared on the corner of his mouth, he watched with bated breath, his eyes full of jokes.

I only heard Xiao Doumi yelling excitedly, a moment later Lan Qianjue shook his hand, Shen Jiyao hurriedly stood up to look, Xiao Doumi was still drooling, Lan Qianjue looked dazed , Shen Jiyao thought it was so, and suddenly couldn't restrain himself from laughing out loud.

Lan Qianjue, whose face was drenched with saliva, had the same reaction as Shen Jiyao. He hugged Xiaodoumi into his arms, pulled up his sleeves with a wry smile, wiped the saliva off his face, and looked helplessly as he leaned forward and back with a smile. Shen Jiyao said, "You knew this would happen, but you didn't tell me."

Shen Jiyao smiled with tears in his eyes, and said honestly and bluntly: "It's good to have the same blessings and share the same difficulties, hahaha, your reaction is so funny."

Xiao Doumi in Lan Qianjue's arms screamed excitedly following Shen Jiyao's laughter, and Heidan also joined in the fun and barked, and the room was harmonious.

As the night deepened, the laughter in the room gradually stopped.

The winter night was very quiet, there were no insects or birds, and the people in the yard gradually fell asleep.

Early the next morning, Shen Jiyao was thinking about making breakfast, and got up without Lan Qianjue yelling. Wang Yueer was also up and was standing in the yard combing her hair. The oil lamp was lit in the kitchen. After boiling a pot of hot water, Shen Jiyao nodded to her as a greeting. After washing himself, he fetched water to soak the glutinous rice, and began to peel potatoes, cut cabbage, lotus flower and other things.

Wang Yue'er also came to help after washing up. Shen Jiyao took a look and wanted to find something to do for her, but after looking around, he didn't find anything that could be done for her, so he did it himself.

Seeing this, Wang Yue'er had to stand aside and watch, and from time to time, she would ask Shen Jiyao something she didn't understand.

Shen Jiyao talked and did it without reservation. He was busy in the kitchen alone, fetching water to wash cabbage and scallions and other vegetables that needed to be used, and taking charcoal to make another fire pit. I wanted to help him wash the vegetables, but once Shen Jiyao started to do things, he was not used to other people intervening. He was afraid that his thoughts would be disturbed, so he didn't ask Wang Yueer to help him. Wang Yueer stood for a while, even if he listened to Shen Jiyao, When she explained it to her, she became more and more confused, and then she stopped reading, and simply went to feed the poultry.

Shen Jiyao cut up the side dishes, then went into the house with a wooden basin to print two bowls of flour, grabbed a little baking powder in the Baibao bag, put it in the wheat noodles, and mixed some warm water to knead the noodles. Fortunately, Baibao There is baking powder in the bag, otherwise you have to use flour to ferment it yourself. I guess this fritters can’t be made. It takes hot days to make yeast powder by yourself, and the pasta made with yeast made of flour is not very good. Sour, after all, not as good as baking powder.

Shen Jiyao was already very proficient at kneading the dough. After a quarter of an hour, he kneaded the dough. He put the wooden basin containing the dough in the house to let it rise, and then kept making the flour for the potato omelet. After adjusting the noodles, Shen Jiyao directly cut seven or eight peeled potatoes into shreds and put them in half, and you're done.

Shen Jiyao continued to put the wooden basin containing the potato batter aside, and began to fry the glutinous rice as a side dish.

Currently, Shen Jiyao has only prepared shredded potatoes, minced cabbage, shredded lettuce, chopped green onion, shredded fried eggs, and dogwood noodles for the side dishes of glutinous rice. If you really decide to make this at that time, you can find other things to follow It's a pity that there is no folded ear root in it, otherwise it will be more delicious.

Shen Jiyao used the soybean oil he bought to fry these side dishes one by one, made cornel noodles, put them on a plate and put them aside for later use, and then started to make the ingredients for the noodles.

The ingredients for the noodles are simpler. Shen Jiyao originally planned to stir-fry the minced meat and tomatoes together, but then he thought, if someone is not used to the tomatoes, wouldn't it be a waste of the tomatoes and make others feel unpalatable?So he fried the minced meat and tomatoes separately, and after cutting the coriander, he was done.

After he prepared the four breakfast ingredients one by one, it was dawn, and Lan Qianjue and the others also woke up.

Lan Qianjue came into the kitchen to boil water to wash his face, as soon as he entered the kitchen, he saw that both fire pits were occupied by Shen Jiyao, so he had to leave the kitchen and wait.

Several teenagers stood in the yard watching Shen Jiyao cooking. When they saw Lan Qianjue coming out, they asked, "Brother Lan, are you still going to town today?"

"You don't have to go today." Lan Qianjue said; "If I need your help, I will call you again."

The four of them nodded, and Lan Qianjue didn't go into the house, and stood in the courtyard with them to watch Shen Jiyao pour the soaked glutinous rice into the steamer and steam it.

Zhang Yong stared intently, and asked Lan Qianjue after a while: "Brother Lan, did Brother Shen tell you what kind of breakfast he was cooking yesterday, or you can tell us too. It’s delicious, we’re really curious, if we prepare so many things at once, what rare and delicious things are we going to do?”

After hearing this, Xu Rong hurriedly said with a smile: "That's right, Big Brother Lan, tell us quickly." Several teenagers already treated Lan Qianjue as a big brother, and after getting along for a few days, they realized that although Lan Qianjue was silent He's a little bit older, but he doesn't have any pretensions, so he occasionally laughs and laughs with him.

Lan Qianjue smiled gently and looked at the few people who were about to speak, but Zhang Goudan also stammered and asked Lan Qianjue to tell them, so Lan Qianjue basically told them.

Everyone was surprised and amazed when they heard it. They couldn't help swallowing, and they all said that they had never heard of these foods, and they were looking forward to them even more.

Lan Qianjue's eyes were full of pride, and he looked at the busy figure in the kitchen with affection.

A few people were leisurely outside but couldn't wait for it to wait, and Shen Jiyao was almost like a dog in the kitchen.

Two fire pits, glutinous rice is steaming on one fire pit, and an iron pan is placed on the other fire pit to dry up, ready to start frying potato omelets.

When the pot was dry and hot, Shen Jiyao poured some soybean oil into the pot and spread it evenly with a spoon. A thin layer of soybean oil in the pot began to emit a little smoke. When Shen Jiyao saw that it was almost done, he took a spoonful and mixed it into a pot Spin the potato flour into the pot and spread it evenly with a spoon, and shouted to the outside without looking back: "Qianjue, help me go to the house and carry the basin."

Lan Qianjue responded and was about to go, but Zhang Goudan immediately stammered, "I, I, I'll go." Before he could finish speaking, he had already run into the house.

After a while, Zhang Goudan brought the basin to the stove. Shen Jiyao thanked him, took the wooden basin and put it on the table. Seeing that the potato cakes were not cooked for a while and did not need to be turned over, he grabbed some soybean oil and patted it on the dough After kneading the dough, continue to leave it aside, and then start pancakes with peace of mind.

Lan Qianjue saw that he was so busy that he didn't stop for a moment, so he went into the stove to look at the pancakes that were gradually drying out, and said, "I'll help you, if there's anything I can do, just tell me."

Shen Jiyao pressed the potato pancakes with chopsticks, then carefully turned the pancake over with a spoon and continued to bake. He wanted to say it was fine, but he couldn't do it all by himself, so he thought for a while before remembering. Remembering that my soybeans haven’t been ground yet, I hurriedly said: “That’s right! My beans haven’t been ground yet. You have something to do. Go and help me grind the beans. Remember to wash them first, rub the bean skins and discard them before grinding them.” , I bought a piece of fine gauze and put it in a cloth bag on the wall. You can use the gauze to put it on the wooden basin. When grinding beans, remember to mix them with water and put them in a stone mill for grinding. After grinding, put the Just take the bean dregs gauze away." Shen Jiyao said as he picked up the egg in the hopper, cracked one and sprinkled it evenly on the potato pancakes and continued to bake.

Lan Qianjue went out after listening carefully, and took a few people in the yard to grind soybean milk.

The pancake fire uses charcoal, and the fire is relatively slow, so Shen Jiyao can spare some time to make other ingredients.

Several people were busy at both ends, and the five big men were grinding soymilk very quickly, and half of the half pot of beans had already gone. At this time, Wang Yueer went to the kitchen to see if he could help after feeding the poultry. It happened that Shen Jiyao's cakes were also baked Alright, let her help bring the washed lettuce and dogwood sauce to the house.

A stack of potato omelettes on the plate was overflowing with fragrance, and the side with the eggs was baked very beautifully, golden yellow. Shen Jiyao took out the plate with six flatbreads and faced the few people who were working hard to grind the soy milk Said: "The potato omelette is ready, let's taste how it tastes before continuing to grind."

Several people glanced at Lan Qianjue, which obviously meant that they would have to stay if he didn't go. Lan Qianjue originally planned to grind more beans. Seeing everyone looking at him expectantly, he naturally wouldn't sweep away. To their delight, Lan Qianjue stood up and said, "Let's go."

Several people entered the room impatiently.

Shen Jiyao put the plate on the table, and said to several people: "Go and wash your hands first, and eat with wrapped lettuce later."

Wang Yue'er and the others went to wash their hands one after another, and Lan Qianjue entered the room. He looked at the golden pancakes and was very satisfied with the color. He had an appetite just by looking at them. Many people, as soon as they thought of this, Lan Qianjue thought of something else, and he said, "What bag are you going to take when you sell it in the town?"

Shen Jiyao was taken aback for a moment, and then he said with a nonchalant face: "I never thought about it, just ask those who sell sesame seed cakes where to buy the oiled paper, don't worry."

Lan Qianjue nodded, and went out to wash his hands after a few people came back.

The five people stood in a circle around the table, and Shen Jiyao introduced solemnly: "This is called potato omelette, each of you can take a piece, you can put some dogwood sauce on the big cake and wrap it with lettuce, or you can leave it alone. You can eat whatever you like, you can eat it anyway, just tell me how it tastes after you finish eating."

Wang Yueer was the first to hold a piece of cake with chopsticks and put it on her hand, and said with admiration: "You can see that the taste is not bad by looking at the appearance, we can eat a little without food first, and then wrap it with dogwood and lettuce Try it, so you can tell the difference between how delicious it is."

The teenagers didn't say a word, they took a big piece of pancake, the pancake mixed with potato shreds was very soft and could be folded into a ball, they couldn't wait to take two bites, and immediately couldn't help nodding with joy on their faces, Zhang Yong said vaguely with his mouth full: "It's delicious, it's so delicious!"

Shen Jiyao felt relieved, and said with a smile; "Try ordering dishes."

A few people followed Shen Jiyao's instructions, smeared cornel sauce, wrapped lettuce leaves, and bit down, the admiration and enjoyment in their eyes became more and more obvious in an instant, Xu Rong said sincerely with a satisfied face: "Brother Shen, this is the first time I have eaten Such delicious pancakes, if you sell them, many people will eat them."

Shen Jiyao wrapped a pancake, and said bluntly, "I think so too."

At this time, Lan Qianjue entered the room, Shen Jiyao handed him the pancake in his hand, and said, "You have a taste too."

Lan Qianjue took the pancakes and flipped through them. The golden pancakes were very pretty with tender lettuce. He took a bite and chewed carefully for a long while before raising his eyebrows and praising: "The taste is really good, look It looks good and tastes better than any kind of cake I have ever eaten."

Shen Jiyao was naturally very satisfied with such a high evaluation. He wrapped a pancake and took two bites. The taste was similar to the egg pancake in Shandong pancake, but this one was wrapped in shredded potatoes, which added a more delicious taste. Some, he said: "There are three more, you wait, I will do it."

Several people nodded in a hurry, and Shen Jiyao took the big cake and continued to make glutinous rice in the kitchen.

Shen Jiyao steams the glutinous rice in a rice cooker. The glutinous rice that has been soaked for a long time only needs to be poured into the rice cooker and steamed once. Spread a spoonful of glutinous rice on the bottom, put a little bit of fried vegetables in the middle, put cornel sauce and chopped green onion, then scoop a spoonful of glutinous rice to cover the vegetables, and let everyone come and eat.

The glutinous rice steamed in a rice cooker is just right soft and hard, with a light woody fragrance, and it tastes good with many dishes in it.

Lan Qianjue, like several teenagers, was eagerly looking forward to the next snack. This was undoubtedly the greatest recognition. Shen Jiyao had a sense of accomplishment. He walked out of the room in a good mood. Seeing that the soy milk was only half ground, he hurriedly asked them to come out and grind it. Soymilk, it was only then that a few people came to their senses and rushed out to continue grinding beans.

After doing these two things, the fried dough sticks are almost done. Shen Jiyao rolled the fried dough sticks into a piece, cut them into rectangular strips with an oiled knife, pressed a line in the middle with chopsticks, and pulled the two ends to lengthen it. The pan was fried, and more than 30 deep-fried dough sticks were fried in a ball of noodles. At this time, the soy milk of several people was also ground.

Shen Jiyao poured the filtered thick soy milk into the pot and turned on a high fire to cook the soy milk.

In the effort of a cup of tea, the deep-fried dough sticks are ready, and the soy milk is also boiled.

Shen Jiyao cut the deep-fried dough sticks into sections and put them in a bamboo sieve. He put sucrose in each bowl, and then poured soy milk into the bowls before letting them serve them. Shen Jiyao told them how to eat On the one hand, the few people ate as they did, with unsatisfied expressions on their faces after finishing the bowl.

Soy milk fried in soybean oil is never as good as vegetable oil, but in ancient times there was only soybean oil and no vegetable oil, but this was only Shen Jiyao's unilateral dissatisfaction, but those few people were very satisfied, and they all hugged their stomachs in full admiration, even Wang Baoer, who has always been silent, also opened her mouth in satisfaction, as if she was sighing.

Lan Qianjue was more stable than the others, he looked at Shen Jiyao and asked directly, "Are there any more?"

There were still some soy milk fritters left in the kitchen, but Shen Jiyao refused to let them eat them. If they were too full, they would not be able to taste the noodles after a while, so he said: "Yes, you want to eat it later Let’s eat the noodles, I’m going to make noodles now.”

The noodles were cooked in no time. Shen Jiyao poured the tomato sauce and minced meat on top, sprinkled green onion and coriander, put soy sauce, pepper, salt, and dogwood sauce. The colors matched beautifully, and the taste was naturally delicious without any suspense. Rao, the stomachs were already bloated by several people, and they still ate the noodles after a few strokes. Fortunately, Shen Jiyao didn't cook much, otherwise, depending on how many people gave him, he might really get hurt. Wait until he cooks. After serving the noodles to a few people, Shen Jiyao asked them to rate the four breakfasts, planning to choose two to cook.

Lan Qianjue leaned on the chair, obviously struggling, he thought for a while, and said: "When you spend money on food, the first picture is full, and the second is the taste. Both glutinous rice and noodles are fine, but mixed noodles are fine. The ingredients for the noodles are too extravagant, not to mention we don’t have many tomatoes, and the pork alone is expensive, so how much does a bowl of noodles cost in total, have you calculated it yourself, and you have to sell a few copper coins to make money.”

"I've done the math." Shen Jiyao said, "One catty of minced meat weighs 16 taels, and it can make about forty bowls of noodles. If we don't have enough tomatoes, we don't put them in. We can fry them with lotus flowers. If they sell for ten copper coins for a bowl of noodles, Those [-] bowls cost [-] copper coins, and the pork only costs [-] yuan a catty, and the noodles are even cheaper, so it’s definitely a bargain.”

Lan Qianjue didn't say much when he saw that his analysis was straightforward, but said: "Will a bowl of ten copper coins be too expensive? Most of these people are poor."

Shen Jiyao said: "A bowl of Yangchun noodles in the snack alley costs six yuan. There is only an egg in it. I have meat in it. In comparison, who is more cost-effective? I think they should be able to tell the difference. Let's talk about it." , You don’t have to worry about selling delicious food, it’s impossible for the town to be full of poor people, there are always some who can afford it, if it’s really not possible, just lower the price a little.”

Lan Qianjue nodded and said, "You're right. Just make noodles. Do you guys have any opinions?"

Xu Rong took the lead and said: "Actually, I think the noodles are too ordinary. Others have experience in making noodles. At that time, just change the ingredients according to yours and it will become mixed noodles. Since Big Brother Shen wants to make unique dishes, he can make beans. Soy milk and fried dough sticks, although soy milk is easy to learn, but fried dough sticks are not."

After Shen Jiyao thought about it, it was true, but he was not in a hurry to confirm it, but continued to ask other people.

Zhang Yongjian asked himself, and quickly said: "I think they are all delicious. If I had to choose, I really can't choose. Brother Shen, why don't we all do it?"

"No." As soon as the words fell, Lan Qianjue vetoed: "Too tired, I can't bear it."

Shen Jiyao was naturally moved by Zhang Yong's words. It is actually very convenient to do these things. Besides, if you do a few more things, others will have more choices. He was able to keep it, so he said: "As long as there are enough people, everything is ready, and there is nothing to be tired."

"..." Lan Qianjue could see that Shen Jiyao really had a big heart, so he said helplessly, "If you think it's okay, I'm meaningless, I'll just help you."

Shen Jiyao pursed his lips and smiled, and said, "Try it for a day first, multiple choices are always good, if one of them doesn't sell well then just don't do it."

Lan Qianjue said, "It's all up to you."

"Then it's settled." Shen Jiyao said, "I'll go to the town in the afternoon to buy ingredients and make dinner for you. I plan to make it and sell it."

Naturally, the few people had no objection, wishing to eat more meals made by Shen Jiyao.

After the breakfast was agreed upon, and when Lan Qianjue had almost digested it, the two of them went to the town to invite someone to knock down the old stove and rebuild two stoves, and the custom-made tables, chairs and benches in the town were almost finished alright.

They bought all the pots, pans, pans, water tanks, and buckets they will use. After negotiating the price with the vendors who sell water and firewood in the town, things are almost settled. They just wait for the shop to be decorated before they can start business. For this reason, Lan Qianjue specially found an old gentleman to choose a date for Shen Jiyao, which was three days later.

For three days, whether it was long or short, the two of them ran to the town every day, either to buy glutinous rice or wheat noodles, or to prepare various ingredients. Su Ye, who was in the town, took him with him, and came to pick up his son when he was ready to go home.

Su Ye was also happy to help take care of Xiao Doumi, holding Xiao Doumi to show them the store every day, and thanks to his help, the two of them were able to prepare for the opening of the store without any scruples.

During this period, Zhang Tianwen actually came, but he came to find Su Ye. He happened to know that the two of them were going to open a shop, and he wanted to make a plaque for them. This time, Lan Qianjue did not agree, but Asking him to copy the hall that day to boost his popularity, Zhang Tianwen saw that he was no match for Lan Qianjue, so he didn't talk about the plaque anymore, but promised that he would definitely come that day.

The two of them worked hard for two full days before they tidied up everything in the shop.

The simple and dilapidated food stalls at the beginning are now completely new. Whether it is a table, bench or pots and pans, Shen Jiyao also bought white oiled paper and put it on the walls. A few lanterns were hung on the roof, and a few pots of flowers and plants were placed in the four corners. , There is also a plain screen in front of the cooking stove, which is very artistic.

Such a change made the hawkers in the snack alley admire and envy, and those diners would come to join in the fun from time to time and ask them what they were selling.

This sentence awakened Shen Jiyao, so he went to find someone to make a recipe with wooden boards.

Shen Jiyao and Lan Qianjue smiled in unison as they looked at the tidy little shop.

The two thought about it all night, and finally came up with a name for the shop, saying: Jun Zai Lai Restaurant.

Although it is a bit earthy, the meaning is very good.

Three days passed quickly, and the next morning, people in the house got up early and went to the town together.