Power Farmer

When the late rice is harvested, it is golden and very pleasing to the eye.

Ono Liangzuo told Master Yingqi about an ancient poem he knew about: "'When we hoe the grain at noon, the sweat drips down to the soil. Who knows that the food on the plate is hard work." This poem is written It’s great, and I feel even more like this after watching the scene of them harvesting rice.”

Wei Jingze and the others are now harvesting rice much easier than before. Before there were not so many machines, everything had to be done manually. Although there are machines now, it is mainly carried and dried by people. When it is harvest time, Every household is very busy, and all the labor is busy around this matter.

Master Yingqi said: "Yes, this sentence is also a poem that elementary school children can read, but if they have not been hungry, they cannot understand the depth of this poem."

Not to mention that Li Shen who wrote this poem is a landlord, even many people in modern times would choose this poem when teaching their children, but many people just recite it on their lips and don’t remember it in their hearts. It is also quite wasteful when eating.

Yoshizuo Ono said, "You're right."

Master Yingqi also said: "There is a saying in China, 'What you can learn on paper is always shallow, but you must practice it when you know it.' This is exactly what it says!"

Yoshizuo Ono said: "China deserves to be a country of civilization, and many of its words are very reasonable."

Master Yingqi was very proud, and he still complimented him, saying: "Japan also has a very rich culture, and there are many haikus with artistic conceptions."

Ryosuke Ono said: "Everyone is different, and each has its own merits!"

Haiku pays attention to rhyme and artistic conception. It has some similarities with poetry, but it is also very different. Like poetry, if it is translated into other languages, many original things will be lost.

The two sat by the window and chatted slowly with the help of an interpreter.

A week after the rice was harvested, Wei Jingze cooked a meal made from the new rice at home. The house was full of fragrance and it was very tempting.

Right after the first pot of rice was cooked, Ono Liangzuo filled a bowl, and Master Yingqi brought him a plate of pickled radishes, also called crystal radishes, because when pickled for a certain time, the radishes will appear translucent. It's in good shape, very beautiful, take a bite, it's full of sour, hot and salty taste, very enjoyable.

With a few pieces of crystal radish, Ono Liangzuo finished the first bowl of rice.

"Cooking with wood and using wooden barrels as cooking utensils really give the rice a different aroma."

There are usually many people in the family, and everyone does not often use wooden barrels to steam rice. To steam a barrel of rice in wooden barrels, it takes two men to do rice washing well.

Master Yingqi said: "It is true. The aroma of rice and the aroma of wood are mixed together, which is a new taste."

Ono Yoshizuo nodded: "This is a brand new experience."

"Do you have any ideas?"

"There are many."

Master Yingqi just laughed, it seems that this master of Japanese food has a new idea.

After staying at Wei Jingze's house for almost a month, Yoshizuo Ono was finally ready to return with his brand new recipe.

The food in his new recipe has been tried by everyone.

In the imperial capital, Young Master Chen is eager to see Ryosuke Ono. Although he knows the progress of Ryosuke Ono's work and knows that he has researched a lot of delicious food in Chashui Village, the bad thing is Wei Jingze and Chen Han. Always show him the photos, describe the taste to him, let his ears hear it, his eyes can see it, but his mouth can't eat it, it's really frustrating.

"Ozawa, you also have a little conscience, bring me some of the master's craftsmanship!"

Wei Jingze laughed: "I'm really sorry, I have to rob if I want to eat, and get it back for you? I don't have that ability."

Young Master Chen was speechless: "Why do you eat so much?"

"It's not that we eat more, it's that the master cooks more, and there are so many of us, if one person eats one or two, it will be gone."

In fact, every time the master is making new Japanese food, he will basically make it for everyone. After eating, he will ask everyone how they feel on the spot and ask everyone to give some opinions. If you want to say more, It really is gone.

Chen Shao stomped his feet angrily, this Wei Jingze is too uninteresting!

Wei Jingze said, "You can ask your grandfather if it's true."

Of course Young Master Chen wouldn't ask Mr. Chen, it's really embarrassing to ask the old man eagerly for some food!

So Young Master Chen has been suffering day by day.

Now, the master of Japanese food has finally returned, Chen Shao really wanted to be overjoyed, and immediately took Cui Minna to the Japanese food shop for a meal.

Young Master Chen is good at this, he will not forget Cui Minna when he has delicious food.

Everyone on Wei Jingze's side sent Ryosuke Ono away, and they were still a little bit reluctant. The master is very kind, gentle and patient, and getting along is really like a spring breeze. If you think the Japanese food is not delicious, he will apologize to you.

Wei Jingze felt that Ryozuo Ono and Chef Yingqi represent two different styles of chefs, one is gentle and courteous, the other is full of aura, anyway, each has its own advantages.

At the same time, Wei Jingze is still busy delivering goods to everyone. As soon as the late rice is ready, he will deliver the goods to the customers who made reservations. Everything else is fine, that is, the customers from Hong Kong. Wei Jingze needs the help of Young Master Chen. Send hundreds of catties of rice over.

Young Master Chen couldn't help sighing: "I've been busy the most with this matter, but it's really the one with the least benefit."

Wei Jingze said: "Why is there no benefit? In the future, when those rich people in Hong Kong want to buy my rice and vegetables, they will be the first to deal with you, so that you will have an advantage over them first. How about it?"

In this way, even if Young Master Chen himself does not control the resources of Chashui Village, if those people want to do business with Wei Jingze, they need him to be a matchmaker. Although this is not a big deal, it gave Young Master Chen a chance to be a favor. In the future, if Young Master Chen has anything to do with business affairs, he can have a little face, after all, he sold his face first.

After Chen Shao thought about it, he felt that this matter was feasible, anyway, he was just talking about it.

"But, don't recruit too many people for me at once! I won't be responsible if I can't handle it."

In this way, Young Master Chen is like a manager, and Wei Jingze is the mysterious person who is pregnant with the baby. Only through the manager can he buy the baby.

Young Master Chen agreed wholeheartedly.

Wei Jingze told Jiang Yanzong about this matter, Jiang Yanzong did not expect Wei Jingze to coax Chen Shao with such a statement, from Wei Jingze's point of view, he let a rich Kuo Shao, who has a background, should be his manager!

"Yes, this is very good. I will worry that you will be tricked by others in the future."

Wei Jingze couldn't help but laugh: "How is that possible?"

In the imperial capital, Ryozuo Ono returned to the Japanese food store, and soon launched a series of new Japanese food, attracting more Japanese food lovers.

This time, Ryosuke Ono also tried to use wood as a cooking utensil to cook the rice. After cooling it, he used it to make sushi and rice balls, etc., so that the sushi tasted like never before. Serving some brand-new ingredients is really a refreshing feeling, and it feels like the taste buds on the tongue will wake up.

The new Japanese food has indeed attracted many customers, making the Japanese food store more popular. Not only is the location very tight, but even Japanese customers come to eat the brand new Japanese food.

And Young Master Chen also has a new choice for entertaining his guests, which is a Japanese grocery store.

Although the Japanese grocery store has attracted many customers, it has not affected the restaurant's business at all. The distance between the two different restaurants is not close, so they have no impact on each other.

And the chefs in the restaurant are also researching some new dishes, and they will introduce new dishes every season to improve the taste of diners.

Both stores are so popular, Young Master Chen is very happy.Of course, he never worried about making money when he was in business. If he wanted to make money, he had a lot of resources at hand that would allow him to make a lot of money in a short period of time. He likes to entertain his friends, and the high-quality food makes Chen Shao very proud.

As Chen Shao expected, not only local tyrants from the country often visit his restaurant, but also some foreign tourists specially come to taste it, some because of word-of-mouth, and some because they read the news from the Internet.

There are a lot of food and restaurants around the world on the Internet, and Michelin restaurants are recognized as delicious, and of course many are also recognized as expensive.Some people follow these lists to visit and taste food. Even if the price is a bit high, they can accept it. After all, they are willing to fly here just to eat.

Of course, the imperial capital also has a lot of scenic spots, so it’s not a waste of time to come here to eat and have fun at the same time.

Chen Shao's restaurant is not only well-known in the imperial capital, but also in the circle of rich people. Slowly, it has also gained some popularity in the world, attracting tourists from all over the world to come and taste it. The price is expensive, but try it once or twice It is still possible.

Looking at the ever-increasing number of customers, Young Master Chen felt that the French restaurant should not be delayed any longer, and should be opened as soon as possible to form a linkage effect, so that more money can be made!

Of course money is one aspect, more is fame!Regarding Chen Shao's fame, there is also his own country's fame.Food is actually a part of soft culture, and the appeal of food is unlimited. It can make some people fall in love with a country and start to understand a country because of eating.

On Pan Wanwan's side, her future mother-in-law and father-in-law have lived here for almost a month, and they still think the village is very good and have no intention of leaving.Both of them think that the mountains and rivers are beautiful here, they eat well, sleep well, the air is good, and their son is here, so everything is good.Both husband and wife are a little bit reluctant to leave.

"Calculate the time, do you think the two of us are going back?"

"Yes, if we continue to live, people will dislike us." Mother Li felt that her husband was right.

"But you live quite comfortably here, don't you?"

"Oh, no matter how comfortable it is, it's someone else's home!"

"If you marry your son here, it will be your home in the future!"