King of Chefs

A man and a woman who didn't look like a couple walked into the restaurant, and they just packed up the seat by the window. It was at the table next to Jin Kui's. The window was wide open, and you could see the reflection of the lights on the river, and the silhouette of a mountain in the distance. , the moon hangs high in the sky, and the stars are densely covered.

Take a deep breath, the air is full of cool and sweet taste.

"It's not bad." After the two people who were originally very reluctant looked at each other, their tense faces relaxed. Such a scene is hard to see in a big city.

Jin Kui comes here every day to eat and drink for free. Although the bully is used to it before, it is not this way of eating and drinking, especially the food that Yan Lang cooks is so delicious. mood.Now, seeing that no one greeted the two new guests, I got up and asked, "Are you two eating? The business in the store is very good, and there are not enough people. Don't mind! Tell me what you want to eat, and I will tell you for you." boss."

The two turned their heads, and saw a man with fierce eyes, a green dragon tattoo on his arm, and oil all over his face from eating.

Yan Lang once again turned on the master guidance mode.

It was like a short start-up process, after three seconds of blank mind, the moment his consciousness recovered, a strange feeling came.He can no longer control his body. Although he is still conscious, he can only watch his hands automatically chop the chicken, pour the oil, and fry it in the pan.During this process, it's not that he has no sense of his body at all, he just can't control it, but he can feel how much strength is appropriate and how to stir fry more correctly, even to the point of stirring several times .

The master level made him realize at the first time that the yellow braised chicken he made was full of mistakes, the stir-fry was not even enough, the chicken was fried for too long and the taste was too old, the green pepper was added late, and the fragrance was too strong.In particular, the master gave up the use of chicken essence, scooped up a spoonful of broth while thickening the soup, and the mist that rose up at that moment did not need to be tasted, Yan Lang knew it was wonderful!

This is the gap between the level of a master and what he figured out by himself.

This kind of self-confidence is everywhere!Small changes can sublimate the food!Even myself, who is making this delicacy, drools when I smell it...it's so delicious!

Ranzi was dumbfounded!

He has always thought that brother is an extremely handsome man, confident, mature, all the time, looking at it from every angle, it looks like he is under the camera, his gestures, gestures, every frown and smile are perfect.Even in the kitchen, a place that was incompatible with big stars, what he saw in his eyes was the unmatched man who was suitable to appear under the spotlight.

But now, for some reason, he has the illusion that his masculinity has been sublimated again, using modernization to describe it-Xian'er!Ascended!Damn it!In short, handsome has reached a new height, and he has put on a new style!Those smooth movements, he has never seen a person stir fry in his life, it's like walking on the Oscars red carpet!

The delicious braised chicken came out of the oven, and the master guidance mode ended. While overcoming the feeling of losing control of his body, Yan Lang tried his best to ask normally: "Have you watched it carefully? How do you feel?"

"..." Ranzi came back to his senses, his face was horrible, what the hell!It's all so special!

Yan Lang didn't see Ran Zi's expression.This is the reason why he doesn't like the master guidance mode. The sequelae are a bit heavy, and it takes time to fully adapt to the body after returning, and it is also accompanied by inexplicable dizziness and nausea.After he forced himself to finish the question, he didn't have the energy to pay attention to what Ranzi answered. Seeing that he obediently took away the braised chicken, he secretly breathed a sigh of relief.

Ranzi left the kitchen with the newly baked braised chicken. The smell of the braised chicken outside was still strong, although there was still the smell of boiled fish, which he was used to smelling.He lowered his head and smelled the stewed chicken in his hand again. He didn't know if it was an illusion, but he always felt that it was more fragrant.

As soon as he raised his head, Jin Kui walked over with a shiny face, and said from a distance: "Is the business so good? You don't say hello to the guests when they come. Two people, I want a small portion of yellow braised chicken."

Ran Zi didn't think much, and handed the braised yellow chicken out, "It's a small portion, I planned to make it for myself." Seeing Jin Kui coming to get the pot, the smell was still echoing in his nose, at that moment, he unexpectedly gave birth Thoughts of regret.

Ranzi thought it was funny for her reluctance, so she turned around and went back to the kitchen. Seeing Yanlang looking over, she said, "There are new customers coming, and they just want a small pot, so I'll give them first. Brother, if you feel tired, you can Let me do it, this time I will make it, you have a taste."

Yan Lang was dizzy, his feet were weak, and he looked at him fixedly.After a pause of two seconds, a smile appeared on his face. Ranzi always felt that in that short period of time, he saw murderous intent in his brother's eyes, murderous intent! ?

Jin Kui brought the stewed chicken cooked under the guidance of the Master Chef Master to a man and a woman.The younger brothers consciously brought the bowls and chopsticks, Jin Kui put himself in front of the two of them as a service worker, and he didn't know if it was because of his pride that he didn't want to do it after he finished these things that he didn't need to do. Instead of leaving, he just stood there, watching the two pick up chopsticks and pick up a piece of golden chicken.

The man ate first, and he was slightly disgusted before putting the chicken in his mouth, but he seemed to be attracted by the scent lingering in his nose, so he couldn't help but open his mouth.

It feels very crispy in the mouth, and it needs to be stir-fried when it is fried like this. I thought the chicken would be too old if the teeth continued to bite, but who knew it was so tender, and there was a drop of fresh and tender soup on the palate. A little hotness can't stop the fragrance that blooms at this moment.

The man's eyes lit up, and he nodded to the woman sitting across from him.

Jin Kui was a little disappointed when he saw their reaction. During this period of time, he was eating and drinking here. If he saw too many people who yelled in surprise after taking a bite, this person's reaction was too flat, right?

Jin Kui doesn't know the identities of these two people. The man's name is Huang Hua, and the woman's name is Zhou Sumei. They are important members of the Huaguo Gourmet Association. They have eaten countless delicious dishes. Eating is their profession. A pen can The blink of an eye can lift you up to heaven, but it can also easily push you down to hell.I don't know how many newly opened restaurants hope to invite them to try their food. As long as they report positively in the monthly magazine, they don't need to worry about the source of customers anymore.It can be said that it is very rare to be able to obtain the food recognized by them.

Seeing Huang Hua's expression, Zhou Sumei put the chicken into her mouth, and her expression immediately became the same as Huang Hua's, with the corners of her mouth hooked up, revealing a satisfied smile.

Delicious things make people feel happy.

Knowing that they were here to eat braised chicken, she and Huang Hua both prefer heavy flavors, so they volunteered to come.However, there is a limit to their preference. The oil is too heavy, and the meat is too old and too tender. Especially small restaurants will put a lot of chicken essence. These are fatal, and they must be forked first!

"Crispy on the outside and tender on the inside, full of soup, rich in flavor. Not bad!" Zhou Sumei finished her evaluation, picked up another piece of chicken and smelled it, "at least more than 30 kinds of ingredients are put in, the taste is very comprehensive, it makes people appetite open."

Huang Hua nodded: "Packing is a bit simpler, but it is considered a farm dish after all, and it is also in line with the wild and natural taste. The golden color of the chicken, the red color of the bell pepper, the bamboo shoots of white jade and the black shiitake mushrooms, plus the large root The green onions and coriander can barely give two stars in terms of color.”

"Scented five stars."

"so tall?"

"Taste...five stars!"

If the full star is five-star... Huang Hua looked at the colleague opposite who picked up another piece of chicken and put it in his mouth, and laughed: "It's the first time I've seen you score such a high score."

Zhou Sumei ate the chicken in her mouth, shook her head intoxicated, and said with emotion: "The dishes are delicious, and they are cooked by Yan Yingdi himself. What is the kitchen? I am already thinking about the second meal. This restaurant , the fire is set!"

"I think so too." Huang Hua said, impatiently stretching out his chopsticks.

After listening to the whole process, Jin Kui also keenly felt that the identities of the two people were different, especially what they said later, he very much agreed with them.

This restaurant is on fire!

He must hug his thigh well!

-

Is there food in Hengshi?

There is also.

The dishes made with fresh green pepper and millet spicy salad or stew are called Yanbian dishes. They are famous for their fresh spicy taste. They are very suitable for people who like heavy tastes. They will make you cry while eating enough.

however.

Such a delicious dish is not suitable for Shi Yang.

Shi Yang was born in Beijing. His grandfather is the president of the Gourmet Association. He is a well-known Chef in Huaguo.

But since he is called "Young Master" in the bottomless sea in the capital, it must not be because he has a grandfather who is a "cooking god".It's because his grandfather developed in another field, with a high position and authority, a big man who would tremble in Huaguo.

Born in such a family, he has been very meticulous in food and clothing since he was a child. To put it mildly, he is exquisite, but to put it mildly, he is good at keeping in good health.He hardly touches spicy food, and he doesn’t like to eat heavy oil. He prefers snacks and sweets. When he meets delicious food, he may order it ten times or eight times in that store and eat it every day. He is a very persistent foodie. .

However, as foodies, Shi Yang and Hengshi's dishes are extremely unacceptable.

The so-called gourmet food in Hengshi, he was choked by the spicy smell before he entered the shop.

Since last night, I managed to eat three meals in the restaurant of the hotel where I stayed. One day passed, and at night, when I saw the dishes on the table that were neither exquisite nor delicious, Shi Yang's patience finally reached its limit.

"What's the matter with this place in Hengshi? Is there no one to eat?" Shi Yang put down his chopsticks, feeling a headache from the oil in his mouth.

Liu Chengye said with a flattering smile: "This is the south, and the taste is heavy. I ordered glutinous rice balls. Do you think it suits you?"

Shi Yang waved his hands angrily: "All right."

"Young Master Shi, why don't you go and have a look?" When the glutinous rice balls were served, Liu Chengye asked carefully.

Shi Yang stared at him, with complex emotions surging in his cat-like eyes, and finally froze in one place, as if stuck by a needle, and glared at Liu Chengye, who couldn't open the pot or lift it.

Liu Chengye tactfully shut up.

Shi Yang managed to eat two glutinous rice balls, but stopped eating.The glutinous rice balls are also very particular. He thought he couldn’t tell if they were glutinous rice balls produced on an assembly line at 20 yuan a bag in a supermarket?

He took out his mobile phone and made a call. While waiting for the call to be connected, he was bored playing with the white jade glutinous rice balls in the bowl. He raised the spoon twice, as if he wanted to eat another one, but he couldn't put it down.

Liu Chengye looked anxious, this way, Shi Shao lost weight again.Obviously he is the master who has no shortage of food and drink, but because of that mouth, he can starve himself into a bolt of lightning.

He really doesn't understand how rich people think.

Shi Yang's phone was connected, and the intellectual voice of a mature woman came from there.

"Yangyang, what's the matter?"

"Well, sister Yaya, do me a favor, I'm starving to death."

"Heh, the food is not to your taste again? All right, tell me, where are you?"

"In Heng City, Heng City in Province C, help me find out where there is non-spicy food here."

"Province C? Isn't that province mainly spicy? You go there to find non-spicy food?!"

"...Sister Yaya..."

Hearing Shi Yang's unhappy tone, the other side laughed, and then said dotingly: "Okay, let me ask for you, it seems that someone happened to go to province C recently, and it's still the same as before, within two hundred kilometers All the delicious food is fine, isn’t it?”

The small courtyard from last night came to Shi Yang's mind. Although the light in the courtyard was dim, it was very warm.The two people sitting and squatting under the eaves looked at each other and smiled.The signboard on the eaves is faintly visible, and it reads in black on a white background - Yan's Authentic Yellow Braised Chicken.He wanted to remind the other party not to say this name, but felt that it was unnecessary, so in the end Shi Yang could only give a vague "hmm".

"I'll trouble you, Sister Yaya."