King of Chefs

There is a disadvantage of using the system kitchen, that is, the master guidance mode cannot be used, and the experience value of this dish cannot be increased by using the system kitchen, so Yanlang does not have the reward master guidance mode at all.

This time, Yan Lang no longer did it blindly, but stared at the learning mode intently, and he really found some small problems.For example, the amount of sugar used, the method of stirring, the temperature at which the sugar is boiled, and the thickness of the strawberry icing are all very precise.

Yan Lang learned his lesson and made it again, and it tasted really good, especially the crunchy and sweet strawberry icing, which is very delicious. One can imagine how much Shi Yang will like this dish when he eats it.

In order to be sure, Yan Lang made it again, and after confirming that the taste was still delicious, he quit the system kitchen.

The field of vision changed drastically in the blink of an eye, and a sense of vertigo struck. The moment he saw clearly the contents of the refrigerator in the real world, Yan Lang knelt down and sat on the ground.

Staying in the system kitchen for too long, and cooking non-stop, it is equivalent to overusing his brain in a short period of time, and he has a nauseating feeling.

Yan Lang quickly propped himself up like an accident, and the side effect made the veins on his forehead pop out.

He is very clear that the God of Cooking system in his head is a black technology that only appears in science fiction movies, and it is knowledge that surpasses the existing technology of human beings.That also means that the God of Cooking system was first developed to be used by humans, so the process of using it will inevitably exceed the limits of the human body, which will naturally cause various adverse consequences.

Yan Lang felt that maybe he should buy a system elf to avoid accidentally doing something irreversible.On the one hand, I feel that the number of times I use the God of Cooking system is limited. Since I have discovered the hidden crisis of the system, I should not overuse this power that should not be controlled by humans.

The side effects took a long time, and when Yan Lang stood up holding the strawberry, he was still top-heavy and wanted to vomit.He tried his best to restrain himself, handed the strawberries to others, and then leaned on the cooking table pretending to be relaxed.

When the dizziness got better, he looked up and saw Shi Yang had stood up, looking at himself worriedly through the clean and bright glass.Even if he intentionally pretended to be okay, he couldn't hide it from Shi Yang.This recognition made Yan Lang feel a warm current flowing through his heart, and it seemed that his body also improved a lot.

He smiled at Shi Yang, reassuring him not to worry.Shi Yang also showed a smile on his face, and blew a kiss to him.

Everyone who was shown affection in a fancy way: "..."

On the other side, Shi Guang scooped a spoonful of flour into the basin, and when pouring the water, he accidentally poured it too fast, and the white flour flew up, falling all over Shi Guang.

"Oh!" He cried out in surprise, looking down at the white mass on his chest with a mournful face.

A big hand reached out, patted his chest lightly, and wiped his chin gently.Shi Shi looked up at Lou Zhan who was tidying up for him, and couldn't help but kiss him on the cheek.The corners of Lou Zhan's mouth curled up slightly, and he kissed back.

The people who were once again shown their love in a fancy way: "..."

What the hell!

Can it be better?

This is a national program, you two couples are really dirty!

At that time, this episode will be banned, and the baby will cry for you!

After the big stars got the flour, they started to make fun of it seriously, striving for even a second more shot.In fact, except for Yan Lang and Yu Neng, the two teams did not take the game seriously.

Yu Neng worked hard amidst the giggling voice. The first thing he made was Kerui's true hazelnut cake. This dessert can be said to be one of Kerui's masterpieces. The whole production process is also very complicated, and the softness is extremely soft. The taste that melts in the mouth was once praised by the Queen of England as an angelic taste, which will make people feel noble and happy.

Yanlang's side has already started to heat up the strawberries, and while waiting, he glanced at Yu Neng's side.Because of the exclusive secret technique, some key links will be missing when the program is officially broadcast, but it cannot be hidden from the people around him. Although Yan Lang didn't do it on purpose, because the distance is too close, he did see some more exciting things. He cares about the little details.For example, the production of cream is different from the traditional method, and the egg white is actually chilled before being whipped. These are small details that do not appear in traditional cuisine.Perhaps because the system kitchen is so convenient, Yan Lang verified Yu Neng's method through the system kitchen in the blink of an eye, and concluded that it was really delicious.

Yu Neng was surprised that Yan Lang would choose to make molecular strawberry dessert.This is the signature dim sum of Michelin three-star restaurants. There are only seven Michelin three-star restaurants in the world that can eat it, and the price is so expensive that the supply is even in short supply. The most important thing is that the secret recipe has not been released to the public. Under the protection of property rights and patents, outsiders have no chance to learn from it. .

Could Yanlang really know how to do it?The person who taught him is not afraid of being sued in court?Or is it just a bluff, and being a specious molecular strawberry is considered a business deal?

Yu Neng prefers to believe it is the latter.The signature dim sum of the Samsung restaurant, if any celebrity can make it, it would be too funny.

While waiting for the strawberries to dry, Yan Lang started to make cakes.He didn’t fully use the small skills of Yu Neng. Through the system kitchen, he knew very well that some processes have little effect on the taste, and there are many recipes for Western-style snacks in his system. Let’s learn from each other and remove them. In the end, when he started to make cakes, even Corey couldn't see the shadow of hazelnut cakes in it.

When the strawberries started making icing, the matcha cake that Yanlang was about to make had already been put into the oven, but Yu Neng was even faster, his hazelnut cake was almost ready to be baked.The sweet and fragrant cake smell made the hungry guests no longer have the idea of ​​spoofing. God knows they were tired all day, and they just had to deal with the bread for dinner. They were all waiting for the Michelin meal. Everyone was very hungry at this time Yes, smelling this sweet smell, their saliva quickly secreted in their mouths, because there was too much, and they were afraid that their saliva would flow out when they spoke.

Yu Neng was very satisfied with the effect he created, and there was a smile on his tense face.Especially when the time set by the oven was up, he turned on the oven, and when the rich aroma rushed out, he clearly heard the sound of saliva.Especially when he thought of how these people isolated him, and now they were looking at him helplessly, the pleasure really made him want to laugh out loud.

After taking out the cake, Yu Neng began to spread cream and decorate on the surface of the cake. Although he is not a very professional pastry chef, he is still very professional in decorating flowers. The flowers on the cake are also very beautiful. learned.

Yu Neng's cake was ready very quickly. White cream was served with bright red strawberries, and some chocolate chips were decorated on it, and it was quietly placed on the cooking table. It was very beautiful.

Everyone's eyes fell on it unconsciously, and one of the female guests swallowed, she was really hungry.

Here, while Yan Lang was waiting for the cake to be baked, he started to make strawberry icing. When the icing went through several processes and finally started to blow into the shape of strawberries, everyone's attention quickly shifted to his hands.

A red bubble the size of a jujube was held on the big hand with white gloves. The gas was slowly injected into the bubble, and the bubble grew little by little until it became the size of a small fragrant pear.While carefully blowing up the strawberry icing, Yan Lang carefully kneaded the icing into the shape of strawberries when it was still soft.His expression was very serious, and the shape of the strawberries he squeezed out was also very beautiful. Everyone couldn't believe that it was the first time for Yan Lang to make this dish, because it was the signature dim sum of Samsung Restaurant after all.

The strawberry icing was finally formed, and Yan Lang asked the female guests in the team to hold it for him, and he poured strawberry powder into it.

The female guest's hands were shaking, and she said excitedly: "So that's how it is, so it's like this... I've been wondering how this strawberry is made, it's so beautiful, I'm really afraid, the icing is so thin that I can see my fingers, I I'm really afraid that it will be broken when I squeeze it hard. And you don't know, when I saw this dessert for the first time, I was reluctant to eat it. It was like a work of art made with care. When I thought of eating it, I had to break the sugar coating first. I thought it was too cruel."

The female guest was still babbling on and on, the camera turned her mouth, the corners of her mouth were slightly moist, probably drooling from greed.

Women are always irresistible to sweet and lovely things.

Yan Lang smiled, and calmly filled the strawberry powder into the icing, then took it from the female guest's hand, covered it with green leaves, and placed it on an emerald green plate. It is extraordinarily tempting, and it is completely unexpected that this beautiful big strawberry is actually food.

Yan Lang prepared five plates, which is also the maximum amount of Molecular Strawberry that can be made at one time. Three of them are for the three judges, and he is going to leave the remaining two for Shi Yang. Yang was about to drool on his chin.

Over there, the useless oven was used by Shi Guang. He said that the dim sum he made would not participate in the competition, because everyone was about to be driven crazy by the smell. If you don’t want to see the guests lose their minds, you must do something to block everyone. Q.Then he said that the main reason was that he was so hungry, and Lou Zhan, who made snacks on an empty stomach, it was too cruel to come to this show!

The egg tarts made by Time, because there are ready-made egg tart skins, it is very simple to make, so they are out of the oven quickly.

He brought out a plate of baked egg tarts and brought them to the cooking table in the middle, and gave one to Lou Zhan first. The freshly baked egg tarts were still hot, and Lou Zhan took a bite with a blank expression.

The female guest was the second to get the egg tart. She couldn't wait to put it in her mouth after blowing twice, and then her expression changed: "Why is there no sweetness? What a strange taste! This must be the food I have eaten in my life. Worst egg tart ever!”

Shi Guang said with a smile: "Lou Zhan doesn't like sweet things, so you just let it go."

The female guest who ate a mouthful of dog food: "..."

There are also all the guests who were blinded by the show of love: "..."

Do you know that if you show affection like this, you will have no friends?

Yanlang's matcha cake is also out of the oven.The moment the oven was turned on, the fresh scent of matcha dispelled everyone's unhappiness. The female guest put down the tasteless egg tart and went to Yanlang's side again.

Yan Lang cut the [-]-inch cake into three slices, and spread cream on each slice.In order to maintain its fresh style, the matcha cake does not need to be coated with too much cream, and naturally it does not need to be decorated, and the cake will be completed soon.

He took the cake knife, cut off half of it, and asked the female guest to share it with everyone. The remaining half was enough for the judges to taste and Shi Yang to eat.The guests behind were fighting like crazy, and even fought for a small piece of cake.Yanlang thought that Shi Yang might be hungry too, or maybe he was greedy, so he simply cut a piece of cake and put it on a plate, and walked out of the snack room with molecular strawberries in his other hand.

When Yan Lang walked towards the program group with the beautiful and delicate snacks, the director and the members of the program group all gulped their saliva. Not only did the guests not eat, but they didn't eat either.

Corey's eyes fell on the matcha cake held by Yan Lang. Although he ate something on the plane, he didn't mind eating a little more. The way the matcha cake was made made him a little concerned. It should taste delicious .

But Yan Lang turned a blind eye to everyone's expecting eyes, he put both snacks in Shi Yang's hands, and said, "Eat something first, and be careful of stomach pain."

Shi Yang smiled like a spring, he loves to death Uncle Lang only sees himself in his eyes.

He nodded heavily: "I will finish eating, and you have to work hard."

"En." Yan Lang got up and walked back.

Of course, this scene cannot be broadcast on the show, but it does not prevent the envy, jealousy and hatred that grow in everyone's hearts.

The baby is also very hungry!Please feed!

Yan Lang, who returned to the dessert room, began to make the last dessert, ice cream.

Chinese people pay attention to warming and nourishing, and it is better to eat something that warms the stomach in winter, but foreigners do not seem to pay attention to this aspect. It is normal to eat ice cream in winter.Yanlang had never made ice cream, which made him a little embarrassed, especially considering a super sweet strawberry dessert and a still very sweet matcha cake, what kind of ice cream is more suitable for adjusting the taste?

Yan Lang was not optimistic about the lemon honey pomelo milk ice cream he chose at the beginning. Just by hearing the name, it was still a dessert that was still so sweet that people would go crazy. Moreover, he didn’t consider at the beginning that if he wanted to make ice cream again, it would take a lot of time. Long, at least two hours or more, so he had to discover a new dish.

Over there, Yu Neng finished making the hazelnut cake and the mango pancake. Now he is making a pudding with a good taste.These three are the pastry recipes he learned from Corey, but apart from the first one, the latter two desserts are more common.Yu Neng considered a lot when choosing these three dishes.First of all, he had to get Corey's ticket, and these three dishes were enough to remind Corey of the days when everyone knew each other. In other words, he played the emotional card against Corey.Of course, in his opinion, the taste and complexity of these three desserts can beat a big star who can only make some Chinese pastries.

However, when Yanlang first made the Molecular Strawberry and then the Matcha Cake, he became a little flustered.He is also a professional chef. Just by looking at Yan Lang's techniques and the desserts he chose to make, he knows that the other party is not the type that he can bully at will.It can even be said that from that kind of calm demeanor, it can be seen that Yan Lang is a professional pastry chef. God knows if he just learned from the recipes. In short, he deserves my attention. rival!

Yu Neng quickly put away his contemptuous attitude, and decided to spend a little more effort on pudding, and must do his best.

Yanlang finally decided to make a juice, which is very simple, called pumpkin latte, even ordinary people can make it at home.

He steamed the pumpkin and peeled it, then heated the milk and poured it into the pumpkin, added condensed milk and a small amount of cinnamon powder, beat it evenly with a blender, sprinkled a little cinnamon powder when filling the cup, and it was ready to serve.

At this time, Yu Neng's pudding was almost ready, and there were three kinds of snacks in front of everyone, at least three plates.

Just looking at the appearance, they are all dim sum that can only be produced by professional pastry chefs, and they are very delicious.

The guests have had enough trouble, earning enough money to stand in line for the camera, and start selling melons, and how bad it is to attack each other's desserts by the way.

However, everyone knows that the guests are just joining in the fun. In fact, this is a high-level competition. At least seeing the three food judges sitting at the table, you know that this is a very serious matter.

The work of bringing the desserts to the judges was rushed by the guests. After a while, each judge put down six desserts in front of the judges. The plates were beautifully arranged and the aroma was very attractive.

The red and white hazelnut cake is soft and delicious, the red strawberry looks delicate like a work of art, the mango pancake is white and tender, lying on the same square plate like a fat doll, and the green matcha The cake is extraordinarily fresh, as well as pudding and latte, which are packed in a transparent glass, and the light falls on the wall of the cup, and the streamer flickers.