Food is full of favorability [Interstellar]

"Hey, why is Luo Bai my friend who is a big brother chef..." Wen Renyi muttered in confusion and remorse.

But Luo Bai 丨 accurately pinpointed the place when they first met, and even the mimicry of his macaw and the food he ate, which he could not help but believe.His mind is in a mess now, and he is delighted to finally know the true identity of the mysterious chef friend, and he is also entangled in the fact that he is the one who forced the major general to marry him...

Swinging between "worshiping the big chef" and "worshiping the heroic major general", Wen Renyi only felt a splitting headache and didn't know how to face Luo Bai.

Turning to look at Riester, he found that he was also troubled.

"Why did you promise him to be a canteen helper?"

"I... I can't tell." Liszt threw the violin case behind him and said, "Anyway, it's just a promise for seven days, including tomorrow morning's training, it really won't take up much time. But you, you are not from our academy, how can you help?"

"Oh, I'm only here for two days on the weekend. Luo Bai said he's in charge of the meal, so let's try it. But why didn't he keep us for a meal, and just drove him away, so ruthless..."

"...Maybe he doesn't want me to find out where he lives."

The two talked, and slowly walked down the long slope of a thousand meters.The blue sun slowly sank into the horizon behind them, stretching the figures into two extremely long lines and gradually disappearing.

………………

At 10 o'clock in the morning, five or six ignorant and eager teenagers stood in front of Luo Bai. They were all chef assistants recruited on the forum yesterday, and they planned to help Luo Bai share some pressure for free.

Luo Bai was about the same age as them, but when he got serious and faced the work he loved seriously, he looked solemn and looked a little more dignified than the students in front of him.

——You can be gentle with acquaintances, or even have no temper, but you must be meticulous in your work. This is what Luo Bai has always believed in during the three years as an executive chef.

"Before I start teaching cooking skills, I need to learn about what a chef is."

"You've probably all eaten food made by cooking robots, or even delicious food cooked by chefs...but you haven't really studied it as a science.

"You don't know how many edible spices there are in the world, you don't know that there are 25 ways to peel onions, and you don't know the subtle differences in the taste of vegetables from different origins."

"A legendary chef should be able to create a world that everyone desires to enter, not just the appetite..."

"—That's far away. In short, if you want to be a top chef, skills may come second, and creativity and understanding of ingredients are the first."

"How can you be considered creative?" A boy with big wavy hair asked with great interest.

A girl who boldly dyed punk tri-color hair raised her hand and asked, "Can you demonstrate?"

Luo Bai glanced at her, knowing that these people wanted to dig out more delicacies that he had never seen before to satisfy his hunger, but he nodded and agreed, "Okay, you guys come with me."

Turn around and go up to the third floor of the central canteen, there is no open window here.But the environment on the third floor is the best. The ceiling is a changing panorama cabin, which can show the desired sky environment according to the setting.

In the center of the ring-shaped restaurant is a circle of glass floor, and koi fish of various colors swim in a pool of water.Luo Bai felt that this place looked very lucky, so it was designated as a private custom kitchen that will open soon.

Leading the crowd into the spacious and clean back kitchen, he took out a refrigerated fresh-keeping whole chicken and a whole duck that had been depilated. complete two halves.

The photon knife is more useful than all the sharp knives he has used before. It can seal the horizontal surface of the food at a low temperature at the moment of cutting without a trace of blood; and the incision is smooth and neat, almost as if it was originally separated.

Kitchen utensils can be said to be the other half of a chef's life. Finding a handy knife is like finding a soul mate, a beautiful wife (?)

Luo Bai took another look at the Photon Knife and put it aside, obsessively showing an admiring smile.

The onlookers couldn't help shaking.

Immediately afterwards, Luo Bai took out the non-marking needle and puffed thread, and under the astonished eyes of everyone, he began to thread the needle and thread, and sewed the shells of half a chicken and half a duck together.

"Why do I feel like I have stumbled into some abnormal scientist's laboratory..." a girl who came to apply for the job whispered, her voice trembling.

"Well, you don't understand Master's cooking method, I've seen more complicated ones..." Wen Renyi said without confidence.

The girl was even more frightened: "Could it be chopped up and assembled into a giant?"

"..."

Luo Bai kept his full attention while working, and didn't care what they were talking about.A layer of secret sauce and a layer of secret maltose syrup were brushed on the surface of the chicken and duck suture monster, and many small holes were poked with needles for breathability and flavor.

The reddish-brown sauce coated the surface of the meat with an attractive luster. Although the sauce was not so uniform due to the gravitational force, it still made people feel that the sutures of chicken and duck were not so scary for no reason. ...attractive?

"Malt syrup can lock in moisture and fat during the roasting process, so that the firepower can evenly roast every layer of meat texture, so that the outer skin will not be too burnt and the inner one will be uncooked, and it can also make the outer skin more beautiful." Luo Bai explained.

The stitched chickens and ducks were put into the oven. The light yellow chicken and duck skins were fully covered with maltose syrup. Under the action of all-round heat, the skins began to gradually darken, inspiring the unique aggressive aroma of barbecue.

In order to make it easier to ripen the inside, Luo Bai had already hollowed out the internal organs, and what was stitched together was actually only the plump flesh and skeleton.As the grill rotates continuously during roasting, the sauce and fat will be fully mixed evenly, every pore and even every inch of meat will be perfectly penetrated, coupled with the double aroma impact of roast chicken/duck, everyone would not Hungry, I feel a little hungry...

The firepower is stronger, the skin of the roast duck and chicken is gradually shrunk and burnt red, and the color becomes more and more attractive, and the unwrapped fat slowly flows down and drips into the hay at the lower part of the roasting pan.

Although they couldn't hear the sound, everyone felt as if they heard a "click", and the drop of oil was dripping on the corner of their mouths.

At this time, everyone has forgotten the magical cutting and sewing techniques in the production process, and can't wait to lie on the window and carefully observe every change process of chickens and ducks.

"Is this a special dish that will be launched on the third floor of the cafeteria? Chef, can I apply for a priority reservation..."

"Help, what should I do if I want to eat now, even though I just drank the nutrient solution in the morning!"

Luo Bai said reassuringly, "Okay, I'll let you taste it at noon, it will take a long time until it's fully baked."

"What you need to do today is to take over my position - serve as the chef in the cafeteria, respond to the needs of the students, and accurately distribute food to them. Starting tomorrow, I will teach you simple cooking techniques, such as cooking food and configuration Seasoning and more."

The reason why Luo Bai made two huge chickens and ducks was to allow them to replenish carbohydrates after physical labor at noon, and relieve their cravings by the way.

When everyone heard that the meal package after work was actually such a barbecue, they immediately changed into clean white dustproof aprons excitedly, preparing for the first day of part-time work.

………………

Because today is Saturday, although it is reasonable to go home, many people stay for various reasons, and the cafeteria still needs to be open for business.

At noon, when the central canteen opened, everyone witnessed an unimaginable scene—the chairman of the student union, Rist Delano, personally served as the canteen chef, while Luo Bai himself disappeared.

I saw him wearing a sterilizing air recirculation mask, his smooth and supple blond hair was neatly tied up and hung down behind him in a bunch, his dark green school uniform jacket was changed, and he was only wearing a shirt and a dustproof apron .

His whole body was noble and dignified, and he looked out of place with the whole cafeteria, yet strangely harmonious.

"Eat what you don't want to eat, hurry up and say it." Rister said in a vicious voice, stared at by the eyes of the crowd.

He regretted it, he shouldn't have agreed to Luo Bai's part-time job here for a week, and there are people who are going to take pictures!He, he, a nobleman, works here, how decent is he...

"Senior, my Fat Beef Curry with Potatoes has more fat beef and potatoes, and less carrot and onion slices."

"Senior, can you please cook more meals, since we are all stringed instruments, this..."

"I want more of this and more of that. Can I take the whole pot for you? We agreed to limit one serving per person. Is there too much?"

When it came time to start work, Rist automatically assumed the role of "cooker in the cafeteria". The stunt left.

The little junior sister who asked the question at the end had tears in her eyes, and left with a plate of rice that was full of mushy potatoes and not many slices of fat beef.

In front of another window in the cafeteria, Wen Renyi rolled up his sleeves above his strong arms, tied his apron around his waist, and prepared to serve his classmates conscientiously after he tied up his steps.

"Add more pickled mustard instead of soy sauce? Okay!" Wen Renyi smiled brightly, his white teeth almost dazzled everyone's eyes, and he filled a large bowl of bean curd with his hand, "Look at you, you eat so much , hit more, remember not to waste food!"

The tall senior hurriedly and carefully took the big bowl that was almost overflowing, and looked at him shyly and timidly before leaving.

With broad shoulders, long legs, a wasp-like waist, and a sunny smile, this boy from the cafeteria looks so good that it makes people drool. Even if he is a little dark, it is not a problem... But why didn't he know that the Conservatory of Music has such qualities? handsome guy?

The other students who applied for the job worked diligently to solve the various requirements of the students in several other windows, which improved the work efficiency of the cooking robot, and also liberated Luo Bai's hands, allowing him to cook carefully on the third floor with peace of mind. Feast.

……

A few hours passed, and the noon business was over. Several apprentices were squeezed to the point of exhaustion, and they collapsed in front of the table in an imageless manner.

Although Rist also felt that his arms were sore and weak, he still held on and did not sway like the others.Leaning against the wall, he asks a philosophical question: "When are we going to eat?"

"That's right, cooking for others and not being able to take a bite for myself is too much torture! I never had such an urge to grab a guest's meal at the Wing Restaurant before..." Wen Renyi echoed.

"Okay, I'm here to deliver meals to you." Luo Bai took the panoramic elevator to the second floor, followed by an automatic walking car.

The balance walker was covered with a white tablecloth, and trays of different sizes were lined up on it. He lifted the lids one by one, and after the rising heat dissipated, several exquisite secret meals were presented in front of their eyes. :

The skin of the giant roasted chicken and duck has been completely burnt yellow, and the seams are slightly cracked. The honey-colored skin of different shades can perfectly remind people of the graceful feeling of putting it in the mouth.Whole chickens and ducks are placed on the dinner plate made of grass and nine-story pagodas, as if they were no different from chickens and ducks dancing in the grass when they were alive.

Baked butternut squash, pear syrup, purple cabbage salad, clam soup...

Rist took the lead in cutting off a large piece of roasted chicken and duck with a knife, and handed Luo Bai and Wen Renyi a plate, and then carefully put it in his mouth, slowly savoring the dish that Luo Bai said "understand the ingredients, Creative dishes.

The grilled chicken is a bit dry, but because the skin is baked and crispy, it is fun to chew slowly.After cutting off a small piece of duck meat, Rist finally understood why they were stitched together and roasted together.

——Because eating together can taste the unique delicacy.

The duck meat is tender, and the inside is still plump and oily when the skin is browned. It may look a little greasy when eaten alone, but it just neutralizes the defects of the two when paired with some dry chicken, making the imperfect taste experience instantly change. It becomes the effect that one plus one is greater than two.

Moreover, the aroma of roasted duck and chicken is overbearing and cannot be ignored. When they are entangled together and smelled into the lungs, the result is that everyone is crazily buried in eating meat.

Is this "creative cooking"?Combining two ingredients in an amazing way to achieve a more harmonious cooking experience, that's how it is.

Rist suddenly felt a deep emotion:

I don't know what to do, I only know how to eat...

The author has something to say: The recipes presented in this chapter are from Arpege, a Michelin-starred vegan restaurant in France by Alain Passar. [Mixed Roasted Chicken and Duck] The picture is still posted on Weibo.

Dear readers, although my hand speed is super slow every day, and I write a thousand within an hour, I don’t want to lose you (groundhog screams.gif)

慎重地做出了一个决定——周末加更！没课的时候一定使劲写呜呜呜。感谢在2020-08-3111:31:47~2020-09-0120:42:04期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who cast the rocket launcher: 1 moon macho;

Thanks to the little angels who cast mines: Yuemei, 17564196, Bookworm 1;

感谢灌溉营养液的小天使：2820瓶；灼妖10瓶；爱吃鱼的喵喵喵8瓶；鬼龙院迩三5瓶；利威尔的小粉丝|?、千秋1瓶；

Thank you very much for your support, I will continue to work hard!