Food is full of favorability [Interstellar]

Chapter 73 Bald Butter Bibimbap

When making bald butter at home, Luo Bai chose dozens of fresh large crabs, all of which had plump tails and enough crab roe.

In the past, Delano's family didn't eat many crabs, and they mostly ate king crabs and bread crabs with more crab meat. What's so delicious about such small crabs?Xi Weier looked at the crab exuding a fishy smell, and had a lot of doubts about Luo Bai's choice of ingredients.

"You guys have never eaten butter crab." Luo Bai looked at Xi Weier with a pitiful and sympathetic look and shook his head, "But I only recently discovered this kind of crab god that was best bred, otherwise we would have Can enjoy it sooner."

The predecessor of the butter crab is the cream crab, which is famous for the yellow oil that can be seen on the crab cover and the joints of the crab claws.On the earth, only the Guangdong, Hong Kong and Macao regions have this kind of "king of crabs", and the price is extremely expensive. Unexpectedly, in the interstellar era, the output of butter crabs is no longer restricted by the breeding environment and weather conditions. Butter crabs can already reach It is artificially selected and cultivated, and the price is no longer hard to find.

Full of doubts, Xiweier helped to tie up the crabs that were crawling all over the ground, put them into the steamer with their belly up, and steamed them over medium heat.Compared with the previous cooking process, the cooking difficulty is almost zero, it seems that Luo Bai also chose the same steaming method as the interstellar man this time.He couldn't help but asked, "Can I eat it after steaming it?"

——This crab is so small, it must be difficult to eat.Xi Weier thought in his heart.

"Of course... not all of them." Luo Bai showed a mysterious smile: "Although the most high-end ingredients only need the simplest cooking method, but today I am going to boil a can of bald butter for you, which can make the taste of the crab reach its peak .”

The steamed crabs showed a bright orange-red color, Luo Bai fished out the whole body of orange-yellow crabs from the pot, and called Xi Weier to come and open the crabs together.The crab legs were broken off mercilessly, and there were still small pieces of crab meat on the joints that were originally connected to the crab body, which were white and crystal clear, and golden yellow oil also flowed out from the joints of the butter crab. Ointment is formed by decomposition and penetration.

Unlike ordinary cream crabs, there is no solidified crab roe in the body of the butter crab. In other words, the crab roe has been completely decomposed into golden crab oil, which melts in the whole crab.Crab gills, crab hearts, crab eyes... After simple processing, the "crab roe" part was divided into a large bowl, and the empty crab shells and legs were piled up into hills.

"Just use chopsticks to chisel out the meat of the crab legs. It would be a waste not to eat it."

Xi Weier took out the crab leg meat as he said, and found that the originally white crab meat also showed an attractive light yellow color because of soaking in crab oil, which caught his attention almost instantly.He carefully took out a few pieces of crab meat. The meat quality of the crab is very unique and distinct.

"what--"

Xi Weier fed two to Luo Bai who was cutting the crab shells, and was a little surprised to find that he lowered his head and took it with his mouth because of the inconvenience in his hands, and accidentally touched his cool fingertips.

……so cute.Xi Weier couldn't help looking down at his fingertips, as if the soft touch of his lips still remained there.He stabilized his pounding heart, and then tasted the crab leg meat.

It doesn't matter if you eat it, the delicious crab meat instantly turns your thoughts into anticipation for the food... Butter has completely permeated the crab meat and mixed it together, when you eat it, you have both the fresh fragrance of crab oil and crab meat It's fresh, tender, sweet and delicious.

Xi Weier looked at the pile of orange-red crab shells, and sighed silently in his heart, the more he looked at it, the more beautiful he looked...

On the other side, Luo Bai cut the crab shells and poured an appropriate amount of colorless and odorless sunflower oil into the pot.Originally, bald butter is usually made of fine and creamy goose oil or fragrant pork suet, but the flavor of butter crab is already amazing enough. Luo Bai didn't want the taste of the base oil to cover up the deliciousness of the crab, so he used ordinary butter. Ordinary sunflower oil, which is more stable and lasts longer.

The crab shells cut into small pieces were poured into the preheated oil pan, and the wonderful sound of "zilazila" sounded instantly.As the oil temperature rises, the aromatic substances in the crab shell are fried until they evaporate, and the small cooking time is instantly filled with a strong crab aroma.Pour in the sunflower oil that has submerged most of the pot, and wait for the essence of the crab to fully secrete into the oil during the slow fire cooking process.

"You can go out, I'll just watch here, so that I won't get smelled after changing clothes later." Luo Bai drove Xi Weier out of the cooking room, he was very suspicious that he had tasted the butter crab The delicious Major General is about to finish eating the crab roe secretly...

After about an hour, the filtered crab oil has changed from translucent light yellow to attractive orange red, as beautiful as the sunset in the sky.Luo Bai scooped out three tablespoons of crab oil, put in slices of ginger and fried it until fragrant, then poured in the crab roe that had been kept aside before, stirring carefully and slowly to prevent the crab roe from being crushed into small pieces.

Because the taste of the butter crab itself is extremely delicious, there is no need for additional ingredients to remove the fishy smell, so Luo Bai only sprinkled a pinch of sea salt in the end, and then poured in the remaining crab oil, and a pot of "bald butter" was declared complete up.

It's a pity, because Luo Bai is going to see His Majesty in the Kedanlin Palace soon, he just tasted this bald butter on the tip of his tongue, and after confirming that the saltiness is not a problem, he put it on the shelf in the cooking room, and kept it for later when he got home Take your time and enjoy.

………………

At the end of the memory, Xi Weier looked at the small can of bald butter that Luo Bai boiled, and always felt that he could finish it in two or three meals.According to Luo Bai's "simple and extravagant" way of eating, he made a pot of ordinary rice, put it in a small bowl, and ate bald butter bibimbap for lunch.

Pick up a spoon, scoop out a small dish, and taste it again.The bald butter made from crab roe is sipped into the mouth. The initial taste is rustling, a bit like quicksand egg yolk, but the umami taste is more intense.It will soon melt in the mouth, and the strong crab aroma will spread to the entire mouth. Even if it has been swallowed, the delicious taste in the mouth will still not dissipate.

Scoop out a large spoon and pour it on the rice, watching the orange-red crab oil seep slowly down the cracks of the crystal rice.The bald butter has completely cooled down, but the rice is still just out of the pot. The rising heat continues to fumigate, making the bald butter reheated. The wonderful crab aroma penetrates into the nostrils along the steam, making people itch.

Use chopsticks to stir evenly, so that every grain of white rice is infected with yellow crab oil, then pour a small spoonful of perilla vinegar, mix well and taste again, only to feel that it tastes even more delicious.Because of the effect of sea salt, the bald butter has a salty taste, and it tastes grainy.

It looks like a rough and unruly "bibimbap", but it is actually not greasy to eat.The rice itself is fragrant and slightly sweet, and it can be well matched with any umami-flavored ingredients. It is salty and sweet, with rich flavors and a wonderful taste.

……too delicious.

Xi Weier thought silently in his heart.If this bald butter bibimbap sauce can be mass-produced and sold, it is estimated that most interstellar people will want to buy a bottle even if they save a month, and cherish it and eat slowly like him.

Knowing that it is not easy to make and the raw materials are precious, he only took a spoonful of bald butter and mixed it carefully before he started to eat it.Unexpectedly, just after eating less than a third of it, there was a notification sound that someone had entered.

It was Marshal Horace, who was busy with military affairs and was running around the military headquarters every day, back.

"Father."

Xi Weier said hello, and continued to mutter and eat, looking satisfied.Marshal Horace was not an idiot either, he could naturally smell the extremely strong smell of crab in the air, but seeing his son eat such a delicious bowl of dry white rice, he couldn't help feeling suspicious.

White rice mixed with a spoonful of sauce can be eaten, so you forget the etiquette, so carried away?

"Why don't you ask the cooking robot to cook more dishes? What does it look like to eat rice with soy sauce?"

Marshal Horace couldn't help frowning.Although their Draenor family doesn't pay much attention to food, the cooking robots in the cooking room are also skilled in cooking, so why can't they be so frugal?

He hasn't returned from home for half a year, but he doesn't know that everything at home has undergone earth-shaking changes.Even the eldest son's family left Emperor Star through communication.

Seeing that his father was suspicious, Xi Weier simply put out a big bowl of rice and pushed it in front of him.Hollus glanced at it, and sat down in a dainty manner. Looking at Xi Weier's appearance, he scooped up a huge spoonful of bald butter and put it on the rice. Almost a third of it went down with a spoonful. .

Xi Weier... Xi Weier's breathing hurts.This is bald butter!Although this is his first time eating it, it has already been listed as "Luo Bai's Delicious Recipe" 3, which shows how delicious it is.

On the other side, Marshal Horace smelled the bowl of rice exuding a strange aroma in front of him, and without any hesitation, he picked up a spoon and took a bite.

He imagined that the sauce bibimbap that his second son ate poorly should have added a little saltiness, and this strong aroma should come from unhealthy food flavor enhancers.But as soon as he took it in, he realized that his guess was wrong. It was not about being stingy and frugal, nor was it a simple sauce.After eating, the first thing that blooms on the tip of the tongue is the ultimate deliciousness, which is smooth with oil and natural salty taste. After swallowing, there is an endless aftertaste of fresh fragrance.

——Not only smells the mellow crab flavor, but also tastes more delicious.

"Delicious! I didn't expect this little bottle of sauce at home to taste better than the big stews in the military cafeteria. No wonder you didn't make another side dish."

This is really amazing.For the first time, the old marshal, who had never pursued much appetite for appetite, had the idea of ​​"eating more". He took the initiative to get up and filled a large bowl of rice. I ate happily.

One must know that half a year ago, when Xi Weier just got married, Marshal Horace even hated vitamin water.

"Why didn't I see that kid from the Luo family, did he run off to play around again?"

His impression of Luo Bai was still that of a flirtatious, accomplished son of a rich man, so he naturally preconceived that Luo Bai had gone off to wander, so he let Xi Weier eat poor bibimbap alone at home.

Xi Weier looked at the few bald butter left, and his heart ached like he was about to bleed: "Father, do you know that the bald butter you just raved about was made by Luo Bai?"

Hollus: "...?"

作者有话要说:感谢在2020-10-1523:57:40~2020-10-1614:59:25期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who threw the mine: 1 He Chen;

Thanks to the little angels who irrigate the nutrient solution: 3 bottles of seaaa; 2 bottles of Flying Girl Pig;

Thank you very much for your support, I will continue to work hard!

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