Food is full of favorability [Interstellar]
Chapter 84 Liquid Nitrogen Ice Cream & Garlic Roasted Oysters
Unlike Sunu, Atlanta is in midsummer almost all year round. The bright sunlight makes it always hot here, and the humid and salty sea breeze blows in with waves of heat, almost just touching the outer protective layer of the spacecraft. , You can feel the high temperature coming together with the scorching air.
Luo Bai and Xi Weier immediately changed out of their thick winter clothes, and found shorts and a short-sleeved top made of the lightest fabric.Carrying out the principle of "changing a suit when you arrive in a new place", the original soft white hair and cold silver hair were dyed into gold and dark brown, and a headband was tied on the forehead, looking like two skipping classes College students who are traveling.
Zu Yilai has lived on the plateau since he was a child, and the largest water area he has ever seen is just a freshwater lake. When he looked down on the "big water ball" in Atlanta from the spaceship, he was already very excited, and he turned into a catfish and jumped around. .
As soon as the cabin door opened, he was the first to rush out, and slipped into the crowded crowd in the blink of an eye.
"Wait!" Luo Bai was still putting fake freckles on Xi Weier's face, when he saw Zu Yilai running away without a trace, "...it's like taking a bear child."
"Don't worry, he will be back soon." Xi Weier said calmly.
Before he finished speaking, Zuyilai ran back on tiptoe, panting with his tongue out: "It's so hot outside! It's hotter than our planet's summer, the ground is hot, and I just changed into thick fur! "
This time, without Xi Weier's reminder, he took the initiative to transform into a human form, making up his mind that he would never turn into a manul with thick and long fur and amazing heat-absorbing ability before leaving this blue planet.
Together, the three of them moved out the barbecue grill and the small dining car from the spaceship and put them under the big parasol.There are also a lot of beach chairs placed not far from the grill.
Luo Bai found that there were many fishing boats not far away, so he bought fresh oysters and sixty-year-old oysters that had just been fished out of the water, and asked Xi Weier and Zu Yilai to pry open the shells of the oysters with a knife, and slowly heated them on the grill. seasoning.
Under the heat of the crystal heating plate, the soft and tender oyster meat quickly oozes juice from the hard shell of the oyster. Because of the extreme freshness, the bubbling juice of the oyster looks very attractive.However, this was only the first step. Luo Bai poured the freshly chopped garlic, soy sauce and chili rings on top of the oysters.
Minced garlic, a seasoning that has a pungent taste and excellent deodorizing effect, can be perfectly matched with almost all seafood, and it can stimulate the umami taste of oysters to the greatest extent when combined with oysters, making the taste more layered.
Some tourists who smelled the fragrance couldn't help but stop and asked, "What is this for sale? How do you sell it?"
Luo Bai: "Grilled oysters, do you want to try it? Seven Stars can order one, and we accept barter."
The diner showed a cute and honest smile: "Then can I try another charming smile?"
Luo Bai: ...
Xi Weier raised the oyster prying knife expressionlessly, took a step forward and said in a cold voice with a threatening tone: "If you like to eat or not, go quickly, do you think it's worth seven star points for you to smile?"
The diners dawdled for a while, but after all, they didn't dare to make a fuss in front of Xi Weier's exposed chest muscles, and they couldn't bear the alluring taste of grilled oysters, so they had to take out a round and big pink pearl and handed it to Luo Bai: "Then...then I want all four that are roasting."
Luo Bai dumbfoundedly took the big pearl he handed over.This strange Atlantan doesn't seem to have any concept of money. Pearls of such fineness can be sold for hundreds of oysters on earth, right?However, he just sent it out casually.
"Can you eat spicy food?"
"I don't know, it should be okay, right?" the diner said heartlessly, and then showed a hearty smile.
Luo Bai shook his head helplessly, and put a few millet pepper rings on the oyster in a symbolic way.Seeing that it was almost roasted, I sandwiched the oyster shell and transferred it from the grill to a plate.Freshly baked oysters, the juice in the shell is still boiling.The original white minced garlic is roasted until the surface is slightly yellow, accompanied by bright green chopped green onion and red pepper rings, the color contrast is amazing.
The white oyster meat is covered with a thick layer of minced garlic, and only a little bit can be seen, but anyone who is used to eating seafood knows how delicate and delicious oysters are, and you can feel saliva secreting from your mouth without thinking too much.
The diners took the biodegradable carton containing the oysters, pinched the sides of the shells, and sucked the juice together with the garlic and pepper on top.Accompanied by his bold and unrestrained movements, the boiling hot juice from the oysters entered his mouth together, causing his face to distort due to the scalding, and the original simple and honest smile could not be maintained.
Where did they eat such scalding hot food in their daily life?It is often to catch live fish by yourself in the sea, bite off the head in one bite, and use the rest to play.Foods with a hard shell and little meat like this can only be eaten in crab restaurants on the bottom of the sea, and they are only pried open for help, and will not be further processed at all.The owner of the spicy chicken greedy for money and crab, only fools the fish with sashimi all day long, sooner or later he will go bankrupt!
Thinking of this, the diner speeded up his chewing, ignoring the impact of the brand-new spicy taste, and drank the remaining juice in one go, sighing contentedly.
"It's delicious, and it's so cheap. Chef, you are really kind." You must know that the crab owner of the underwater restaurant only accepts ancient gold coins from the seabed. How can their dolphins have the time to swim in the deep sea every day, licking and licking in the shallow sea? Isn't it good to play sea volleyball with sea turtles as well as mermaids and aliens?Chefs are willing to accept such easy-to-find big pearls, which is great.
He then stretched out his fins to the remaining oysters, happily preparing to eat them.Someone who was equally curious came up to him and asked him how it tasted. The dolphin eater thought about it and said, "It's delicious! The oyster meat should be freshly fished out by the humpback whale family. The puree and chilli taste amazing, I never thought it would taste so good when heated up... The oysters are tender and chewy, and the juice is salty and fragrant."
After eating the four oysters, the diner thought for a while, then turned to Luo Bai and said, "Just wait, I will be back! I'll call someone over!"
Luo Bai:?
Zu Yilai looked at the eater who jumped into the sea after the ruthless words, and couldn't help but quietly asked Luo Bai: "What kind of species is he?"
Luo Bai was silent for a while, and while neatly laying out his sixtieth birthday armor in the pot, he said, "It should be the old perverted dolphin who pretends to be stupid and cute... Playing with turtles and pufferfish in groups all day long, I still like it." Harass the humans who enter the water and show a lewd smile. In short, stay away from them unless necessary.”
Luo Bai put the oysters on the grill again. This time, without waiting for the dolphins to call more people, there will be tourists and merchants who came here obediently queuing up, wanting to taste the fragrant grilled oysters and flower nail powder.
The small basket next to it was filled with exchanged items, and Xiwell carefully registered: "Three black pearls, seventeen ancient gold coins, and a piece of glowing coral..."
Behind them, an impossibly large tentacle dragged a wet box covered in seaweed onto the shore.
At the same time, Luo Bai seemed to feel some confusion in his mind, and an indescribable raving sounded in his mind.
"Grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr;
"It's ready and placed on the highest rock... Gulu... I'll take it away..."
Luo Bai's action of grilling oysters stopped, and he felt as if his brain was being turned over by an egg beater, and he felt a sense of indescribable nausea and dizziness.He looked at the sixties who had been boiled until they were bubbling and their shells opened one after another, and thought: Did I meet Mr. Ke Fatang...
At this time, Xi Weier also noticed that a box was placed behind them. He took the tactical command knife and pried open the rusted copper lock. .And under the gold coin exuding dazzling brilliance, there was also a green bottle buried inside, filled with chaotic black mist, just as he was about to open it, Luo Bai stopped him.
"...This thing will be returned to a well-known diner with sixty-year-old fans later. I suspect that this thing is an alien deep-sea Aladdin or something."
Today's experience is also amazing.
………………
As the sun gradually rises, a large amount of fresh seafood in the morning has been taken away in batches by the cargo spaceship that took off, and most of the remaining seafood has been sunburned and dehydrated, and it is no longer delicious in the morning.The diners bought all the roasted oysters with garlic, and the baskets were also full of all kinds of rare pearl shells. Zu Yilai couldn't stand the sun exposure, so she carried the basket into the spaceship, and prepared to use the radiant shells to spread the oysters. The interior of the spaceship was also decorated.
"Do you want to continue making barbecue?" Xi Weier asked, holding two bottles of iced soda, and handed Luo Bai a bottle.Perhaps because of the soldier's strong willpower, the scorching sun didn't seem to cause him much trouble, and he still stood coldly and solemnly, not even sweating much.
Luo Bai took the soda, gulped it down happily, hiccupped, touched Xi Weier's arm, and found that it was as cool and smooth as imagined, so he couldn't help but pull his arm and put it against his forehead Cool down your tanned face.
"Well, it's not for sale, but you can make some liquid nitrogen ice cream! Just take out the device inside the quick-freezer." Luo Bai said lazily.
Xi Weier let him lie on the beach chair with his arm for a while, and then calmly stood up, went to the spaceship to dismantle the liquid nitrogen machine, and moved it out to the side of the dining car.
The liquid nitrogen machine can convert the nitrogen in the air into icy cold liquid nitrogen, and the spectacular liquid nitrogen can freeze the food at the moment of impact.
Looking at the bucket full of liquid nitrogen, Zuyi Lai also jumped down curiously, "Master, this looks like water, can I drink it?"
"Of course... no. The feeling of drinking it is no different from drinking hot oil at 320 degrees." Luo Bai replied, "The temperature of liquid nitrogen is minus [-] degrees, which is almost the same as deep space. But the wonder of liquid nitrogen The advantage is that its only function is to make the food very cold, and it does not change the taste of the ingredients themselves.”
"In other words, cooking by chemical means?"
"This is the first time I've seen you cooking food with molecular cuisine."
Zuyilai and Xi Weier spoke almost at the same time, and all four eyes were focused on Luo Bai's movements.He's mixing hot chocolate, milk, sugar, vanilla and egg liquid in a vat and pouring liquid nitrogen into it.
"This isn't molecular cooking, at most it's using scientific methods to assist cooking," Luo Bai said with a mysterious smile, "Just wait and try."
Under the action of liquid nitrogen, it took only 20 seconds, and the originally flowing chocolate syrup turned into the texture of ice cream in just [-] seconds. This is a record time, and it is even more amazing than a quick freezer.After all, the quick freezer only needs to put the ingredients in, and then open it, and you can get hard frozen food.But the shaping of the ice cream is done in front of them, and the visual impact is more obvious.
Luo Bai placed a coffee biscuit on the chopping board, then squeezed a little vanilla-flavored cream, scooped a large scoop of chocolate ice cream, poured a little peanut butter, and put a coffee biscuit on it, and the assembly was complete.
"Is it ready to eat!?" Zuille looked curiously at the chocolate-colored ice cream sandwich.
"It's not finished yet." Luo Bai put the combined ice cream into the vat of liquid nitrogen and picked it up in only 10 seconds. "The current ice cream sandwich will have a crispy outer shell and a smooth inner taste."
He did the same, and made two more and distributed them to the three.
After thanking Zuilai, he took it and took a big gulp.When the ice cream is stuffed into the mouth, the teeth will break the hard shell, and you will be surprised to find that there is still soft and delicate ice cream inside.Zuilai felt as if her teeth were frozen, and her teeth were colder than her mouth. The silky and delicate vanilla chocolate ice cream melted between her lips and teeth, bringing a sweetness that could not be ignored.
But while eating, he found that his mouth and nostrils were constantly exhaling white gas, which seemed funny and novel.Is this the magical effect of liquid nitrogen ice cream?
When Zu Yilai looked up, he found that Luo Bai was exhaling white air-conditioning like smoke while eating. Xi Weier ate very elegantly, but white cold mist could not help coming out from the corner of his mouth, as if the air-conditioning all over his body had formed Same.Luo Bai smiled and urged him to hurry up and blow it too, otherwise the hard-working liquid nitrogen effect would be wasted.
Xi Weier had no choice but to let him go, and opened his mouth to let out a cold air.
"Look, the smoke spit out like this is like a dragon's breath, and the entertainment effect is perfect."
The scattered tourists in the port were obviously also attracted by this novel scene, and gathered around to witness the new and interesting food.
Luo Bai obviously became playful, "Anyone want to eat space popcorn?"
The people (fish) around looked at each other, although they didn't know what it was, but whatever, try it first!So they raised their tentacles and fins one after another.
Luo Bai added water and syrup to the popcorn, beat it with a blender to form a concentrated syrup, poured the mixture into a cream tank, then inflated the tank and placed it in liquid nitrogen to cool down.When the temperature cools down and does not solidify, take a jar and whip cream into liquid nitrogen. The foam of the cream will quickly solidify into a hard popcorn shape, which tastes wonderful.
"Hmm...like frozen popcorn-flavored foam?"
"I think this is like a product of another space." Some diners praised.
The wonder of this liquid nitrogen ice cream is that it can relieve the people in the port from the hot afternoon in a short period of time, and instantly enter another icy state.
While taking out the space popcorn with his small short hands, Zuylai put it into his mouth, and let the smoke come out from his nostrils and mouth with all his strength.
However, he was still no match for another diner with light yellow skin.After he ate the chocolate liquid nitrogen ice cream, cold fog came out from almost every pore on his body, which shocked Luo Bai.
Later, the diner introduced himself as a sponge, which is normal and there is no need to worry.
"Uh, can I have another piece? I feel refreshed and cool all over, a little refreshed."
"...Okay." Luo Bai smiled and made him another one, with a large amount of space popcorn as a bonus for him to enjoy the frozen sa.
Perhaps this is where the magic of the combination of science and food lies?Bringing novel experiences at all times, probably this is also the joy of constantly changing the planet cooking, cook food as you like in your own restaurant, and exchange surprises with diners without worrying about other people's finger pointing.
………………
In the evening, Luo Bai put away the dining car.After a busy day, he wasn't ready to keep busy.Xiver called back Zuilai, who was playing sandcastle with the little jellyfish girl, and asked him to watch the spaceship here. He turned his head to Luo Bai and asked, "Want to go for a walk by the beach?"
"Let's go!" Luo Bai stretched, happily catching up with Xi Weier who was waiting for him not far ahead.
Zu Yilai was left alone to guard the spaceship under the warm sunset, and he didn't know whether it was because he ate too much ice cream or hiccupped because of the dog food.
"It turns out that the purpose of accepting apprentices is to find someone to take care of the house while you are on a sweet trip... I am a cat, not a canine, hello!"
Luo Bai stepped on the beach with bare feet, the sand here was soft and white, walking on it seemed to be surrounded by the softest carpet.He led Xi Weier and walked on the beach in the evening, feeling the sea breeze blowing on his face, and finally felt a cool breath.
"It's so amazing. The sun is sinking into the sea on one side, and the sky is already dark blue with stars on the other side." Luo Bai looked up at the sky, the orange-red sun dyed the sea surface red, and the clouds were also smudged Together, the dividing line between the sea and the sky becomes less obvious, "By the way, do you want to eat grilled squid?"
Xi Weier took it, but found that the corners of Luo Bai's mouth were still stained with brown-red sauce and white sesame seeds.Seeing him staring at him without realizing it, Xi Weier finally couldn't help laughing out loud, with a hearty and carefree look that matched his age.
"why are you laughing?"
"I remember happy things."
"Don't try to fool me, what's the matter?"
"Well, actually today is my birthday."
"Hey, why didn't you say it sooner? It seems that the cake can only be replenished for you tomorrow... Let's just eat some squid on a plate today."
In the distance, the mermaid's singing seems to be faintly floating in the sea breeze, ethereal, light and melodious, making an ordinary summer night more beautiful.
——Syver once thought that he rejected sexual relations and even entered into a marriage contract with a stranger, but later discovered that what he wanted was actually a sincere intimate relationship.
Touched by the person you like, stared at by the person you like, appreciated by the person you like, and laugh with the person you like.
Feeling safe and truly owned was what he craved.
Now, he has a lover who can count the stars together under the sea breeze.
The author has something to say: os: The collection has exceeded [-], let's add more words.The next time you add more, you should wait until the nutrient solution breaks a thousand bars.It's almost the end of the month, and the nutrient solution will expire if you don't use it, so wait for it to be fed~
Tomorrow's Food Preview: Cocoa Pearl Cake
Tomorrow's plot preview: The most difficult thing in history to get diners and "You guys stop fighting, you have to fight in the sea"
感谢在2020-10-2614:55:35~2020-10-2713:29:09期间为我投出霸王票或灌溉营养液的小天使哦~
Thanks to the little angel who threw the mine: 1 night god;
Thanks to the little angel of irrigation nutrient solution: 1 bottle of Yunxia;
Thank you very much for your support, I will continue to work hard!
Luo Bai and Xi Weier immediately changed out of their thick winter clothes, and found shorts and a short-sleeved top made of the lightest fabric.Carrying out the principle of "changing a suit when you arrive in a new place", the original soft white hair and cold silver hair were dyed into gold and dark brown, and a headband was tied on the forehead, looking like two skipping classes College students who are traveling.
Zu Yilai has lived on the plateau since he was a child, and the largest water area he has ever seen is just a freshwater lake. When he looked down on the "big water ball" in Atlanta from the spaceship, he was already very excited, and he turned into a catfish and jumped around. .
As soon as the cabin door opened, he was the first to rush out, and slipped into the crowded crowd in the blink of an eye.
"Wait!" Luo Bai was still putting fake freckles on Xi Weier's face, when he saw Zu Yilai running away without a trace, "...it's like taking a bear child."
"Don't worry, he will be back soon." Xi Weier said calmly.
Before he finished speaking, Zuyilai ran back on tiptoe, panting with his tongue out: "It's so hot outside! It's hotter than our planet's summer, the ground is hot, and I just changed into thick fur! "
This time, without Xi Weier's reminder, he took the initiative to transform into a human form, making up his mind that he would never turn into a manul with thick and long fur and amazing heat-absorbing ability before leaving this blue planet.
Together, the three of them moved out the barbecue grill and the small dining car from the spaceship and put them under the big parasol.There are also a lot of beach chairs placed not far from the grill.
Luo Bai found that there were many fishing boats not far away, so he bought fresh oysters and sixty-year-old oysters that had just been fished out of the water, and asked Xi Weier and Zu Yilai to pry open the shells of the oysters with a knife, and slowly heated them on the grill. seasoning.
Under the heat of the crystal heating plate, the soft and tender oyster meat quickly oozes juice from the hard shell of the oyster. Because of the extreme freshness, the bubbling juice of the oyster looks very attractive.However, this was only the first step. Luo Bai poured the freshly chopped garlic, soy sauce and chili rings on top of the oysters.
Minced garlic, a seasoning that has a pungent taste and excellent deodorizing effect, can be perfectly matched with almost all seafood, and it can stimulate the umami taste of oysters to the greatest extent when combined with oysters, making the taste more layered.
Some tourists who smelled the fragrance couldn't help but stop and asked, "What is this for sale? How do you sell it?"
Luo Bai: "Grilled oysters, do you want to try it? Seven Stars can order one, and we accept barter."
The diner showed a cute and honest smile: "Then can I try another charming smile?"
Luo Bai: ...
Xi Weier raised the oyster prying knife expressionlessly, took a step forward and said in a cold voice with a threatening tone: "If you like to eat or not, go quickly, do you think it's worth seven star points for you to smile?"
The diners dawdled for a while, but after all, they didn't dare to make a fuss in front of Xi Weier's exposed chest muscles, and they couldn't bear the alluring taste of grilled oysters, so they had to take out a round and big pink pearl and handed it to Luo Bai: "Then...then I want all four that are roasting."
Luo Bai dumbfoundedly took the big pearl he handed over.This strange Atlantan doesn't seem to have any concept of money. Pearls of such fineness can be sold for hundreds of oysters on earth, right?However, he just sent it out casually.
"Can you eat spicy food?"
"I don't know, it should be okay, right?" the diner said heartlessly, and then showed a hearty smile.
Luo Bai shook his head helplessly, and put a few millet pepper rings on the oyster in a symbolic way.Seeing that it was almost roasted, I sandwiched the oyster shell and transferred it from the grill to a plate.Freshly baked oysters, the juice in the shell is still boiling.The original white minced garlic is roasted until the surface is slightly yellow, accompanied by bright green chopped green onion and red pepper rings, the color contrast is amazing.
The white oyster meat is covered with a thick layer of minced garlic, and only a little bit can be seen, but anyone who is used to eating seafood knows how delicate and delicious oysters are, and you can feel saliva secreting from your mouth without thinking too much.
The diners took the biodegradable carton containing the oysters, pinched the sides of the shells, and sucked the juice together with the garlic and pepper on top.Accompanied by his bold and unrestrained movements, the boiling hot juice from the oysters entered his mouth together, causing his face to distort due to the scalding, and the original simple and honest smile could not be maintained.
Where did they eat such scalding hot food in their daily life?It is often to catch live fish by yourself in the sea, bite off the head in one bite, and use the rest to play.Foods with a hard shell and little meat like this can only be eaten in crab restaurants on the bottom of the sea, and they are only pried open for help, and will not be further processed at all.The owner of the spicy chicken greedy for money and crab, only fools the fish with sashimi all day long, sooner or later he will go bankrupt!
Thinking of this, the diner speeded up his chewing, ignoring the impact of the brand-new spicy taste, and drank the remaining juice in one go, sighing contentedly.
"It's delicious, and it's so cheap. Chef, you are really kind." You must know that the crab owner of the underwater restaurant only accepts ancient gold coins from the seabed. How can their dolphins have the time to swim in the deep sea every day, licking and licking in the shallow sea? Isn't it good to play sea volleyball with sea turtles as well as mermaids and aliens?Chefs are willing to accept such easy-to-find big pearls, which is great.
He then stretched out his fins to the remaining oysters, happily preparing to eat them.Someone who was equally curious came up to him and asked him how it tasted. The dolphin eater thought about it and said, "It's delicious! The oyster meat should be freshly fished out by the humpback whale family. The puree and chilli taste amazing, I never thought it would taste so good when heated up... The oysters are tender and chewy, and the juice is salty and fragrant."
After eating the four oysters, the diner thought for a while, then turned to Luo Bai and said, "Just wait, I will be back! I'll call someone over!"
Luo Bai:?
Zu Yilai looked at the eater who jumped into the sea after the ruthless words, and couldn't help but quietly asked Luo Bai: "What kind of species is he?"
Luo Bai was silent for a while, and while neatly laying out his sixtieth birthday armor in the pot, he said, "It should be the old perverted dolphin who pretends to be stupid and cute... Playing with turtles and pufferfish in groups all day long, I still like it." Harass the humans who enter the water and show a lewd smile. In short, stay away from them unless necessary.”
Luo Bai put the oysters on the grill again. This time, without waiting for the dolphins to call more people, there will be tourists and merchants who came here obediently queuing up, wanting to taste the fragrant grilled oysters and flower nail powder.
The small basket next to it was filled with exchanged items, and Xiwell carefully registered: "Three black pearls, seventeen ancient gold coins, and a piece of glowing coral..."
Behind them, an impossibly large tentacle dragged a wet box covered in seaweed onto the shore.
At the same time, Luo Bai seemed to feel some confusion in his mind, and an indescribable raving sounded in his mind.
"Grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr;
"It's ready and placed on the highest rock... Gulu... I'll take it away..."
Luo Bai's action of grilling oysters stopped, and he felt as if his brain was being turned over by an egg beater, and he felt a sense of indescribable nausea and dizziness.He looked at the sixties who had been boiled until they were bubbling and their shells opened one after another, and thought: Did I meet Mr. Ke Fatang...
At this time, Xi Weier also noticed that a box was placed behind them. He took the tactical command knife and pried open the rusted copper lock. .And under the gold coin exuding dazzling brilliance, there was also a green bottle buried inside, filled with chaotic black mist, just as he was about to open it, Luo Bai stopped him.
"...This thing will be returned to a well-known diner with sixty-year-old fans later. I suspect that this thing is an alien deep-sea Aladdin or something."
Today's experience is also amazing.
………………
As the sun gradually rises, a large amount of fresh seafood in the morning has been taken away in batches by the cargo spaceship that took off, and most of the remaining seafood has been sunburned and dehydrated, and it is no longer delicious in the morning.The diners bought all the roasted oysters with garlic, and the baskets were also full of all kinds of rare pearl shells. Zu Yilai couldn't stand the sun exposure, so she carried the basket into the spaceship, and prepared to use the radiant shells to spread the oysters. The interior of the spaceship was also decorated.
"Do you want to continue making barbecue?" Xi Weier asked, holding two bottles of iced soda, and handed Luo Bai a bottle.Perhaps because of the soldier's strong willpower, the scorching sun didn't seem to cause him much trouble, and he still stood coldly and solemnly, not even sweating much.
Luo Bai took the soda, gulped it down happily, hiccupped, touched Xi Weier's arm, and found that it was as cool and smooth as imagined, so he couldn't help but pull his arm and put it against his forehead Cool down your tanned face.
"Well, it's not for sale, but you can make some liquid nitrogen ice cream! Just take out the device inside the quick-freezer." Luo Bai said lazily.
Xi Weier let him lie on the beach chair with his arm for a while, and then calmly stood up, went to the spaceship to dismantle the liquid nitrogen machine, and moved it out to the side of the dining car.
The liquid nitrogen machine can convert the nitrogen in the air into icy cold liquid nitrogen, and the spectacular liquid nitrogen can freeze the food at the moment of impact.
Looking at the bucket full of liquid nitrogen, Zuyi Lai also jumped down curiously, "Master, this looks like water, can I drink it?"
"Of course... no. The feeling of drinking it is no different from drinking hot oil at 320 degrees." Luo Bai replied, "The temperature of liquid nitrogen is minus [-] degrees, which is almost the same as deep space. But the wonder of liquid nitrogen The advantage is that its only function is to make the food very cold, and it does not change the taste of the ingredients themselves.”
"In other words, cooking by chemical means?"
"This is the first time I've seen you cooking food with molecular cuisine."
Zuyilai and Xi Weier spoke almost at the same time, and all four eyes were focused on Luo Bai's movements.He's mixing hot chocolate, milk, sugar, vanilla and egg liquid in a vat and pouring liquid nitrogen into it.
"This isn't molecular cooking, at most it's using scientific methods to assist cooking," Luo Bai said with a mysterious smile, "Just wait and try."
Under the action of liquid nitrogen, it took only 20 seconds, and the originally flowing chocolate syrup turned into the texture of ice cream in just [-] seconds. This is a record time, and it is even more amazing than a quick freezer.After all, the quick freezer only needs to put the ingredients in, and then open it, and you can get hard frozen food.But the shaping of the ice cream is done in front of them, and the visual impact is more obvious.
Luo Bai placed a coffee biscuit on the chopping board, then squeezed a little vanilla-flavored cream, scooped a large scoop of chocolate ice cream, poured a little peanut butter, and put a coffee biscuit on it, and the assembly was complete.
"Is it ready to eat!?" Zuille looked curiously at the chocolate-colored ice cream sandwich.
"It's not finished yet." Luo Bai put the combined ice cream into the vat of liquid nitrogen and picked it up in only 10 seconds. "The current ice cream sandwich will have a crispy outer shell and a smooth inner taste."
He did the same, and made two more and distributed them to the three.
After thanking Zuilai, he took it and took a big gulp.When the ice cream is stuffed into the mouth, the teeth will break the hard shell, and you will be surprised to find that there is still soft and delicate ice cream inside.Zuilai felt as if her teeth were frozen, and her teeth were colder than her mouth. The silky and delicate vanilla chocolate ice cream melted between her lips and teeth, bringing a sweetness that could not be ignored.
But while eating, he found that his mouth and nostrils were constantly exhaling white gas, which seemed funny and novel.Is this the magical effect of liquid nitrogen ice cream?
When Zu Yilai looked up, he found that Luo Bai was exhaling white air-conditioning like smoke while eating. Xi Weier ate very elegantly, but white cold mist could not help coming out from the corner of his mouth, as if the air-conditioning all over his body had formed Same.Luo Bai smiled and urged him to hurry up and blow it too, otherwise the hard-working liquid nitrogen effect would be wasted.
Xi Weier had no choice but to let him go, and opened his mouth to let out a cold air.
"Look, the smoke spit out like this is like a dragon's breath, and the entertainment effect is perfect."
The scattered tourists in the port were obviously also attracted by this novel scene, and gathered around to witness the new and interesting food.
Luo Bai obviously became playful, "Anyone want to eat space popcorn?"
The people (fish) around looked at each other, although they didn't know what it was, but whatever, try it first!So they raised their tentacles and fins one after another.
Luo Bai added water and syrup to the popcorn, beat it with a blender to form a concentrated syrup, poured the mixture into a cream tank, then inflated the tank and placed it in liquid nitrogen to cool down.When the temperature cools down and does not solidify, take a jar and whip cream into liquid nitrogen. The foam of the cream will quickly solidify into a hard popcorn shape, which tastes wonderful.
"Hmm...like frozen popcorn-flavored foam?"
"I think this is like a product of another space." Some diners praised.
The wonder of this liquid nitrogen ice cream is that it can relieve the people in the port from the hot afternoon in a short period of time, and instantly enter another icy state.
While taking out the space popcorn with his small short hands, Zuylai put it into his mouth, and let the smoke come out from his nostrils and mouth with all his strength.
However, he was still no match for another diner with light yellow skin.After he ate the chocolate liquid nitrogen ice cream, cold fog came out from almost every pore on his body, which shocked Luo Bai.
Later, the diner introduced himself as a sponge, which is normal and there is no need to worry.
"Uh, can I have another piece? I feel refreshed and cool all over, a little refreshed."
"...Okay." Luo Bai smiled and made him another one, with a large amount of space popcorn as a bonus for him to enjoy the frozen sa.
Perhaps this is where the magic of the combination of science and food lies?Bringing novel experiences at all times, probably this is also the joy of constantly changing the planet cooking, cook food as you like in your own restaurant, and exchange surprises with diners without worrying about other people's finger pointing.
………………
In the evening, Luo Bai put away the dining car.After a busy day, he wasn't ready to keep busy.Xiver called back Zuilai, who was playing sandcastle with the little jellyfish girl, and asked him to watch the spaceship here. He turned his head to Luo Bai and asked, "Want to go for a walk by the beach?"
"Let's go!" Luo Bai stretched, happily catching up with Xi Weier who was waiting for him not far ahead.
Zu Yilai was left alone to guard the spaceship under the warm sunset, and he didn't know whether it was because he ate too much ice cream or hiccupped because of the dog food.
"It turns out that the purpose of accepting apprentices is to find someone to take care of the house while you are on a sweet trip... I am a cat, not a canine, hello!"
Luo Bai stepped on the beach with bare feet, the sand here was soft and white, walking on it seemed to be surrounded by the softest carpet.He led Xi Weier and walked on the beach in the evening, feeling the sea breeze blowing on his face, and finally felt a cool breath.
"It's so amazing. The sun is sinking into the sea on one side, and the sky is already dark blue with stars on the other side." Luo Bai looked up at the sky, the orange-red sun dyed the sea surface red, and the clouds were also smudged Together, the dividing line between the sea and the sky becomes less obvious, "By the way, do you want to eat grilled squid?"
Xi Weier took it, but found that the corners of Luo Bai's mouth were still stained with brown-red sauce and white sesame seeds.Seeing him staring at him without realizing it, Xi Weier finally couldn't help laughing out loud, with a hearty and carefree look that matched his age.
"why are you laughing?"
"I remember happy things."
"Don't try to fool me, what's the matter?"
"Well, actually today is my birthday."
"Hey, why didn't you say it sooner? It seems that the cake can only be replenished for you tomorrow... Let's just eat some squid on a plate today."
In the distance, the mermaid's singing seems to be faintly floating in the sea breeze, ethereal, light and melodious, making an ordinary summer night more beautiful.
——Syver once thought that he rejected sexual relations and even entered into a marriage contract with a stranger, but later discovered that what he wanted was actually a sincere intimate relationship.
Touched by the person you like, stared at by the person you like, appreciated by the person you like, and laugh with the person you like.
Feeling safe and truly owned was what he craved.
Now, he has a lover who can count the stars together under the sea breeze.
The author has something to say: os: The collection has exceeded [-], let's add more words.The next time you add more, you should wait until the nutrient solution breaks a thousand bars.It's almost the end of the month, and the nutrient solution will expire if you don't use it, so wait for it to be fed~
Tomorrow's Food Preview: Cocoa Pearl Cake
Tomorrow's plot preview: The most difficult thing in history to get diners and "You guys stop fighting, you have to fight in the sea"
感谢在2020-10-2614:55:35~2020-10-2713:29:09期间为我投出霸王票或灌溉营养液的小天使哦~
Thanks to the little angel who threw the mine: 1 night god;
Thanks to the little angel of irrigation nutrient solution: 1 bottle of Yunxia;
Thank you very much for your support, I will continue to work hard!
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