I sold soy sauce in ancient times

Chapter 169 Xiang Chen Who Can Cook

Xiang Chen picked out a lot of vegetables, and there were quite a few green vegetables.There are also quite a few meat dishes, and he is going to slice them all up.

"Master Xiang, what are you going to do with this? Just tell me, I'll cut these things quickly." Huan Niang directly took the meat from Xiang Chen's hand, and Xiang Chen directly gave the meat to Huan Niang.

"Just cut these into thin slices." Xiang Chen directly gave the things to Huan Niang.Then, Shangguan Xing and Kong Ling went to prepare for other things.

"Bang." When Kong Ling was picking up something, he smashed another bowl.Some things are put in a bowl.Put a large bowl of water under it to ensure that these things will not break down so quickly.The wisdom of the ancients is infinite.

"How many shots have you made? They don't cost money." Shangguan Xing almost felt that Kong Ling did it on purpose, but seeing his innocent appearance.It doesn't seem like it was intentional, these bowls are much better than when they were in the farm.It is also a lot of money to play one.

"I can't help it either." Kong Ling looked at Shangguan Xing innocently.

"You'd better be honest. If you continue like this, you can go out and find food by yourself. I don't provide food here." Kong You suddenly threatened Kong Ling, but he could see that this guy was just pretending.I don't want to work, what do I want to eat so much ready-made food?

"I will try my best." Kong Ling looked at Kong You blankly and nodded.

"Go and wash the vegetables, we two can take care of these things. The vegetables I picked out are all cleaned with water." Xiang Chen looked at Kong Ling helplessly, he didn't want Kong Ling to help here anymore .However, Kong You deliberately looked at him here again.Really annoying two brothers.

"Okay." Kong Ling directly took a large basket of vegetables picked out by Xiang Chen, went to the side of the water tank outside and began to wash.

Xiang Chen looked at the other dishes in the cabinet, including some meat dishes and vegetarian dishes.All of them took out a part and cut them into small pieces.

"Is there a big casserole here?" Xiang Chen suddenly asked Huan Niang.

"If it's big, there's one outside. I'll move it for you." Huan Niang said after thinking for a while.

"I'll go help you." Xiang Bao went out with Huan Niang directly, and Kong You didn't even have time to shout.Can't Xiang Bao just sit here and watch?If you have to do it yourself, even if you don't want him to do it.Xiang Bao just sat there watching, already too embarrassed.Watching others work, but he is sitting here.He didn't have those thoughts of Kong You, after all, he was the one who worked before.

Xiang Chen was preparing dishes for a while, when Huan Niang and Xiang Bao brought a large casserole over.Xiang Chen was shocked, this casserole was almost as big as a pot.It was the first time he had seen such a big one.

"Master Xiang, is this big enough?" Huan Niang directly asked Xiang Chen.

"Enough." Xiang Chen nodded, did this Huan Niang know that the small ones were not enough for Kong Ling?So, I found such a big casserole.In this way, Kong Ling will not be hungry.

"Then put this one on the stove." Huan Niang and Xiang Bao directly carried the big casserole, and put it directly on the stove without a pot.

Xiang Chen began to chop vegetables and prepare other dishes.Moreover, Xiang Chen took out the things he bought.It was time to adjust the seasoning for the cooking, so Xiang Chen took out a bowl.Xiang Chen glanced at the cauldron and smelled the soy sauce that had faded a lot.

I decided to change to a big bowl to adjust these seasonings, otherwise the cooked dishes would be tasteless.Then he will really overturn, which is not good.

Xiang Chen put all the soy sauce, grains, and the minced garlic he patted together.He also added some fresh seasonings, and Xiang Chen looked for it in the kitchen.It was found that there were no other seasonings, so that was the only way to go.After adding salt, open the bean shop that I bought earlier.

After Xiang Chen opened it, she dipped a little bit with her fingers.Put it in your mouth and taste the taste of this thing. You couldn't do such a thing in other people's stores before.

"How is it?" Shangguan Xing looked at Xiang Chen cautiously at this moment, and he also wanted to know how the thing Xiang Chen made tasted like.

"Too bland, too little salt. Too much water, not enough time to cook the koji. Moreover, the types of seasonings cooked here are also very single. The drying time is too short." Xiang Chen tasted the bean All the questions that have been asked have been said.In this case, if you want to make the dish with the taste he wants.I still need half a jar of this bean shop, in that case this thing is really cheap.The price is about one tael, and half a pot can be used at one time.Such ordinary people really can't afford it, and these things may not be bought by ordinary families.

Shangguan Xing looked at Xiang Chen in a daze, not understanding.What do these words mean?However, he was too embarrassed to ask again.

It feels like I don't know anything.

Kong You sat on the side and chanted Xiang Chen's words, but he didn't expect Xiang Chen to really understand these things.Also, the recipe for these things is only

There is the Qian family in Jiangnan.In this way, Xiang Chen's previous identity could not find these formulas.How did Xiang Chen find this

Kong Jue was really curious about these formulas, but he had already asked many times.This guy talks everything

It, and let him get past it.

"If this is the case, can I still cook?" Shangguan Xing thought that Xiang Chen would use this to cook.

expected words.Is it because I can't cook the dish that Xiang Chen said?

"Yes, but, it takes about half a jar. Besides, you have to add salt separately." Xiang Chen nodded and said.

When Ben made this casserole in modern times, he didn't need to add salt.The bean paste itself has salt in it, so you don't need it

With salt.However, the amount of salt in this is too little.In this case, the shelf life of these things will be even shorter.salt too

To increase the retention period of something.

"That's fine." Shangguan Xing said with confidence, they had been preparing for a long time.In the end, what can't be done is

Pity.

"Huan Niang, these leftovers can be used directly for cooking. This thing can't be stored for too long." Xiang Chen said directly to Huan Niang

Road.

"Okay, you can put it there." Huan Niang nodded, she was preparing meals for those people in the backyard at night.

"Why can't it be kept for too long?" Kong You looked at Xiang Chen with some puzzlement, if these things can't be kept for too long.who will buy

Ah, after all, this thing isn't cheap.Impossible to use it once.

"The salt here is too little, and the weather here is too hot. It's easy to spoil, so use up a little bit." Xiang Chen said

Kong You explained the reason.

"Salt is more expensive than soy sauce." Kong You looked at Xiang Chen helplessly. Salt was among the ingredients that Xiang Chen asked him to prepare.

For such things, it took him a lot of effort to find the amount Xiang Chen wanted.Xiang Chen asked too much, if he didn't have some

The power is simply unattainable.After all, salt is in controlled quantities there.This is controlled by the imperial court, and smuggling salt products requires

Go to hell.There have been some salt cases in the past dynasties. After all, the profit is too great.

"Indeed." Xiang Chen looked at the bean shop with some emotion. Salt in this world is very expensive.Before, Xiang Chen saw

Got a lot of salt in the room.In the backyard room, there are two rooms with soybeans.There is a room for other accessories, that room

The accessories in the room must not let these people in.

"You won't put a lot of salt then, will you?" Kong You watched Xiang Chen ask for so much salt, wouldn't it just be a one-time amount?

"The proportions of those quantities are all calculated, and naturally they must be finished." Naturally, Xiang Chen understood what Kong You meant, and Xiang Chen fell down.

I don't think there is any problem.In this case, they will buy more of his soy sauce in the future.Sometimes, even salt can

To put less.However, the price of his soy sauce may not be too low.At least, it won't be like the price of the soy sauce he bought

up.This issue needs to be considered. He needs to adjust the amount of salt for different people.After all, people in this world do not

Every family can afford soy sauce.

"Well, as long as the thing is good, you can use it anyway." Kong You had no choice but to think of something good.must have talent

Got it.

"Things are definitely good, but I decided to make some adjustments. For different groups of people, adjust the proportion of salt.

If the ratio of salt goes up, the price will definitely go up.However, there are still many farmers who cannot afford such heavy salt soy sauce.

You can produce a light salt. "Xiang Chen thought for a while and said, in modern soy sauce, there are two kinds of heavy salt and light salt.

If modern people eat too much food.So, lightly salted soy sauce is needed.However, ancient times are different.ancient people

There are too few heavy stutterers, even rich ones.The food is not heavy, so the soy sauce with heavy salt should be a good seller.Those ones

The light salt ones are aimed at those farmers, at least much better than the ones he bought.The price is not much different, his soy sauce is

Of course someone bought it.

"This is possible, but I didn't think of it." Kong You felt that Xiang Chen also had the idea of ​​selling, he only thought of the best

When the time comes, he will just send it up.He didn't think about the others, but now he thinks about selling them in large quantities.These general

There are still the most farmers with access.

"These dishes are all washed." At this time, Kong Ling brought in all the dishes he had washed.The dishes are still dripping,

Chen looked at him speechlessly.Don't know how to control the water?The water was poured all the way, and Xiang Chen took the dishes Kong Ling washed.look

Looking at the vegetables in the basket, I was very depressed.

"I'll go wash it again." Xiang Chen went out with the dishes, and saw that half of the water in the water tank had gone down.This dish actually

It wasn't washed clean either, which is really a talent.

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