A man is chasing me!

After that sentence, Wen Renfeng didn't reply again, and Bai Daodao didn't mention his father after that, Wen Xun knew it, so he didn't ask.

Wen Xun went back in the afternoon of the second day. Qingjiang Shanshui was not far from the subway station, so Wen Xun didn't ask Bai Dao to see him off. Instead, he took a bus to the nearest subway station and took the subway back.

Wang Ming had just finished dinner when he got home.

He didn't know what was going on recently, so he bought a cookbook to practice his cooking skills, but he really didn't have any talent in this matter. After a week of continuous poisoning, he could barely cook the dishes, and the taste was not good. Not to mention, thank goodness that there is no smell and smell.Therefore, after a meal, Wen Qu sincerely suggested to Wang Ming: "I think you can develop into soup making."

His idea is very simple. When cooking soup, you can add salt if the taste is mild, and add water if the taste is medium. You don’t have to suffer so much to eat salty, bland or even sweet dishes every day.

But Wang Ming obviously didn't comprehend the essence of Wen Qu's words, his eyes lit up when he heard this: "Do you think my soup tastes good?"

Wen Que didn't expect him to ask such a question, so he nodded with great difficulty, and said against his will, "It's delicious."

So in the next few days, Wang Ming began to study the soup recipes, and then he went to the vegetable market very diligently every day to buy vegetables, and when he came back to make the soup, he asked Wen Xun to be the first person to taste it.

Only then did Wen Xun realize how stupid he was when he suggested that Wang Ming learn to cook soup!The saltiness of the soup is almost the same, but it is fishy!I can't even drink it after smelling it, okay, but Wang Ming is still looking at Wen Que with bright eyes: "How is it?"

"Don't you know how to taste it?" Wen Xun swallowed the soup in his mouth resisting the urge to vomit, secretly wondering whether Wang Ming let him taste the first sip because he knew it was too bad to drink.

In short, at this point, Wen Xun no longer hopes that Wang Ming can find his strengths in cooking, and can only hope in his heart every day: "Go to work quickly! Go to work quickly!"

But the trick is that Wang Ming and the others took two days off and three days off, more rest time than work time, Wen Xun could only cry silently in his heart.

Therefore, when Wen Qu opened the door and smelled the smell of food coming from the kitchen, his first reaction was to take a step back, his brain spinning at high speed, thinking about the chances of escaping before Wang Ming found out and pretending that he never came back tonight. how many.But it was that second of hesitation that made Wang Ming aware of the sound coming from the door. He walked out of the kitchen and looked at Wen Xun who was standing outside holding the door in doubt, and asked suspiciously, "Wen Xun?"

"Haha! Why are you at home today! I thought you had gone to work!" Wen Ting laughed dryly.

"I'm off today!" Wang Ming looked puzzled, "Hurry up and wash your hands and come over to eat. I made soy and pig's knuckle soup. Come over and try it."

I don't want to taste it!Wen Xun yelled in his heart, but he still dragged his luggage in, took the things to the bedroom, took out the clothes one by one, hung them up slowly, until Wang Ming got impatient and came over and shouted: "Wen Xun, what are you doing?" Well! Hurry up and wash your hands and eat!"

Wen Xun took a sip of the soup and couldn't help feeling that Wang Ming's craftsmanship was as bad as ever, but he reluctantly nodded under Wang Ming's expectant eyes: "There is progress."

"That's right! I also feel that I have a good feeling today," Wang Ming smiled.

Do you feel that you are doing harmonious movement?Wen Xun silently rolled his eyes, and finally couldn't help asking: "Why do you want to learn how to cook?"

"The things outside are not clean! I'm thinking about our health."

You have been eating unhealthy food for many years!Wen Xun made self-reflection after complaining silently in his heart: How could I do this!Wang Ming is my best friend!

The self-criticism was very profound, and the attitude of admitting mistakes was very good, but when Wang Ming talked about his culinary skills, Wen Ting couldn't help but continue to complain in his heart, and he shed tears silently: I really am a model who never changes after being taught!

Wen Xun has a good appetite recently. In the past, he always had enough for one meal when eating takeaway, but now he always puts half of the extra meal in his lunch box, and his picky eaters are not so serious anymore, except for onions, ginger and garlic. Otherwise, he can eat it.

Zhang Yuan smacked his tongue: "Hey! Why did you go recently? Those who don't know thought you went to Africa for a while."

"It's almost the same," Wen Xun couldn't help confiding, "My roommate is learning to cook recently, and I feel like I've gone through hell when I eat dinner every day."

Zhang Yuan and Lin Lulu: "..."

Wen Xun received a message from Gu Chengzhou before leaving get off work.

【let's have dinner tonight. 】

If Wen Xun used to ask why, but when he thought of Wang Ming messing with his dark dishes at home, he decisively replied "yes".

But after getting into Gu Chengzhou's car, Wen Qu still asked the belated question: "Why did you think of inviting me to dinner today?"

"Don't you want to go back to eat?" Gu Chengzhou's voice was tinged with a smile.

Wen Xun felt embarrassed: "Actually, I'm really not that picky eater. If his cooking skills are half as good as yours, I won't be like this." Wen Xun really felt that if Wang Ming had Gu Chengzhou's cooking skills Half-talented, he definitely won't avoid going home, but instead buys vegetables for him every day, washes them, cuts them, and tastes them.

However, if the two words deeply express Wen Xun's wishful thinking.

"Do you like to eat my cooking?"

Wen Xun was taken aback for a moment, then nodded: "Your cooking is delicious!"

"Then let's not go out to eat today." Just at the place where we could turn around, Gu Chengzhou turned the car around decisively, looked at Wen Xun with a puzzled expression, and explained, "Go to my house! I'll make it for you."

"No, that's too troublesome," Wen Qu waved his hands repeatedly.

"It's fine, and it won't take much effort," Gu Chengzhou said lightly, "I haven't cooked for a long time."

Twenty or ten minutes later, Gu Chengzhou's car was parked in the parking space outside the shopping mall not far from his home, and he took Wen Qian into the large supermarket in the shopping mall.

Although it is night, there are many people shopping in the supermarket.

Rows of carts are placed at the entrance of the supermarket, and the carts are connected by iron chains, which are used for coin operation.

Gu Chengzhou took out his wallet but found that he had no coins on him, so he took Zhang Shiyuan to go to the service desk to change it, but was stopped by Wen Xun: "I have it on me." The money the boss gave to eat.

Wen Xun invested money, pulled out the cart, and walked to the supermarket.

They went straight to the fruit and vegetable section.

Vegetables in the supermarket are much more expensive than those sold in the outside market, but in addition to seasonal vegetables, there are also some vegetables that are not in season, which are all grown in greenhouses, and the price is more expensive.

Gu Chengzhou stood in front of the table with a row of green vegetables, and asked Wen Qu what he wanted to eat at night, Wen Qu said with a smile, "I don't choose."

He said he was not picky, but Gu Chengzhou had eaten with him so many times, although he would not take the initiative to say what he liked every time, but what kind of food he ate, what kind of food he liked, what did he do? He doesn't touch the food, Gu Chengzhou knows it all.

Gu Chengzhou took two potatoes. The potatoes were so big that they could fry a whole plate.He picked out a handful of garlic sprouts and a box of corn, and when he saw green beans for sale, he weighed some more.

That's three courses.

After buying vegetables, Gu Chengzhou went to the meat and seafood area.

Although the pork has been kept frozen in the freezer, Gu Chengzhou always felt that it was not fresh enough and was not satisfied with the color, but he still bought a piece of lean meat, which was not much, only a little over a catty.Seafood is better than meat products. Except for the dead seafood that is put in the freezer, the living ones are all in the small water tank, swimming happily.

"What kind of fish do you like to eat?" Gu Chengzhou squatted beside the water tank and asked.

"Forget it! Fish are so difficult to get."

Gu Chengzhou didn't reply, but asked the staff: "Can I help kill here?"

"OK."

"Then it's fine, anyway, just go home and wash it," Gu Chengzhou said, "What kind of fish do you like to eat? Grass carp, crucian carp, or fat head fish?"

"Craucian carp! It's smaller, you can buy two, and it won't be enough."

"Then the crucian carp is ready," Gu Chengzhou said, pointing to two crucian carp, asked the staff to weigh them, and asked Wen Que while waiting for them to deal with them, "What else should I buy?"

"How should the fish be cooked? Stewed or fried?" Wen Xun watched the staff kill the fish, and felt amazed. He didn't necessarily get it clean after several hours, but it became very easy in their hands, and it only took a few minutes. , fish scales, gills and unnecessary things are all taken out.

"Soup," Gu Chengzhou said.

Wen Xun likes to drink fish soup, so he very much agrees with his decision: "If you stew the soup, you can add some radishes or tofu, and ginger, which is also very necessary."

The staff killed the fish, weighed it and packed it in a sealed bag. Gu Chengzhou threw it into the cart and went to pick out others with Wen Qu.

They picked and chose, and it took more than half an hour just to buy vegetables.

After buying these, Gu Chengzhou bought some daily necessities such as towels, toothbrushes, and toothpaste. Yuzu pushed the cart to check out.

All the things added up could not fit in a big bag, so Gu Chengzhou asked for an extra bag.

When going out, Gu Chengzhou was carrying a full bag, while the bag in Wen Xun's hand was only half filled, and most of it was food.

As soon as I got in the car, I opened the potato chips and sighed while eating: "I haven't eaten potato chips for a long time."

"Ok?"

"It's after work," Wen Xun said. He used to like to eat snacks, but he was busy with work after work, and money was tight, so he hardly bought snacks.

"Next time we want to eat, let's buy it together," Gu Chengzhou said.

"Hey," Wen Xun looked at Gu Chengzhou with a smile, "It must be very happy to be your girlfriend!"

Gu Chengzhou's expression remained unchanged, and he asked, "How?"

"You are tall, handsome, and talented. You will not be too close to strangers, but you are very kind to friends. You look very cold, but you have a good heart. You can definitely take good care of your girlfriend, and You don't have any good girls around you, so your girlfriend doesn't have to be jealous all day long, and she can cook." Regarding Gu Chengzhou's advantages, Wen Xun can be said to be very familiar.

The smile on Gu Chengzhou's face deepened: "It seems that the person who is with me is really lucky."

"Of course! Your girlfriend must have saved the earth in her previous life!" Wen Xun couldn't help feeling a little jealous towards the girl she had never met.