The actor is slapped in the face by the chef every day

, We can sit down together slowly and talk about how to divide the resources.But what are you doing now?Help Fu Jinghui gain a firm foothold to integrate resources? With a gloomy tone, President Wang looked at He Gang like a snake, greasy and disturbing.

Surprised, He Gang hurriedly replied: "President Wang, I am on the same road as you, how could I help that kid?"

"Then after everything you did, Fu Jinghui's popularity became even higher?"

He secretly scolded those people for being unreliable in their work, He Gang grimaced: "His manager is quite capable, and Fu Jinghui himself has no black spots. If we want to attack him, we have to see where we can Didn't he do it?"

After taking a sip of Tieguanyin, Mr. Wang smiled and said, "That's your problem, it's out of my consideration. As I said before, I want Fu Jinghui to come down and Xi Jin to take over. One month You can't do it within the time limit, it's okay, I can find someone else, if you, He Gang, are not capable, let someone who is capable take over, you can't let me wait for a year or so?"

The entertainment industry is changing rapidly, who knows what kind of style the male star will be in demand in the market in a year and a half?

"Xi Jin is the most suitable candidate to replace Fu Jinghui at this stage. It took me a lot of effort to package him up. If the wind changes again, it will be difficult to find such a good opportunity to be in the top position."

He Gang understood what Mr. Wang meant.

Taking advantage of the relatively stable taste of the audience, seize the opportunity to replace Fu Jinghui's positioning route, redistribute the entertainment and fashion resources in his hands, and ensure that the layout of several major entertainment companies can be reorganized at this stage, so that Mr. Wang's company can replace Fu Jinghui. The status of the Chu family where Jing Hui belongs.

All blueprints are beautiful, but the most important premise is - Fu Jinghui cannot continue to be popular.

Because this person is a living signboard of Chu Entertainment Company.

"Don't say I didn't give you a chance." Seeing He Gang's face, Mr. Wang comforted him not sincerely: "Before next month's International Category A Film Festival, you know what to do. When the time comes, he will fall down. If we fail to declare the result, it depends on you."

Judging from him, it's about to make some serious news.

The previous method was too gentle, giving Fu Jinghui time to breathe every time, but this time he dismissed the manager named Meng Tian, ​​and the following things would be much easier.

Having made up his mind, after He Gang sent Mr. Wang away, he called the overseas number:

"Hey, Louis, I want to introduce someone to you. Given how popular you are with women, how long can you hold a strong professional woman?"

On the other end of the phone, the male voice with its own hormones chuckled: "As long as you want me to hold her, I can hold her for as long."

Villa in Cheongyang.

In the kitchen, Fu Jinghui was struggling to open the shell of the scallops.

He processed less than one-fifth of a whole bucket of scallops.

In the original words of the chef, it is: Where there is a lack, just practice it to the proficiency.

Fu Jinghui felt that his hands were going to be blistered, this job was really beyond the capabilities of ordinary people.

"A Luo, why don't you let him do so much work, what if you hurt your hand?" After strolling around the kitchen and watching, Momo was very distressed that the handsome guy was thrown into a coolie.

"If I don't work now, when I'm not around in the next episode, is he going to show the ball of charcoal to everyone in front of the screen like this time, so that everyone knows that Fu Jinghui is a man?" The culinary waste materials, the previous ones are all illusions, are they packaged by the company to deceive people?" Looking at the latest issue of "National Detective", the head chef didn't raise his eyes, and didn't feel sorry for someone in the kitchen. people.

It's been a long time since I've been comfortable, and it's time to exercise.

Shanghai Qing poked her head out from under the bed and was very happy to see Momo there, shaking the leaves vigorously: "Memo, here, here!"

Ever since I met this Shanghai green tree near the recording site last time, the other party has followed Li Luo and chased him all the way to the villa where Fu Jinghui lived. There was a bundle of small green grass, and he said he wanted to live for a long time, and the rent was one yuan per month. Emerald beads.

What a rich man.

As for why a Shanghai green tree is so rich, the other party listened to it for a long time, and under the curious eyes of Momo and Ah San, finally explained honestly: "Well... I am in Shanghai... I have so many sets Real estate...cough cough, I found a friend to get it in the last century, but I didn't expect it to appreciate in recent years, so..."

Before they finished speaking, the other two little guys grabbed Shanghai Qing and asked her where the house with the best view in Shanghai was. They wanted to stay for one night to see the night view of Shanghai and chase stars by the way. She recently I'm obsessed with "Langya Bang", and I want to go see that Sect Master Mei.

However, Li Luo felt that after such a long list of foreshadowings, Meme's last sentence was the key point.

Life is endless, love of beauty is endless.

Color control is also pursued.

It is very important to keep up with the times for replacement.

Shaking his head, the head chef went downstairs to the kitchen.

"Fu Jinghui, are you done yet?" Seeing that the other party's progress was less than half, Li Luo shook his head:

"Take a rest first, tidy up the kitchen, I'm going to make white water sheep's head today."

Ding!Mr. Actor's eyes lit up in an instant. He was listlessly handling the scallops slowly, but when he heard that there was something to eat, he immediately put the processed scallops in the refrigerator very quickly, and threw the rest of them into the bucket. Put it in the corner.

Half an hour later, after buying the sheep's head, the head chef took the small brush and handed it to Fu Jinghui.

"……what?"

Monk Zhang Er was puzzled, and the other party held the brush and looked suspiciously at the chef: "Aren't you going to make white water sheep's head? Why give me the brush?"

Li Luo answered him very calmly: "I can only cook after you finish brushing. If you don't help me, do you want me to work alone until night?"

This makes sense, save time, Fu Jinghui expressed his understanding, and excitedly held the scrub brush and asked for specific requirements: "How long to brush?"

Probe to look at the sheep's head which has been soaked in cold water, Li Luo is very straightforward: "The whiter the brush, the better, the sheep's mouth should be brushed as well."

Fu Jinghui: ...Why does he have a bad feeling.

After half an hour—

"Are you ready?"

"continue."

45 minutes later--

"Is it okay this time?"

"It's almost ready, you can do it here again."

Pointing to the part on the sheep's head, Li Luo was still scrolling through Weibo, glanced at Fu Jinghui's labor results, and continued to glue his eyes to the screen.

Tears were streaming down Fu Jinghui's heart, and he could only sigh, why didn't he know that he was looking for an excuse to be lazy?

Before, I only knew that Baishui sheep's head was delicious, but who knew it was so troublesome to make?

Baishui Yangtou is a famous Hui dish in old Beijing.

Select two to three-year-old sheep's heads, soak them in cold water for two hours, and use a brush to scrub the scalp repeatedly. The whiter the brush, the better.It was also for this reason that Mr. Actor's hands were sore from brushing.

Finally meeting the Master Chef's request of "the whiter the better", Fu Jinghui swung his arms and went to rest.Li Luo boiled the sheep's head in cold water, boiled it on a high fire, and when it was seven mature, removed the lamb's face and the whole lamb's tongue while it was still hot.Soak in cold water and slice for an hour.

The meat slices should be thin, and the knife skills are the most important.Holding the kitchen knife in his hand, Li Luo flew around, and quickly cut all the mutton head meat into thin slices of a few millimeters, like flower petals.

Then mix salt powder, pepper powder, clove powder and amomum powder together to make salt and pepper.After the mutton face is sliced, put it into the plate according to different parts, and sprinkle with salt and pepper.

Baishui mutton head is white and clean, with thin and large meat slices. The mutton head meat is tender, easy to digest, soft and crisp, mellow and not greasy. It is the best for snacks and wine.

Among them, mutton is warm in nature and sweet in taste. It can be used as a tonic and a diet therapy.

After autumn, Fu Jinghui was always afraid of the cold, so he wrapped himself up in a ball every day at home, wearing the kind of fluffy thick sweater that made him look like a penguin.After seeing the chef, he simply changed all the menu arrangements to be warm and tonic, so that this guy would not even want to go out in winter.

Tangtang is a big man, so afraid of the cold, why not Momo and Guanguan, at least those few go skiing every winter, and the snowmen in the yard are piled high.

If the snowman's eyes and nose were not enough material, Ah San and the others would go to the boxing game, and if they lost, they would run to the snowman's face and stay for a long time.Meme's boxing skills are poor, and he often loses to make a nose for a snowman.

Taking a glass and pouring some wine, Fu Jinghui sat across from Li Luo and was eager to try it with chopsticks.

The master chef's craftsmanship is unquestionable. After a mouthful of mutton and a mouthful of wine, he began to feel dizzy after a while.

When attending events before, Meng Tian always kept an eye on him, not allowing him to drink too much, but today he forgot to eat, and after a while, he drank three glasses of wine.

Helping him back to the room, before Li Luo went out, he heard the other party yelling to take a bath, and yelling for someone to change his clothes.

Still changing clothes, it seems that the sequelae of filming a few days ago are not over yet.

Li Luo sighed, turned around and helped the guy who wobbled and tossed and couldn't get up for several times.

Who would have thought that this guy was so strong after drinking, Li Luo originally wanted to use his arm to borrow strength, but Fu Jinghui pulled his arm and swiped, plopped, and pushed Mr. Chef onto the bed .

Being so crushed that he almost lost his breath, Li Luo wanted to push away the drunk man who was pressing on him, but who knew that the door was open, and the durian happened to pass by. Seeing this scene, he immediately yelled:

"I didn't see anything! Father-in-law, I will never tell you that you are already with her male god!"

Staring at the durian with a dark face, Li Luo supported Fu Jinghui's shoulders, seriously considering whether to kill the durian:

His first name!

☆、Boiled beef

The author has something to say: The anti-theft chapter has been replaced.

If you want to silence your mouth, you have to free your hands first.

The drunk Mr. Actor, very heavy.

Directly treating Mr. Chef as a mattress, Fu Jinghui was lying comfortably, and rubbed his face on Mr. Chef's chest, heaved a sigh of satisfaction, and kept humming: "Um... very The elasticity, the quality is really good."

Li Luo who was eaten tofu by the drunkard: ...

The blue veins on the forehead twitched, and the head chef pinched the opponent's shoulders hard, trying to push the drunkard away.

Gulu was pushed to the side, Mr. Film King probably felt that the good mattress was gone, and he turned over again and again with a bang, pressing back on Li Luo's body.

Li Luo didn't notice, just stood up on his arms, before he straightened his waist, he swung an arm from his side and pushed him back to the bed.

With his heart stuck there, Li Luo stared at the guy lying on his chest, seriously suspecting that the other party was pretending to be drunk: how could a drunk be able to knock him down so accurately?

But there is a guy who doesn't know how to watch the timing and is still on the sidelines:

"Father-in-law", Li Luo was startled by the sudden voice, and the other party covered his eyes and said - God knows where to find a piece of grapefruit leaf on a durian to cover half of his eyes:

"Even if you like this gentleman, depending on your tolerance, it should be the one above anyway, it's too much to be suppressed by others..." With an expression of "Oh, so father-in-law, you are so weak", Mr. Dulian acted courteously: "I have health products from Thailand, do you want to try them?"

Try?

How to try?With whom?What the hell is going on in this bastard's durian head!Are you stupid to follow me?

Taking a deep breath, the master chef pulled a certain guy into the "Blacklist of Son-in-Law Candidates" in his heart, and said gloomily, "Shut up!"

The other party fell silent immediately.

Seeing a guy who stayed in the room unconsciously, looking like he wanted to watch a live action movie, Li Luo added with a cold face: "Get out, now!"

Feeling that the other party's dog-legged temperament is really unreliable, he thought about it and added an extra sentence: "What you saw just now, you are not allowed to tell anyone."

It's finally quiet now.

"Get up." Stretching out his hand to poke the face of a certain drunk, Li Luo felt inexplicably uncomfortable.

Too close contact, except for the family members like Momo Guanguan who took care of him since he was a child, he is actually not very good at dealing with ordinary people.

Although the bastard lying on his chest is really not an ordinary person—just kidding, which ordinary person's IQ would seriously owe money like this?I don't know how the other party got to where he is today in the entertainment industry.

An even breathing sound came from his chest, and too gentle calls were completely ineffective against drunks.

After trying several times without success, he simply resorted to his nirvana—scratching his waist.

"Hahahahahahahahahahahaha, it's so itchy..." Fu Jinghui suddenly felt an itch in his waist when he was sleeping soundly, and he recovered a little sanity in an instant, giggling, writhing like a fish thrown ashore.They came and went, and directly rubbed against the chef.

Li Luo: ...Why do I feel that something is wrong with the direction of events?

It was obviously just a normal contact, but both of them were neatly dressed—well, Mr. Chef's clothes were rubbed by the other party for a long time, and they were not very tidy anymore, even the skin on his chest was exposed a little because of the unbuttoned clothes. Small pieces, you can vaguely see the lean and strong chest muscles.

His heart was a little hot, but a certain fool who didn't realize it was still laughing. The laughter was the same as when Li Luo was scratched by Asan with the dog's tail grass when he was a child, it tickled his heart all the way.

Unable to bear it any longer, Li Luo, who had suffered so much from eating tofu, turned over and pushed him down: "Okay, don't be awkward!"

With misty eyes half-closed and half-opened, Fu Jinghui took a look at Master Chef, and suddenly smiled innocently: "Hey, it's you, Li Luo."

His face was slightly flushed, and his eyes were full of water. Knowing Fu Jinghui's good skin, seeing Li Luo's strange heart-scratching itch in his heart intensified.

Inexplicably irritable, he said coldly: "Don't pretend to be drunk, I'll tell you—"

A lip was pressed against his lips, it was slightly hot and smelled like green bamboo leaves, and it stuffed Li Hou's words "quickly and sleep well" back into his stomach.

——It was Fu Jinghui's lips.

Master Chef's brain froze immediately.

"Gudong!" After the kiss, Fu Jinghui fell back on his bed, his eyes closed and he was soundly asleep, with a bewildered smile on his lips.

The man who disturbed people's hearts was finished with the water kiss, leaving only the innocent chef whose heart was disturbed by the lake, sitting blankly by the bed in a daze, watching the other party sleep dimly, with hard to distinguish expressions in his eyes.

It's just late autumn weather, but the first snow has already fallen in the capital.

The nest of sparrows on the tree in the yard was afraid of the cold, so they directly occupied the nest left by the swallows who went to the south for the winter, chattering under the eaves.

Fu Jinghui slept until noon the next day.

The whole person is refreshed, without the slightest headache of a hangover.

Going down the stairs with ease, he was not surprised to smell the rich aroma coming from the kitchen.

Spicy, with a familiar smell of pepper.The aroma of the sauce floats into the nose along the air, lingering and penetrating.

In front of Mr. Actor, who has just woken up and growled hungry, the attraction is especially great.

goo—

Fu Jinghui's belly cried out in protest, indicating that he had been neglected for a long time, and the owner should be ready to feed him.

The head chef saw the guy standing at the door of the kitchen at a glance.

"It will be ready soon. You sit at the dining table, and I'm going to put it out of the pot. Didn't you always want to eat boiled beef? I made this today." Nodding at the other party, Li Luo said in a tone Like the heating in the house, Fu Jinghui was flattered:

God must be his eyesight!At noon, I didn't dislike him for waking up late and not working, but this cook smiled at him with such a good attitude?

And the other party still remembered that he mentioned that he wanted to eat boiled beef last week, and made it specially today?

This guy never takes orders!

Mr. Yingdi felt that he hadn't woken up yet, so he shook his head, wanting to wake up.

"What are you still doing here? How can I serve you when you block the door?"

The other party's voice brought Fu Jinghui back to his senses, and he looked at the master chef who was carrying the dishes and looked at him with concern, and then he was sure that he was not dreaming.

With a swipe, he hurried to the dining table: Just kidding, if it's not a dream, these foods are real, how can you live up to the delicious food and stay here in a daze?

Boiled beef, fresh and delicious, tender meat, oily but not greasy.

Its taste is spicy and thick, and its fragrance is strong. It has the characteristics of authentic Sichuan style hot pot. It is a very popular dish in Sichuan cuisine.

When it comes out of the pan, the lettuce pieces, scallions, bean sprouts, and beef slices float under the red oil, and the color is gorgeous.The lettuce is crisp and tender, the bean sprouts are refreshing, the beef is unusually fat and tender, and the whole dish tastes sour, spicy and delicious.

The beef slices in boiled beef are not fried with oil, but boiled in spicy soup, so it has the name "boiled beef".

After taking a bite of beef, Fu Jinghui squinted his eyes contentedly as he chewed on the tender slices of meat.Looking at the snow outside the floor-to-ceiling windows is very pleasant.

There is no work arrangement today, so I don't need to go out to blow the cold wind, so I can steal half a day of leisure.

After eating, lying on the sofa with Erlang's legs crossed, Fu Jinghui greeted Li Luo: "I want to drink some green tea, the boiled beef just ate a bit hot."

The other party quickly came out with a cup of hot tea, looked at his face, and casually asked, "In your eyes, what am I?"

"Ah?" Unexpectedly, the master chef said such a sentence suddenly, Fu Jinghui replied without thinking, "You are my You Lemei!"

Li Luo's face turned dark.

"Conditional reflex, conditioned reflex..." Quickly explained to the other party, Fu Jinghui smiled embarrassedly: "Although the two of us are in a contractual employment relationship, but you have been taking care of me like this, and I treat you as me in my heart." Brotherly!"

Brother?

Frowning, apparently dissatisfied with the answer, the head chef looked directly at the other party and said, "Think of another answer."

ah?Not a brother?So what answer does the other party want to hear?

A flash of inspiration flashed in his mind, thinking of the last time the other party came forward to help save the scene during the recording of the program, Fu Jinghui blurted out: "I regard you as my master!"

Seeing that the other party was taken aback, Fu Jinghui gave a doggy explanation: "Didn't you say to the people on the TV last time that I am your apprentice? Then we are the master-student relationship. I will honor your old man well!"

Master and apprentice?Is there a bastard apprentice who bullies his master and destroys his ancestors and commits crimes, who will forcefully kiss his teacher?The air pressure around his body dropped a few more degrees, Li Luo was not reconciled, and asked a certain bastard politely: "You...why did you do that last night?"

"What did I do last night?" Looking up at the chef in a daze, Fu Jinghui tried hard to recall: "I drank some wine last night, remember you helped me back to the room and fell asleep, could it be—"

Seeing the other party looking at him nervously, Fu Jinghui slapped his thigh and suddenly realized: "Did I drink too much and snore?"

Well, this kid actually forgot!

With a cold face, Li Luo went back upstairs directly, not wanting to see this bastard again.

"Hey, you haven't given me my tea yet..." Seeing the other party take the teacup away, Fu Jinghui couldn't help reminding her.

His back froze, looking at the teacup in his hand, Li Luo couldn't help saying:

"Go and pour yourself!"

☆, chopped pepper fish head

The author has something to say: The anti-theft chapter has been replaced.

Attached is a picture of the chopped pepper fish head:

Use the mobile client to click the button to view the picture:

Fu Jinghui was sure that Master Chef was angry.

And the source of the other party's anger, no accident, is himself.

——But he really couldn't think of the reason for the other party's anger.

Since the chat at noon the day before yesterday, his treatment at Master Chef's place has returned overnight to before liberation:

I want to drink tea. In the past, if I just said it, the other party would hand it over soon.

Now, the hand is handed over, but——

"Oh, it's hot!" Fu Jinghui almost burned his lips to blisters, and quickly put the teacup on the table, and took the sliced ​​oranges from the plate and put them into his mouth.

"Why did you give me such hot tea? If my mouth is burned, what should I do if I go to Director Chen's to film a movie tomorrow?" Fu Jinghui bit a cold orange to cool his lips with tears in his eyes.

"Don't you want hot tea? Isn't this tea hot enough?" Holding a basket of chili peppers, the head chef asked blankly while picking out the chili seeds.

The problem is, is it too hot?

Looking at the other person's face, some animal instinct told Fu Jinghui after getting along with him for a long time: Don't try to provoke Mr. Chef who exudes the aura of "I'm upset, I'm very upset", otherwise the consequences will be serious.

Shrinking his neck to pretend to be a quail, he carefully looked at the other person's face, and said sideways: "Well, Li Luo, have I accidentally... pissed you off recently?"

Swallowing his saliva, he laughed along with him: "I'm not very talkative sometimes, if something makes you unhappy, don't take it to heart."

When he said this, if the conditions did not allow it, Fu Jinghui would have liked to have a tail grow out of his butt, so that he could shake it a few times in front of the chef to make him smile.

Yo, will self-examination?The air-conditioning around him dissipated a little bit, the head chef looked away from Chili, looked at the other person's face, and decided to give him a chance: "Where did I go wrong?"

A canine-like guy was stunned for a moment, and there were two capitalized "dazed" on his raised face.

Seeing the other party's stupid, dumb look, Li Luo remembered the other day's bastard way of wiping his mouth and denying his account, and the sulking feeling in his heart came up again.

"Can't remember?" Raising his eyebrows and looking at the other party huffing and shaking his head, Li Luo poked the idiot's mouth with his index finger, and pressed it in confusion: "If you can't remember, keep thinking until you figure it out."

Li Luo's hands had just pulled out the chili seeds, and today he picked out small Chaotian peppers, which were very spicy, and the chili juice on his index finger directly made Fu Jinghui scream: "Spicy, spicy, spicy——"

He drank the tea that had finally cooled down and took a paper towel to wipe off the chili juice. Fu Jinghui looked at Mr. Chef sadly: "Speak up if you have something to say, don't do it. I have said it all, and I will tell you later." The director's scene hasn't finished filming yet, if my mouth is swollen, how can I be on camera?"

Hearing that name twice in a row, Li Luo finally shifted his attention: "Director Chen? The one who dragged you out to eat for nothing and kept you from coming home?"

This is true, how can it be so frequent as "often"?There are no more than three times before and after.

Fu Jinghui said that in his daily life, he still goes home on time for dinner.

"You and that Director Chen, do you have a good relationship?" Uneasy in his heart, Li Luo put the chili peppers aside, took a handful of shallots and picked them up, pretending to be chatting casually.

"Not really." After wiping his face, Fu Jinghui waited until the hot feeling on his face subsided, and then answered him after thinking:

"I heard from Meng Tian that at the time when I was most unlucky, all the big directors didn't plan to cooperate with me. Only he invited me to participate in the filming of "Warring States Policy", and he was the leading actor. Speaking of which, this film There are three actor-level actors in the play, and my seniority and the number of awards are the lowest, he is willing to value me so much, and even delayed the start time for a month to wait for me, I am very grateful to him."

Just gratitude and nothing else?

Secretly paying attention to the other person's expression, Li Luo weighed in his heart how much truth this guy was telling.

"Speaking of which, this Director Chen is really a good person." Suddenly opened the chatter box, Fu Jinghui saw that the chef was very interested in this topic, so he also chatted:

"Last time when I was injured and had an accident, he directly returned the actor who played Su He and replaced him with another actor. Later, when he heard that I was going to participate in a reality show, he also allowed me to ask for leave from the crew to spare Time to participate in the filming of the reality show."

"You and that Director Chen had a good relationship before? That's why he helped you like this?" Hearing the other party's words, he was quite grateful for Director Chen, but Li Luo felt that it was not that simple:

For no reason, how could you be so helpful?

He also heard the agent's lady mention the matter of changing actors.

Speaking of which, the agency that the actor who hurt someone at that time belonged to was also a big company, so if he sent him back like this, the other agency's agency might not agree so easily.

Only Fu Jinghui, a simple-minded idiot, thought it was okay for the crew to send a young actor back to the company, but he ignored the complex interpersonal relationships behind the entertainment industry.

"I don't know, maybe it's because I have a good reputation in the entertainment industry?" After thinking about it, he couldn't figure out the reason, so he simply didn't bother:

"What are you having for dinner tonight? So many peppers, spicy chicken? No, you didn't buy a little rooster today..."

Walking around to the basket where the chef was picking vegetables, Fu Jinghui picked up the vegetables in the basket and studied them.

Putting the picked shallots back into the basket with the peppers, Li Luo took the basket and knocked on the basket: "You will know later."

Following suit, Fu Jinghui followed Li Luo into the kitchen.

Wash the fish head, remove the gills, and cut it in half.The head chef took out the porcelain plate, put the washed and chopped green onion, ginger, and garlic on the bottom of the plate, spread the fish head flat, and spread a layer of chopped pepper, sea pepper and rice pepper on the fish head.

Red and green, a large area of ​​various peppers together, lively and lively, just looking at it is festive.

With so many peppers, Fu Jinghui touched his stomach subconsciously: It must be very spicy, he'd better find some fruit juice and herbal tea to prepare...

Regardless of the actor who ran out of the kitchen, the chef took out the steamer and steamed the whole plate of fish head for 10 minutes. When the kitchen was full of the spicy smell of chopped peppers, he turned off the fire and put minced garlic on it. Steam for 2 minutes.

The fish head next to it was steaming, Li Luo set up another pot, heated the oil until it was [-]% hot, and poured it directly on the fish head on the plate——

There was a sound of squeaks, and the umami smell of the whole fish head and the spicy smell of chopped peppers diffused in the kitchen together, and then drifted out, all the way to Fu Jinghui, who was excitedly rushing over from the cabinet to find herbal tea. in the nose.

"Chopped Pepper Fish Head!"

His eyes lit up, and he looked at the big plate of fish heads with chopped peppers that was brought to the dining table by the master chef, and he was overjoyed: "Don't forget to prepare noodles, I will eat noodles later."

The red and bright chopped peppers cover the fish head, which reduces the fishy smell of the fish head.The fish meat is white and tender, with a soft and glutinous taste, fat but not greasy, salty and delicious.

The soup after eating the fish head should not be wasted. Put it into the boiled wide noodles and mix it. It is more delicious than the braised noodles made with any sauce.

After eating heartily, Fu Jinghui's cell phone rang.

"Don't forget, you still have a scene to shoot tomorrow. 'National God', remember not to be late!" A teasing laugh came through the microphone, and Fu Jinghui sorted out his brain full of delicious food Suddenly, he said, "Director Chen!"

"You didn't write down my phone number, did you?" The man on the other end was sitting in his living room, and he gently rubbed the black letters on an old photo in his hand, with a helpless chuckle in his voice: "What a failure!" , as your director, but you always can't remember me, do I look so unremarkable? Why don't I turn around and I'll play a cameo in our play as a passer-by?"

Fu Jinghui couldn't help but blushed: "Ahem, that Chen guides my mobile phone...Recently... I was poisoned recently, and all the data has not been fully recovered, so I just saw your call and didn't respond. It's your call, really sorry Excuse me."

This reason was really lame, and the master chef who was sitting across from him cast a disdainful look.

"Tomorrow night? Where? Oh, yes, I will definitely be there... Yes... Don't worry... I will save your number again later, and I will never forget you again!"

"Will never forget again..." The man on the sofa shook his head, then turned his gaze to the photo in his hand.

There are two people in the photo, one of them is Fu Jinghui with a gentle smile

After hanging up the phone, Fu Jinghui looked at the master chef opposite, and smiled guilty: "Well, Li Luo, I... want to eat tomorrow night - but I will be back soon, I will definitely not so late!"

"Oh?" With his fingers on the table as if playing the piano, Li Luo said indifferently, "With that Director Chen?"

Nodding obediently, Fu Jinghui was afraid that the other party's not-so-good mood recently would inexplicably turn bad, and then he would have to look at the cook's face again, so he quickly explained: "Director Chen wants to talk to me about the movie, it's business, I'll be back early."

Although, since Mr. Chef came, the daily life of Mr. Actor King is to watch the other party make a face. He is completely at the bottom of the food chain at home.

"I'm just your cook, you don't need to report everything to me." Li Luo cleaned up the dishes on the dining table, without arguing whether he was happy or angry.

"Of course I have to report to you, otherwise what would you do if you were alone at home and worried about me?"

The mood improved inexplicably. This sentence made Master Chef very satisfied, but he still refused to admit it: "Who should worry about you, a living person will not be lost."

Sensitively feeling the temperature in the room rising, Fu Jinghui did not know what made the other party feel better, but he really breathed a sigh of relief.

new York.

On the top floor of the building No. 30, a man with blond hair and blue eyes was leaning on a chair. On the computer on the desk was a video posted online by overseas fan clubs.

In the video, Fu Jinghui is cooking, but what the blond man is looking at is the master chef who is in a gray windbreaker and looks cold behind Fu Jinghui in the corner.

"A——luo—" slowly reading the name that was close to fate, the man's eyes darkened:

"You broke your promise."

☆, boiled chicken

The author has something to say: The anti-theft chapter has been replaced.

Attached is a picture of the white-cut chicken:

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Happy Singles' Day everyone!

The movie "Warring States Policy" has already been filmed for more than half.

In fact, Fu Jinghui's role has almost been completed.

Because during the filming process, the director and screenwriter discussed repeatedly, and there will be new adjustments to some plot arrangements.I came here today to reshoot some scenes.

——It is also the finale of the play.

The original ending was that Xiao Yu, the crown prince of Chen Guo played by Fu Jinghui, and the general Su He had misunderstood each other.

In the final battle against Xiliang, when Xiao Yu was on the verge of life and death, Su He turned against Xiliang and led his men to rush thousands of miles to rescue him.After the war, the two looked down on the world and traveled the world together.

With a happy ending, it can also appear that the protagonist has an extraordinary bearing, and his fame and fortune are like passing clouds.

It stands to reason that there is nothing to modify such a high-end ending, but Director Chen is not satisfied for some reason, so he has to make another version of the ending.

Fu Jinghui has no objection: my duty is to cooperate with the director to shoot a work that satisfies the other party. Since the other party is not satisfied and wants to make another ending version to see the effect, then let's do it.

Today's makeup artist is a fresh face, and the dress is very individual.The nose ring and lip ring were strung together one by one, making Fu Jinghui feel pain for the other party.

After more than half an hour of makeup, Fu Jinghui's clean cheeks were scarred by the punk-dressed makeup artist, adding a touch of heroism to the originally delicate face.Her hair was disheveled, her armor was damaged, and the long arrows pierced her shoulders. She had an inexplicably decadent beauty about her.

Fu Jinghui in front of the camera, with sparkling eyes and an aura of iron and blood, is completely different from his usual foolish appearance.

Taking the enemy's head among thousands of troops only happens when the strength of the two sides is very different.And Prince Chen, played by Fu Jinghui