The delicious relationship of rebirth
Chapter 68 About the Preliminary Competition
—————————— The scumbag came to the door
This is not the first time that Guo Xiaotie has participated in the beauty chef competition. She brought the knives and was ready to go early in the morning.Guo Qianru stood at the door of her room, as if she wanted to say something. "Auntie, are you still dating the daughter of the Emerald Palace Hotel?" Guo Xiaotie asked.
Guo Qianru nodded: "You have to keep this matter a secret." Guo Xiaotie laughed: "Don't worry, my mother said that I will introduce you to a blind date, and I will help you fool me too. Auntie, you are in a sweet relationship, and you have to learn to protect yourself. Don't get in touch with scumbags." Guo Qianru said that since the last time she went to the wholesale market with Arong to buy goods, she was attacked by a bald man, and she escaped by chance, leaving Arong to accept their "love". I haven't contacted him so far, and I don't know how he finally got rid of it.
Guo Xiaotie packed kitchen knives and other kitchen utensils, which he regarded as treasures.At this time, someone was knocking on the door outside the gate. Mother Guo said who it was early in the morning. When the door opened, a fat old woman rushed into the house. I want to hide, but there is no way!"
She pulled a man with a few strips of tape on his face distressedly, wearing a blue and white striped hospital gown, Guo Xiaotie took a look, this is not the scumbag Ah Rong, he has come to our house so desperately.Guo's mother was a little overwhelmed and asked them to speak clearly.
Guo Xiaotie's brain was racing. She remembered how her aunt was raped before she was reborn, and she became so angry that she picked up a kitchen knife and was about to go out to argue.As soon as I stepped out of the kitchen door, I inexplicably withdrew my heart, so I can't be impulsive and make things worse, let's see the situation.
The old woman was not polite, and Guo Qianru was inhumane, and her son Arong went to the wholesale market with her. Who would have thought that they would be robbed, Arong sacrificed his life to save others and let her escape first, and he stayed and was beaten up by two men , His handsome face was bruised and swollen, and his mouth was crooked.Guo Qianru had no contact at all after the incident, she simply had no conscience.
"What is it?" Guo Qianru retorted, "He was arrested because he didn't run away. Those two men clearly looked like loan thugs, and they came here specially to find him."
Ah Rong jumped up and started swearing, his mouth was slapped crookedly, and he babbled badly, the old woman felt sorry for her son, and insisted on putting the heartless hat on Guo Qianru.After listening for a while, Guo Xiaotie understood that Ah Rong was introduced by a blind date just like before his rebirth.
At this time, Guo Qianru was still having sex with her Xiaoshuang, and the scumbag Ah Rong felt that the single older female accountant was easy to cheat, so she came in and made a fuss. This was not bad luck, so he was beaten, like a primary school student, and called my old lady Bring it to your door.
Guo's mother was so sorry, she thought it was Ah Rong who was infatuated with Guo Qianru, and she didn't hesitate to beat herself up to let her escape, saying that Guo Qianru was such a good man that she didn't know how to cherish it.Guo Qianru tried to refute several times, but she stopped her. The old woman issued a medical certificate from the hospital. Not only was Ah Rong's face disfigured, but he also had multiple soft tissue bruises on his body. Suffered a lot of crimes and so on.
"Stop nagging, you just came to ask your aunt for money." Guo Xiaotie came out of the kitchen and said unceremoniously, "You should call the police. It wasn't my aunt who beat you. Why are you relying on her? There is a scumbag, Arong, I warn you, stay away from my aunt, God has eyes, hitting you is still light, don't think that no one knows about the dirty things you did!"
"...you girl is so arrogant, someone taught her and no one raised her!" The old lady stared at her, while Guo's mother smoothed things over and promised to pay a little money.At this time, Ah Rong covered his face and said: "This money is nothing, the point is that she ruined my whole heart, she left me and ran away, do I blame her? It was her indifference afterwards that made me Chilling, who will dare to act bravely in the future, where is the justice and conscience in this society? If you post this kind of behavior on the Internet, it will be strange if you don’t be scolded to death by netizens.” He wailed, his acting skills were real, and Like a seed of infatuation.
"Don't be a hero, you wanted to escape, but you didn't escape..." Guo Qianru retorted regardless of Guo's mother's dissuasion, but they insisted that it was Arong who sacrificed his life to save others, and it was useless for her to say anything.
"Don't bully my aunt." Seeing Arong's hypocritical and arrogant appearance, Guo Xiaotie got angry and rushed out to argue with him. Arong pushed and shoved her, and Guo Xiaotie shouted, "Don't stay with us." Home, don’t dirty my house, call the police if anyone hits you,” while blasting him out the door.
Arong Lai wailed at the door, and the old woman scolded Guo's family for being unreasonable. Seeing Guo Qianru's disgusted expression, Arong stretched out his hand to pull her sleeve. It was like a cut, and she fell down on the ground and shouted: "Oh, you dare to hit someone, she hit my wound, it hurts me to death!" Seeing this, the old woman quickly rolled on the ground, screaming "Good people don't get rewarded, and a heartless woman hits someone!" Those who didn't know thought it was mourning.
Guo Xiaotie is usually violent, but isn't there a common saying that if you are violent, you will die, and she has nothing to do with this Sapo mother and son.Guo's mother is a face-saving person. She begged the old woman to stop making trouble and talk about things.The old woman took the opportunity to raise her opinion, asking Guo Qianru to pay for medical expenses and mental damage, and to serve his son until he was officially discharged from the hospital.
"I think you are beautiful." Guo Xiaotie rushed up to argue with the old woman. Seeing that the situation was not good, the old woman slapped her thigh again and yelled, and a neighbor opened the door to see what was going on. Guo's mother begged Guo Xiaotie to stop arguing with them. Immediately agreed to his terms.
Not only to pay half of the medical expenses, but also to let Guo Qianru visit him in the hospital after get off work every day, buy him some fruit, chat with him, and comfort his mental wounds. It will take ten days and a half months at most.Seeing that the request was compromised, the old woman patted her buttocks and stood up, not forgetting to threaten: "If you continue to get angry with my son, I will go to your restaurant and lie down, and see who can spend more than whom!"
After finally inviting the unlucky mother and son away, Guo’s mother hurriedly closed the door to let them in. Guo Xiaotie couldn’t calm down. Lying down at the door, I really can't do anything with her."
Guo Qianru cheered up and comforted her: "It's okay, you go to the beauty chef competition. I go to the hospital to see him every day and come back. It's a public place. He can't do anything to me. Just treat it like walking the dog." Guo Xiaotie sighed and said: "Don't insult the cute dog, auntie, you also know that Arong is a rascal, let my mother go to chat with you, anyway, my mother usually likes to chat with the aunt of the neighborhood committee, so you don't Blended."
Guo Qianru glanced timidly at Guo's mother, she really didn't want to cause any more trouble.Guo Xiaotie said: "Don't be afraid, I'll tell her, I can't push you to a scumbag." Guo Qianru hurriedly stopped her: "Hurry up and take care of your beauty chef competition, I will tell her."
Guo Xiaotie packed her things and came to the Zibaihe filming base. Fortunately, the preliminary round did not count time, otherwise she would be considered late.Violet is the official venue for the Beauty Chef Competition.When she went there, she saw that dozens of young chefs were already waiting, the camera reporters of the TV station were already in place, and there were some spectators who came to warm up the scene.
The front of the huge venue is covered by a large curtain, and there is something good hidden behind it. There are a total of four stoves on the left and right, including mixers, ovens, and pots.The staff arranged for everyone to stand up first, and randomly selected the names of the contestants to cook.
As soon as Guo Xiaotie stood in the last position, the studio door closed behind her. She was a little nervous, and she saw a familiar figure in the front row. It turned out to be her good friend Xiao Luo in the student cafeteria.
"Hey, Xiao Luozi," Guo Xiaotie yelled, and Xiao Luo excitedly turned his head and squeezed through the crowd to look for her, "Xiao Guozi, you are finally here, I'm easy to find." Guo Xiaotie asked him how he got the quota , which hotel does it represent?
Xiao Luo laughed: "I represent our student cafeteria, and it is the opportunity given to the school by Master Tao, thanks to you." The two chatted for a long time, and Xiao Luo said: "Just now I heard them say, This year's Master Chef Competition relies on using ordinary ingredients to create extraordinary ideas, so it depends on the young people's ability to not accept those master chefs who cook traditional famous dishes."
Xiao Luo enthusiastically introduced to her that the four chefs in front of the stove will take turns to cook the dishes one by one, and send them in for the judges to taste alone, and then the judges will give the promotion aprons to show whether they have passed the test. Those waiting should cheer more enthusiastically.
Xiao Luo said: "Xiao Guozi, you didn't hear it when you came late. They will use the computer to select the order of cooking, ask the host to close their eyes and say stop at random, and whoever's name appears will go up and cook. There are a total of [-] main dishes. For the ingredients, the people in the queue can choose at will, and use this main ingredient to make creative dishes."
"The character of the one who goes up first should be so good. The hearts of those who are behind will also jump out." Guo Xiaotie stretched his neck and saw Tang Yuanyuan, the pastry princess at the front of the crowd. The ponytail, like a beautiful girl walking out of Two-dimensional, is favored by the cameraman to shoot endlessly.
She also saw in the crowd Cai Shenghao, the general of Jade Palace, Huang Yifei, the young owner of Huang's Noodle Restaurant, and a very arrogant man named Long Aotian, who runs a crayfish chain store. Is this kind of person also coming? .
Whether it's a fledgling young man or a well-known celebrity chef in the industry, it depends on luck to draw lots to determine the order and ingredients.This creative dish is not unlimited. Each person can cook for up to one hour, and when the time comes, it is like an exam and must be handed in.
—————————— Pattern eggs
Sixty registered chefs were selected in the preliminary competition, and [-] chefs will participate in the official competition after this competition, which can be said to be a probability of choosing one of four.At this time, the camera was focused on all the chefs, and the famous foodie host Pang Dahai came out to warm up the scene. He made a joke and said with a smile: "Just now I heard someone say that luck is a big part of the game. Of course, luck is everywhere in life. You'll soon learn that it's not whoever strikes first gets the best deal."
As he spoke, he asked the staff to open the curtain, and there were sixty small boxes full of them at the back, and the chef who got the name first could freely choose to take a box.Against the wall stood a long row of condiments, molasses, and very common fruits and vegetables, all obviously available to everyone.
Guo Xiaotie and Xiao Luo watched silently, the chef's name and photo scrolled on the big screen, Pang Haihai closed his eyes, and tapped a few buttons to determine the order of the top four. Tang Yuanyuan's The names are on the list.The chefs cheered with great cooperation. Tang Yuanyuan went forward with a smile and chose a main ingredient: eggs.
Guo Xiaotie knows that she is going to make pastry, and eggs are absolutely indispensable, but how can ordinary pastry be called creative food?There are only twelve eggs in a dozen. Tang Yuanyuan took a lot of strawberry jam, chocolate sauce, cream, honey and fruit. She returned to the stove and began to stir the cream and chocolate sauce calmly. She cut the fruit into the blender Make a puree.Soon, small bowls of pineapple puree, fresh peach puree, etc. were prepared.
"The main ingredient is eggs, what the hell is she doing?" Xiao Luo asked softly. Guo Xiaotie also felt strange, but she remembered that she had eaten the seafood cheese cake made by Tang Yuanyuan. She was able to mix the two different ingredients very well. What's more, it's amazing. This time, she put such a versatile egg aside for a long time, and has been making chocolate and fruit. What is she going to do?Thinking of this, Guo Xiaotie inexplicably thought of the little Miss Artist, who started filming early in the morning for the preliminary round, so she probably hasn't woken up yet.
When she thinks of Tao Lewei, sweetness faintly emerges in her heart, she has hugged and kissed her, what else is she planning?Guo Xiaotie pursed her lips, feeling anxious about gains and losses in her heart. Although her skin was as soft and smooth as silk, she never told herself what she liked, what kind of love, what kind of art was she doing? Does anyone care about sexual orientation, or does she come for real?Guo Xiaotie thought naively: If you kiss her, she is mine. I have to treat her well. Although she is good at oil painting and art, I am not bad at all. Eating is also an art.
Guo Xiaotie was thinking happily, "Look, look at the West Point Princess." Xiao Luo called out, and Tang Yuanyuan drilled small holes in the bottom of each egg, and poured out all the egg whites and liquids inside. Steady, the egg with such a crisp shell is very obedient in her hands, without any damage.She took some delicate plant branches, leaves and petals, pasted the patterns on the eggs, wrapped them carefully, and boiled them with rosemary, shallots and dyed rice flowers respectively.
After the eggs are cooked, the shells are dyed green, fleshy and light golden. She removes the plant petals attached to the egg shells, leaving a white decorative texture on the shells, which looks similar to the Western style. Like Easter eggs.The audience was surprised to see it, but it's not enough to just make a fuss about the shell.
Tang Yuanyuan warmed the eggs, probably for the purpose of thermal expansion and cold contraction, and then whipped the egg liquid to make batter, mixed the previously prepared sauce and fruit puree with egg paste to make different flavors, and then used it to decorate cakes I poured them into the eggshells respectively in small paper bags. The twelve colored eggs were filled with different flavors, and none of them were broken or cracked.
Seeing her delicate handwork, others admired her.Guo Xiaotie frowned: This is to bake cakes in egg shells and build dojos in screw shells?But she is too bold, when the cake is baked, the outer shell is an egg, once the time is a little bit late and the egg shell cracks and loses its shape, no matter how delicious the cake inside is, this idea will disappear.
Xiao Luo seemed to want to go with her, and said in a low voice: "Princess West Point is really a brave person, she only has twelve eggs, if they break, they will be 'finished'."
Tang Yuanyuan smiled confidently. She wrapped the semi-finished egg cake with tin foil, put it in a fixed mold, and then sent it to the oven.The moment she closed the oven door, she also closed her own destiny.Soon she opened the oven and put the eggs on the tray. Someone asked if the shell was broken, but Tang Yuanyuan was so confident that she didn't open the tin foil to see how many were still intact. She raised her hand sweetly: "I'm done!" Already!"
The camera hurriedly followed, and the host Pang Dahai just joined in. Tang Yuanyuan put the tray on the dining car and slowly pushed into the judges room inside. Of course, there are other cameras inside. In order to show fairness, the steps of commenting will be on the screen outside the field Play synchronously.
Guo Xiaotie was very disturbed, she didn't care about the creative dishes of other chefs, and stared at the big screen.Tang Yuanyuan, a pastry princess dressed as a maid, pushed the dining car into the judges' room, and the three judges sat behind the table.Guo Xiaotie was stunned for a moment, and there were actually two people he knew inside, one was the respected Master Tao, and the other was an entrepreneur and gourmet Boss Liang who was the father of Guo Qianru's girlfriend. "Damn it," she whispered.
Tang Yuanyuan opened the tin foil, and placed twelve shelled eggs beautifully on a white porcelain plate, like Easter art.Seeing this appearance, Master Tao nodded frequently.Boss Liang took a look at Tang Yuanyuan and smiled knowingly.There is also a judge who is a charming and beautiful mature woman, known as Sister Qian, but she doesn't give much face to her words: "Why, this is considered a creative dish? No matter how beautiful the shell is, a boiled egg is a boiled egg."
Tang Yuanyuan tilted her head sweetly: "Please taste my creative dish - fancy eggs." She brought the porcelain plate in front of the judges, and Master Tao picked up an egg to have a look: "It's well cooked, there is no crack, It's about the same shape as my hair." Sister Qian casually knocked open one, slowly peeled off the shell, and it turned out to be completely black inside. "Is this a preserved egg?" She blurted out.
Tang Yuanyuan smiled without saying a word. Sister Qian's eyes were obviously bright after she peeled it off. She tasted it and laughed: "It turned out to be a chocolate cake with a chocolate candy center. It tastes good." The eggs are rice-colored and have a peach flavor that I like, and they are fragrant and soft, so good.”
Tang Yuanyuan smiled and reminded: "There are twelve flavors." Master Tao cracked open a few eggs and took a bite like Harry Potter eating Bibi beans, shouting: "Pineapple, orange, cantaloupe."
Boss Liang couldn't put it down immediately when he got an egg: "It's actually a durian-flavored egg. It's a stinky one. I like it." Sister Qian tasted all the flavors and didn't praise them too much, but There was already an unexpected smile on his face.
People outside were looking at the big screen, and many people applauded Tang Yuanyuan. The shell of the egg was made into three colors, and it took a lot of effort to bake it without cracking. The patterned cake inside was soft and delicious. .
Pang Dahai interviewed the audience, and they yelled: "I have never eaten such a cake, I am definitely not willing to eat it, but it must be so delicious!" The result of the first participating chef Tang Yuanyuan is obvious. After getting the promotion apron, she put it on happily, came out to say hello to everyone, and greeted her with whistles and cheers all the way.
In this group, Tang Yuanyuan's eggs were amazing, and the dishes of the other three chefs were also very good, but they failed to surpass her impressions, so they were defeated.Xiao Luo said: "Princess West Point is really amazing. If her Dream of Love Cake Shop launches this product, the supply will definitely exceed the demand. Even I want to try it."
Guo Xiaotie recalled the opening day of the Love Dream branch, the nine-planet lollipops that Tang Yuanyuan gave to the children, the seafood cheesecake he tasted, and the fancy eggs this time, all of which were obviously masterpieces of layered creativity.She couldn't help but patted her chest: Look at this posture, choose [-] out of [-], each group has four stoves, that is, choose one of the four, luckily I didn't make a group with Tang Yuanyuan, it's easy to hang up.
Then other contestants came on stage, and Cai Shenghao from Jade Palace naturally passed smoothly. He changed his usual hobby of seafood and chose the most common tofu. He made a "lobster game" in the way of a crab game and served it to the judges. They didn't taste that it was made of tofu at all, and they were extremely surprised.Guo Xiaotie also has to admire him, he puts his heart into the taste instead of the knife skills, he is worthy of being the chef of Jade Palace.
There is also that Long Aotian, who runs a crayfish chain store, picked some seafood and shellfish, did not know what kind of 33 spice seasoning he used, the whole shooting site smelled strange, Guo Xiaotie couldn't help but swallow his saliva, obviously he This work also passed.
After a few rounds, Guo Xiaotie still didn't come, she was a little anxious.At this time, the host Pang Dahai announced the next round of contestants, including Huang Yifei, the young owner of Huang's Noodle Restaurant.Guo Xiaotie finally met another acquaintance, but he doesn't know how he is.Huang Yifei is still doing his old job. He has brought his noodle skills to the extreme. The noodles are flying between his hands. Sometimes they are knife-cut noodles, sometimes they are dragon-beard noodles, and oil-splashed noodles, etc. He matched them with various flavors , and then served in eight exquisite small bowls, with ingredients such as Sichuan fragrant red oil, old Beijing fried sauce, Tianjin stewed sauce, etc., so colorful and eye-catching.
People who love noodles can't help but swallow their saliva, but those who don't like noodles are hard to say.Xiao Luo dismissed it: "This guy seems to be good at making noodles, and he can't do anything else. He can just call a ramen master."
Guo Xiaotie shook his head: "If a person can make all kinds of noodles, he can be regarded as the top of the white case. You and I will definitely not be able to do it." Huang Yifei had already finished speaking, and proudly shouted: "My'Big Big Ramen 'Finish!"
He brought in seven bowls and eight dishes of works, such as fried noodles, fried noodles, stewed noodles, sliced noodles, hot dry noodles, fresh shrimp wonton noodles, beef ramen, etc., which are extremely eye-catching.The scene seems to have become a noodle shop, and making noodles is actually nothing unusual, but Huang Yifei really has a knack for making so many kinds of noodles in such a short period of time.
Guo Xiaotie knew that Boss Liang was an idiot, so he would definitely get the vote no matter what.The result was not as she expected. Master Tao and Sister Qian also responded well. Boss Liang praised him even more and praised him severely.
Guo Xiaotiexin said that although this idea is really limited, this guy really likes others, and he probably can walk a long way with a bowl of noodles on his back.Huang Yifei couldn't help laughing as he walked. When he came out and saw Guo Xiaotie in the crowd, he waved to her as a sign of cheer.
—————————— Guo Xiaotie’s Bread
After another round, Guo Xiaotie got a little impatient, when the host called Xiao Luo's name, and Xiao Luo chose one ingredient: donkey meat, and immediately went to the stove.Guo Xiaotie grabbed the curly head, this kid didn't take the seafood fish and shrimp, but he picked a trouble, the donkey meat was either cooked on fire, or a plate of spicy minced meat, which was an excellent appetizer, but In the final analysis, it also belongs to the category of snacks, how to make it creative.
Xiao Luo started to roll out the dumpling wrappers in a calm manner. On the other hand, he boiled the donkey meat with various spices and cooking wine until it was half-cooked.His hand speed was also practiced in the student cafeteria. After rolling out the skin, he made dumplings, filled them with spiced donkey meat, and the dumplings were out of the pot after a while.
Guo Xiaotie was a little uncertain. Although there are many kinds of dumpling fillings, pork and cabbage fillings, mutton and cucumber fillings are too common, but they are not creative at all.But the fiber of donkey meat is relatively delicate, even if he added olive oil to make the meat stuffing solidify into a ball, the taste would definitely not be as good as other meats, and eating donkey meat without some wine is obviously a waste...
Guo Xiaotie slapped his thigh. This was aimed at Master Tao. The previous contestants made cakes, tofu, noodles and other delicacies, which didn’t match Master Tao’s alcoholism. I don’t know if Xiao Luo’s flattery will succeed .
Xiao Luo boiled the dumplings, let them cool down, and ate them without soup. He poured a few thin strands of sesame oil on the cold dumplings, and brought them into the judging room.When Guo Xiaotie saw the expressions on the big screen, the expressions of the three judges were slightly disdainful. He probably thought that such an ordinary dumpling still wanted to participate in the competition?
Boss Liang and Sister Qian ate a dumpling and said they tasted good, but nothing special.Master Tao also casually picked up a dumpling and put it into his mouth, just after chewing the taste, he suddenly took out a small wine jug from his robe, and started eating and drinking, feeling very happy.
He said that he was addicted to alcohol just now, and the dishes and snacks were good but he didn't want to drink. As soon as the five-spice donkey meat dumplings were served, he immediately whetted his appetite.Master Tao ate several in a row, and it was because Sister Qian persuaded him to taste it first, so he reluctantly put down his chopsticks.
Xiao Luo successfully passed the test, he ran to Guo Xiaotie with a smile, and said: "Look at my smartness, you gave Master Tao a cultural banquet last time, and there was a dish that he particularly liked, which aroused his alcohol addiction. I specially chose donkey meat, as long as he likes it, it will be no problem to pass the test!"
Guo Xiaotie snorted: "Why don't you learn so many of my strengths, and just try to take advantage of it?" She absent-mindedly looked at several stoves, and the host called a few chefs to go up, so why couldn't it be her turn.Although everyone is limited to one hour, there are many people who move quickly. From early morning to noon, [-] of the [-] places were taken away. Guo Xiaotie went back and forth several times from anticipation to disappointment, and from disappointment to anticipation Only then did the host Pang Dahai announce: "The last group of contestants... Guo Xiaotie!"
Guo Xiaotie let out a long sigh. After waiting for a long time, it was finally his turn.The atmosphere was a little slack in the middle of the competition, but when it was the last group, everyone became excited again, wondering who would get the last promotion spot.
The four chefs choose the ingredients according to the order of their names. In fact, there is nothing to choose, and there are only the last four boxes.The three asked her to choose first, and she saw cuttlefish, sliced bread, goose palm and matsutake.
These four ingredients are a bit embarrassing, too common and uninspiring. To change the usual, she will choose cuttlefish to make a spicy side dish, so that Master Tao can drink well, but Ronaldinho has also flattered him before. She can't follow in his footsteps; matsutake is also good, making a very fresh matsutake omelet baked noodles is more creative than Huang Yifei's ordinary noodles, and Boss Liang should also like it...
Others began to urge her to choose quickly, and Guo Xiaotie shook her curly head: Why do I try so hard to please them? Tao Tao usually immerses herself in paintings, and often eats takeaway and instant noodles. I also want to buy an oven and send it to her studio. We will live together in the future, if she stays in bed in the morning, I will lure her to wake up with the smell of baking bread, that would be so beautiful... Just do it like this, I will choose sliced bread, and I can draw on white paper, no matter this time Whether she can advance or not, this delicacy of mine is for her.
Guo Xiaotie went forward to take away the tasteless sliced bread. The audience was very curious, and the chef next to him looked happy, thinking that she picked up a trouble.It didn't matter if she went, clapping her hands made up her mind.
Guo Xiaotie cut a few pieces of bread into small strips, and she mixed some curry sauce, barbecue sauce, tomato sauce, seafood sauce, etc. When the smell came out, it covered all the dishes of the chef next to him.
Guo Xiaotie used the technique of grilling to string the small loaves of bread with sticks, slowly put them up and down in the sauce, and slowly baked them on a low fire. The power of the fire changed the shape of the bread and released the aroma of the sauce.She put the slightly toasted bread skewers on the plate. The bread was stained with the color of the sauce, with a little burnt yellow and a strange aroma. It had a slightly crispy taste and most of the soft deliciousness. At first glance, I thought it was curry chicken skewers. , Satay Beef Skewers, Tomato Pork Belly Skewers.
Since it was the last group, the four chefs came to the judging room together. Guo Xiaotie glanced at his opponent, and the chef who took the cuttlefish made sticky rice cuttlefish rings, and filled the cuttlefish rings with thin glutinous rice using the technique of sugar lotus root. Baked, it looks crispy and crispy, very good;
The one holding the goose palm couldn’t do anything new. It was a dish of goose palm drunk with sake.The one who took the matsutake and Guo Xiaotie thought of going together, probably to please Mr. Liang, the noodle idiot, and made noodles with matsutake sauce.
Sure enough, Boss Liang had a good impression of the bowl of noodles first and asked him to serve it first. Guo Xiaotie felt that it was unfair in his heart. Why does Boss Liang like noodles?She glanced sideways at Master Tao, who didn't have any special expression as if he didn't know her.Mr. Liang tasted the matsutake sauce noodles and praised the smoothness of the noodles and the delicious matsutake.The chef probably thought that his little calculation was right, and he puffed up his chest very proudly.
"The taste is good," Boss Liang nodded, and changed the topic, "But where is your creativity?" The chef couldn't answer for a while, and Boss Liang left a comment: "Insufficient creativity, so call the next person to serve the dishes." .
The chef was very angry: "Just now that surnamed Huang made eight bowls of noodles, what kind of fried noodles and hot dry noodles, how creative are you? Why do you praise him and let him pass the test? What's wrong with my matsutake sauce noodles? Can you eat outside?" Boss Liang didn't answer, and asked the staff to persuade him to go down. Those who prefer Huang Yifei, who made him a regular customer of Huang's noodle restaurant, are no different from godfather and godson.
Guo Xiaotie looked at the matsutake noodles he was sent away, and in good conscience said that Huang Yifei did not do as well, if he could make one thing top-notch, then it would be fine, she thought so.
Another chef served sake drunk goose palm. He also knew that there was not enough time, so he increased the amount of alcohol, which made the taste insufficient and choking. Sister Qian likes desserts like most women. Little interest.Master Tao said leisurely: "You can also learn from watching others make appetizers. It's okay if you do it well. It's a pity."
There were only two people left, the chef with the moustache asked the women to invite first, and Guo Xiaotie brought a plate of skewers to the three judges.Boss Liang smiled: "Little girl, the barbecue skewers are pretty good." He picked up a skewer of curry chicken and looked at it: "Southeast Asian style, a little ordinary." Guo Xiaotie restrained his stubborn personality a little and said, "You can try it. ah."
The three judges tasted three flavors respectively. Boss Liang said, "It's delicious curry chicken skewers, well seasoned, but it's the same as the question just now, what's your idea?" Ms. Qian carefully ate the satay beef skewers, Nodding his head, he thought it was good. Just like Boss Liang’s opinion, he lacked creativity. Guo Xiaotie grinned and turned his attention to Master Tao. Master Tao ate two mouthfuls and frowned: "This should be tomato pork belly, but why is there no fat?"
Guo Xiaotie couldn't help laughing: "Where did the meat come from? There is no meat at all! No matter whether it is chicken, beef or pork belly, there is none!"
The judges were a little surprised, looking at the skewers in their hands, Master Tao asked: "What is the main ingredient you took?" Guo Xiaotie lifted his chin proudly: "Sliced bread."
"It's not meat, it's bread. I'm so stupid that I can't taste it?" Master Tao firmly refused to believe it, and after tasting it carefully, he finally nodded frequently: "Really, your bread is baked well, with a layer of crispy skin and The sauce, I really thought it was meat...but I’ve been eating it for so many years, why can’t I tell the difference between the bread and the meat, alas.” Boss Liang and Sister Qian also nodded, Guo Xiaotie rolled his eyes and said to himself Bluff them, this time there is a game.
The last chef served the cuttlefish rings with glutinous rice. The glutinous rice is slightly charred, a little crispy and salty, which seems to be quite good.But Sister Qian did not give a good review. She said that the taste is too bland, and the cuttlefish ring itself is tasteless, and the taste is not very good, a bit like a cafeteria dish.Boss Liang and Master Tao also agreed with her, saying that this cuttlefish circle looks a little creative, but the taste is really average.
Guo Xiaotie was happy, so the last spot is really mine?Master Tao asked her to go up to get the promotion apron. As soon as she opened her legs, the moustache chef suddenly shouted: "What the hell, I suffered from this Guo Xiaotie! She made curry, satay, tomato sauce, etc. first. Yes, if you eat my cuttlefish and glutinous rice, of course it will be tasteless!"
Guo Xiaotie was taken aback, and immediately opened his mouth to refute: "Didn't you ask me to serve the dishes first?" Master Tao hurriedly asked them to stop arguing. Her dishes were tasteless, and she just couldn't beat Guo Xiaotie. Finally, she got the qualification to be promoted and became one of the fifteen promoted chefs.
When she went back to the venue outside, Xiao Luo whispered, "Just now several men helped him to speak, as if looking down on your female chef, saying you only make some spices, why are you here to join in the fun?" Guo Xiaotie snorted. : "Then Tang Yuanyuan is also a girl, so they won't mention it."
Ronaldinho laughed awkwardly: "That's a goddess of housekeeping. She cooks pastry and doesn't cook, and she's petite and dainty in a maid outfit. All men like her. You don't wear makeup, and you are so stubborn with curly hair. If you wear a sexy cheongsam next time Come out, they will definitely whistle for you~"
Guo Xiaotie didn't bother to talk to them. She was very happy looking at the apron in her hand. It would be great if she could cook delicious food for Tao Tao in the future. I really miss her. I don't know how her oil paintings are. Go find her when you have time.
This is not the first time that Guo Xiaotie has participated in the beauty chef competition. She brought the knives and was ready to go early in the morning.Guo Qianru stood at the door of her room, as if she wanted to say something. "Auntie, are you still dating the daughter of the Emerald Palace Hotel?" Guo Xiaotie asked.
Guo Qianru nodded: "You have to keep this matter a secret." Guo Xiaotie laughed: "Don't worry, my mother said that I will introduce you to a blind date, and I will help you fool me too. Auntie, you are in a sweet relationship, and you have to learn to protect yourself. Don't get in touch with scumbags." Guo Qianru said that since the last time she went to the wholesale market with Arong to buy goods, she was attacked by a bald man, and she escaped by chance, leaving Arong to accept their "love". I haven't contacted him so far, and I don't know how he finally got rid of it.
Guo Xiaotie packed kitchen knives and other kitchen utensils, which he regarded as treasures.At this time, someone was knocking on the door outside the gate. Mother Guo said who it was early in the morning. When the door opened, a fat old woman rushed into the house. I want to hide, but there is no way!"
She pulled a man with a few strips of tape on his face distressedly, wearing a blue and white striped hospital gown, Guo Xiaotie took a look, this is not the scumbag Ah Rong, he has come to our house so desperately.Guo's mother was a little overwhelmed and asked them to speak clearly.
Guo Xiaotie's brain was racing. She remembered how her aunt was raped before she was reborn, and she became so angry that she picked up a kitchen knife and was about to go out to argue.As soon as I stepped out of the kitchen door, I inexplicably withdrew my heart, so I can't be impulsive and make things worse, let's see the situation.
The old woman was not polite, and Guo Qianru was inhumane, and her son Arong went to the wholesale market with her. Who would have thought that they would be robbed, Arong sacrificed his life to save others and let her escape first, and he stayed and was beaten up by two men , His handsome face was bruised and swollen, and his mouth was crooked.Guo Qianru had no contact at all after the incident, she simply had no conscience.
"What is it?" Guo Qianru retorted, "He was arrested because he didn't run away. Those two men clearly looked like loan thugs, and they came here specially to find him."
Ah Rong jumped up and started swearing, his mouth was slapped crookedly, and he babbled badly, the old woman felt sorry for her son, and insisted on putting the heartless hat on Guo Qianru.After listening for a while, Guo Xiaotie understood that Ah Rong was introduced by a blind date just like before his rebirth.
At this time, Guo Qianru was still having sex with her Xiaoshuang, and the scumbag Ah Rong felt that the single older female accountant was easy to cheat, so she came in and made a fuss. This was not bad luck, so he was beaten, like a primary school student, and called my old lady Bring it to your door.
Guo's mother was so sorry, she thought it was Ah Rong who was infatuated with Guo Qianru, and she didn't hesitate to beat herself up to let her escape, saying that Guo Qianru was such a good man that she didn't know how to cherish it.Guo Qianru tried to refute several times, but she stopped her. The old woman issued a medical certificate from the hospital. Not only was Ah Rong's face disfigured, but he also had multiple soft tissue bruises on his body. Suffered a lot of crimes and so on.
"Stop nagging, you just came to ask your aunt for money." Guo Xiaotie came out of the kitchen and said unceremoniously, "You should call the police. It wasn't my aunt who beat you. Why are you relying on her? There is a scumbag, Arong, I warn you, stay away from my aunt, God has eyes, hitting you is still light, don't think that no one knows about the dirty things you did!"
"...you girl is so arrogant, someone taught her and no one raised her!" The old lady stared at her, while Guo's mother smoothed things over and promised to pay a little money.At this time, Ah Rong covered his face and said: "This money is nothing, the point is that she ruined my whole heart, she left me and ran away, do I blame her? It was her indifference afterwards that made me Chilling, who will dare to act bravely in the future, where is the justice and conscience in this society? If you post this kind of behavior on the Internet, it will be strange if you don’t be scolded to death by netizens.” He wailed, his acting skills were real, and Like a seed of infatuation.
"Don't be a hero, you wanted to escape, but you didn't escape..." Guo Qianru retorted regardless of Guo's mother's dissuasion, but they insisted that it was Arong who sacrificed his life to save others, and it was useless for her to say anything.
"Don't bully my aunt." Seeing Arong's hypocritical and arrogant appearance, Guo Xiaotie got angry and rushed out to argue with him. Arong pushed and shoved her, and Guo Xiaotie shouted, "Don't stay with us." Home, don’t dirty my house, call the police if anyone hits you,” while blasting him out the door.
Arong Lai wailed at the door, and the old woman scolded Guo's family for being unreasonable. Seeing Guo Qianru's disgusted expression, Arong stretched out his hand to pull her sleeve. It was like a cut, and she fell down on the ground and shouted: "Oh, you dare to hit someone, she hit my wound, it hurts me to death!" Seeing this, the old woman quickly rolled on the ground, screaming "Good people don't get rewarded, and a heartless woman hits someone!" Those who didn't know thought it was mourning.
Guo Xiaotie is usually violent, but isn't there a common saying that if you are violent, you will die, and she has nothing to do with this Sapo mother and son.Guo's mother is a face-saving person. She begged the old woman to stop making trouble and talk about things.The old woman took the opportunity to raise her opinion, asking Guo Qianru to pay for medical expenses and mental damage, and to serve his son until he was officially discharged from the hospital.
"I think you are beautiful." Guo Xiaotie rushed up to argue with the old woman. Seeing that the situation was not good, the old woman slapped her thigh again and yelled, and a neighbor opened the door to see what was going on. Guo's mother begged Guo Xiaotie to stop arguing with them. Immediately agreed to his terms.
Not only to pay half of the medical expenses, but also to let Guo Qianru visit him in the hospital after get off work every day, buy him some fruit, chat with him, and comfort his mental wounds. It will take ten days and a half months at most.Seeing that the request was compromised, the old woman patted her buttocks and stood up, not forgetting to threaten: "If you continue to get angry with my son, I will go to your restaurant and lie down, and see who can spend more than whom!"
After finally inviting the unlucky mother and son away, Guo’s mother hurriedly closed the door to let them in. Guo Xiaotie couldn’t calm down. Lying down at the door, I really can't do anything with her."
Guo Qianru cheered up and comforted her: "It's okay, you go to the beauty chef competition. I go to the hospital to see him every day and come back. It's a public place. He can't do anything to me. Just treat it like walking the dog." Guo Xiaotie sighed and said: "Don't insult the cute dog, auntie, you also know that Arong is a rascal, let my mother go to chat with you, anyway, my mother usually likes to chat with the aunt of the neighborhood committee, so you don't Blended."
Guo Qianru glanced timidly at Guo's mother, she really didn't want to cause any more trouble.Guo Xiaotie said: "Don't be afraid, I'll tell her, I can't push you to a scumbag." Guo Qianru hurriedly stopped her: "Hurry up and take care of your beauty chef competition, I will tell her."
Guo Xiaotie packed her things and came to the Zibaihe filming base. Fortunately, the preliminary round did not count time, otherwise she would be considered late.Violet is the official venue for the Beauty Chef Competition.When she went there, she saw that dozens of young chefs were already waiting, the camera reporters of the TV station were already in place, and there were some spectators who came to warm up the scene.
The front of the huge venue is covered by a large curtain, and there is something good hidden behind it. There are a total of four stoves on the left and right, including mixers, ovens, and pots.The staff arranged for everyone to stand up first, and randomly selected the names of the contestants to cook.
As soon as Guo Xiaotie stood in the last position, the studio door closed behind her. She was a little nervous, and she saw a familiar figure in the front row. It turned out to be her good friend Xiao Luo in the student cafeteria.
"Hey, Xiao Luozi," Guo Xiaotie yelled, and Xiao Luo excitedly turned his head and squeezed through the crowd to look for her, "Xiao Guozi, you are finally here, I'm easy to find." Guo Xiaotie asked him how he got the quota , which hotel does it represent?
Xiao Luo laughed: "I represent our student cafeteria, and it is the opportunity given to the school by Master Tao, thanks to you." The two chatted for a long time, and Xiao Luo said: "Just now I heard them say, This year's Master Chef Competition relies on using ordinary ingredients to create extraordinary ideas, so it depends on the young people's ability to not accept those master chefs who cook traditional famous dishes."
Xiao Luo enthusiastically introduced to her that the four chefs in front of the stove will take turns to cook the dishes one by one, and send them in for the judges to taste alone, and then the judges will give the promotion aprons to show whether they have passed the test. Those waiting should cheer more enthusiastically.
Xiao Luo said: "Xiao Guozi, you didn't hear it when you came late. They will use the computer to select the order of cooking, ask the host to close their eyes and say stop at random, and whoever's name appears will go up and cook. There are a total of [-] main dishes. For the ingredients, the people in the queue can choose at will, and use this main ingredient to make creative dishes."
"The character of the one who goes up first should be so good. The hearts of those who are behind will also jump out." Guo Xiaotie stretched his neck and saw Tang Yuanyuan, the pastry princess at the front of the crowd. The ponytail, like a beautiful girl walking out of Two-dimensional, is favored by the cameraman to shoot endlessly.
She also saw in the crowd Cai Shenghao, the general of Jade Palace, Huang Yifei, the young owner of Huang's Noodle Restaurant, and a very arrogant man named Long Aotian, who runs a crayfish chain store. Is this kind of person also coming? .
Whether it's a fledgling young man or a well-known celebrity chef in the industry, it depends on luck to draw lots to determine the order and ingredients.This creative dish is not unlimited. Each person can cook for up to one hour, and when the time comes, it is like an exam and must be handed in.
—————————— Pattern eggs
Sixty registered chefs were selected in the preliminary competition, and [-] chefs will participate in the official competition after this competition, which can be said to be a probability of choosing one of four.At this time, the camera was focused on all the chefs, and the famous foodie host Pang Dahai came out to warm up the scene. He made a joke and said with a smile: "Just now I heard someone say that luck is a big part of the game. Of course, luck is everywhere in life. You'll soon learn that it's not whoever strikes first gets the best deal."
As he spoke, he asked the staff to open the curtain, and there were sixty small boxes full of them at the back, and the chef who got the name first could freely choose to take a box.Against the wall stood a long row of condiments, molasses, and very common fruits and vegetables, all obviously available to everyone.
Guo Xiaotie and Xiao Luo watched silently, the chef's name and photo scrolled on the big screen, Pang Haihai closed his eyes, and tapped a few buttons to determine the order of the top four. Tang Yuanyuan's The names are on the list.The chefs cheered with great cooperation. Tang Yuanyuan went forward with a smile and chose a main ingredient: eggs.
Guo Xiaotie knows that she is going to make pastry, and eggs are absolutely indispensable, but how can ordinary pastry be called creative food?There are only twelve eggs in a dozen. Tang Yuanyuan took a lot of strawberry jam, chocolate sauce, cream, honey and fruit. She returned to the stove and began to stir the cream and chocolate sauce calmly. She cut the fruit into the blender Make a puree.Soon, small bowls of pineapple puree, fresh peach puree, etc. were prepared.
"The main ingredient is eggs, what the hell is she doing?" Xiao Luo asked softly. Guo Xiaotie also felt strange, but she remembered that she had eaten the seafood cheese cake made by Tang Yuanyuan. She was able to mix the two different ingredients very well. What's more, it's amazing. This time, she put such a versatile egg aside for a long time, and has been making chocolate and fruit. What is she going to do?Thinking of this, Guo Xiaotie inexplicably thought of the little Miss Artist, who started filming early in the morning for the preliminary round, so she probably hasn't woken up yet.
When she thinks of Tao Lewei, sweetness faintly emerges in her heart, she has hugged and kissed her, what else is she planning?Guo Xiaotie pursed her lips, feeling anxious about gains and losses in her heart. Although her skin was as soft and smooth as silk, she never told herself what she liked, what kind of love, what kind of art was she doing? Does anyone care about sexual orientation, or does she come for real?Guo Xiaotie thought naively: If you kiss her, she is mine. I have to treat her well. Although she is good at oil painting and art, I am not bad at all. Eating is also an art.
Guo Xiaotie was thinking happily, "Look, look at the West Point Princess." Xiao Luo called out, and Tang Yuanyuan drilled small holes in the bottom of each egg, and poured out all the egg whites and liquids inside. Steady, the egg with such a crisp shell is very obedient in her hands, without any damage.She took some delicate plant branches, leaves and petals, pasted the patterns on the eggs, wrapped them carefully, and boiled them with rosemary, shallots and dyed rice flowers respectively.
After the eggs are cooked, the shells are dyed green, fleshy and light golden. She removes the plant petals attached to the egg shells, leaving a white decorative texture on the shells, which looks similar to the Western style. Like Easter eggs.The audience was surprised to see it, but it's not enough to just make a fuss about the shell.
Tang Yuanyuan warmed the eggs, probably for the purpose of thermal expansion and cold contraction, and then whipped the egg liquid to make batter, mixed the previously prepared sauce and fruit puree with egg paste to make different flavors, and then used it to decorate cakes I poured them into the eggshells respectively in small paper bags. The twelve colored eggs were filled with different flavors, and none of them were broken or cracked.
Seeing her delicate handwork, others admired her.Guo Xiaotie frowned: This is to bake cakes in egg shells and build dojos in screw shells?But she is too bold, when the cake is baked, the outer shell is an egg, once the time is a little bit late and the egg shell cracks and loses its shape, no matter how delicious the cake inside is, this idea will disappear.
Xiao Luo seemed to want to go with her, and said in a low voice: "Princess West Point is really a brave person, she only has twelve eggs, if they break, they will be 'finished'."
Tang Yuanyuan smiled confidently. She wrapped the semi-finished egg cake with tin foil, put it in a fixed mold, and then sent it to the oven.The moment she closed the oven door, she also closed her own destiny.Soon she opened the oven and put the eggs on the tray. Someone asked if the shell was broken, but Tang Yuanyuan was so confident that she didn't open the tin foil to see how many were still intact. She raised her hand sweetly: "I'm done!" Already!"
The camera hurriedly followed, and the host Pang Dahai just joined in. Tang Yuanyuan put the tray on the dining car and slowly pushed into the judges room inside. Of course, there are other cameras inside. In order to show fairness, the steps of commenting will be on the screen outside the field Play synchronously.
Guo Xiaotie was very disturbed, she didn't care about the creative dishes of other chefs, and stared at the big screen.Tang Yuanyuan, a pastry princess dressed as a maid, pushed the dining car into the judges' room, and the three judges sat behind the table.Guo Xiaotie was stunned for a moment, and there were actually two people he knew inside, one was the respected Master Tao, and the other was an entrepreneur and gourmet Boss Liang who was the father of Guo Qianru's girlfriend. "Damn it," she whispered.
Tang Yuanyuan opened the tin foil, and placed twelve shelled eggs beautifully on a white porcelain plate, like Easter art.Seeing this appearance, Master Tao nodded frequently.Boss Liang took a look at Tang Yuanyuan and smiled knowingly.There is also a judge who is a charming and beautiful mature woman, known as Sister Qian, but she doesn't give much face to her words: "Why, this is considered a creative dish? No matter how beautiful the shell is, a boiled egg is a boiled egg."
Tang Yuanyuan tilted her head sweetly: "Please taste my creative dish - fancy eggs." She brought the porcelain plate in front of the judges, and Master Tao picked up an egg to have a look: "It's well cooked, there is no crack, It's about the same shape as my hair." Sister Qian casually knocked open one, slowly peeled off the shell, and it turned out to be completely black inside. "Is this a preserved egg?" She blurted out.
Tang Yuanyuan smiled without saying a word. Sister Qian's eyes were obviously bright after she peeled it off. She tasted it and laughed: "It turned out to be a chocolate cake with a chocolate candy center. It tastes good." The eggs are rice-colored and have a peach flavor that I like, and they are fragrant and soft, so good.”
Tang Yuanyuan smiled and reminded: "There are twelve flavors." Master Tao cracked open a few eggs and took a bite like Harry Potter eating Bibi beans, shouting: "Pineapple, orange, cantaloupe."
Boss Liang couldn't put it down immediately when he got an egg: "It's actually a durian-flavored egg. It's a stinky one. I like it." Sister Qian tasted all the flavors and didn't praise them too much, but There was already an unexpected smile on his face.
People outside were looking at the big screen, and many people applauded Tang Yuanyuan. The shell of the egg was made into three colors, and it took a lot of effort to bake it without cracking. The patterned cake inside was soft and delicious. .
Pang Dahai interviewed the audience, and they yelled: "I have never eaten such a cake, I am definitely not willing to eat it, but it must be so delicious!" The result of the first participating chef Tang Yuanyuan is obvious. After getting the promotion apron, she put it on happily, came out to say hello to everyone, and greeted her with whistles and cheers all the way.
In this group, Tang Yuanyuan's eggs were amazing, and the dishes of the other three chefs were also very good, but they failed to surpass her impressions, so they were defeated.Xiao Luo said: "Princess West Point is really amazing. If her Dream of Love Cake Shop launches this product, the supply will definitely exceed the demand. Even I want to try it."
Guo Xiaotie recalled the opening day of the Love Dream branch, the nine-planet lollipops that Tang Yuanyuan gave to the children, the seafood cheesecake he tasted, and the fancy eggs this time, all of which were obviously masterpieces of layered creativity.She couldn't help but patted her chest: Look at this posture, choose [-] out of [-], each group has four stoves, that is, choose one of the four, luckily I didn't make a group with Tang Yuanyuan, it's easy to hang up.
Then other contestants came on stage, and Cai Shenghao from Jade Palace naturally passed smoothly. He changed his usual hobby of seafood and chose the most common tofu. He made a "lobster game" in the way of a crab game and served it to the judges. They didn't taste that it was made of tofu at all, and they were extremely surprised.Guo Xiaotie also has to admire him, he puts his heart into the taste instead of the knife skills, he is worthy of being the chef of Jade Palace.
There is also that Long Aotian, who runs a crayfish chain store, picked some seafood and shellfish, did not know what kind of 33 spice seasoning he used, the whole shooting site smelled strange, Guo Xiaotie couldn't help but swallow his saliva, obviously he This work also passed.
After a few rounds, Guo Xiaotie still didn't come, she was a little anxious.At this time, the host Pang Dahai announced the next round of contestants, including Huang Yifei, the young owner of Huang's Noodle Restaurant.Guo Xiaotie finally met another acquaintance, but he doesn't know how he is.Huang Yifei is still doing his old job. He has brought his noodle skills to the extreme. The noodles are flying between his hands. Sometimes they are knife-cut noodles, sometimes they are dragon-beard noodles, and oil-splashed noodles, etc. He matched them with various flavors , and then served in eight exquisite small bowls, with ingredients such as Sichuan fragrant red oil, old Beijing fried sauce, Tianjin stewed sauce, etc., so colorful and eye-catching.
People who love noodles can't help but swallow their saliva, but those who don't like noodles are hard to say.Xiao Luo dismissed it: "This guy seems to be good at making noodles, and he can't do anything else. He can just call a ramen master."
Guo Xiaotie shook his head: "If a person can make all kinds of noodles, he can be regarded as the top of the white case. You and I will definitely not be able to do it." Huang Yifei had already finished speaking, and proudly shouted: "My'Big Big Ramen 'Finish!"
He brought in seven bowls and eight dishes of works, such as fried noodles, fried noodles, stewed noodles, sliced noodles, hot dry noodles, fresh shrimp wonton noodles, beef ramen, etc., which are extremely eye-catching.The scene seems to have become a noodle shop, and making noodles is actually nothing unusual, but Huang Yifei really has a knack for making so many kinds of noodles in such a short period of time.
Guo Xiaotie knew that Boss Liang was an idiot, so he would definitely get the vote no matter what.The result was not as she expected. Master Tao and Sister Qian also responded well. Boss Liang praised him even more and praised him severely.
Guo Xiaotiexin said that although this idea is really limited, this guy really likes others, and he probably can walk a long way with a bowl of noodles on his back.Huang Yifei couldn't help laughing as he walked. When he came out and saw Guo Xiaotie in the crowd, he waved to her as a sign of cheer.
—————————— Guo Xiaotie’s Bread
After another round, Guo Xiaotie got a little impatient, when the host called Xiao Luo's name, and Xiao Luo chose one ingredient: donkey meat, and immediately went to the stove.Guo Xiaotie grabbed the curly head, this kid didn't take the seafood fish and shrimp, but he picked a trouble, the donkey meat was either cooked on fire, or a plate of spicy minced meat, which was an excellent appetizer, but In the final analysis, it also belongs to the category of snacks, how to make it creative.
Xiao Luo started to roll out the dumpling wrappers in a calm manner. On the other hand, he boiled the donkey meat with various spices and cooking wine until it was half-cooked.His hand speed was also practiced in the student cafeteria. After rolling out the skin, he made dumplings, filled them with spiced donkey meat, and the dumplings were out of the pot after a while.
Guo Xiaotie was a little uncertain. Although there are many kinds of dumpling fillings, pork and cabbage fillings, mutton and cucumber fillings are too common, but they are not creative at all.But the fiber of donkey meat is relatively delicate, even if he added olive oil to make the meat stuffing solidify into a ball, the taste would definitely not be as good as other meats, and eating donkey meat without some wine is obviously a waste...
Guo Xiaotie slapped his thigh. This was aimed at Master Tao. The previous contestants made cakes, tofu, noodles and other delicacies, which didn’t match Master Tao’s alcoholism. I don’t know if Xiao Luo’s flattery will succeed .
Xiao Luo boiled the dumplings, let them cool down, and ate them without soup. He poured a few thin strands of sesame oil on the cold dumplings, and brought them into the judging room.When Guo Xiaotie saw the expressions on the big screen, the expressions of the three judges were slightly disdainful. He probably thought that such an ordinary dumpling still wanted to participate in the competition?
Boss Liang and Sister Qian ate a dumpling and said they tasted good, but nothing special.Master Tao also casually picked up a dumpling and put it into his mouth, just after chewing the taste, he suddenly took out a small wine jug from his robe, and started eating and drinking, feeling very happy.
He said that he was addicted to alcohol just now, and the dishes and snacks were good but he didn't want to drink. As soon as the five-spice donkey meat dumplings were served, he immediately whetted his appetite.Master Tao ate several in a row, and it was because Sister Qian persuaded him to taste it first, so he reluctantly put down his chopsticks.
Xiao Luo successfully passed the test, he ran to Guo Xiaotie with a smile, and said: "Look at my smartness, you gave Master Tao a cultural banquet last time, and there was a dish that he particularly liked, which aroused his alcohol addiction. I specially chose donkey meat, as long as he likes it, it will be no problem to pass the test!"
Guo Xiaotie snorted: "Why don't you learn so many of my strengths, and just try to take advantage of it?" She absent-mindedly looked at several stoves, and the host called a few chefs to go up, so why couldn't it be her turn.Although everyone is limited to one hour, there are many people who move quickly. From early morning to noon, [-] of the [-] places were taken away. Guo Xiaotie went back and forth several times from anticipation to disappointment, and from disappointment to anticipation Only then did the host Pang Dahai announce: "The last group of contestants... Guo Xiaotie!"
Guo Xiaotie let out a long sigh. After waiting for a long time, it was finally his turn.The atmosphere was a little slack in the middle of the competition, but when it was the last group, everyone became excited again, wondering who would get the last promotion spot.
The four chefs choose the ingredients according to the order of their names. In fact, there is nothing to choose, and there are only the last four boxes.The three asked her to choose first, and she saw cuttlefish, sliced bread, goose palm and matsutake.
These four ingredients are a bit embarrassing, too common and uninspiring. To change the usual, she will choose cuttlefish to make a spicy side dish, so that Master Tao can drink well, but Ronaldinho has also flattered him before. She can't follow in his footsteps; matsutake is also good, making a very fresh matsutake omelet baked noodles is more creative than Huang Yifei's ordinary noodles, and Boss Liang should also like it...
Others began to urge her to choose quickly, and Guo Xiaotie shook her curly head: Why do I try so hard to please them? Tao Tao usually immerses herself in paintings, and often eats takeaway and instant noodles. I also want to buy an oven and send it to her studio. We will live together in the future, if she stays in bed in the morning, I will lure her to wake up with the smell of baking bread, that would be so beautiful... Just do it like this, I will choose sliced bread, and I can draw on white paper, no matter this time Whether she can advance or not, this delicacy of mine is for her.
Guo Xiaotie went forward to take away the tasteless sliced bread. The audience was very curious, and the chef next to him looked happy, thinking that she picked up a trouble.It didn't matter if she went, clapping her hands made up her mind.
Guo Xiaotie cut a few pieces of bread into small strips, and she mixed some curry sauce, barbecue sauce, tomato sauce, seafood sauce, etc. When the smell came out, it covered all the dishes of the chef next to him.
Guo Xiaotie used the technique of grilling to string the small loaves of bread with sticks, slowly put them up and down in the sauce, and slowly baked them on a low fire. The power of the fire changed the shape of the bread and released the aroma of the sauce.She put the slightly toasted bread skewers on the plate. The bread was stained with the color of the sauce, with a little burnt yellow and a strange aroma. It had a slightly crispy taste and most of the soft deliciousness. At first glance, I thought it was curry chicken skewers. , Satay Beef Skewers, Tomato Pork Belly Skewers.
Since it was the last group, the four chefs came to the judging room together. Guo Xiaotie glanced at his opponent, and the chef who took the cuttlefish made sticky rice cuttlefish rings, and filled the cuttlefish rings with thin glutinous rice using the technique of sugar lotus root. Baked, it looks crispy and crispy, very good;
The one holding the goose palm couldn’t do anything new. It was a dish of goose palm drunk with sake.The one who took the matsutake and Guo Xiaotie thought of going together, probably to please Mr. Liang, the noodle idiot, and made noodles with matsutake sauce.
Sure enough, Boss Liang had a good impression of the bowl of noodles first and asked him to serve it first. Guo Xiaotie felt that it was unfair in his heart. Why does Boss Liang like noodles?She glanced sideways at Master Tao, who didn't have any special expression as if he didn't know her.Mr. Liang tasted the matsutake sauce noodles and praised the smoothness of the noodles and the delicious matsutake.The chef probably thought that his little calculation was right, and he puffed up his chest very proudly.
"The taste is good," Boss Liang nodded, and changed the topic, "But where is your creativity?" The chef couldn't answer for a while, and Boss Liang left a comment: "Insufficient creativity, so call the next person to serve the dishes." .
The chef was very angry: "Just now that surnamed Huang made eight bowls of noodles, what kind of fried noodles and hot dry noodles, how creative are you? Why do you praise him and let him pass the test? What's wrong with my matsutake sauce noodles? Can you eat outside?" Boss Liang didn't answer, and asked the staff to persuade him to go down. Those who prefer Huang Yifei, who made him a regular customer of Huang's noodle restaurant, are no different from godfather and godson.
Guo Xiaotie looked at the matsutake noodles he was sent away, and in good conscience said that Huang Yifei did not do as well, if he could make one thing top-notch, then it would be fine, she thought so.
Another chef served sake drunk goose palm. He also knew that there was not enough time, so he increased the amount of alcohol, which made the taste insufficient and choking. Sister Qian likes desserts like most women. Little interest.Master Tao said leisurely: "You can also learn from watching others make appetizers. It's okay if you do it well. It's a pity."
There were only two people left, the chef with the moustache asked the women to invite first, and Guo Xiaotie brought a plate of skewers to the three judges.Boss Liang smiled: "Little girl, the barbecue skewers are pretty good." He picked up a skewer of curry chicken and looked at it: "Southeast Asian style, a little ordinary." Guo Xiaotie restrained his stubborn personality a little and said, "You can try it. ah."
The three judges tasted three flavors respectively. Boss Liang said, "It's delicious curry chicken skewers, well seasoned, but it's the same as the question just now, what's your idea?" Ms. Qian carefully ate the satay beef skewers, Nodding his head, he thought it was good. Just like Boss Liang’s opinion, he lacked creativity. Guo Xiaotie grinned and turned his attention to Master Tao. Master Tao ate two mouthfuls and frowned: "This should be tomato pork belly, but why is there no fat?"
Guo Xiaotie couldn't help laughing: "Where did the meat come from? There is no meat at all! No matter whether it is chicken, beef or pork belly, there is none!"
The judges were a little surprised, looking at the skewers in their hands, Master Tao asked: "What is the main ingredient you took?" Guo Xiaotie lifted his chin proudly: "Sliced bread."
"It's not meat, it's bread. I'm so stupid that I can't taste it?" Master Tao firmly refused to believe it, and after tasting it carefully, he finally nodded frequently: "Really, your bread is baked well, with a layer of crispy skin and The sauce, I really thought it was meat...but I’ve been eating it for so many years, why can’t I tell the difference between the bread and the meat, alas.” Boss Liang and Sister Qian also nodded, Guo Xiaotie rolled his eyes and said to himself Bluff them, this time there is a game.
The last chef served the cuttlefish rings with glutinous rice. The glutinous rice is slightly charred, a little crispy and salty, which seems to be quite good.But Sister Qian did not give a good review. She said that the taste is too bland, and the cuttlefish ring itself is tasteless, and the taste is not very good, a bit like a cafeteria dish.Boss Liang and Master Tao also agreed with her, saying that this cuttlefish circle looks a little creative, but the taste is really average.
Guo Xiaotie was happy, so the last spot is really mine?Master Tao asked her to go up to get the promotion apron. As soon as she opened her legs, the moustache chef suddenly shouted: "What the hell, I suffered from this Guo Xiaotie! She made curry, satay, tomato sauce, etc. first. Yes, if you eat my cuttlefish and glutinous rice, of course it will be tasteless!"
Guo Xiaotie was taken aback, and immediately opened his mouth to refute: "Didn't you ask me to serve the dishes first?" Master Tao hurriedly asked them to stop arguing. Her dishes were tasteless, and she just couldn't beat Guo Xiaotie. Finally, she got the qualification to be promoted and became one of the fifteen promoted chefs.
When she went back to the venue outside, Xiao Luo whispered, "Just now several men helped him to speak, as if looking down on your female chef, saying you only make some spices, why are you here to join in the fun?" Guo Xiaotie snorted. : "Then Tang Yuanyuan is also a girl, so they won't mention it."
Ronaldinho laughed awkwardly: "That's a goddess of housekeeping. She cooks pastry and doesn't cook, and she's petite and dainty in a maid outfit. All men like her. You don't wear makeup, and you are so stubborn with curly hair. If you wear a sexy cheongsam next time Come out, they will definitely whistle for you~"
Guo Xiaotie didn't bother to talk to them. She was very happy looking at the apron in her hand. It would be great if she could cook delicious food for Tao Tao in the future. I really miss her. I don't know how her oil paintings are. Go find her when you have time.
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