Hitchhiker

Because most of the spare dishes prepared by Huaqing are cold cuts and small snacks that can be eaten after a little heating, so when he quickly placed the last plate of colorful and ornamental dishes on the shelf, waiting to be picked up When it was in use, almost everyone in the kitchen came to watch it.

"Who did you learn this skill from?" Sun Liqun took advantage of the gap between his work and ran over to take Huaqing's steamed crystal cabbage dumplings just out of the pot, and looked at them up and down. , "This exquisite one, if I hadn't watched you make them with my own eyes, I would have thought you made them out of thin air!"

"You can try one if you like it. I have steamed a lot here." Seeing that Sun Liqun liked it, Hua Qing took the initiative to pass one over, "Here, help me check it out by the way."

"Such a delicate thing, can it really be eaten?"

"No matter how delicate it is, it's still edible." The greatest success of a cook is that someone likes the food he cooks, and Huaqing is no exception. "What I'm more worried about now is whether the prepared food can satisfy the guests."

"Satisfied, if I'm a guest outside, I'm not satisfied to be able to eat this kind of delicate and delicious snacks, don't I want the stars and the moon in the sky?" Sun Liqun took a small bite of the steamed dumpling, feeling the pork filling inside the steamed dumpling The fresh fragrance of the meat spread in his mouth, stimulating his taste buds, and he squinted his eyes in satisfaction, "It's delicious! Hey, I said Huaqing, you have such a good craftsmanship. You are leaving Jiangshan this time, and you don't intend to find a place for yourself. Open a shop and be the boss?"

"Eat another one?" Be the boss?Hua Qing vaguely remembered that he agreed to start a restaurant with Fang Changwen after hearing Fang Changwen's praise of his skills.Looking back now, it was really a waste of all the food that was made, and it was all fed to the dog's belly.

Sure enough, being dazzled by love and meeting scumbags or something is the sharp weapon to kill people!

It is still a step too late for Cao Maoxue to use the ingredients he transferred through his relationship. It is enough to cook them in the remaining time, but it is difficult for him to bring out the deliciousness to the extreme even with his superb cooking skills.As a last resort, I still used what Huaqing had prepared.

In order to appear more sincere in the restaurant's apology, Cao Maoxue patted Huaqing's shoulder when Chuancai picked up the tray, "You made the dishes, why don't you go out and have a look?" New products that have not appeared in Jiangshan, when asked about the details, how can a few small passed dishes be able to explain clearly.

"Wait a minute." Knowing that Cao Maoxue was uncertain, Hua Qing swiftly put the last plate of vegetarian fried crabs on a white bone plate, motioned for Chuancai to lead the way, and quickly disappeared with the last plate of vegetables At the kitchen door.

"This newcomer, it's not simple." It's just that simple soups and waters can be tossed by him, "Master Cao, why didn't I hear you mention it before?"

"Mr. Luo!" If he hadn't been startled by the sudden voice, Cao Maoxue would have noticed when his boss appeared in the back kitchen, "Mr. Luo..."

"Master Cao, it's your fault for letting Baoyu fall into the dust so quickly." Luo Kaiyan's words revealed a hint of accusation against Cao Maoxue. In his businessman's opinion, a cook who is good at cooking and a cooker who can move Like the banknote printing machine, it needs to be treated well.

Cao Maoxue, who is familiar with Luo Kaiyan's true nature as a businessman, of course heard the deep meaning hidden in his words, but it was really difficult for him to lower his head to cooperate with this string of money. Moreover, even if he said too much, Luo Kaiyan could misinterpret the meaning.If he has time, he might as well think more about whether Huaqing has passed the customs safely, and it is more practical to come.

In fact, because the dishes served here in Huaqing are very delicate, and most of them are mainly light, placed among the gorgeous dishes on the table, there is a faint sense of elegance, and the matching is very harmonious.

The guest at the main seat didn't realize why a well-looking chef suddenly appeared in his box, and the dishes he had ordered before were not ready until Huaqing put the last plate of vegetarian crabs on the table. After serving the table, he bowed slightly and said, "I'm sorry to disturb everyone's meal. Because I heard that there are old people and children on the guest list for this banquet, the kitchen took the initiative and made a small modification to the menu you made before. Some of the dishes have been fine-tuned. At the same time, a few soups and snacks are served together, which can not only enhance the taste of other dishes, but also appetizers and invigorate the spleen.”

"That's it?" This time, before the guest at the main seat could speak, the middle-aged woman sitting next to him spoke first, "It looks good. This big table is full of fish and meat. These few light vegetarian dishes look more appetizing. Come, introduce me?"

I glanced around and saw that Hua Qing, who had no objections from the others, gave a brief introduction to each dish he brought.The most eye-catching ones here are naturally the exquisite hedgehog buns and crystal cabbage steamed dumplings, which are colored with several kinds of fruit and vegetable juices, followed by the combination of black rice sponge cake and grilled pineapple, and the small purple sweet potato buns and yam Hawthorn soup has won the favor of more beauty-loving women.

The guests had agreed, and as the host, there was no reason to save face. In short, this kitchen accident finally came to an end peacefully.

But is this really going to end like this?

Of course not!At least the cook who was innocently implicated by Feng Yuan will not expose the matter easily, and the restaurant that lost the ingredients will not just eat Coptis chinensis and pretend to be dumb. It was Cao Maoxue's kindness to get the medical expenses he deserved, so that he didn't let him pay the loss.

In a word - stealing a chicken is not a loss.Fortunately, it wasn't the right hand that was injured, but because the injury was serious, Feng Yuan's left hand was ordered by the doctor not to touch the water for a short time, and when the wound healed, it was best to consider doing a skin graft.

As for Huaqing, Luo Kaiyan, who has always been good at grasping business opportunities because he showed off his skills, how could he let him go so easily?Of course, he must stay and open up a space for him to display alone!

So, in the home of Huo Shuo, I was in bed, I was in bed, I was roasting the barrel, I was thinking about it Ao Ao

Do you want to stay?Huaqing's answer is of course yes.Not to mention that he hasn't found a way out yet, even if he has the cheek to go to the private chef recommended by Cao Maoxue, as long as that person named Ran Mo is still there, his life in the future will definitely not be easy. , the situation may be worse than in the past in Jiangshan.Therefore, at this time, Jiangshan Hotel's retention has naturally become a good thing for Huaqing.

But is it really a good thing?At least after Ran Mo heard about the whole incident from his own little Luo Kaiyan, he was in a bad mood, but if he was to slander a person who had only a little bit of intersection with him, Ran Mo thought that he was not kind enough That kind of proclaiming the emperor, let's talk about his personal views on Huaqing.Of course, it contains some subjective analysis of its own.

"So, this is a very scheming person who knows how to make money?" Luo Kaiyan was a little confused, but after thinking about it carefully, if the appearance of that man named Hua Qing was not a coincidence, it wasn't that he didn't want to show off when he was working in his restaurant, but he was hiding it on purpose. Then he really needs to re-evaluate his views on this person.

"So, Kaiyan, you must be careful about this person." Ran Mo nodded heavily, as if you could get eternal life if you believed in me.

"But don't you think it's pointless for the two of us to sit here and waste time and money discussing someone who has nothing to do with us?"

Ran Mo's answer was to roll his eyes fiercely, "Be kind as a donkey's liver and lungs."

"However, in the past two years, there have been fewer and fewer young people who can be admired by your grandfather." Not wanting the topic to develop in an uncontrollable direction, Luo Kaiyan took the initiative to change the topic, "You talk about you, follow Old Master Ran has been studying for so many years, why did he return to before liberation?"

"I don't have talent." This is a flaw, and it cannot be made up for by the day after tomorrow. "Fortunately, I am not bright in the east and bright in the west. I failed to become a generation of kitchen gods, but I became a qualified businessman by accident." At last, he didn't disappoint the old man too much.

"That's right, if you really become a cook, we probably won't be able to play together." Luo Kaiyan, who has regarded a gentleman far away from the cook as a truth in life since he was a child, quickly filled the wine glasses for the two of them "Come on Come on, drink and drink, I called you out today to relax, why talk about work all the time! Let's change the subject..."