Hitchhiker
Chapter 8
Feng Yuan didn't get the information he wanted to know, so naturally he wouldn't let Hua Qing go easily, but he didn't open his mouth to speak, but just kept his head on the job, Feng Yuan couldn't do anything to him, let alone so many people around him watching , Doing too much is not a good thing for anyone.
However, thinking that Hua Qing would leave in a few days, Feng Yuan still secretly felt happy.
Originally, the current job position in Huaqing was booked early in the morning. If the other party hadn't suddenly come out to disrupt the situation, he should have started learning new skills early in the morning. Unlike now, he is doing the dirtiest and most tiring work in the kitchen. However, the wages and benefits have not risen for a long time.
Feng Yuan didn't want to cooperate, and Hua Qing didn't ask too much. No matter how tired he was, it was only the past few days. If he worked more, he could treat it as practicing knife skills.Huaqing straightened his mind and kept moving his hands. According to the menu handed in early in the morning, he first sorted and cut some ingredients that needed to be watered and marinated in advance on the stove, and put them on the shelf on one side. Simple processing can be served on the table, and the amount is allocated according to the needs. Then, when dealing with the temporary order at the front desk, according to the recent work experience, the materials that may be frequently turned over are prepared, and the time is too fast. It was 02:30 pm.
According to the rules of the kitchen, the front desk is not busy at the moment, and they can take a proper rest for a while.Hua Qing was tired for a long time, and naturally wanted to find a place to take a nap at the moment, so he quickly washed his hands and face, and walked to the corner where he was used to sitting.
"Here, I think you didn't eat well at noon." Ma Xiang took out a pack of crispy noodles from a plastic bag and stuffed it into Huaqing's hands, and after thinking about it, he took out another wafer and threw it over, "Put your belly first , I’ll get some hot noodle soup later, and I’ll share some with you.”
"Thank you." Buying crispy noodles has always been a tradition in the back kitchen of Jiangshan Hotel. At the beginning of Huaqing, I really couldn't understand why everyone in the room, big and small, were interested in the unhealthy snacks that cost [-] cents a pack. , After a long time, I gradually learned to do as the Romans do, listening to the sound of crispy noodles being chewed in my mouth, I was able to taste a different kind of taste, "It's convenient, I just want Yangchun Noodles are fine."
"Let's make stewed noodles. The taste of Yangchun noodles is too bland. You can eat it."
"It's just a light mouth." Hua Qing squeezed the crispy noodles in his hand. In fact, he was not really light mouthed. Who can still stick to his bland taste?But no matter how greedy he is, Hua Qing has always been anxious about what his grandfather said on the first day when he taught him how to cook - the first thing to do if you want to become a famous chef is to control your appetite. If you want, don't let those strong dishes ruin your taste.
Hua Qing didn't understand at first, why his grandfather asked him to do this, but after a long time, he gradually realized the benefits of it, for example, he can distinguish the subtle taste differences between ingredients more easily than others, The difference between different types of seasonings but different brands, so as to better apply them.
After all, Ma Xiang added some small ingredients to Huaqing's Yangchun noodles to make it look richer, taste and nutritious. Huaqing thanked him, took his own chopsticks, and slowly made a row of Ma Xiang. eat up.
"Have you thought about where to go after leaving?" Ma Xiang moved quickly, and ate up all the noodles in his bowl in two or three bites. Seeing that there was still a lot left in Huaqing's bowl, he was not in a hurry to leave.He is a straightforward person. He admits that he has done some things to help the abuser without thinking about the things that happened before, but now he wants to make up for it and doesn't know what he can do to help the other party. "You know , my family is in this city, and I live in a dormitory because I don’t want to have to walk home at night when it’s too late after work... If you don’t mind that my single apartment is too messy and too small, can you live there for a while?”
"No need, I will find a way to solve it myself." Compared with the most difficult days, it is much better now, and wanting more is just a luxury.
"But……"
"Hey, you two will find a place to hide." Just when Ma Xiang went out holding his face, Sun Liqun noticed it, but he was delayed for a while because he still had some work to do, "I said Xiangzi, can you It’s so embarrassing, I only cook two bowls of noodles! I don’t even want to bring me a portion.”
"Why didn't you tell me when I was cooking the noodles just now?" Ma Xiang stopped Sun Liqun's words, intending to make a good sale in front of Huaqing, "Are you done with your internal work?"
"It's almost there. It's not too late to go again later." Sun Liqun patted his buttocks and found a place for himself to sit down, "I'll let you two find a place." Not only the view is good, but also the kitchen can be noticed at any time The movement and noise over there are also low. If you have a coat or something, taking a nap is not a problem at all.
How did he not find out before! !
"I didn't find it, it's Hua Qing who often comes here to sit." Ma Xiang said, pointing to Hua Qing who was eating noodles, "It's really fast, Hua Qing has been working here for several months. "
"No, it's getting cold now." No matter what happened before, as soon as Sun Liqun thought that this man named Huaqing was about to leave the kitchen of Jiangshan Hotel, the little prejudice and dislike for him in his heart would be gone. Then it faded away, "You said that you left at a really bad time. Seeing that various festivals and student holidays are coming soon, busy work is over, and the bonus at the end of the month will also be doubled."
"What you want to talk about is not the bonus. Huaqing is gone, and Feng Yuan can't afford it. A lot of work will fall on you again, right?" Besides, if there are fewer people, you can get an extra bonus, Ma Xiang But I don't think that Sun Liqun, who is short of money, would be so kind, "If I were you, I'd take advantage of this time to polish up that brat Feng Yuan quickly, and it would be easy for you to ask him to do more."
"You put it lightly." Sun Liqun flicked the cigarette ash in his hand, and said to himself, if he could sharpen a good knife by just polishing it casually, he would have gone home and drank the northwest wind a long time ago!Moreover, although that Feng Yuan is indeed a bit talented, compared with someone like Hua Qing who can already operate independently, he is several grades behind. By the time he can take the lead, he will have been exhausted "But, having said that..."
Bang!
"what--!"
"Something happened!" Hearing the sound, Hua Qing stood up suddenly, and ran towards the kitchen in three steps at a time!
"problem occurs?"
"what happened?"
Ma Xiang and Sun Liqun looked at each other, and hurriedly ran back behind Hua Qing.
At this time, the back kitchen was already in chaos, and many ingredients that had been changed were scattered all over the place. The place near the stove was more like a typhoon passing through. Not only the spatula fell to the ground, but almost All the seasoning basins were splashed with large oil stains, and those who reacted quickly grabbed ice packs to help the burnt people with cold compresses, and at the same time protected people to let the onlookers move away quickly, so that the injured could go to the hospital for medical treatment.
When the three of Hua Qing ran over, they happened to see Feng Yuan, who was screaming in pain in the middle of the crowd, and another cook walking out under protection.
The three of them wanted to say something, but the scene was too chaotic at that time, and the three of them were afraid that they would make trouble by rushing in, so they fell far away on the periphery of the crowd.After a while, there was no need to ask, just listening to the discussions of the people around him, he pieced together the whole story.
It turned out that because Feng Yuan finally found some dry goods in the kitchen recently, he began to feel complacent, and naturally he was not as cautious as before when working.No, seeing Hua Qing go out to rest, and the kitchen is not busy now, I wonder if I can do more things, I have never eaten pork but I have seen it before, the worst thing is that I wasted materials, I Losing money is.
Unexpectedly, what he thought was simple, but in practice, not only did he have a lot of problems, he also bumped into another cook who was burning oil in a panic, turned over the oil pan, and broke the cut ingredients on the shelf. The oil also scalded him and the cook. Thanks to someone who cleverly took an ice pack in time to apply cold compresses, otherwise his hands would be crippled even if he rushed to the hospital.
Compared to Feng Yuan, another cook who was innocent and suffering avoided the most dangerous part by virtue of his experience, only suffered a slight injury, and he will be fine after a period of careful care.
Looking at the chaotic kitchen, Ma Xiang sighed, "Thanks to you not being there just now, otherwise there would be not only two unlucky ones, but three. However, it is troublesome enough right now. The food is coming, and the ingredients are all wasted!"
"Hurry up, it shouldn't be a big problem. You hurry up and contact the chef, and check if there are any leftovers from the vegetables you bought in the morning. If you don't have enough, find someone to buy them. If you don't have any leftovers, come and help clean them up. Wait." There will be a tough battle to be fought in a while." Feng Yuan and the cook were injured, Hua Qing didn't care about it, nor did he turn a blind eye to it because of cold heart, but his past experience and responsibility as a cook made him feel uncomfortable in his personal emotions. In addition, the first thing that comes to mind is how to better complete my own work.
"But..." Intellectually, Ma Xiang knew that what Hua Qing said was right at this time, but he also knew that Hua Qing was just a Gai Dao here, and he was a Gai Dao who would leave after working for a few days. It's not a good thing to spread the word about yourself like a superior, and it's not a good thing to let people know. The safest way is to find Cao Maoxue.
"It's such a big deal, the head chef must have heard it. If you believe me, just pick up what you can do first."
However, thinking that Hua Qing would leave in a few days, Feng Yuan still secretly felt happy.
Originally, the current job position in Huaqing was booked early in the morning. If the other party hadn't suddenly come out to disrupt the situation, he should have started learning new skills early in the morning. Unlike now, he is doing the dirtiest and most tiring work in the kitchen. However, the wages and benefits have not risen for a long time.
Feng Yuan didn't want to cooperate, and Hua Qing didn't ask too much. No matter how tired he was, it was only the past few days. If he worked more, he could treat it as practicing knife skills.Huaqing straightened his mind and kept moving his hands. According to the menu handed in early in the morning, he first sorted and cut some ingredients that needed to be watered and marinated in advance on the stove, and put them on the shelf on one side. Simple processing can be served on the table, and the amount is allocated according to the needs. Then, when dealing with the temporary order at the front desk, according to the recent work experience, the materials that may be frequently turned over are prepared, and the time is too fast. It was 02:30 pm.
According to the rules of the kitchen, the front desk is not busy at the moment, and they can take a proper rest for a while.Hua Qing was tired for a long time, and naturally wanted to find a place to take a nap at the moment, so he quickly washed his hands and face, and walked to the corner where he was used to sitting.
"Here, I think you didn't eat well at noon." Ma Xiang took out a pack of crispy noodles from a plastic bag and stuffed it into Huaqing's hands, and after thinking about it, he took out another wafer and threw it over, "Put your belly first , I’ll get some hot noodle soup later, and I’ll share some with you.”
"Thank you." Buying crispy noodles has always been a tradition in the back kitchen of Jiangshan Hotel. At the beginning of Huaqing, I really couldn't understand why everyone in the room, big and small, were interested in the unhealthy snacks that cost [-] cents a pack. , After a long time, I gradually learned to do as the Romans do, listening to the sound of crispy noodles being chewed in my mouth, I was able to taste a different kind of taste, "It's convenient, I just want Yangchun Noodles are fine."
"Let's make stewed noodles. The taste of Yangchun noodles is too bland. You can eat it."
"It's just a light mouth." Hua Qing squeezed the crispy noodles in his hand. In fact, he was not really light mouthed. Who can still stick to his bland taste?But no matter how greedy he is, Hua Qing has always been anxious about what his grandfather said on the first day when he taught him how to cook - the first thing to do if you want to become a famous chef is to control your appetite. If you want, don't let those strong dishes ruin your taste.
Hua Qing didn't understand at first, why his grandfather asked him to do this, but after a long time, he gradually realized the benefits of it, for example, he can distinguish the subtle taste differences between ingredients more easily than others, The difference between different types of seasonings but different brands, so as to better apply them.
After all, Ma Xiang added some small ingredients to Huaqing's Yangchun noodles to make it look richer, taste and nutritious. Huaqing thanked him, took his own chopsticks, and slowly made a row of Ma Xiang. eat up.
"Have you thought about where to go after leaving?" Ma Xiang moved quickly, and ate up all the noodles in his bowl in two or three bites. Seeing that there was still a lot left in Huaqing's bowl, he was not in a hurry to leave.He is a straightforward person. He admits that he has done some things to help the abuser without thinking about the things that happened before, but now he wants to make up for it and doesn't know what he can do to help the other party. "You know , my family is in this city, and I live in a dormitory because I don’t want to have to walk home at night when it’s too late after work... If you don’t mind that my single apartment is too messy and too small, can you live there for a while?”
"No need, I will find a way to solve it myself." Compared with the most difficult days, it is much better now, and wanting more is just a luxury.
"But……"
"Hey, you two will find a place to hide." Just when Ma Xiang went out holding his face, Sun Liqun noticed it, but he was delayed for a while because he still had some work to do, "I said Xiangzi, can you It’s so embarrassing, I only cook two bowls of noodles! I don’t even want to bring me a portion.”
"Why didn't you tell me when I was cooking the noodles just now?" Ma Xiang stopped Sun Liqun's words, intending to make a good sale in front of Huaqing, "Are you done with your internal work?"
"It's almost there. It's not too late to go again later." Sun Liqun patted his buttocks and found a place for himself to sit down, "I'll let you two find a place." Not only the view is good, but also the kitchen can be noticed at any time The movement and noise over there are also low. If you have a coat or something, taking a nap is not a problem at all.
How did he not find out before! !
"I didn't find it, it's Hua Qing who often comes here to sit." Ma Xiang said, pointing to Hua Qing who was eating noodles, "It's really fast, Hua Qing has been working here for several months. "
"No, it's getting cold now." No matter what happened before, as soon as Sun Liqun thought that this man named Huaqing was about to leave the kitchen of Jiangshan Hotel, the little prejudice and dislike for him in his heart would be gone. Then it faded away, "You said that you left at a really bad time. Seeing that various festivals and student holidays are coming soon, busy work is over, and the bonus at the end of the month will also be doubled."
"What you want to talk about is not the bonus. Huaqing is gone, and Feng Yuan can't afford it. A lot of work will fall on you again, right?" Besides, if there are fewer people, you can get an extra bonus, Ma Xiang But I don't think that Sun Liqun, who is short of money, would be so kind, "If I were you, I'd take advantage of this time to polish up that brat Feng Yuan quickly, and it would be easy for you to ask him to do more."
"You put it lightly." Sun Liqun flicked the cigarette ash in his hand, and said to himself, if he could sharpen a good knife by just polishing it casually, he would have gone home and drank the northwest wind a long time ago!Moreover, although that Feng Yuan is indeed a bit talented, compared with someone like Hua Qing who can already operate independently, he is several grades behind. By the time he can take the lead, he will have been exhausted "But, having said that..."
Bang!
"what--!"
"Something happened!" Hearing the sound, Hua Qing stood up suddenly, and ran towards the kitchen in three steps at a time!
"problem occurs?"
"what happened?"
Ma Xiang and Sun Liqun looked at each other, and hurriedly ran back behind Hua Qing.
At this time, the back kitchen was already in chaos, and many ingredients that had been changed were scattered all over the place. The place near the stove was more like a typhoon passing through. Not only the spatula fell to the ground, but almost All the seasoning basins were splashed with large oil stains, and those who reacted quickly grabbed ice packs to help the burnt people with cold compresses, and at the same time protected people to let the onlookers move away quickly, so that the injured could go to the hospital for medical treatment.
When the three of Hua Qing ran over, they happened to see Feng Yuan, who was screaming in pain in the middle of the crowd, and another cook walking out under protection.
The three of them wanted to say something, but the scene was too chaotic at that time, and the three of them were afraid that they would make trouble by rushing in, so they fell far away on the periphery of the crowd.After a while, there was no need to ask, just listening to the discussions of the people around him, he pieced together the whole story.
It turned out that because Feng Yuan finally found some dry goods in the kitchen recently, he began to feel complacent, and naturally he was not as cautious as before when working.No, seeing Hua Qing go out to rest, and the kitchen is not busy now, I wonder if I can do more things, I have never eaten pork but I have seen it before, the worst thing is that I wasted materials, I Losing money is.
Unexpectedly, what he thought was simple, but in practice, not only did he have a lot of problems, he also bumped into another cook who was burning oil in a panic, turned over the oil pan, and broke the cut ingredients on the shelf. The oil also scalded him and the cook. Thanks to someone who cleverly took an ice pack in time to apply cold compresses, otherwise his hands would be crippled even if he rushed to the hospital.
Compared to Feng Yuan, another cook who was innocent and suffering avoided the most dangerous part by virtue of his experience, only suffered a slight injury, and he will be fine after a period of careful care.
Looking at the chaotic kitchen, Ma Xiang sighed, "Thanks to you not being there just now, otherwise there would be not only two unlucky ones, but three. However, it is troublesome enough right now. The food is coming, and the ingredients are all wasted!"
"Hurry up, it shouldn't be a big problem. You hurry up and contact the chef, and check if there are any leftovers from the vegetables you bought in the morning. If you don't have enough, find someone to buy them. If you don't have any leftovers, come and help clean them up. Wait." There will be a tough battle to be fought in a while." Feng Yuan and the cook were injured, Hua Qing didn't care about it, nor did he turn a blind eye to it because of cold heart, but his past experience and responsibility as a cook made him feel uncomfortable in his personal emotions. In addition, the first thing that comes to mind is how to better complete my own work.
"But..." Intellectually, Ma Xiang knew that what Hua Qing said was right at this time, but he also knew that Hua Qing was just a Gai Dao here, and he was a Gai Dao who would leave after working for a few days. It's not a good thing to spread the word about yourself like a superior, and it's not a good thing to let people know. The safest way is to find Cao Maoxue.
"It's such a big deal, the head chef must have heard it. If you believe me, just pick up what you can do first."
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