[Comprehensive] Su Ying's Spirit of Eating Halberds

"Next, we will judge Su Ying's dishes." The host said in a regretful tone. In his eyes, the outcome of this competition has been decided.

With the help of the staff, the whole roasted ox was put on the trolley, and Su Ying pushed it to the judges' seat.

"Alas... Looking at the luster of the beef before, it looks very tender and juicy. What a pity."

"Didn't you say that this girl is from Huaxia? Huaxia's chefs are at this level?"

"To be honest, this is the first time I've seen someone burn the vegetables in the autumn selection. It's so stupid, hahahaha..."

"Classmates, can I trouble you to shut up?" Ibuzaki Jun very politely reminded the croaking guys next to him, it was obvious that he was not in a good mood.

"Who are you?" Some of the boys who were scolded by him asked back, but after seeing the eyes of everyone in Jixingliao behind Yiwu Qijun, they immediately pretended that they hadn't said anything turned his head.

Yiwu Qijun has no time to deal with those guys, he has been thinking about a problem.

"Su Ying...shouldn't be like this?"

Even if seeing is believing, Jun Ibuzaki can't believe what he sees with his own eyes.A chef who is good at Chinese cuisine is simply an elf born of fire, and it is impossible to do such a thing as burning the dishes he is going to cook.

What's more, the person cooking is Su Ying.

Definitely... something is wrong.

Unlike the audience next to him, their attention has been following the guidance of the host and the restraint of the camera screen. Yiwu Qijun's eyes have been firmly locked on Su Ying's area, and he can clearly see what Su Ying is doing in vain.So, he began to think about all the details from before to now.

Finally...he noticed something was wrong.

"No, no." Yiwu Qijun suddenly realized the problem, "It is impossible for the beef to burn so quickly."

Any meat quality will contain a certain amount of moisture and oil. Even if it is eroded by flames, it is impossible for large areas to become blackened in the blink of an eye like just now. What's more, Su Ying also smeared roasting oil on it before. .

This abnormal situation is as if...something has sucked all the moisture and fat from the beef...

Thinking of this, Yiwu Qijun felt a little more relaxed, and what made him feel more at ease was Su Ying's expression.Still with that calm and composed look, there is still a fighting spirit hidden in his eyes that no one else can see.

It's just that those guys next to him seem to think that Su Ying has been scared out of her wits.

"Su Ying...don't let me down..." Yiwu Qijun prayed silently in his heart.

"This is my recipe, please use it slowly, judges."

The scorched black cow was placed on their table like this. Looking at it, Xiangzi felt that the cow had a sense of despair.

If you can turn a cow into a dish just by grilling it, there won't be so many chefs in the world who work so hard for the heat.

Dojima Gin frowned, he could already smell the burnt smell of this cow, to be honest, he had no appetite for this stuff at all, but as a judge, no matter what kind of food he had, he had to It takes the courage to eat it.

It’s just seeing this whole roasted cow turn from delicious to scorched black with my own eyes. It really makes people feel like a childhood sweetheart and finally turned into a fat woman who can only beat and scold children. The goddess in middle school has become a frequent visitor to the romantic place , The grief of a gay friend in high school getting married and having children.

Well, the last one seems to have a stronger sense of grief.

"Then let's start tasting." Under the leadership of Dojima Gin, the other judges had no choice but to show their sense of responsibility as judges, no matter how reluctant they were.

Just when Dojima Gin's knife and fork was already reaching for the charcoal-like roast beef left over from a forest fire, Su Ying reached out to stop it.

"Wait... what are you going to do?" Su Ying looked at them in astonishment.

Dojima Gin and the others turned to look at Su Ying inexplicably, "We just want to ask you what are you going to do?"

"No..." Su Ying was a little stunned. Are these judges planning to eat burnt beef slag?It turns out that the Japanese have this special habit?

Wait... She seems to have forgotten one thing.

Every time I saw this dish before, it was made by my father. It was specially used to reward those repeat customers who always patronize their shop.Those old gourmets are all better than the monkeys on Mount Emei, and they often flock to share the dish as soon as the dish is served.

But the judges in front of me, they are not the old gourmets who pester Dad to cook every day, they don't seem to know how to eat this dish!

When she realized this fact, Su Ying quickly said, "This dish is not eaten like this."

When my father made this dish before, he always left this step to the customers themselves. After all, the joy of being able to uncover the dark side of a dish is really exciting.

"Let me do it!" Seeing the puzzled look in the eyes of Dojima Yin and the others, Su Ying said excitedly.

"Well, okay." Dojima Gin leaned back a little, he wanted to see what the correct way to eat this dish was.

"It should be... it's right to cut it at this part."

I saw Su Ying stepped forward, took out the spring rain, wiped it gently with a paper towel, and then, a silver light appeared, and the knife came out with the wind.

"This...this is..."

Everyone looked at the incredible scene in front of them.

Su Ying's knife cut towards the dark belly of the beef. The moment the coke on the skin touched the blade, it split open with a small sound, and the beef under the skin was cut by Su Ying before. The horizontal stripes were separated easily, and then... a golden light emerged from the darkness.

It's like a phoenix that leaps from the flames, from the ashes, leaps over the calamity, and is finally reborn from Nirvana!

And the dense, almost hallucinogenic fragrance also rose into the sky immediately, and the high temperature trapped inside turned into mist when it encountered the cold air outside, and floated up with the breeze.

When the mist gradually dissipated, the audience and judges present saw the true face of this dish.

"In the belly of the whole roasted cow! There is actually a little pig!"

"This is... roast suckling pig?"

Su Ying bowed slightly and introduced to the judges, "Please taste my dishes."

"'Flame Roast Suckling Pig'. "

The author has something to say:

QAQ is good, this chapter was spoiled before I posted it.

That's right, it's the flame-roasted suckling pig made with the skill of burning a boat when the little master and the leopard head of the five tigers are fighting in the sub-kan...

You are amazing!I take spicy!