Towards.Both Jing Nan's house and Feng Gui's house were lit. I wonder if Wen Qiong and Jing Nan are waiting for his egg tarts to come out.

When Du Heng walked to the small path at the door, at the end of March in the lunar calendar, there were actually many flying insects infested.Du Heng heard a large group of flying insects buzzing in his ears, he waved his hand, and felt tiny mosquitoes hit his hand.

Little Wonton came to Du Heng's feet, it bit Du Heng's robe and dragged him into the yard.Du Heng turned his head and looked, he smiled: "Did you tell me not to wait? Okay, don't wait."

After saying this, Du Heng bent down and picked up the half-sized wonton. He looked in the direction of Xishan and said, "Well, don't wait."

But after saying this, his feet seemed to have taken root on the path, and his eyes seemed to be glued by Xishan.

Little Wonton raised her head and licked Du Heng's lips, Du Heng woke up suddenly.He put down the wonton and complained: "Little wonton, why are you licking me again? How many times have I told you? Really..."

The author has something to say: The most delicious salted duck I have eaten so far is from Nanjing. Every time I go to Nanjing, I have to go to Shui Ximen’s house to get a duck to eat.Other salted ducks are either too salty or too dry.The best salted goose I’ve eaten is in Yangzhou. I’m ashamed to say it, but I don’t remember which one it’s from. I saw a roadside stall when I was traveling. I was surprised to eat it. It’s a pity that I bought less.

The waiting time was the most tormenting, Xiaoyu looked at Du Heng who was waiting for him earnestly, and finally couldn't help but licked him.

Lao Mao: Too bad Xiaoyu.

Xiaoyu: It's okay, only by persevering and step by step can we get Du Heng.

Let me make a digression: Yesterday, two cuties left a message, saying that they saw a lump of black on my cover, and the other recognized that lump of black as a piece of meat.In fact, it is a plate of hairy crabs, and there is a small bottle of Huadiao wine behind it! ! !

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