urban pastoral family
Chapter 84 Long time no see
The sky was dim, and Xiao Qingrui writhed in his arms like sugar.Su Changge woke up immediately from a light sleep, seeing that the baby hadn't woken up yet: "I want to drink milk..."
Su Changge made him a bottle of milk and tested the temperature on the back of his hand.Handed over.
The baby closed his eyes and held the bottle accurately, and drank it in big gulps. The sound of drinking milk could be heard in the room.A bottle of milk rapidly diminishes at a speed visible to the naked eye.After finishing the drink, he raised his little hand high and said, "Thank you, Daddy!" He couldn't open his eyes when he was sleepy.
Su Changge kissed the fat son and took the milk bottle.Ended his rest.
The bottle of milk was just enough for him to clear his throat.This little guy can eat a big bowl of porridge and five small steamed buns in the morning, which even Su Changge would be ashamed of.I always feel that he is getting fatter and fatter.My body trembles when I walk.
He really should lose weight.But every time it is mentioned that he wants to lose weight, the baby will look at him with teary eyes.Wiping tears while calling him Daddy.His heart softened.
The fillings for making buns for children are all freshly mixed in the morning.The most delicious and fresh vegetables are used. Although there are buns every day, the fillings are different.After simmering in high broth, even vegetables can have a rich and multi-layered taste.
Opening the curtains in the morning, the sun shines in and warms in.The casserole was bubbling and bubbling. This time, it was beef porridge. The soft beef exudes an attractive fragrance on the white rice.He bought the casserole from a craftsman.Specially cook porridge for my son.After cooking for a while, a layer of rice oil appeared on the top.White rice and water are inseparable from each other.Plus beef egg drop and fresh vegetables.The fragrant smell overflowed the whole small kitchen.
There are dried radishes steamed in his pot. This food is salty and fragrant to eat. The baby likes to eat it very much. He hasn't changed his teeth yet. Su Changge makes all the soft and rotten ones that are easy to bite.
When he brought out the porridge and steamed stuffed buns, he heard the rattling of short legs running towards him from a distance.Qingrui is completely conditioned reflex, and he gets up when he smells it.Every time, it can be served with the meal at the same time.A pair of bright eyes looked at him: "Daddy is great!" His eyes looked at the porridge and buns in front of him.
He already knows how to use auxiliary chopsticks and spoons, so he doesn't need to feed.
Su Changge watched from the side as he gulped down the sweetness, the corners of his mouth slightly turned up, and he also tore open a steamed stuffed bun. The dough was soft but firm, chewing it and chewing it.Take another bite of stuffing, not to mention how satisfying it is: "When you go to kindergarten today, remember to say goodbye to the teacher and children! Be obedient and polite!"
"Baby knows!" Qing Rui nodded.
Su Changge handed him the big bag he had prepared earlier.Inside are candied yellow peaches and strawberries.The sweet and sour taste is preserved to the greatest extent.It doesn't matter if the child eats a few more bites.It was also carefully packed into a small airtight jar.There are twenty boxes in total. Although this thing looks inconspicuous, it is extremely troublesome to make.Wash, dig out the meat, cut, dry, roast, pickle, seal the bottle.It could have contained more, but Xiao Qingrui stole a lot.This is pure health food.It's not a problem for children to eat some sweet mouth.
It's not uncommon for these things to be bought in supermarkets.The rarest ones are the fresh apricots his parents picked from the mountains, each of which is the size of a fist, and there is more than a bite of soft glutinous juice.I can't stop eating one, the fruit has a special fragrance.
Su Changge poured some spiritual spring water in it, Qingrui likes to eat this apricot the most.Crying for food every day.Su's father and Su's mother brought some fresh ingredients for them to try, but they underestimated the appeal of this wild apricot to them.Accelerated their pace of going back.
After seeing off the child, he returned to Li's private kitchen to cook, as in the past, he had to go to the kitchen to prepare. His usual method was very simple and rude, and he asked people to post some signature dishes when he wanted to do something. There was no rule to follow.
Su Changge just looked at the insurance for a while that was filled with vegetables and chilled.
It is quite refreshing to see duck gizzards in the corner.Pick up three at random.After washing it, he picked up a kitchen knife and turned it around a few times in his hand. This was already his habit.Others would exclaim when they saw it. This is the way for him to understand the kitchen knife in his hand. Try the weight and speed to know how to use the knife later.The duck gizzards were placed on the chopping board, and his hands were still stained with water.His hands looked like white jade.Holding a kitchen knife is such a down-to-earth thing, in his hands, it seems to be completing an artistic sense.
Swipe, swipe, his knives are fast.Even obsessive-compulsive disorder will feel comfortable hearing such a neat voice.Squeeze it with your hand and turn it into thin slices of about two millimeters, fry a pot of hot water, and add high-concentration white wine when it is boiled.Put the duck gizzards into the boiling water.Take it out quickly when rolling.
Red, yellow and green peppers are cut into cute heart shapes or circles by him.Stir-fry in a pan with dried chili, garlic slices and shredded ginger.Add duck gizzards and stir fry.Add sugar and soy sauce.Big disaster stir fry.Add colored peppers before serving out of the pan.
If there is any dish that can be used as a snack, and can satisfy the appetite when grinding your teeth, it must be the spicy duck gizzard, which is full of Q-bomb meat and tendons.Fresh duck gizzards are fried and have a crunchy texture.Fragrant, numbing and spicy, whether it is with wine or bibimbap, it is excellent.
"Let's hang this up today!" Su Changge wiped his hands with a white towel.
"I don't need it today!" Xiao Pan, who was in the back kitchen, said.
Su Changge's hand paused for a moment: "Why?" Li's private kitchen has become a scene in C City, and there are not a few people who book a table in winter or summer or come from thousands of miles to eat.It has never been out of business.
"I heard someone booked the place!"
"Huh?" He was really stunned now, Li's private kitchen is so popular.Naturally, those rich people want to book the venue. The proprietress has set the rules, and it is not impossible to reserve the venue. The daily turnover can be multiplied by three times... Some unbelievers were immediately scared off by the price when they asked again.Their original charges are mid-to-high-end, plus the uninterrupted passenger flow throughout the day.It's an astonishing number when it looks inconspicuous.Let alone three times.
It was actually reserved by someone.It is true that there are local tyrants every year, especially this year.
"The proprietress asked you to go to the private room, she has something to tell you!" The pretty waiter came over to pass on the message.When Su Changge saw him answering with a smile, the little girl's face turned red. It's really heart-warming to cook good food after growing up like this.
The fact that the proprietress likes Su Changge is not a secret in the whole hotel.Now that he is leaving, the proprietress probably feels uncomfortable.I'm afraid I have a lot to say.The little waiter also secretly hoped that it would be great if he could stay.This is also the common thought of everyone. I have seen a lot of so-called head chefs who are arrogant and arrogant, and Su Changge is so humble and particularly fond of Su Changge, not to mention that there is Xiao Qingrui who is attractive Little cutie.
Su Changge pushed open the door of the private room: "Are you looking for me?" When he saw the person sitting there clearly, he was stunned.
It was Mo Weishen. I haven't seen him for five years. He is even more handsome and charming.Just sitting there steadily added a sense of oppression.His dark and deep eyes looked like a ferocious beast.It seemed that no one could escape his grasp.
"Su Changge!" He said suddenly.These years have really made him easy to find.When I saw him again, the little dryness hidden deep in my heart was forcibly suppressed.I thought I would just forget some things, but he spent five years developing the business sector, and there were many people who took the initiative to seduce him.But when he dreamed back in the middle of the night, there was only one shadow, although it was very faint, it was firmly entrenched in his heart.
It's been a long time since he looked good, with a slight smile in the corner of his eyes.The separation didn't seem to bother him at all.There is some displeasure in the eyes.
"It's been a long time!" Mo Weishen walked towards him step by step, with a powerful aura that made people feel uneasy.Pulling his hand into his arms.His body fell into Mo Weishen's arms unexpectedly.Leaning down against his shoulder.Gently hook his ear with the tip of tongue.Feelings of crispness, itching, heat, and numbness all surged up.
"what?"
"Fuck you!" Mo Weishen didn't know why, seeing Su Changge was like taking the most powerful prostitution drug.There is only one feeling right now is to fuck him.See if he dares to leave his side.
"Let go of me first!" He was the partner he had already identified.She didn't resist the undisguised desire in his eyes.It's just that I haven't seen each other for many years, and I don't feel it when I don't see each other. There are so many things I want to say when I meet.
Mo Weishen let go of his hand.But he didn't let this guy leave the place outside his arms.Even I didn't realize how obvious the possessiveness in his eyes was.
"Coincidentally, I'm leaving tomorrow!" Su Changge looked at him.
"En!" Mo Weishen smiled slightly.Now that I found him, I naturally wanted to be with him.No matter what happened in the past, he is very clear about himself now, and he still has feelings for Su Changge.Why should I wrong myself.
"I miss you very much!" Su Changge looked into his eyes, his eyes were clean.
Mo Weishen shook slightly.An inexplicable joy rushed into his heart.Even the corners of his mouth raised slightly uncontrollably.
Suddenly, I heard the sound of little short legs running over.A fat little boy pushed the door.Seeing Su Changge happy like a bird.Stretching out his hands: "Daddy hug!" The child didn't know how long he had been running, and his forehead was covered with sweat.
"Why did you come back?"
"I was blocked by my parents... I insisted on buying some more dried fruits from you. I ran back." Qing Rui's face was flushed.
Su Changge wiped his sweat carefully.
Mo Weishen's face beside him was hit by a chill, but there was a hint of sarcasm at the corner of his mouth: "You'd better explain to me clearly what's going on!"
Su Changge made him a bottle of milk and tested the temperature on the back of his hand.Handed over.
The baby closed his eyes and held the bottle accurately, and drank it in big gulps. The sound of drinking milk could be heard in the room.A bottle of milk rapidly diminishes at a speed visible to the naked eye.After finishing the drink, he raised his little hand high and said, "Thank you, Daddy!" He couldn't open his eyes when he was sleepy.
Su Changge kissed the fat son and took the milk bottle.Ended his rest.
The bottle of milk was just enough for him to clear his throat.This little guy can eat a big bowl of porridge and five small steamed buns in the morning, which even Su Changge would be ashamed of.I always feel that he is getting fatter and fatter.My body trembles when I walk.
He really should lose weight.But every time it is mentioned that he wants to lose weight, the baby will look at him with teary eyes.Wiping tears while calling him Daddy.His heart softened.
The fillings for making buns for children are all freshly mixed in the morning.The most delicious and fresh vegetables are used. Although there are buns every day, the fillings are different.After simmering in high broth, even vegetables can have a rich and multi-layered taste.
Opening the curtains in the morning, the sun shines in and warms in.The casserole was bubbling and bubbling. This time, it was beef porridge. The soft beef exudes an attractive fragrance on the white rice.He bought the casserole from a craftsman.Specially cook porridge for my son.After cooking for a while, a layer of rice oil appeared on the top.White rice and water are inseparable from each other.Plus beef egg drop and fresh vegetables.The fragrant smell overflowed the whole small kitchen.
There are dried radishes steamed in his pot. This food is salty and fragrant to eat. The baby likes to eat it very much. He hasn't changed his teeth yet. Su Changge makes all the soft and rotten ones that are easy to bite.
When he brought out the porridge and steamed stuffed buns, he heard the rattling of short legs running towards him from a distance.Qingrui is completely conditioned reflex, and he gets up when he smells it.Every time, it can be served with the meal at the same time.A pair of bright eyes looked at him: "Daddy is great!" His eyes looked at the porridge and buns in front of him.
He already knows how to use auxiliary chopsticks and spoons, so he doesn't need to feed.
Su Changge watched from the side as he gulped down the sweetness, the corners of his mouth slightly turned up, and he also tore open a steamed stuffed bun. The dough was soft but firm, chewing it and chewing it.Take another bite of stuffing, not to mention how satisfying it is: "When you go to kindergarten today, remember to say goodbye to the teacher and children! Be obedient and polite!"
"Baby knows!" Qing Rui nodded.
Su Changge handed him the big bag he had prepared earlier.Inside are candied yellow peaches and strawberries.The sweet and sour taste is preserved to the greatest extent.It doesn't matter if the child eats a few more bites.It was also carefully packed into a small airtight jar.There are twenty boxes in total. Although this thing looks inconspicuous, it is extremely troublesome to make.Wash, dig out the meat, cut, dry, roast, pickle, seal the bottle.It could have contained more, but Xiao Qingrui stole a lot.This is pure health food.It's not a problem for children to eat some sweet mouth.
It's not uncommon for these things to be bought in supermarkets.The rarest ones are the fresh apricots his parents picked from the mountains, each of which is the size of a fist, and there is more than a bite of soft glutinous juice.I can't stop eating one, the fruit has a special fragrance.
Su Changge poured some spiritual spring water in it, Qingrui likes to eat this apricot the most.Crying for food every day.Su's father and Su's mother brought some fresh ingredients for them to try, but they underestimated the appeal of this wild apricot to them.Accelerated their pace of going back.
After seeing off the child, he returned to Li's private kitchen to cook, as in the past, he had to go to the kitchen to prepare. His usual method was very simple and rude, and he asked people to post some signature dishes when he wanted to do something. There was no rule to follow.
Su Changge just looked at the insurance for a while that was filled with vegetables and chilled.
It is quite refreshing to see duck gizzards in the corner.Pick up three at random.After washing it, he picked up a kitchen knife and turned it around a few times in his hand. This was already his habit.Others would exclaim when they saw it. This is the way for him to understand the kitchen knife in his hand. Try the weight and speed to know how to use the knife later.The duck gizzards were placed on the chopping board, and his hands were still stained with water.His hands looked like white jade.Holding a kitchen knife is such a down-to-earth thing, in his hands, it seems to be completing an artistic sense.
Swipe, swipe, his knives are fast.Even obsessive-compulsive disorder will feel comfortable hearing such a neat voice.Squeeze it with your hand and turn it into thin slices of about two millimeters, fry a pot of hot water, and add high-concentration white wine when it is boiled.Put the duck gizzards into the boiling water.Take it out quickly when rolling.
Red, yellow and green peppers are cut into cute heart shapes or circles by him.Stir-fry in a pan with dried chili, garlic slices and shredded ginger.Add duck gizzards and stir fry.Add sugar and soy sauce.Big disaster stir fry.Add colored peppers before serving out of the pan.
If there is any dish that can be used as a snack, and can satisfy the appetite when grinding your teeth, it must be the spicy duck gizzard, which is full of Q-bomb meat and tendons.Fresh duck gizzards are fried and have a crunchy texture.Fragrant, numbing and spicy, whether it is with wine or bibimbap, it is excellent.
"Let's hang this up today!" Su Changge wiped his hands with a white towel.
"I don't need it today!" Xiao Pan, who was in the back kitchen, said.
Su Changge's hand paused for a moment: "Why?" Li's private kitchen has become a scene in C City, and there are not a few people who book a table in winter or summer or come from thousands of miles to eat.It has never been out of business.
"I heard someone booked the place!"
"Huh?" He was really stunned now, Li's private kitchen is so popular.Naturally, those rich people want to book the venue. The proprietress has set the rules, and it is not impossible to reserve the venue. The daily turnover can be multiplied by three times... Some unbelievers were immediately scared off by the price when they asked again.Their original charges are mid-to-high-end, plus the uninterrupted passenger flow throughout the day.It's an astonishing number when it looks inconspicuous.Let alone three times.
It was actually reserved by someone.It is true that there are local tyrants every year, especially this year.
"The proprietress asked you to go to the private room, she has something to tell you!" The pretty waiter came over to pass on the message.When Su Changge saw him answering with a smile, the little girl's face turned red. It's really heart-warming to cook good food after growing up like this.
The fact that the proprietress likes Su Changge is not a secret in the whole hotel.Now that he is leaving, the proprietress probably feels uncomfortable.I'm afraid I have a lot to say.The little waiter also secretly hoped that it would be great if he could stay.This is also the common thought of everyone. I have seen a lot of so-called head chefs who are arrogant and arrogant, and Su Changge is so humble and particularly fond of Su Changge, not to mention that there is Xiao Qingrui who is attractive Little cutie.
Su Changge pushed open the door of the private room: "Are you looking for me?" When he saw the person sitting there clearly, he was stunned.
It was Mo Weishen. I haven't seen him for five years. He is even more handsome and charming.Just sitting there steadily added a sense of oppression.His dark and deep eyes looked like a ferocious beast.It seemed that no one could escape his grasp.
"Su Changge!" He said suddenly.These years have really made him easy to find.When I saw him again, the little dryness hidden deep in my heart was forcibly suppressed.I thought I would just forget some things, but he spent five years developing the business sector, and there were many people who took the initiative to seduce him.But when he dreamed back in the middle of the night, there was only one shadow, although it was very faint, it was firmly entrenched in his heart.
It's been a long time since he looked good, with a slight smile in the corner of his eyes.The separation didn't seem to bother him at all.There is some displeasure in the eyes.
"It's been a long time!" Mo Weishen walked towards him step by step, with a powerful aura that made people feel uneasy.Pulling his hand into his arms.His body fell into Mo Weishen's arms unexpectedly.Leaning down against his shoulder.Gently hook his ear with the tip of tongue.Feelings of crispness, itching, heat, and numbness all surged up.
"what?"
"Fuck you!" Mo Weishen didn't know why, seeing Su Changge was like taking the most powerful prostitution drug.There is only one feeling right now is to fuck him.See if he dares to leave his side.
"Let go of me first!" He was the partner he had already identified.She didn't resist the undisguised desire in his eyes.It's just that I haven't seen each other for many years, and I don't feel it when I don't see each other. There are so many things I want to say when I meet.
Mo Weishen let go of his hand.But he didn't let this guy leave the place outside his arms.Even I didn't realize how obvious the possessiveness in his eyes was.
"Coincidentally, I'm leaving tomorrow!" Su Changge looked at him.
"En!" Mo Weishen smiled slightly.Now that I found him, I naturally wanted to be with him.No matter what happened in the past, he is very clear about himself now, and he still has feelings for Su Changge.Why should I wrong myself.
"I miss you very much!" Su Changge looked into his eyes, his eyes were clean.
Mo Weishen shook slightly.An inexplicable joy rushed into his heart.Even the corners of his mouth raised slightly uncontrollably.
Suddenly, I heard the sound of little short legs running over.A fat little boy pushed the door.Seeing Su Changge happy like a bird.Stretching out his hands: "Daddy hug!" The child didn't know how long he had been running, and his forehead was covered with sweat.
"Why did you come back?"
"I was blocked by my parents... I insisted on buying some more dried fruits from you. I ran back." Qing Rui's face was flushed.
Su Changge wiped his sweat carefully.
Mo Weishen's face beside him was hit by a chill, but there was a hint of sarcasm at the corner of his mouth: "You'd better explain to me clearly what's going on!"
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