Raiders of the high mountain flower on the runway [Rebirth]

While talking, the chef has prepared an exquisite French dinner.

Three passers-by came in with appetizers covered with plates, placed them on the table, and poured whiskey into the glasses.

Lu Xingzhou greeted Gong Yi and Dai Chenwei to take their seats, Chuancai opened the cover of the dinner plate, and it was a smoked salmon and potato roll.As soon as Lu Xingzhou saw the cold food on the dinner plate, his stomach acid turned up, and he said to the passerby: "Take mine away, and bring the stomach-nourishing soup."

Gong Yi heard Lu Xingzhou say this, and asked, "You have a bad stomach?"

Lu Xingzhou nodded: "I used to eat irregularly and hurt my stomach, but now I often socialize and drink, it's an old problem."

Gong Yi said "Oh" and didn't continue. Lu Xingzhou thought he wanted to care about him, but he seemed to be thinking too much.

French cuisine is very particular, and the dishes are served one by one without rushing. Although Lu Xingzhou didn't eat, he watched anxiously.If it weren't for the elegant and delicious food of Gong Yi on the opposite side, I really don't want to sit at this table. The boss thinks that this kind of slow eating method will cause stomach problems even if there is no stomach problem.

Gong Yi left for a while, but Lu Xingzhou didn't pay attention when he was looking at his phone.

Not long after Gong Yi returned to his seat, Chuan Caisheng brought a bowl of porridge with salmon, fresh shrimp and lean meat. Lu Xingzhou ate while looking at his phone. Gong Yi reminded him: "Boss Lu, it's best not to play with your phone while eating."

Lu Xingzhou let out an "ang" sound, put down his phone, and obediently concentrated on drinking porridge.

Gong Yi ate the grilled lamb chops slowly, with unbelievably elegant movements, and suddenly said while eating: "From now on, I'll eat Chinese food, I'm already tired of eating them."

Lu Xingzhou finished his last sip of porridge, licked his lips and said, "Hey, you said it earlier, I will hire a Chinese chef. I know a chef from an old restaurant, and he is good at all eight major cuisines."

Gong Yi stared at Lu Xingzhou's mouth, and said calmly, "There will be a chance in the future."

Lu Xingzhou loved to hear this sentence.After being together for a long time, there are all kinds of opportunities, hehe.

Gong Yi thought about buying clothes tomorrow, so he said, "Boss Lu, tomorrow..."

"Wait." Lu Xingzhou was going to say Gong Yi's words, and he heard Mr. Lu feeling awkward. He felt that the two of them were very distant and polite, and it was necessary to change their names: "Since we are going to live together, let's all change our names."

live? "Pfft——" Dai Chenwei sprayed a sip of red wine onto the dinner plate, and those who didn't know thought he had vomited blood.

Gong Yi: "..."

Lu Xingzhou glared at him, and asked in a bad tone: "What, do you have an opinion?"

"No, no objection." Dai Chenwei wiped the "residual blood" from his mouth with a napkin, and really couldn't understand the two of them.Lu Xingzhou's pace was too fast, he had sworn before that he was a pure man, but it's only been a few days since he talked to Gong Yi in such an ambiguous way.Gong Yi seemed to acquiesce in his attitude, and did not reject it too much, this is not Gong Yi's style.Dai Chenwei was very confused, sandwiched between two big bosses, completely unclear about their relationship.

Lu Xingzhou continued: "However, our names are not very easy to call, and even the first and last names are still unfamiliar. Do you have any good suggestions?"

Of course, Lu Xingzhou didn't expect Gong Yi, the flower of Gaoling, to give him advice. This question was for Dai Chenwei.

Dai Chenwei was deeply in a puzzle, seeing two ways, not daring to speak easily, pretending to appreciate the garden under the porch light outside the window, and fell into a sedation.

The atmosphere was a bit delicate, Lu Xingzhou himself was cold, so he had to warm up with the cheek, adjusted his sitting posture, and said to Gong Yi, "You can call me Lao Lu, or Xing Zhou." Most of his former business partners were called Lu Xingzhou Lao Lu.

Gong Yi followed Lu Xingzhou's words and said, "You can call me Teacher Yi, or...Old Gong."

As soon as Gong Yi said this, Dai Chenwei's cheeks bulged like a frog, his Adam's apple kept shaking, and he could hardly hold back his laughter.

"Old Gong..." Lu Xingzhou chewed on these two words repeatedly. Although his surname was Gong, he always felt that something was wrong.

"I'm sorry, excuse me, I'm going to the bathroom." Dai Chenwei covered his mouth and left the table quickly, otherwise he would suffocate to death if he didn't laugh.

"Mmm." Gong Yi's mouth curled up slightly, and he responded naturally.

Lu Xingzhou repeated it silently in his heart several times, but still felt that this name was weird, not as good as Teacher Yi, so he said, "I'd better call you Teacher Yi."

Gong Yi shrugged, expressing that he didn't care.

Taking advantage of Dai Chenwei's absence, Lu Xingzhou asked about the company's development plan. If you want to tease people, you have to do business.

But Gong Yi said: "After get off work, don't talk about work."

All right.Lu Xingzhou has long heard that people in foreign countries have a clear distinction between work and get off work. They work hard at work and have fun after get off work. Unlike China, they can be lazy at work, but they have to socialize and talk about work after get off work.

"What does Teacher Yi like to do in his spare time?" Lu Xingzhou wanted to take this opportunity to learn more about Gong Yi.

"Reading, exercising, listening to classical music, and designing."

Similar to what was said on the Internet, Lu Xingzhou asked again: "Is your return to China temporary, or do you plan to stay in China forever?"

Gong Yi said: "Depending on the situation, I plan to design and promote a high-end brand by myself. The design direction is biased towards Asian people, so I will come back to develop."

"This decision is very correct. Couture is still a blank market in China, and it is highly operable, but it is time-consuming." No brand becomes a household name overnight, let alone the design of Couture, which is so picky for consumers, Lu Xingzhou I don't believe that Gong Yi can make the company develop smoothly just relying on this.

Gong Yi saw Lu Xingzhou's doubts. Although he didn't want to eat and talk about work, he had nothing else to chat with him. Instead of answering reporters' questions, it's better to talk about the company's business model and explore his strength by the way.