I will sell buns in the future

Most of the sideball resident chefs seem to be tall and strong men, and they don't pay much attention to cooking skills. It's a big pot of rice, but the taste is almost the same no matter how you do it.Especially for the specialty animal meat here, no matter what seasonings are sprinkled on it, because of its hard nature, the taste is still the same, and the taste has not changed much.

As a result, the chefs in the kitchen have similar cooking skills, and the movements on each huge stove are similar.When Shen Xi went in behind the head chef, he saw a row of people holding a frying pan with one hand and frying steak.

I have seen alien meat many times. In fact, apart from eating it, it is also very good to be used as firewood. However, there are machines here that can absorb solar energy. Generally, there is no need to burn firewood.Those hard pieces of meat looked very docile in the hands of the chefs, and the oil was sizzling in the pan. Shen Xi sniffed, but didn't smell the aroma, so she continued to follow behind the head chef.

After all, it is the kitchen of the entire side ball station, and the equipment is still very complete. At that time, Lu En told the head chef to use a machine that can grind grain into rice fractions, and the head chef immediately nodded.Shen Xi was a little curious about the machine here, he followed behind with a soybean in his hand, and after walking for a while, he finally saw it.

It's a bit similar to the electric soybean milk machine on earth. Shen Xi had seen it on TV before, but he was reluctant to buy it. There is a stone mill in the village. If you want to grind beans, you can just use a stone mill.Lu En had never been in contact with this kind of machine before, and it was the head chef who explained it before Lu En learned it.

Then the head chef stood aside, looking at Shen Xi without blinking.He naturally knew about Shen Xi, had eaten the buns he gave, and was also curious about the beans he brought, but due to his status, he stood aside reservedly.

If you want to make tofu or boil soy milk, it is best not to have the outer skin of soybeans.This step can be carried out with the stone mill in the village. It is easy to remove the outer skin of the soybeans, and then soak the soybeans for the second time.But this machine obviously didn't have the function similar to a stone mill, and Shen Xi didn't soak the beans either. He just took out half of the soybeans, put them into the machine, and then added water.

Naturally, the finer the beans are ground, the better, and they will become mushy after grinding.Shen Xi didn't wait long before the machine turned on with a ding, and the beans were ready to be ground.

"These half of the beans are for the kitchen." Shen Xi handed the rest of the beans to the head chef, and explained carefully, "I'm going to boil soybean milk, make tofu, and other foods. If you don't know how to deal with these Douzi, you can send someone over to my side."

In Shen Xi's residence, there is a separate small kitchen, which is Qi Ruiyuan's special treatment. Of course, everyone in the residence has no objection.Because Shen Xi occasionally makes some steamed stuffed buns for everyone, and the taste is super delicious.

Lu En followed behind Shen Xi with a super large bucket, and Evan was squatting in the small kitchen looking at the pot, which contained boiling water.Recently, there has been a lot of work in the field. After all, the elm is okay, at most weeding, and the seedlings will be settled after a while, but those vegetables must be carefully tended, checked every day, and occasionally watered, Where there is a shortage of seedlings, it must be filled immediately, and we must not relax for a moment.

So Ruen and Evan continued to fight with Shen Xi, and did not immediately return to their original positions.Anyway, there is no danger here at the garrison, it is just a daily patrol, and there are countless soldiers wandering around the garrison all day, so these two people are still busy.

But of course Qi Ruiyuan would not let Shen Xi be alone with these two people, he had already washed his hands and took over the big bucket that Lu En was carrying.

Knowing the appetite of these people, and Shen Xi had a lot of dishes to cook, he specially ground a lot of beans, and there was a huge bucket of just the beans.

"The tools I brought should be boiled for a while, and then we can start." Shen Xi took out the tools she brought from home and handed them to Evan, asking him to help clean them together.

Shen Xi brought these things from home, and he was ready to eat these soybeans long before he came to the sideline.Speaking of tofu making, everyone in the village knows how to make tofu, and old man Shen is the best. After teaching them all to Shen Xi, he ate little by himself, but rarely made tofu.

The raw paste must first be put into a very fine bag, and then the bean juice is squeezed out. The bean juice can be boiled.After the bean juice is boiled, you can drink it out of a bowl. It is rich in nutrition, soft in taste, and has a fragrance of beans. It may be that the bean dregs have been filtered out, so it has no beany smell.

Everyone has been filled with soy milk for a lifetime, and Shen Xi even took out a small pot and filled it up, saving it for later drinking.

I have eaten steamed buns, stir-fried vegetables, and various meals at Shen Xi's place before, but this is the first time I have encountered this delicious soy milk.Qi Ruiyuan took a sip from the cup, and felt that the taste was very bland, but when he smashed it again, the taste turned out to be quite good.

"It's best not to add sugar, just drink it like this." Shen Xi also took a sip with a cup of soy milk, then found out the brine she brought, and started to order it.

In the process of making tofu, the most important thing is to order the brine. The water quality mixed in the tofu, the quality of the beans, and the cooking temperature are not very important. Only when the brine is cooked can you eat tender bean curds .Shen Xi scooped a little marinade with a spoon first, then gently turned it in the big basin filled with soy milk, and put the marinade again after a while.

Qi Ruiyuan had already finished his cup of soy milk, he stood beside the big pot curiously watching Shen Xi's movements.However, a cover was quickly put on the big pot. Seeing Qi Ruiyuan's curiosity, Shen Xi explained, "It's best to keep it warm at this stage, and wait for the bean curd to take shape."

The waiting time was not very long. When the lid was opened for the third time, the original white soy milk had turned into balls of soft white bean curd, and there was also a light yellow soup that was completely different from soy milk.Taking a look at it with a spoon, Shen Xi announced with a smile, "You can eat it!"

Most northerners on the earth prefer to eat salty bean curd, especially when accompanied by tofu and chili, it tastes appetizing and spicy.Most southerners are used to eating sweet bean curd, which has a unique taste.Here, Shen Xi eats tofu curds as a meal, so she made chili peppers and paired them with thin pancakes, which tasted very good too.

Because the chef had been watching, Shen Xi invited him to have dinner together.After eating, there was one more step to follow. Shen Xi demonstrated it in front of him, explaining: "Drain the water like this, press the top with heavy objects, and come back after a day, and it will be firm tofu. At that time, there will be more ways to eat, and you can cook many kinds of dishes..."

"En." The head chef nodded deeply, indicating that he understood, then turned and went back.But what Shen Xi didn't know was that the head chef felt that the process of making tofu was too complicated, and he hadn't learned it yet, but cooking soy milk was still not a problem for him, so a new drink was sold in the kitchen the next day... …

The bean dregs left over from making tofu can be fried with shredded radish or other vegetables. The most important thing is to add more peanut oil. This is a very good dish with a fragrant taste.Because there are a lot of tofu to be made at one time, there are also a lot of bean dregs, so Shen Xi specially fried all of them, took out some and sent them to the kitchen, so that the head chef will cook like this in the future.

The resident soldiers feel very happy in their lives recently. They think soy milk is very good. If you eat it with a steak in the morning, you will feel super good all day long.

At the same time, the vegetable garden on Shen Xi's side has finally been planted, and they are just waiting for it to bloom and bear fruit.And because the resident discovered that Shen Xi's family's field was of great significance to the empire, Qi Ruiyuan continued to stay on the sideline.After the steward who was far away from the main star of the empire knew about this, he immediately asked to move to the side ball to sell steamed buns so that he could take care of the third prince. The latter thought for a long time and agreed.

"I have to go back." Shen Xi saw that the work here was almost arranged, and it was much more convenient to have Dahei to lead them into their own fields, and it was time for him to go home.

"I'll accompany you." Qi Ruiyuan felt that he and Shen Xi already had an unusual experience in common. Although he hadn't confessed his love yet, Shen Xi would never escape from his grasp. The current relationship between the two of them just didn't make it clear!

...During the side kick, Qi Ruiyuan had a kind of mysterious self-confidence.

However, Shen Xi didn't keep Dahei this time. He felt that Erhei was wandering around all day, and he was very familiar with the soldiers stationed there, and he was also very obedient. People enter their fields.Before leaving, Shen Xi specially told Er Hei to be obedient and not to bully the little Miju in his bedroom!Emphasis on the last sentence!

Ever since Erhei came along, I found that as long as Xiao Miju was touched with a dog's paw, it would turn into a green chrysanthemum, which was very fun.Erhei squatted there for a long time, whenever he saw the chrysanthemum stretch out its leaves, he raised his dog's paw to poke, then wagged his tail excitedly, and circled on the spot.

"I'll be back soon." Shen Xi stroked Er Hei's dog's head, and then called Da Hei to leave.

Silently glanced at Erhei, Dahei followed Shen Xi calmly onto the small spaceship with graceful steps.On the way home, Shen Xi was a little uncomfortable, because he used to live alone in a room with Dahei or Erhei, but this time he had to share a room with Qi Ruiyuan, which was really awkward.

That's right!This was something Qi Ruiyuan had thought about a long time ago. He had studied it in particular, and managed to get into Shen Xi's room under the pretext that there was no extra room on the spaceship.

... It's just in the room, not the bed, because there are two beds in Shen Xi's room.

This point is still a bit depressing. In order to save space on the spaceship, double rooms or multi-person rooms were all implemented.This is a military spaceship. Qi Ruiyuan seemed to have made this suggestion at the beginning. He sat on the bed, silently depressed, and at the same time decided to change this rule, which is really not conducive to dating.

"Eat." Shen Xi fiddled with enthusiasm in the small kitchen, making simple noodles and pancakes...