Family Heirloom Private Kitchen [Rebirth]

"Shen Erha is eating broth mixed with rice today." Shen Liu lowered his head and patted the dog's head with a smile on his face. Yesterday he specially left a little broth and put it in the refrigerator. He just needs to steam some more rice.

After sending Shen Erha away, Shen Liu started to meet with each other.The dough for making oil cakes should be moderately soft and hard, which can only be mastered by experience.Chopped scallions are chopped, oil and salt are ready. Firstly, roll out the dough thinly, spread some fine salt, then smear peanut oil, spread scallions evenly on top, and roll the dough into rolls.

Nest the two ends inside, form a ball, roll it thin again, and roll it into a roll. After doing this several times, roll it thin for the last time, and the oil cake is ready.

Put the oil in the pan, put your hands on it to test the oil temperature, put the oil cakes in, pick up the pan with one hand and shake it slowly a few times, so that the oil cakes are covered with peanut oil.

Almost every family can make shortbread, but the taste varies widely.Shen Liu still learned this skill from her mother. At that time, Shen Liu was still young, and she would sit on the ponytail every morning, waiting for her mother to make a pancake and then start eating breakfast.

Picking up the pot with one hand, the oil cake turned over, and the top layer had turned golden. I counted the seconds in my heart, and when the time was up, I immediately took it out of the pot and placed it on the wooden mat.

The outside is browned and crispy. After tearing, the inside is light yellow and a little soft. Chewing it leaves a fragrance on the lips and teeth.Shen Liu cut it into eight pieces with a knife, put it on a plate, and when she turned around, she saw the child standing at the door, together with Shen Erha, staring at the plate in her hand.

"Eat first." Shen Liu handed the plate to the child, and continued to make the second one.

After making four oil cakes in a row, Shen Liu took out the fungus soaked in the basin and scalded them with boiling water, took another cucumber, cut a few halves of garlic and mixed it with seasoning.

The breakfast was relatively simple. When Shen Liu went out with the plate, the child had already eaten half of the pancake, with oil on his mouth and hands. While eating, he said, "Dad, this pancake is so delicious, I want to eat it every day."

"Fried ones, you can't eat them every day." Shen Liu put on a straight face, seeing the child's face suddenly sullen and his mouth stuffed, it was obvious that he had to eat too much of the meal, so he smiled without saying a word, touching He touched Erha's dog's head and said, "Erha has a dog bowl in his mouth, and it's time for breakfast."

There were five pancakes in total, the child ate one and a half, Shen Liu ate two and a half, and there was one left, which was wrapped in a paper bag and prepared to be eaten at noon.

After tidying up the dining table a little, Shen Liu took out all the vegetables from the kitchen and put them in a plastic basket bought from the farmer's market, holding them with both hands just right.Shen Lingshan followed behind with two paper bags containing loquat stems and pancakes, closed the door when Shen Erha came out, and locked it with a key on tiptoe.

One large and one small slowly walked downstairs. In this building, all the young people lived on the first floor and went to work now. The two households on the first floor were old people who went out for morning exercises. When I walked down the stairs, I didn't meet anyone.

"Dad, this pancake smells so good." Shen Lingshan sniffed, and then touched his belly, making sure that he really couldn't eat any more, and couldn't help but feel a little depressed.

Downstairs, Shen Liu put the plastic basket on the ground, straightened up and looked around, looking for a tricycle, when he looked down, he saw the child wrinkled with a steamed bun face, tangled in the paper bag containing the pancakes, couldn't help it Laughing: "You like it so much? Then make it tomorrow morning."

The little bun's face spread quickly, and Shen Lingshan raised his face, "Father said it's not good to eat too much, let's do it the day after tomorrow."

The window of an off-road vehicle was opened, and the seat inside was flattened, and there was a person lying there.The smell of oil cakes floated out of the paper bag, and the person inside sat up with a bang, and his forehead just hit the roof of the car, making a bang sound. of?"

The man hurriedly looked out, and saw the paper bag in the child's arms at a glance, jumped out of the car quickly, walked to Shen Liu, but looked at the paper bag again. "Hello, my name is Meng Nanjun. The boss asked me to help deliver the goods." Speaking of this, Meng Nanjun slandered in his heart. He just came here for vacation. He didn't expect to be arrested. Why don't we hold a meeting? He can run away, but let alone, this tenant is quite handsome.

"Landlord?" Shen Liu understood after a little thought, but he was very puzzled, "Why did you come to help?"

"Ha, I'm on the way, stop talking, I'll help you." Meng Nanjun touched the back of his head, lowered his head, picked up the plastic basket and put it directly on the back seat of the car, beckoning to the big and small dogs downstairs, "Go car."

Everything was moved into the car, Shen Liu could not refuse, took the child by the hand into the car, sat side by side on the back seat, Shen Erha squeezed aside, sniffed at the paper bag in the child's hand .

"Shanshan, give the paper bag to Uncle." Said Shen Liu, who has to express his gratitude after riding in someone else's car.

The child nodded with a sullen face, and passed the bag of oil cakes in his hand to the front, pursing his small mouth slightly.

"Hey, this is it. It smells so good. Thank you." Meng Nanjun drove with one hand, skillfully took out the pancake and took a bite. Suddenly he understood why the boss was so nervous about this tenant. Look at this pancake, it's a must.

Soon after arriving at the place, Meng Nanjun helped to carry down the plastic basket, and stood at the door of the stall, waiting for Shen Liu to open the door.

Before leaving yesterday, Shen Liu had wiped the outside of the stall clean, but now there were clearly two black handprints on the door, which looked like they belonged to adults.Frowning, he took out the key and opened the door. Shen Liu saw at a glance that there were two black footprints on the smooth floor he wiped. He raised his head and looked around. Shen Liu found that only one of the three shovels on the chopping board was left. .

"Where do you put it?" Meng Nanjun followed in, looked around, and asked.

"The vegetable shelf over there." Shen Liu pointed to an aluminum alloy shelf near the small door.

Shen Lingshan followed in and saw that the shovels were missing at a glance. He pursed his lips and asked, "Dad, why are there two missing shovels? Are there any thieves here?"

Fortunately, there are not too many gas stoves. There used to be two boxes containing various seasonings, but now there is only one left. The plastic bag left by Xiao Wang yesterday is reduced by half.Shen Liu turned around and took out the seasoning in the plastic basket and said, "Thank you, it's crowded here, so I won't entertain you."

"Dad, there were two black footprints on the floor you wiped yesterday." Shen Lingshan persisted, waving to Shen Erha who was standing at the door and failed to come in, "Erha, come here, smell and see , Is there a thief here, if there is a thief, call twice, if not, call once."

Erha ran in, barked twice, raised his head and wagged his tail at Shen Liu.

"Hehe, this dog has become a spirit." Meng Nanjun's eyes on Shen Erha changed a little, he thought that all Erhas were special.