Family Heirloom Private Kitchen [Rebirth]

"This..." How can a person with this style help?The key is that his eyesight is not good. Shen Liu looked at Feng Jingzhe with a puzzled expression. If he was asked to serve the food, what should he do if he read the wrong table number?

"He is in charge of the cash register." Fearing that Shen Liu would not believe it, Feng Jingzhe hurriedly explained, "Su Ningyu has been managing the company's accounts and has never lost money, don't worry."

Shen Liu nodded in doubt.

His eyes are narrowed, his thin lips are raised, and there is a deep dimple on his cheek. Su Ningyu is still quite handsome. When he looks down, it is the dog head of a noble concubine. Compared with the two, Su Ningyu is instantly so handsome!The imperial concubine's dog head has too much impact and is too ugly...

The other one who came with Su Ningyu looked like a little boy with a baby face, not tall, and looked very small.Feng Jingzhe walked over and patted his shoulder, "Babyface, you are the waiter." Turning around, he explained to Shen Liu, "Babyface used to be the head of the company's public relations department, and he is very good at dealing with people."

"Boss, I have a name." The baby face blinked with big eyes, and there was still baby fat on the face.

Shen Lingshan looked up and looked around, and his affection for Babyface instantly reached an unprecedented height, "Brother Babyface, I'll play with you." Five little nests.

"Wow, woof." The little chubby dog ​​flapped its short legs, flapping its soft ears.

"So cute!" Babyface's eyes were shining, there was no way, the little chubby dog ​​was too lethal, it instantly hit his coquettish little heart wrapped under the babyface's appearance like a bomb.

Some of the pots and pans in the restaurant were brand new, and some were brought directly from the small stalls. The vegetables were already prepared, and when the first meal was started, Shen Liu had to do it himself.

The two brothers Gao Dazhuang were in charge of helping, and Feng Jingzhe seemed to be another male master, squatting at the door to welcome Tang Huihuang and Hao Liqiang, who had rushed back from the dust.

Under the stairs on the first floor, there is a separate cubicle with a desk, stool, and cushions.When it opened, no matter whether the dogs were lying at the door or strolling in the store, it was not very good, so Shen Liu made a separate cubicle for the dogs to stay in.

Smelling the smell of dog mats, Shen Erha found all the way to the bottom of the stairs, raised his dog's paw, pushed open the small door, got in, ran to the mat and jumped a few times, then picked up the mat and exited.

"Wow." The big-headed dog ran to the dining table surrounded by everyone, put down the mat, jumped up and walked around twice.

Niu Niu walked over calmly and lay down on the mat. "Wow, woof." The little fat dog descended from the sky, and Gululu rolled on the mat, rolling all the way to Niu Niu's dog's head.

"Don't run away the bean worm." Shen Lingshan hurried over to pick up the little fat dog, and continued to play with the little fat dog with Babyface.

There was tea on the dining table, and everyone chatted cheerfully, expressing their affirmation and expectation of Shen Liu's cooking skills.In the kitchen, while Shen Liu directed the two brothers Gao Dazhuang to process the ingredients, he put fried shallots, ginger and garlic in the pan, added sliced ​​and marinated dragon fish fillets, and fried them out of the pan.In addition, put oil in the pan, fry the tomatoes, then put the dragon fish in and stir fry, season with salt.

I have children at home, so I have to be careful every time I eat fish, lest the fishbone get stuck in my throat.Longli fish has only main spines, low fishy smell, and can enhance memory and protect eyesight. It is very suitable for children to eat.

There is also a fried fish, the grass carp removes the head, tail, skin and fish bones, slices the fish meat into slices, cooks the fish bones and fish heads in a pot, and takes them out to be placed on a plate. On top of the fish bones, pour steamed fish drum oil, place onion, ginger, and chili shreds, heat oil in a pot, and wait until the oil smokes and splashes on the fish.

"This dish tastes delicious and light, and it's smooth and not greasy. Da Zhuang, remember the steps and practice it tomorrow. It will be the finale of the big dish, and it can hold the stage." Shen Liu put the plate on the table with a smile.

"Boss, I remember." Gao Dazhuang rubbed the back of his head and smiled honestly.

Dry pot tea tree mushroom, ginger shredded frying pan, add chopped pepper and sauté until fragrant, stir-fry pork belly slices, then add tea tree mushroom cut into sections and soaked in water, and finally add high broth to boil, take out of the pot and put on a plate.

Shen Liu's cooking speed is very fast, the two stoves are fired at the same time, and the dishes are quickly put on the table one by one. The last dish is a cold dish called Mood for Love, which is actually sliced ​​pork belly.

Braised pork belly slices, orange powder, sugar, starch, fruit juice and dough, pink petals, the center of the flower is colored with spinach juice, steamed in a pan.

The bean paste is used as the trunk, and the steamed flowers are placed around it, and the meat slices are placed on it. The visual effect is very good.

There is ready-made beer in the store, but everyone pays more attention to the food than the wine.The dog rice is tall and strong. The chicken is boiled and chopped, and the boiled vegetables are mixed with rice.

"Boss, I will work here from now on. If you beat me, I won't leave." Su Ningyu squinted his eyes and was instantly conquered. He didn't care about talking, and kept picking up vegetables.Picky eaters should be based on the poor taste of the dishes.The dishes on the dinner table make people want to swallow their tongues, and choose what to choose.

"Fish made by Dad." Shen Lingshan likes to eat Longli fish very much, because it has few spines and tastes delicious.The child's cheeks were bulging, he was chewing, and he even put a pair of chopsticks in the bowl.

Tang Huihuang didn't care about talking, he did everything in action.Hao Liqiang's combat effectiveness should not be underestimated. While taking care of his wife, he also has to take care of his stomach.

When everyone's stomachs were round and the plates were empty, Shen Liu smiled and said, "Tomorrow will officially open, and please join us."

"Don't worry, I'll eat all three meals here." Tang Huihuang's eyes sparkled, "I'll bring my friends here tomorrow."

"Hey, the building materials city belongs to my family, and this will be my kitchen from now on." Hao Liqiang laughed, and suddenly Zhu Manlou stretched out his hand and twisted the soft flesh on his waist, making him grin his teeth in pain.

It was almost nine o'clock, everyone left one after another, the kitchen was cleaned, Shen Liu locked the door, and went home to sleep.

The little fat dog was taken home by Zhu Manlou to get in touch with each other. There are only two dogs at home, Shen Erha and Concubine Gui.Suddenly moved from a small stall to a restaurant, the big-headed dog is very adaptable. It seems that he knows that this place belongs to the head of the household. He walked around and took a bite of the newly bought fortune tree, and soon became familiar with it.

Back home, Shen Liu led Shen Lingshan to the bathroom to take a shower, and wash Shen Erha and the imperial concubine by the way.The landlord squatted in the living room, secretly looking at the phone screen.

The Internet is really a treasure trove. Not only do some educational action films, but also text versions, for the "hardworking and studious" landlord, it is like a dry sponge meeting a small river, absorbing it so quickly.From the first stumbling completion to mastering certain skills proficiently now, the landlord has made rapid progress.

In the bathroom, after scrubbing the two dogs, Shen Liu hugged the child and rinsed off the foam on his body, picked up the hair dryer to blow the child's hair, and dried the hair of the two dogs by the way.

"Dad, will Shen Erha and I stay in that small room all day tomorrow?" Shen Lingshan wrinkled the little bun's face, and was particularly entangled, "Will there be a lot of people eating on the first floor tomorrow? "

"Tomorrow, see if there are too many people. If there are too many people, you can take Shen Erha and them in the small room. I will take you there at noon, and Shen Erha has to run around." Shen Liu led the children, Shen Erha Erha, the imperial concubine returns to the bedroom.

The imperial concubine flicked her long ears, jumped onto the bed and lay down, covered with a small sheet.

Shen Lingshan slipped into Shen Liu's arms, still thinking about tomorrow's affairs, "Dad..."

"What story do you want to hear today?" Shen Liu pinched the child's bulging cheeks, "If you don't want to be in the small room tomorrow, you can come out to play. But Shen Erha, they are dogs after all, and running around in the store will scare you." to people."

In the middle of the night, the landlord turned off the cell phone that he had been looking at all night, and secretly went to the next door to steal someone.

What is happiness, is to sleep with your lover, be willing to give your all, put the other person first, ahem, you can do it once every night, this is happiness (sex) happiness.

Early the next morning, Feng Jingzhe baked biscuits and made breakfast as usual.

Opening today, Shen Liu was a little nervous, got up earlier than usual, had a quick breakfast and went to the restaurant.

The two Gao Dazhuang brothers still arrived early. Not long after the door opened, Tang Huihuang sent someone to deliver flower baskets. Hao Liqiang and Zhu Manlou also sent flower baskets. Once the firecrackers were set off, it was the official opening.

There are not many people in the morning, most of them are regular customers of the stalls.There are no more stalls at the stalls. People who go to find restaurants along the billboards, usually buy some breakfast and leave in a hurry. Today is not a day off, and everyone has to go to work.

"Don't take it to heart, it's normal that there aren't many people." Feng Jingzhe comforted Shen Liu, "We didn't distribute leaflets, and most people don't know that there is a restaurant in this place. But I believe there will be more people at noon, Our stall fans are not a small number."

"I hope so." Shen Liu forced a smile.The rent of the restaurant is still owed, and a lot of investment has been invested in the renovation this time. Shen Liu has a small account book in his heart. If he wants to pay back the money as soon as possible, the business in the first two weeks must not be bad.

It's the first time I opened a restaurant to know so many things. Shen Liu has no experience. Even opening a small stall is a step-by-step groping. If this time fails...

Until about ten o'clock in the morning, two people finally appeared at the door, but before Su Ningyu had time to speak, the two started talking as if no one was present.

"Yo, it's really started?" One fat and one thin appeared at the door, and they began to comment before they came in.On the side of the entrance on the first floor are cash registers, fresh-keeping cabinets, beer, etc., and on the outside side are neatly arranged tables and chairs.

"Am I right? No one?" The skinny man rubbed his eyes exaggeratedly, "Is there really no one?"

In fact, at this point, some restaurants have just opened, and no one is normal.For those who go to a restaurant for dinner within an hour or two after eating in the morning, the normal meal time is at least around eleven o'clock.

"We have no other intentions, just to see you just opened, and come to cheer." The fat man smiled at Su Ningyu who was standing behind the cashier, and pulled the thin man to the table to sit down.

The dining table is covered with a layer of glass, and the menu is covered under the glass, which is clear at a glance.One fat and one thin lowered their heads to study the menu, and they didn't speak for a while.

Most of Shen Liuding's menus are home-cooked dishes, and the signature dishes are also common dishes. There is no such thing as medicinal food.The faces of one fat and one thin changed, and the two of them looked at each other, and they both knew that it seemed that it was not easy to find fault today.These two people had no good intentions in the first place, and they came here today to find trouble. Their business of Li's heirloom dishes is average, and they can barely make a loss at ordinary times. Now that they see Shen Liu's restaurant opening, they feel unhappy.

"You're sensible." The thin man snorted coldly when he saw Shen Liu coming out, his skinny face looked like a skeleton, it was terrifying, but he had no self-knowledge, and sat outside with his face facing everyone.

The fat and thin ones are haunting, Shen Liu is also angry, "You are not welcome here, other guests may lose their appetite seeing you."

"You say I'm ugly?" The thin man's lips trembled. "I have to stay and take a look today. If you can take fifty groups of customers, I will kowtow to you today!"

The author has something to say:

The thin man has something to say:

Hello everyone, I'm here to die~