As soon as Ah Wen finished speaking, everyone at the table fell silent.

Seeing that everyone's eyes were on him, Ah Wen held the bowl in his hand, he didn't know what to say, he stared blankly and asked, "Why are you all looking at me like this?"

Lu Boyuan coughed, Ah Wen's words were too straightforward, he really said what was on his mind, these words were careless, but they scared people.

Lu Xiaoxiao smiled and joked: "Brother Awen, don't say that about him, maybe that person has taken a fancy to you."

"That's right, Ah Wen is getting older, so there must be someone who likes it." Lu Boyuan echoed.

Xuan Ming was unmoved, and silently served Lu Boyuan food, looking extremely quiet.

The rest of the monsters pretended to be calm, and many of them cried in their hearts: There is another competitor!

It's really hard to find a daughter-in-law.

Especially those monsters who are severely discriminated against are even more difficult.

The monsters watched secretly, pretending to be eating calmly, intending to observe the enemy's situation.

Ah Wen looked up at the sky, held his chin and thought for a while, then shook his head helplessly: "But I don't think so, because there is a man next to him, who is already hugging his waist."

That is certainly not the case.

"I'll help you find out who it is tomorrow." Xuan Snake, who had been silent all this time, suddenly said something, and after speaking, he lay down on the mouth of the bowl again, his chopsticks were flying and struggling to compete with the rice in the bowl.

Look at that guilty conscience.

The other monsters were silent.

Didn't you agree that everyone has a chance? Boss, you are too mean. Do you want to be ashamed for such a sudden move?

Xuan Ming squinted his eyes, and his competent subordinate, who has always been taciturn, was a little surprised to see his actions.

"Thank you then." Ah Wen quickly glanced at the other party.

In fact, these days, monsters have been wandering around him, and he still feels that something is wrong.

"You're welcome. I'll be in the shop anyway. If you have any difficulties, you can come to me. I'll definitely deal with those who threaten you." The group of people and monsters gathered around to eat were blinded.

Don't be so nervous about talking about love in public.

And Master Xuan Snake, aren't you really a man of few words?

In fact, you are a boring.

This matter was temporarily put aside, and everyone didn't take it to heart, anyway, there was also a mysterious snake.

In the afternoon, Lu Boyuan tidied up the shelves in the store, and chatted with Mu Ziqing who came to play. The business of the store was about to get dark, and the number of customers dropped sharply. Lu Boyuan closed the door of the store. I intend to go back and stay overnight in the shop.

Lu Boyuan muttered in his heart: strange.

But it's fine not to go back.

Bringing the letter and the begging talisman, Lu Boyuan, Adi and Awen escorted them back to Daoxiang Village together.

The vegetable garden at home has produced a new batch of vegetables and fruits. If there are fresh vegetables that can be eaten, Liu Yun has already fried the vegetables. Seeing them come back, quickly put the food away Went to heat again.

After Lu Boyuan returned home, he immediately told Liu Yun about the letter sent back by the elder brother of the Lu family. Liu Yun looked very calm. He heated up the food and put it on the table. After washing his hands, he didn't panic. I was busy opening the letter.

After reading the letter, he asked Lu Boyuan about the begging talismans and the runes.

"Here, that's all. Yafu is the one you asked elder brother to ask for, right?" He felt that with regard to Lu Lu Bo, he probably couldn't think of so many.

In his eyes, Liu Yun was always so unpredictable, far-sighted, and often able to make some actions beyond imagination.

After receiving the begging talisman and runes handed over by Lu Boyuan, Liu Yun saw that an angry expression appeared on his indifferent face, and there was still some unspeakable anger in his eyes: "Your elder brother gave you the one that you worked so hard to get. Talisman, why didn't you put it away carefully, what happened when it was kneaded into a ball?"

"..."

In fact, it didn't knead into a ball, he just took it apart before and rolled it all together.

So it looked like a mess, and Liu Yun didn't expect to lose his temper because of this. Lu Boyuan deeply felt that he was wrong, so he simply didn't say anything.

Liu Yun flattened the runes one by one, ironed them with the palm of his hand, then picked them up and counted them. After confirming the signature under the runes, he immediately felt relieved.

"I didn't expect your elder brother to be so thoughtful, so I just mentioned it casually. I didn't expect that there would be more than 20 runes, but it's a good thing to have more. To be on the safe side, these are all yours, Xiao Yuan." Liu Yun breathed a sigh of relief and pulled away. I went to the kitchen to get some flint and steel and a clean bowl.

Seeing the flint and steel, Lu Boyuan had a bad premonition.

Sure enough, that kind of bad premonition saw Liu Yun light the rune and put it into the bowl after seeing the sparks from the flint and steel. And it's not hygienic, but the elder brother has worked so hard to get it back, so is he going to refuse it outright?

Twenty sheets of runes were burnt out and turned into a handful of ashes. Fortunately, it was a very small sheet, otherwise twenty would be a bowl of ashes. Liu Yun mixed some warm water and handed it to Dazed and Stupid Lu Boyuan "Come on, drink it."

Cloudy, blackened.

It was just half a bowl of water like this, Lu Boyuan stared straight at it, he was about to fall into a magic barrier, and was about to close his eyes and take a breath, Liu Yun said again: "Mentally say in your heart, more children, more blessings, this will be more effective. "

No, it's too shameful, and he doesn't believe it at all, Lu Boyuan said that he really doesn't want to say that at all.

Seemingly seeing through Lu Boyuan's little thoughtfulness, Liu Yun simply came to provoke him, and asked Lu Boyuan to read it directly, read a sentence, and take a sip.

"..."

I knew I wouldn't go to death.

In the end, Lu Boyuan was still full of grief and indignation, resigned to his fate, and drank the water that turned into runes that night.

It's not bad, it just tastes a little weird.

He also wanted the pendant begging talisman, and Liu Yun wanted him to wear it with him, hoping that he would have a child soon.

We chatted about Lu Junbo again, and the dinner passed happily.

It’s still a long time before he goes to bed. Lu Boyuan is bored and has tossed about the snack system. If opening a store is just a need, and Lu Bo’s letter has given him great motivation and enthusiasm. Supreme glory.

I hope that the eldest brother can take good care of his old friend.

Therefore, it is very necessary to develop new snacks.

Today, [-] servings of jerky pork alone were made, and [-] servings were assisted by those he participated in. With such a rapid growth, the number of soul-eating souls in the snack system has soared, and nearly eight of them can be exchanged for psychic fluids. Hundred drops, I found a bowl, Lu Boyuan exchanged a dozen drops, and mixed it with water to drink it.

"Brother, are you very tired recently?" Lu Xiaoxiao pushed the bowl that elder brother handed over, which contained spiritual liquid, and shook her head to indicate that she could not drink it.

"Why do you ask that?" Seeing that Lu Xiaoxiao didn't drink, Lu Boyuan simply drank it by himself. After drinking it, he felt energetic and not tired at all.

"Because elder brother seems to be energetic every time he drinks the spiritual liquid." Lu Xiaoxiao said.

This is not nonsense.

Anyway, it is spiritual liquid, which is more effective than Tianmu's high-grade spiritual liquid, so it can relieve fatigue.

The blunt sense of heaviness also disappeared. This was the feeling he felt after giving each family member some spiritual liquid to drink yesterday, and found that he felt pretty good after drinking it.

Anyway, there is a steady stream of spiritual liquid now, as long as he helps out at work every day, he can earn spiritual liquid, so he won't feel sad if he drinks it himself.

Ah Wen didn't drink either, not even Liu Yun.

"I'm in good health, so I don't need to take supplements every day. I'll drink it every few days. If you want to drink, you can drink it. This thing is yours, so don't worry about it." Liu Yun said.

"I know." Lu Boyuan returned sullenly.

He always felt that Liu Yun's words were weird.

It is obviously a very good thing, why not drink it?

Some time ago, I still drank very well. Everyone is drinking it every day.

But everyone didn't drink, and he didn't force it. After drinking, Lu Boyuan put the matter behind him and focused on the new snacks, so he ignored the eye contact between Liu Yun and Lu Xiaoxiao.

Deduct one hundred of the current food and exchange it for a new snack: golden meat muffins.

Delicious drool-worthy snack.

If you are a little extravagant, you can eat it as a staple food occasionally.

To make golden meat muffins, the first thing you need is meat floss. There are meat floss in the system, but Lu Boyuan still plans to make it himself, there is a method of making it, and it doesn’t take much effort. It is also a good delicacy to pack the meat floss in the future.

After looking back and forth a few times, Lu Boyuan memorized the ingredients needed tomorrow, told the monster who would go to the bearer to purchase the ingredients tomorrow, and went to the kitchen to help for a while before going to rest.

The next morning, the whole family got up early, Ah Wen and Lu Xiaoxiao went to the town, Lu Boyuan still stayed at home.

The Warcraft that the loser went to buy went out early.

Only from home to open a shop and start a business, there is no one in the Lu family who sleeps late, everyone goes to bed early and wakes up early.

After breakfast, the magical beasts he purchased also came back, bringing back the daily necessary ingredients, and the pork hind legs that Lu Boyuan requested.

Remove the skin and fascia from the pork hind legs, leaving the lean meat. After cleaning it, find a rolling pin and beat the lean meat vigorously. Because of the large quantity and large size, this laborious work is still handed over to Warcraft, Warcraft has great strength. With a few swings of its arms, the lean meat will become soft, and then put it into the baking tray and start roasting.

In fact, there is no need to bake, but after baking, the cooking time is greatly reduced. It is so complicated twice, just turn over and continue baking for a few minutes.

Then start stewing, put the roasted pork into the pot, add enough water, add soy sauce for color, some aniseed ingredients, ginger, onion and garlic, and start stewing on high heat.

Simmer for more than an hour, use chopsticks to poke the meat in the pot, because of the soy sauce, the pieces of stewed meat turn brown, and the chopsticks can be pierced hard, which means it is ok, take it out and drain the water, spread it on the On the table.

The next step is to break up the meat. The most purely manual method is to tear it apart with your own hands, but that is too laborious and impractical, unless you eat it yourself. Roll it out, then put it in a meat grinder and grind it.

All the meat has turned into powder, but these are not finished yet. They must be put into the pan and stir-fried in the shortest possible time, because these minced meat will become dry and dry, and the taste will be greatly reduced.

Well, these are also warm reminders given in the snack system.

Because when stir-frying, the fire needs to be low to medium, and the heat needs to be well controlled, otherwise it will be easy to burn and burn. Lu Boyuan asked Liu Yun to help.

"Okay, just say it if you feel the fire is too big." So Qingshi, who had been willing to be the fireman, had to abdicate to make way for Xian, and ran to get food packaging, giving up the position to Liu Yun.

"Okay." On the stove, Lu Boyuan was wiping the pot.

Liu Yun has already finished the fire. The heat is very good, not too big or too small, and the heat is okay. Pour oil along the side. It is noted in the production method that more oil should be added. Lu Boyuan can't figure out how much, so he guessed it in his heart Here, there are so many meat floss, so fry less, and wait for the second pot to see.

There was almost a bowl of vegetable oil, and when the top was smoking, Lu Boyuan made the minced cooked meat into the shape of nearly ten catties. Fortunately, the pot is big, and you can stir fry it with a shovel, so you don’t have to worry about it. splash out.

Liu Yun looked at the fire in the stove and saw that Lu Boyuan was constantly stir-frying. He was tired from watching, so he hurried over to help: "For a while, this will do. Stir-fry after a while, and then stick to the side of the pot to bake. You It doesn't look like it's exhausting."

Liu Yun used a spatula to spread out the fluffy minced meat that had started to dry out in the pot, sticking to the side of the pot. Lu Boyuan took the spatula and found that it really saved a lot of effort.

Put the purchased curry into the pot, stir well, and play the role of embellishment. With the preparation of curry, the meat floss that was originally very ordinary in appearance presents a golden yellow color, and the color is very translucent, which is similar to the name of Jinsi. It is well proportioned, then add appropriate amount of salt and sugar, and stir-fry several times until there is no trace of moisture in the floss.

So started the second pot.

Two pots of more than 20 kilograms of meat floss have been formed, golden yellow, as thin as hair, fluffy and fluffy, looking from a distance, it looks like a large group of fluffy things, I don’t know if it’s because of the stew, the meat floss smells It's not very fragrant, and it's completely different from the honey-glazed pork jerky before. They are all made of the same ingredients. One is tempted by the aroma, while the other is calm and silent waiting for the explosion.

Bringing a spoon, everyone tasted a few mouthfuls and found that the taste was okay.

"It's a bit sweet." Liu Yun said after tasting it. It tastes less than honey sauce pork, and it's not that attractive.

Lu Boyuan thinks it is very good. He thinks the meat floss is very authentic, not too old or too old, and the taste is very soft and smooth.

"This is the filling. Of course it should be a little sweeter. I'll make the outer skin in a while, and you will definitely love the finished product." This is not Lu Boyuan boasting. The charm of golden meat muffins is very huge. This stuff The meat floss that was popular before was wrapped in various foods, or eaten with porridge and noodles, but the appearance of the meat floss pancake has become a big hit, and it must have its unique charm to be loved by people and become a delicacy passed down from population to population.

In the past, Lu Boyuan didn't like meat floss very much, and thought the taste was a bit weird, but the strange thing is that he thinks meat floss is okay.

Maybe the filling tasted a bit heavy, everyone just ate a few mouthfuls and didn't do anything anymore.

Lu Boyuan glanced at the meat floss that had been neglected, and thought to himself, wait for the dough to be wrapped in a while, and see if you still don't want to grab the golden shredded meat floss that has been formed.

All-purpose flour is needed to make the outer skin of golden meat muffins, which is also the main flour for making steamed buns and fritters. Fine flour requires lard, which is quite a lot, as well as water and sugar.

These days, I have been making a lot of snacks, among them, when making dried pork, I always have to remove the fat. Even if the Lu family was very poor and poor before, it’s okay to eat fat meat for one or two meals. It is fatal, so these removed fats are fried in oil, refined into lard, and fried with lard residue, which is delicious.

With ready-made lard, Lu Boyuan didn't need to refine it anymore.

The prepared flour requires two kinds of dough, one is oil skin and the other is water skin.

Among them, there is no water in the oil skin, and the ratio of flour to lard is five to three. This is also a rough idea, and you can adjust it by yourself during the period, because there is too much oil, and it looks scary. Lu Boyuan found Liu again last time. Yun's appraiser used fish rubber gloves, kneaded them into dough, pulled out small squeezes one by one, the small balls were only as big as a date, and then kneaded them into balls and put them away. He made two catties of oily skin flour.

Then I started to make water skin, water skin, which is flour and water, but I also have to give some lard, a small amount is fine, and then put some sugar in, thinking that the water skin will cover the oil skin in a while, the amount is larger, and the water skin is made for three A catty of flour, everything is done, and the dumplings the size of small glutinous rice balls are pulled out.

Take out a water skin, flatten it with a rolling pin, put a small squeeze of the oil skin in it, then roll it up, roll it into a long piece, roll it up and put it aside.

"It's like this, it's very simple, just wrap it in." Lu Boyuan demonstrated again, watching the monsters playing with his understanding, he rolled his hands and feet quickly, so Lu Boyuan came to wrap the meat floss.

"In this way, yes, roll it out flat, and make a thin sheet, the thinner the better." Wrap the outside with a thin skin, so that there will be more shredded meat wrapped, and the thin skin will have more fillings. This is the most authentic golden shredded meat muffin.

A few people helped together, and it was done very quickly. The oven that was just vacated immediately had to do the work again. Put the finished meat muffins one by one in the baking tray, put them in the oven, and bake them on a low heat. Turn over and continue to bake, and finally wait for maturity.

After more than ten minutes out of the oven, the original skin of the dough has turned from white to golden yellow, and the oil is oily, making it look very crispy.

Lard oil already has a unique fragrance, and if you smell it too much, it will be greasy, but after it is fused with the dough, the fragrance becomes very unique.

It doesn't seem to smell bad.

He sniffed and took a deep breath.

Everyone looked at Lu Boyuan expectantly, the baking tray in his hand.

Each one is palm-sized, golden yellow, crispy on the outside, crispy and full of meat muffins.

Using a spatula to pick them up one by one and put them on the plate, Lu Boyuan was a little amused: "Don't look at each one, come and taste it." There are seventy or eighty pieces on this plate, and they can be baked all by going back and forth twice. .

Seeing that Liu Yun was still cleaning the kitchen, Lu Boyuan went over and pulled him over, "Father Ya, take a break and try it first, you will definitely like it."

Lu Boyuan took a piece of meat floss cake that was still hot and handed it to Liu Yun. The skin of the meat floss cake was hard when it was just out of the oven. It looked oily, but it was actually good.

At least it's holding it in the hand, not the oily feeling.

Lu Boyuan also took one by himself, and ate it on his own. It tasted very good, the skin was fragrant, crunchy, with a thin layer, and the filling was full of mouthfuls, soft and glutinous, and the taste was super good.

"Hey, it's really delicious."

"It's a bit different from before. It smells so good, but it's not so soft."

"I like to eat the outer skin, layer by layer, which is fragrant and crispy. These pancakes are so delicious."

Fortunately, the monsters liked it very much, Lu Boyuan silently grabbed the fourth one again, and after taking a bite, he found: Oh my god, it's so greasy, it feels like it's swollen after taking a bite of lard all of a sudden?

And the tired heart panicked, swallowed it reluctantly, and couldn't take a second bite.

So, holding the meat muffin with a bite out of it, Lu Boyuan stood there blankly, whether to put it on or eat it.

It may be that there is too much lard.

Lu Boyuan thought so in his heart, and he also gave a lot of oil when frying the meat floss. Once it was out of the oven, the oil in the dough came out. Too much filling is not a good thing.

"Can't eat?" Liu Yun noticed Lu Boyuan's embarrassment very carefully.

Lu Boyuan was a little embarrassed, scratched his head, and wanted to ease his embarrassment: "Well, maybe I ate a little too much, and I started to get tired and couldn't eat any more. I'll save it for the afternoon, and put this one away..."

It's a pity to lose such a big, thin-skinned and stuffed meat muffin, and it can't be eaten by others, so just pack it up.

Then Liu Yun seemed to have missed the bitten bite, so he stretched out his hand and said, "It's fine if you can't finish it, just give it to me."

……

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