Reborn the Hermit of the Future

The planet is different, and the work of finding various alternatives has always been the focus of the reappearance of Chinese civilization.

Just some common ingredients.Anyway, fine-tuning can be done during the cooking process, and the similarity of the final product is generally very high.For some unimportant details, it’s okay if the substitute is not perfect, after all, things can’t be perfect.

So far, Ning Hua has been more serious, asking the government to either find, research, or improve and cultivate four things.

Jade, porcelain, chili, tea.

Jade belongs to good luck from heaven, and like hairy crabs, it belongs to the luck favored by God.From the very beginning, both Ning Hua and Shun Luo were prepared to give up, but they did not expect to find it.

Up to now, the little country that was "deceived" by Shun Luo to take away this priceless little country still often makes a strange noise.

It's a pity that Shunluo took all the provisions of any international convention into consideration.They can't find any excuse to get the planet back or take a piece of it.

Jade is to be found, but the difficult household that has been researching on the matching ratio is porcelain.

It's not that it can't be done.But the legendary realm of being as thin as paper, as white as jade, as blue as the sky, as sound as a chime, and as bright as a mirror has yet to be reached.

At present, the porcelain that can be produced can only reach the kind that can be bought in supermarkets. No matter how exquisite the pattern is, no matter how special the shape is, it reveals a sense of cheap wholesale.

After all, in addition to mud, subtle differences in glaze and slight temperature differences during firing will all cause different effects.Moreover, the soil is an environmentally friendly resource, so Shun Luo had to take it easy when experimenting.

But the top ones haven't come out yet, and the general ones already exist.

Chili, to be precise, is the color of chili.For future technology, this is almost every minute. The earth in the 21st century can change the color of vegetables and play tricks.

I think how novel and interesting it was when I first saw a yellow watermelon in the market.And later, even purple-skinned potatoes, human-shaped raw pears (known as ginseng fruit) and so on, everyone can pass by without raising their eyelids—they can stand up to your colorful.

So when Ning Hua asked for red peppers, the finished product was delivered to him within two months.

From light red to purple red, everything is red.Let Ning Hua see which red is pleasing to the eye and authentic, and they will focus on which red pepper to cultivate.And more and more committed to adding layers and taste to all kinds of peppers.

Now, any Sichuan cuisine restaurant or Hunan cuisine restaurant or spicy specialty restaurant that does not have a signature spicy challenge item will be characterized by people and not trendy.

And some spicy lovers, even if they can't bear it, will use it to challenge and stimulate, and are willing to be abused by the store and the chili over and over again.

Chili is easy, but tea is not.Among other things, it takes about two months for peppers to grow from seedlings to harvest.What about the tea tree?It will take at least three years to wait until it can be picked. Even with the birth of future technology, it will take at least one and a half years of growth.

I found the closest substitute more than ten years ago, but after drinking it, it can only be used to cook tea eggs, followed by the taste of soy sauce and spices, people ignore the taste of this "tea", and leave the aroma to smoke the eggs.

The soup color is bright, the aroma is fresh, the taste is mellow, dry and refreshing, refreshing and sweet, etc. These words are too insignificant, and no one can tell whether it is right or not.

From Ning Hua's point of view, it's normal to not find the right person in 30 or [-] years, let alone ten years.

I habitually taste the "experimental products" that are delivered regularly, and I can't believe it when I drink the one that tastes right.

There is no weird sour taste, no bitter taste, no salty taste, and no weird aroma like floral fragrance.

done! ! !

Ning Hua immediately brewed all the tea leaves from the same batch.Every time the tea leaves are delivered, the planting department will directly make four portions, the fermentation degree is 0, 5%-10%, 15%-50%, and 100%.

They are green tea (Longjing Biluochun, etc.), white tea (Baozhong tea, Xiangpian, etc.), oolong tea (Dongding Oolong, Dahongpao, etc.), black tea (Qihong, Dianhong, etc.).

Tea has obvious regional characteristics. In some places, the tea is not suitable for fermentation, and in some places, the tea made into green tea is not good to drink.

The tea that Ning Hua is getting now is obviously a natural green tea, and the taste of other fermented teas is not as good as that of green tea.

But it's been great.

Looking at the fluttering tea leaves in the white porcelain tea set, it slowly stretches itself from the shriveled and dried state to plump up. With the tea soup gradually turning green, it flutters gently, like clouds rolling and relaxing, with an elegant and peaceful artistic conception.

Smelling the relaxing tea fragrance, looking at the natural and pure color, and taking a sip, you can feel the mellow and slightly sweet taste of the tea in your mouth. Was brought into the state of the gentry.

"Completely passed. Next, there will be no indoor artificial environment cultivation, and all eligible places on the planet will start to be transplanted."

The details of the species are left to nature to nurture.

Ning Hua decisively communicated with the school and discussed with several teachers about changing classes. He wanted to settle the tea business within a few days.

Grab a computer and start planning.

Well, which style is better?Things like tea have been mentioned a long time ago, but it was just a glimpse.Let me mention it now, do you need to reproduce the previous one and focus on describing the tea?

Or cut out a passage in classical Chinese to start in the form of preaching?

Or let Chen appear on the stage and continue to gain popularity with his face?

Discussing with Chen with his head sideways, he saw such a scene, standing in front of Chen in a round circle, raising his head to look at Chen seriously, and Chen also lowered his head to look at them seriously, "Cheng" was drinking tea on the side, and then from time to time Give the three over there a look.

"..." Why do I suddenly feel that I am so redundant.

This kind of thinking is just thinking about it. Based on his "previous record" of liking robots, Chen Ke has been strictly guarding against the two smart robots at home.It is estimated that the "four eyes are facing each other" is transmitting data.

Sure enough, after accepting the data, the two children slammed their eyes, then turned around in unison, looked at Ning Hua, expressing that they had learned the skill of "making tea" and begged to serve the master.

Swept by the two primary school's eyes of "learned a new skill, please show it off", Ning Hua almost ignored the several cups of tea in front of her and nodded in agreement.

"By the way, I just remembered one thing."

"Oh?"

"There is more than one way to drink tea."

"???"

"I thought about what to do with the video." Ning Hua showed a serious but mischievous smile.

Huaxia's promotional videos were not notified in advance, just like the three non-stick video that suddenly went to the top 13 years ago.It was an assault fight.

In the early years, because of such surprise attacks, there were a lot of gossips, for example, everything in Huaxia was not researched by Shunluo, but another organization, and Shunluo was just a mouthpiece.

Even if such remarks have been refuted in various ways, they have not completely disappeared until now.

But this time, there was a big turning point, Shun Luo first publicized...

The first batch of tea leaves was not secretive. Although the quantity was not much, all of them were sold.There is also a matching tea set, and a list of ingredients is listed.

Then carefully remind everyone that you must watch the entire video before following along.

Netizen A: Why do I feel weird?

Netizen B: That’s right. Although this is the normal logic of publicity, Shun Luo has been attacking for ten years. How come he has changed his sex now?

Netizen C: Master Bao is so handsome, and Zhan Zhao is so handsome.

Netizen D: Hey, upstairs, Wuxia is posted next door.

Netizen C: Huamanlou is so handsome, Ximen Chuuxue is so handsome~~ Lu Xiaofeng go away!

Netizen B: Ignore C, she is already smoking in the post next door.

Netizen D: Well, no matter what, I decided to do what Shunluo didn't let me do.I have already grabbed the tea, how can I not taste it at the first time.

Netizen A: Upstairs is showing off.

Netizen B: +1

Netizen C: +2

Netizen D: Huh? C You are not a nympho anymore.

Netizen C: My old lady offered 10 taels of silver to ask Tsing Yi Lou to come forward and kill the one upstairs.

The lucky ones who got the tea flaunted it in various ways, and everyone had their own ideas about Shun Luo’s abnormal advance notice, some obeyed obediently, and some were curious about the reason for such a warning, and decided like D Do the opposite.

One of Shun Luo's new generation idols was lucky enough to grab a piece of tea, and immediately publicly stated that he would follow the video on the spot and record the scene for everyone to see.

If it is pure love, this one has done it.

If hype?This one did too.

The amount of comments on his blog immediately made him the most popular topic.

People are not popular enough?It's okay, at least many people remember him now, which is a godsend opportunity for the new generation who have just started their career.

Many celebrities secretly hated that they were not fast enough, but this little fresh meat company was smart enough to put the video recording in his home and invite other stars from the company to his home to make it look like a small party.

Ning Hua also cheerfully made an appointment for this video, watching them wearing Hanfu, with a lot of tools in their hands, kneeling seriously behind the coffee table, watching the video and preparing to follow suit.

"here we go!"

The video made by Ning Hua started, and it was naturally Chen who made the debut, and there were also cute and cute Tuantuan who looked at Chen with their chins propped up. The stars who were broadcasting live were a little embarrassed to shop around.However, in the face of too strong differences, everyone's attitude of adjustment is still very good.

"It's started, Xiao Ming! Hurry up, first crush the tea leaves."

"Boil the water!"

"Quickly, put salt!"

"How much?"

"One spoonful, just one spoonful in the video, the next step... Ginger. Put in all of it?" Everyone has not forgotten that the substitute for ginger is a golden silk flower that is very similar to chrysanthemums.

"Then mint, red dates, orange peel?!"

Except for this little freshman named "Xiao Ming", the other invited guests were not easy-going at all, they kept giving advice, interjecting, and stealing the spotlight.Showing your enthusiasm, cuteness, cuteness, and erudition. In short, compared to the video on the other side, Chen and Tuantuan's "father-son love" is peaceful and peaceful, and it is really lively there.

Many people started two videos at the same time, which was quite interesting for a while.

But on the side of the star group, part of it was deliberately lively, and part of it was really not intentional.God knows why Huaxia video has been carefully and conscientiously, this time...why didn't even announce the amount of these additions.

But no matter how busy you are, there is always time to do it well.

Finally, everyone looked at the "finished product" exuding... a strange fragrance and a very strange appearance, and all eyes were on "Xiao Ming".

With excitement and excitement, Xiao Ming picked up the tea bowl, watched from the corner of his eyes, and the male god in the video drank it down in one gulp.Immediately felt relieved a lot.

Just now they all looked at the amount very carefully, even if there was a deviation, they would not exaggerate too much, and immediately put on the most perfect smile to imitate the movements of the male god...

"Wait!!" Someone from the support team behind Xiao Ming suddenly stopped him, but it was too late.Poor little Xianrou spit out a mouthful of "tea" on the spot.

With a dazed expression, he looked at the teacup in his hand in disbelief.

The unbelievable expression plus the appearance of drinking poison to death, successfully became a screenshot of the new popular expression.

But the others looked at the one who said "wait".

"Don't you think it's strange? There are so many tea sets that are unused. Don't you think it's strange?"

"Official warning..." Was it true?But why? ! !

Yes, why!This paragraph is not necessarily to play with them.

Other netizens who also did not listen to the warning and were tortured by a strange smell, such as D, were also waiting for answers.

The male god in the video gracefully put down the bowl in his hand, and then began to introduce.

The records of tea in Chinese history can be traced back to Shennong.But before the tea saint, drinking tea was not so elegant and so many rules.The drinking was quite extensive and heroic, and everyone valued the medicinal value of tea. At that time, drinking tea was "eating tea".It is also necessary to put various seasonings into the tea, such as green onion, ginger, jujube, orange peel, dogwood, mint, salt, etc., and eat and drink while drinking.

This "eating" method has been eliminated later, and there is no record of the specific distribution ratio in later generations.

We are here to put it casually. If you are interested, you are welcome to study it yourself.

The elegant culture brought about by drinking tea began with a man named Lu Yu.

Lu Yu, a famous tea expert in Tang Dynasty.He is fond of tea all his life and is proficient in tea ceremony. He is famous for the world's first monograph on tea - "The Classic of Tea".

After Lu Yu, the method of frying tea and boiling tea began to be practiced, and the embryonic form of the modern way of using tea came into being.Don't add other things to it, start cooking slowly and enjoy the original taste and elegance brought by tea.And there are many etiquettes born because of tea.

After the Ming Dynasty, steamed green cake tea was abolished, and loose tea brewing was popular. The literati paid more attention to the color, aroma, taste, and shape of tea, no matter it was tea, water, utensils, environment, brewing, and tasting. There are stricter and more detailed requirements.

This is how the tea art of Kung Fu tea was gradually formed.

Then the male god began to leisurely demonstrate the method of sencha, as well as the tea ceremony after the Ming and Qing Dynasties.

The star group in the live broadcast immediately came back to their senses and followed the male god to the next step - what has been done, it will be carried out to the end.

And it was obviously a small trap of Shun Luo just now, their performance was not bad, and it was a good impression for the audience to smile.

For the sake of image, Xiao Ming couldn't drink water and rinse his mouth during the live broadcast, so he glanced at the colleagues who were stealing the camera while he was in a daze.

"Wait a minute, who will drink the next wave?"

"..."