reborn as a brother

It was just dawn, and the first cock crow sounded like an alarm clock.

Ji Anyi, who was sleeping soundly, was awakened immediately.

A busy day has begun again.

"Good morning, daughter-in-law." Wang Xiaoer looked at his daughter-in-law beside him with a beaming smile.

Ji Anyi came back to his senses, froze for a moment, and said softly. "Good morning."

The word idiot was swallowed back abruptly.

He thought a lot last night, and he already understood how he and Wang Xiaoer will get along in the future.

Although it is inevitable that there will be awkwardness or other emotions, but after a long time, he will naturally get used to it, and he must get used to it.

"I see that the vegetables in the field are almost finished. Shouldn't it be time to plant winter vegetables?" Ji Anyi asked after getting up and getting dressed.

When Wang Xiaoer opened the door, a gust of wind was brought in, and a refreshing coolness came over his face. "This matter can be postponed. The vegetables in the field must be cleaned up properly, and the vegetables for winter must be dried enough. After harvesting, we will plant winter vegetables." After a pause, he continued. "Daughter-in-law. While the sun is still good, the radishes for November have to be dried out in the middle of the month, and the radishes for December are ready at the end of the month. You are busy with these things at home, the vegetables in the field and the radishes in the field. I'm busy with things."

"Yeah. Harvest the rice first." Ji Anyi nodded in response, and began to think in his mind.

There are indeed a lot of things to be busy at home, the idiot has to be busy with other things outside, and the fish sauce jar will be opened in a few days, after Xiaomu takes the goods away, he has to pickle the soybean paste, which is left to my brother.He had to dry out the millet from the four-acre field at the beginning of the month, as well as dried winter vegetables, and he had to dry some more. The number of house-building vegetables increased greatly in November, which happened to be the stage when autumn vegetables were finished and winter vegetables were just planted. Get ready early.All kinds of beans recovered from the mountain must also be properly stored in the sun. These crops are not many, and the work is not busy.

My brother also has a lot of work at home, and it is not easy to spare time to work on the fish sauce.The number of radish sticks needed in November and December, some miscellaneous trivial things, such as chopping garlic and cleaning radishes, etc., all have to be done by him alone, and he has to pickle fish sauce at the end of October, which is a big deal Do it together and take it easy.

I don't know if Brother Zhang San will come, and when he will come, he really needs a helper urgently.

If he was older and his body was stronger, he would be able to do these tasks. Now he is only 12 years old, even if he can hold on, his body is a little bit reluctant, so he needs to be more careful.

Fortunately, he often drank the water from the spiritual spring, so he didn't fall down with a thump.

The kitchen was full of things, and there was nowhere to go. The fog in the early morning was so heavy that the millet could not be dragged to the eaves.

With difficulty, Ji Anyi squeezed into the kitchen, took out the toiletries, and the two of them rinsed their mouths and washed their faces by the well behind the house.

"I'll go to the field first and be busy, and I'll be back for breakfast around Chenshi." After finishing speaking, Wang Xiaoer hurried away with the harvesting knife.

At that time, the sun will come out, and there will be no dew, so the millet can be moved under the eaves first, and people will go into the kitchen to make breakfast.

Ji Anyi washed the clothes, mixed a pot of chaff, poured them into two pots respectively, and let out the chickens and ducks, as well as the dogs and ewes. At first, he wanted to pick up eggs and duck eggs, thinking about the crowded situation in the kitchen , Forget it, come pick it up later.

Just in front of the house, I saw a carriage slowly appearing from the thick fog.

It doesn't matter if Xiaomu is here, he can go to the fields to do some work after ordering and packing vegetables, and he will come back to make breakfast when the time is about to come.

"I heard that Elder Brother Wang has recovered." After counting the coins, Xiaomu asked with a smile.

Hearing this, Ji Anyi was not too surprised, and nodded in response. "Um."

"Congratulations." After a pause, Xiaomu continued. "Those people know what happened in the village. The boss asked me to tell Ji Geer. You can talk to the village chief and let him show an attitude. The vegetables in the village can be sold, and the price will be doubled." Three times is no problem, the seller let the village head decide. The owner said that the vegetables in Hexi Village are also sold in the town, so it is better to let those rich merchants deliver them to their door, and they can earn more, but the village head has to keep a close watch on them. Don't let this matter disturb the peace of the village, if this matter is used properly, it can bring some people in the village under control, and then Hexi Village will only get better and better."

Ji Anyi's eyes lit up when he heard this idea.

What a good way to kill two birds with one stone.

Having seen the methods and majesty of the village chief, he believes that the village chief can completely control this matter.

"Okay. Xiaomu thanked your boss for me. This way is so wonderful." Ji Anyi smiled excitedly.

Xiaomu smiled and replied. "Ji Ge'er, my boss said, so there is no need to thank you. When you are not busy in winter, Ji Ge'er can think about the new food. What kind of life will be next year, but you can count on Ji Ge'er's new food. What a surprise to eat."

"Naturally, there are surprises. I don't know how big a surprise it is." Ji Anyi smiled a little bit foxy.

The two chatted for a few more words, seeing that they had said all they needed to say, Xiaomu didn't stay long, and got into the carriage happily.

After waiting for the carriage to disappear from sight, Ji Anyi took a pot of water and hurried to Ji's field with a harvesting knife.

"Do you want some water?" Ji Anyi asked on the ridge of the field.

Wang Xiaoer looked up at him. "Need not."

Ji Anyi put the kettle under the ridge of the field, walked to Wang Xiaoer's side, and while cutting the rice, he talked about what Xiaomu had just told him.

There is no shady place around Ji's two-acre paddy field. I am tired from work and can't find a shady place to rest for a while. Fortunately, there are only two acres of paddy fields, and now I have a tight time to harvest. I can hold on to it for about two days. It's over.

After busying for a while, watching the color of the sky appear, and the fog had almost dissipated, Ji Anyi put away the knife, and hurried home again.

After dragging a few baskets of millet to the eaves, there was finally room for the kitchen.

He patted the crumbs on his body, washed his face and hands, and started making breakfast.This breakfast is glutinous rice noodles, hot and sour.

After the soup dumplings were finished, Ji Anyi didn't rush down, picked up the eggs and duck eggs, and took a big-tailed broom to clean the front and back of the house. Just as he was finishing his work, he saw Wang Xiaoer striding towards this side.

He put the big tail broom on, added firewood to the stove, washed the handles, and prepared to serve noodles.

When Wang Xiaoer got home, he moved all the sun mats to the front of the house, spread them out one by one, picked out the millet and placed them beside the sun mats, and it would not be too late after breakfast.

"Breakfast is ready." Ji Anyi shouted in the kitchen.

Wang Xiaoer patted the crumbs on his body and went into the kitchen, washed his hands and face. "Daughter-in-law. Steam some fish sauce for lunch, I want to eat."

"Yeah." By the way, he is still planning to make pork belly, and he has to go to Zhao Butcher's house to weigh some pork belly.

After breakfast, after a short rest, I took my straw hat and harvesting knife and went down to the field.

Ji Anyi pushed the millet evenly, and carried a wooden bucket to the mountain depression. All the vegetables that should be picked had to be picked and dried in the sun.

All morning, he was busy washing and washing, and watched the millet turning and drying from time to time.

At noon, Wang Xiaoer came home tired and hungry. Just when he was near the house, he smelled a scent. Strong stupidity.

The daughter-in-law is delicious again.

"Daughter-in-law, daughter-in-law, daughter-in-law." The joy in his heart was not to mention how enthusiastic, Wang Xiaoer rushed into the kitchen trotting and shouting loudly.

Ji Anyi's heart trembled slightly when he heard the daughter-in-law running away, and he turned his head to look. "Come back, we can eat right away."

"Daughter-in-law. Delicious pork belly, what is this dish called?" How could his wife be so good.Wang Xiaoer looked at his daughter-in-law with sparkling eyes, and the fatigue on his body was swept away.

"Braised pork." Ji Anyi replied with a smile. "Hurry up and wash up."

Wang Xiaoer happily ran to the back of the house to wash his hands and face, his movements were so neat. "Daughter-in-law, you can also cook braised pork."

That's what the big chef in the restaurant in the town would cook. In Boss Su's restaurant, he had heard someone calling for braised pork, but it was definitely not as good as his wife's.

"I was just thinking about it, it's far from the authentic braised pork. Come over to eat after washing, taste how it tastes, if you like it, I'll make it later." Ji Anyi said after setting up the dishes.

"Here we come." After pouring out the water in the bucket, Wang Xiaoer happily entered the kitchen and came to the table. He didn't sit down in a hurry, but looked at the daughter-in-law next to him with a wicked smile. When he was paying attention, he quickly smacked him on the face, then sat down awkwardly, took a piece of braised pork, took a few bites and swallowed it. "Daughter-in-law, it's delicious, it's so delicious, you are amazing, daughter-in-law." After finishing speaking, he picked up another piece, and he ate it with joy.

Looking at his happy face, Ji Anyi silently swallowed the words that came to his lips, and picked up the bowl to eat silently.

After lunch, Wang Xiaoer took a break and went back to work in the field under the sun. Ji Anyi cleaned up the kitchen, hurried to the village chief's house, and told the village chief what Xiaomu said.

The village head's eyes lit up when he heard this, and he said he would handle the matter well.

Improving the lives of the villagers in Hexi Village has always been what the village chief is most willing to see.

Ji Anyi believes that under the handling of the village head, this matter will only be improved.

After the village chief had thought about all aspects and made a plan, after the matter was told in the village, thinking of the happy expressions on the faces of Liu Amo, Zhong Sana, He Ergeer and others, his mood was also a little swayed.

This day, it really is getting better and better.

After coming out of the village chief's house, Ji Anyi returned home, turned over the millet, dried vegetables, added water to the broken bowl behind the house, so that the chickens and ducks couldn't find water to drink, and the clothes were all dry , took it into the house, and then hurriedly left the field.