Rebirth of Herbal Food Shop
Chapter 41 Baked Scallops with Cheese
Cheng Wen was at home, and the manager often handed over the account book to Master Cheng, and then came over, holding a delicate food box in his hand.
Chang Han said with a smile: "Second Lord, this is a foreign toy that someone gave me a while ago, and I don't know how to eat it. I often heard that Second Master's Wenjiafang can make this kind of thing, so I just brought it. Second Master, don't be disgusted."
Cheng Wen asked Mei Yu to pour tea for Chang Hansan, and lifted the lid of the food box, it turned out to be cheese.
The baked cheese is very fragrant, but when you sniff it in the box, the smell is not delicious. Meiyu wrinkled her nose when she smelled it, and said, "This smell is really strange, how do you want to eat it?"
Chang Hansan smiled and said, "Miss Meiyu doesn't know, foreigners often eat this thing, but we are not used to it."
Cheng Wen thought for a while, and said with a smile: "Chang Guanshi must be tired from running here every day, why not stay at noon and use it together when Dad passes the meal on, I can just take these foreign things that Master Chang brought Do it and try it."
Chang Hansan was somewhat flattered. Although he had followed Cheng Shuzhi for so many years, he had always been in a master-servant relationship. He had never shared a table with a married man or wife. After all, Chang Hansan was actually a servant.
Chang Hansan knows that Cheng Wen is not airy, but he is not airy, and he is also a young master. Who would have thought that Cheng Wen is so approachable, and his heart is full of flesh, how can he not be moved.
Chang Hansan hesitated and said: "Second Master, this... this is not very good, how can I bear it."
Cheng Wen said: "Chang Guanshi has been with my father for so many years, and he has earned all the credit for his hard work. Isn't it okay to have a meal?"
Only then did Chang Hansan respond again and again, saying, "Thank you, Second Lord."
Cheng Wen smiled and said, "Sit down for a while, I'll go and make this thing."
Chang Hansan also stood up and followed Cheng Wen out of the house. Although Cheng Wen asked him to sit, there was no reason why the young master went to cook and the servants sat and rested. Chang Hansan was a very knowledgeable person. Not really without eyes.
When Cheng Wen arrived in the kitchen, Chang Hansan followed behind, and said with a smile, "Look, I really shouldn't have brought this, I have to ask Second Master to do it himself."
Cheng Wen said: "It's not a problem. Anyway, I'm also researching the menu brand. I thought about a food a few days ago, and I just used this. Let's try it out today."
As Cheng Wen said, he kept on hand. A bunch of scallops were brought from the kitchen early this morning, and they were soaking in a large basin. The scallops had a fishy smell, and some of them had sand. Cheng Wen specially ordered the cook to , Soak it in water, and then soak it in sesame oil, so that the sand can be spit out clean, and it is easy to absorb the smell.
The way to eat scallops is to steam them, or peel off the scallop sticks and fry them. These are not fresh anymore. Cheng Wen wanted to add a few fresh dishes to Wendianfang, and there was this scallop, baked scallop with cheese.
Chang Hansan didn't know anything about cooking. Seeing Cheng Wen being busy for a while, the scallops in the pot immediately released a strong aroma. The cheese, which had a faint smell just now, now has a strong smell. The aroma is very strong, and I can't tell what it is.
Cheng Hao is not here today, and Cheng Hao has been in Yanhuilou these days. After all, he was reprimanded by Cheng Shuzhi, so he has to put on a show and work hard. Cheng Shuzhi knew that Cheng Hao would not come back for lunch, so he ordered his servants to pass the meal.
Feng Yanping was the first to go to the dining hall, and after that, Master Cheng was supported by Ruan Yu, the two were talking and laughing, and I don't know what Ruan Yu said, anyway, it made Master Cheng amused, everyone He walked in with a smile.
Feng Yanping glared at Ruan Yu immediately, he didn't dare to stare at Shu Zhi, so he could only throw Ruan Yu at the raft.
It's just that Ruan Yu is not afraid of her tricks, she smiled at Feng Yanping and said, "Ma'am."
Feng Yanping sneered, looked at Ruan Yu from the corner of her eyes, and said, "Oh, I don't know what you said, you can make the master so happy, it seems that you are the only one in this family who can please the master. It's not like me, who looks old and looks bad, and is despised by others."
Mr. Cheng immediately lowered his face when he heard Mrs. Cheng's eccentric words, and said, "It's nothing to look for, right? Don't eat if you don't want to eat!"
Feng Yanping's eyes widened, and just as she was about to quarrel with Cheng Shuzhi, Ruan Yu pretended to be a good person and said: "Master, you really hurt my wife's heart by talking like that, Ruan Yu just entered the house and doesn't understand anything , the master will naturally take care of me more, presumably the wife is not happy."
Ruan Yu said, coquettishly said: "It's your fault, sir, you should spend more time with your wife in the future."
Master Cheng liked to hear Ruan Yu act coquettishly, and he was immediately coaxed to feel comfortable, so he didn't care about what Feng Yanping said, and his preference for Ruan Yu became more and more.
Everyone took their seats, Cheng Wen and Chang Han came in, Cheng Wen smiled and said: "Father, it's already noon, so I'll keep Manager Chang for lunch."
Cheng Shuzhi was happy, and it didn't hurt the taste, it was okay to eat with one more person, so he said, "Sit down, don't be too conspicuous."
Chang Hansan hurriedly thanked him, and sat down in a respectful manner.
When the girls brought the dishes, everyone immediately smelled a special aroma, and they couldn't tell what it was. They had never smelled it before. It was very special and the taste was very strong.
Cheese baked scallops made at Chengwen are placed on a rectangular plate, one by one scallops are arranged on it, and a small bag bulges in the middle. The scallop meat is wrapped in thick cheese. The burnt yellow of the appetite, there are some diced carrots in the cheese, the golden cheese with the red carrots, the appearance is very beautiful.
Everyone had never seen this dish before, Feng Yanping didn't know it was made by Cheng Wen, but they all thought it smelled delicious.
Master Cheng picked one up and put it in a bowl, and peeled off the cheese-wrapped scallop sticks from the scallop shell with chopsticks. The thick cheese stuck to the scallop shell, and it was pulled into shreds with one stroke, revealing the hot and white scallop sticks inside. Come, let out a cloud of hot air, bring out the fresh aroma of scallops and the mellow aroma of cheese, and fill the whole dining hall with this novel aroma.
Cheng Shuzhi blew twice, and he couldn't wait to put it in his mouth to taste it. The skin of the cheese was baked to be a little crispy, but the inside was sticky. The cheese tasted particularly mellow with a strong aftertaste. The scallop meat was smooth and springy. , but also very tender, the slightly sweetness of the cheese sets off the freshness of the scallops, and the scallops are also very tasty.
After Cheng Shuzhi ate one, he felt amazed and said, "What's the name of this dish?"
Feng Yanping saw that the master was so happy with the food, so she also got a taste, and when she was about to speak, Chang Han smiled and said: "Master, you don't know, this is made by the second master himself, new dishes, prepared It’s sold in Wenxianfang a few days ago, and no one else can make it, it’s the only one! It’s called...it’s called cheese...cheese baked scallops!"
When Feng Yanping heard that it was made by Cheng Wen, she was about to boast that it was delicious, but she swallowed the words together with the scallops, and immediately felt that the scallops were not particularly delicious.
Cheng Shuzhi said with a smile to Cheng Wen: "This is amazing. No wonder Wen'er's business is booming. Wen'er has really worked hard. I've never tasted this taste. It's really delicious. Hey, if half of Hao'er will come Don't worry, Yan will not lose money when he returns to the building."
Ruan Yu also ate one, and said to Cheng Shuzhi with a smile: "Really, this dish is really amazing."
Feng Yanping immediately became upset, and said: "Master, don't complain about Hao'er. These days, Hao'er goes out early and returns late every day, and he hasn't slacked off."
Cheng Shuzhi stared and said, "Is it enough to go out early and return late? You need to use your brains to run a business. It's better to be a waiter than to use brute force to make him a boss!"
Ruan Yu smiled and picked another scallop for Cheng Shuzhi, and said: "Okay, master, eat happily, why blame others, the third master is still young, and business matters will be enlightened sooner or later."
While talking, he removed the scallop meat for Cheng Shuzhi, and said with a smile: "Come on, master, Ruan Yu peeled it off for you. My wife will eat it too... The second master has worked hard, so don't touch your chopsticks."
Ruan Yu said one by one, and put the other on the plate for Cheng Wen, and lightly touched the back of Cheng Wen's hand with his hand, then blushed with shame, and immediately withdrew his hand as if he had been burned .
Cheng Wen was touched, of course he knew that Ruan Yu couldn't have been careless, so he just frowned, but didn't look at the other person's affectionate expression.
Feng Yanping looked at Ruan Yu and thought she was a coquettish girl, and she also saw Ruan Yu "accidentally" meeting Cheng Wen, and wanted to tell Cheng Shuzhi, but in the end she held back, Feng Yanping wanted to wait If the fox's tail is exposed, he will expose it, otherwise he will be pulled back by Ruan Yu's coquettish hoof.
Thinking of this, Feng Yanping deliberately followed Ruan Yu and Cheng Wen's movements all the time, but after watching for a long time, Cheng Wen never glanced at Ruan Yu's side.
After everyone was eating, Cheng Hao came back from outside and came in happily. When he saw the plate of baked scallops with cheese on the table, he was stunned for a moment, his eyes flickered, and then he hid his expression.
Cheng Shuzhi saw Cheng Hao and said, "Have you eaten lunch yet? Sit down."
Cheng Hao sat down, Ruan Yu immediately asked the girl to take another pair of bowls and chopsticks with great insight.
Cheng Hao said: "Today is the fifteenth day, my son specially sent the account book, and I haven't eaten yet."
Cheng Hao said with joy on his face, Cheng Shuzhi turned over two pages of the account book, put the account book aside again, and said: "It seems that you have worked hard these days, otherwise, how can you earn back in these few days. "
Cheng Wen sat next to Cheng Shuzhi, and when Cheng Shuzhi flipped through the account book, he also saw a few glances. The last few transactions brought in a lot of money, all of which were made in recent days.
Cheng Wen frowned. Yan Huilou, whose business was sluggish, could have made a month's worth of money within a few days.
Cheng Hao said with a smile: "Isn't that right? Ever since father reprimanded his son, he couldn't sleep or eat every day, so he was afraid of losing the face of the family. Although we are not as smart as our second brother, we can't lose too far. , isn't it?"
As he said that, he also looked at Cheng Wen provocatively.
Cheng Hao sat down, took a few mouthfuls of food, but he didn't touch the baked scallop with cheese.
Cheng Shuzhi said: "Come and try this. Your second brother made it. It's a new thing that you can't taste anywhere else. Haoer, although you work hard, you still have to learn from your second brother and use your brains. Now you can start a business." You can't be rigid anymore, it's not okay to hug the old guy."
Cheng Hao's eyes flickered again, and he responded vaguely a few times, but he still didn't touch the baked scallop with cheese for some reason.
Seeing you while eating, a servant came in and said, "Second Master, someone from Wenxian Fang said they want to find Second Master."
Feng Yanping said: "Is there a plan? I'm having lunch now, do you know?"
But Cheng Shuzhi said: "At this time, it must be urgent, let someone come in."
The servants went out, and soon a well-dressed middle-aged man walked in. He was the steward of Wen Cuisine Square. The person Jiang Musheng recruited when it opened was very quick and insightful.
The steward came in and whispered a few words to Cheng Wen, who narrowed his eyes and frowned tightly.
The steward said, "Second Lord, what should we do?"
Cheng Wen said, "Don't go yet."
After finishing speaking, he immediately smiled at Cheng Hao: "Third brother, why don't you try my handicraft, this dish cannot be tasted in other places."
Cheng Hao glanced sideways at the steward, answered vaguely, and didn't express his opinion.
Seeing his reaction, Cheng Wen sneered, and said to the steward, "Please, Steward Feng, please repeat what you just said in front of the third master."
Cheng Shuzhi didn't know what happened, but it looked serious.
Guanshi Feng responded, and said: "Just now someone told me that Yan Huilou has newly served two dishes. These two dishes sell very well and have attracted a lot of business. One is fruit pancakes, and the other is baked cheese. scallop."
As soon as he finished speaking, everyone in the room immediately focused their eyes on the baked scallops with cheese on the table. At this time, the scallops were almost eaten, and only the last two were left.
Cheng Shuzhi is also a businessman, so he knew what was going on when he heard it. He just said that this was a new dish made by Chengwen's only family, but Yan Huilou sold it first.
Cheng Wen smiled at Cheng Hao: "That day you came to my place to ask for advice, and the next day I lost two pages of recipes, thinking I accidentally lost them, but now it seems that the third brother picked them up."
Cheng Hao was a little flustered immediately, and said, "I don't understand what Second Brother said."
Cheng Wen's face suddenly turned cold, and his tone hardened, and he said, "I just want to ask you, does Yanhuilou have these two dishes?"
Cheng Hao hesitated for a while, then said: "Then you have to ask the cook, the second brother is really funny, I'm not a cook, I just take care of it."
Seeing that the situation was not right, Feng Yanping immediately yelled, "Cheng Wen, what do you mean? Are you calling my son a thief? He can still steal your things! What is it worth? What kind of treasure do you think? You are the only one who can cook this dish, Yanhuilou is such a big restaurant, can't the chef know how to cook it!"
Feng Guanshi sneered when he heard Feng Yanping's words. Although he didn't laugh very loudly, Cheng Shuzhi could hear it clearly, and his face was dull at the moment.
Both Wenxianfang and Yanhuilou are restaurants, and they can be regarded as competitors. A recipe is worthless in the eyes of others, but in the eyes of businessmen, it is the treasure of the store, and it is a secret. It is a shame to steal gold and silver and die.
Guanshi Feng is not a member of the married family. Hearing him sneer, Cheng Shuzhi immediately lost face and shouted, "Cheng Hao, what's going on?"
Cheng Hao shivered in fright, and said, "Father, you can't believe what kind of temperament I am, how could I steal the second brother's things? This... What a misunderstanding, I don't know what happened to the cook in Yan Huilou. I know how to cook...Although this dish is a bit biased, you also know that the cooks of Yan Huilou are masters invited from all over the world, maybe they are really cooked by their own masters."
Cheng Shuzhi naturally didn't believe it. Chang Hansan also said just now that it was Cheng Wen's own unique skill. It's just that although he didn't believe Cheng Hao's words, he couldn't lose Cheng's face with the presence of outsiders.
Cheng Shuzhi had no choice but to bite the bullet and said: "Wen'er, this may be a misunderstanding. Your third brother also said it. Let's ask the cook from Yan Huilou later."
Feng Yanping snorted, and said: "That's right, let's not say that my son can't steal things, and besides, Yanhuilou and Wenxianfang are both owned by our family, even if they are really borrowed, what's the matter?" ?”
After she said this, the expressions on the faces of the people present were really unpredictable, Cheng Shuzhi hurriedly shouted: "What do you know, a woman should not keep interrupting!"
Cheng Shuzhi got angry, Feng Yanping was terrified, how could she have thought that Cheng Shuzhi had the same attitude as her one moment, and yelled at herself the next moment.
As soon as the servant came to the door of the dining hall, he also trembled for a while, then came in tremblingly, and said, "Master, Boss Jiang is here."
"This……"
Cheng Shuzhi was stunned immediately, and then he glanced at Feng Guanshi. He was not Feng Yanping, not a woman, but he knew that Wenjiafang was not the property of the Cheng family, it was managed by Jiang Musheng, and the Cheng family was a partner That's all, the one who pays is the big head, and the big head is naturally Jiang Musheng's.
Guanshi Feng was also the person Jiang Musheng was looking for. When something like this happened, Guanshi Feng would not only inform Cheng Wen, but he would also inform Jiang Musheng. Now that Jiang Musheng came to the door at this time, what else could he do?
Cheng Shuzhi stood up and gave Cheng Hao a hard look.
Cheng Hao didn't expect that Jiang Musheng would also come, and he was terrified in his heart, but he couldn't admit it even if he was beaten to death. He insisted that the cook could do it. If he admitted that it was stolen, he would be ashamed to face others in the future.
At that time Cheng Hao went to Cheng Wen's house, Cheng Wen was not there, but took a bath in the room next to him, Cheng Hao just walked around the room twice, wanting to catch Cheng Wen while Cheng Wen was not around , I saw a few pieces of paper on the table.
There are recipes on it, Cheng Hao has never seen any of these recipes, they are very fresh. What can be done back home, other homes can also do.
These recipes can make Yan return to the building and make a fortune. Cheng Hao was very excited at the time, and after making money, Master Cheng would not always scold himself.
Cheng Hao wanted to restore his position in Cheng's family. At that time, Cheng Wen just came back. Cheng Hao was flustered for a moment, so he grabbed a handful and stuffed it into his clothes. He happened to grab the top two pages.
Later, Cheng Hao thought that Cheng Wen was threatening him, and he was a little out of control. After being kicked twice, he also had a ghost in his heart, so he ran away in a hurry, fearing that Cheng Wen would see what he was carrying in his clothes.
Cheng Hao himself planned that if he was found out, he would die and refuse to admit it. Who knew that Cheng Wen actually did it and let Mr. Cheng eat it first. Now everyone knows that it is Cheng Wen's own unique skill.
Cheng Hao didn't expect such a cut, but he still insisted on it, saying that Cheng Wen wasn't alone.
Jiang Musheng is a respectable person, so he can't be allowed to come to the dining hall, otherwise it will appear disrespectful, and everyone will go to the main hall.
Seeing Master Cheng and his party walking in, Jiang Musheng stood up and said with a smile, "Boss Cheng."
When Cheng Shuzhi was called out like this, his heart trembled, and he said with a dry smile, "Boss Jiang, come and sit down quickly."
Everyone sat down, and Cheng Shuzhi asked knowingly with a smile: "Why is Boss Jiang free to sit down today?"
Seeing Guanshi Feng standing behind Cheng Wen, Jiang Musheng glanced at Cheng Wen, and then said with a smile: "Actually, it's not a big deal, I just wanted to ask Third Master Cheng, what happened to the two dishes that Yan returned to the building?" It's something. Boss Cheng must know what it is. It's not a coincidence. The second master made some new dishes a few days ago and asked Master Qiao and me to try the dishes. As a result, within a few days, someone came to tell I, Yan Huilou first served two dishes, both of which happened to be new dishes made by the second master."
As soon as Cheng Shuzhi heard "Master Qiao", there were people who dared to testify, and immediately couldn't hold back. He didn't know how to answer, so he gave Cheng Wen a wink and asked him to persuade Boss Jiang.
Cheng Wen pretended not to see it, Master Cheng wanted to save face, so he wanted to expose this matter, but if Cheng Hao was let go, Cheng Hao would definitely get worse, and this kind of thing could not be compromised in the first place.
Cheng Wen naturally couldn't approve of Jiang Musheng's coming forward.
Cheng Wen was silent, Cheng Shuzhi could only be anxious.
Jiang Musheng said to Cheng Hao with a smile: "Third Master, can you explain?"
Feng Yanping quit, but she firmly believed that her son would not do such stealthy things after he became the gatekeeper, and said, "Boss Jiang, what do you mean, my son can still steal things?"
Hearing what Feng Yanping said, Cheng Hao couldn't admit it, and said with a dry smile, "Yes, Boss Jiang, this must be a misunderstanding."
Jiang Musheng sneered, and when he stretched out his hand suddenly, Yuan Bei took something and put it in Jiang Musheng's palm. Jiang Musheng held a corner and shook it away with a crash. It was the recipe written by Cheng Wen.
Cheng Hao's eyes widened and his lips trembled.
Jiang Musheng shook the paper in his hand, and said with a smile: "Jiang has come prepared, this is the recipe that someone asked someone to take from the cook of Yanhuilou, and the cook of Yanhuilou said that it was Cheng Sanye. Give it to him, let him do it."
"This……"
Cheng Hao immediately pretended to be innocent and shouted: "This is impossible, someone must have framed me, Boss Jiang, you have to learn from it, don't be provoked by villains."
Feng Yanping didn't dare to provoke Jiang Musheng, and immediately shouted: "Cheng Wen, don't you want to be ashamed! Hiring outsiders to show your brother's face! You are vicious enough just to start a family, you just want to Frame Haoer!"
Cheng Wen listened, and immediately sneered, and said to Feng Yanping, "Okay, since my wife has said so, I'll put the words here today, I don't want any of the family's property, but this matter, If you can’t give me an explanation, you can’t finish the calculation.”
Chang Han said with a smile: "Second Lord, this is a foreign toy that someone gave me a while ago, and I don't know how to eat it. I often heard that Second Master's Wenjiafang can make this kind of thing, so I just brought it. Second Master, don't be disgusted."
Cheng Wen asked Mei Yu to pour tea for Chang Hansan, and lifted the lid of the food box, it turned out to be cheese.
The baked cheese is very fragrant, but when you sniff it in the box, the smell is not delicious. Meiyu wrinkled her nose when she smelled it, and said, "This smell is really strange, how do you want to eat it?"
Chang Hansan smiled and said, "Miss Meiyu doesn't know, foreigners often eat this thing, but we are not used to it."
Cheng Wen thought for a while, and said with a smile: "Chang Guanshi must be tired from running here every day, why not stay at noon and use it together when Dad passes the meal on, I can just take these foreign things that Master Chang brought Do it and try it."
Chang Hansan was somewhat flattered. Although he had followed Cheng Shuzhi for so many years, he had always been in a master-servant relationship. He had never shared a table with a married man or wife. After all, Chang Hansan was actually a servant.
Chang Hansan knows that Cheng Wen is not airy, but he is not airy, and he is also a young master. Who would have thought that Cheng Wen is so approachable, and his heart is full of flesh, how can he not be moved.
Chang Hansan hesitated and said: "Second Master, this... this is not very good, how can I bear it."
Cheng Wen said: "Chang Guanshi has been with my father for so many years, and he has earned all the credit for his hard work. Isn't it okay to have a meal?"
Only then did Chang Hansan respond again and again, saying, "Thank you, Second Lord."
Cheng Wen smiled and said, "Sit down for a while, I'll go and make this thing."
Chang Hansan also stood up and followed Cheng Wen out of the house. Although Cheng Wen asked him to sit, there was no reason why the young master went to cook and the servants sat and rested. Chang Hansan was a very knowledgeable person. Not really without eyes.
When Cheng Wen arrived in the kitchen, Chang Hansan followed behind, and said with a smile, "Look, I really shouldn't have brought this, I have to ask Second Master to do it himself."
Cheng Wen said: "It's not a problem. Anyway, I'm also researching the menu brand. I thought about a food a few days ago, and I just used this. Let's try it out today."
As Cheng Wen said, he kept on hand. A bunch of scallops were brought from the kitchen early this morning, and they were soaking in a large basin. The scallops had a fishy smell, and some of them had sand. Cheng Wen specially ordered the cook to , Soak it in water, and then soak it in sesame oil, so that the sand can be spit out clean, and it is easy to absorb the smell.
The way to eat scallops is to steam them, or peel off the scallop sticks and fry them. These are not fresh anymore. Cheng Wen wanted to add a few fresh dishes to Wendianfang, and there was this scallop, baked scallop with cheese.
Chang Hansan didn't know anything about cooking. Seeing Cheng Wen being busy for a while, the scallops in the pot immediately released a strong aroma. The cheese, which had a faint smell just now, now has a strong smell. The aroma is very strong, and I can't tell what it is.
Cheng Hao is not here today, and Cheng Hao has been in Yanhuilou these days. After all, he was reprimanded by Cheng Shuzhi, so he has to put on a show and work hard. Cheng Shuzhi knew that Cheng Hao would not come back for lunch, so he ordered his servants to pass the meal.
Feng Yanping was the first to go to the dining hall, and after that, Master Cheng was supported by Ruan Yu, the two were talking and laughing, and I don't know what Ruan Yu said, anyway, it made Master Cheng amused, everyone He walked in with a smile.
Feng Yanping glared at Ruan Yu immediately, he didn't dare to stare at Shu Zhi, so he could only throw Ruan Yu at the raft.
It's just that Ruan Yu is not afraid of her tricks, she smiled at Feng Yanping and said, "Ma'am."
Feng Yanping sneered, looked at Ruan Yu from the corner of her eyes, and said, "Oh, I don't know what you said, you can make the master so happy, it seems that you are the only one in this family who can please the master. It's not like me, who looks old and looks bad, and is despised by others."
Mr. Cheng immediately lowered his face when he heard Mrs. Cheng's eccentric words, and said, "It's nothing to look for, right? Don't eat if you don't want to eat!"
Feng Yanping's eyes widened, and just as she was about to quarrel with Cheng Shuzhi, Ruan Yu pretended to be a good person and said: "Master, you really hurt my wife's heart by talking like that, Ruan Yu just entered the house and doesn't understand anything , the master will naturally take care of me more, presumably the wife is not happy."
Ruan Yu said, coquettishly said: "It's your fault, sir, you should spend more time with your wife in the future."
Master Cheng liked to hear Ruan Yu act coquettishly, and he was immediately coaxed to feel comfortable, so he didn't care about what Feng Yanping said, and his preference for Ruan Yu became more and more.
Everyone took their seats, Cheng Wen and Chang Han came in, Cheng Wen smiled and said: "Father, it's already noon, so I'll keep Manager Chang for lunch."
Cheng Shuzhi was happy, and it didn't hurt the taste, it was okay to eat with one more person, so he said, "Sit down, don't be too conspicuous."
Chang Hansan hurriedly thanked him, and sat down in a respectful manner.
When the girls brought the dishes, everyone immediately smelled a special aroma, and they couldn't tell what it was. They had never smelled it before. It was very special and the taste was very strong.
Cheese baked scallops made at Chengwen are placed on a rectangular plate, one by one scallops are arranged on it, and a small bag bulges in the middle. The scallop meat is wrapped in thick cheese. The burnt yellow of the appetite, there are some diced carrots in the cheese, the golden cheese with the red carrots, the appearance is very beautiful.
Everyone had never seen this dish before, Feng Yanping didn't know it was made by Cheng Wen, but they all thought it smelled delicious.
Master Cheng picked one up and put it in a bowl, and peeled off the cheese-wrapped scallop sticks from the scallop shell with chopsticks. The thick cheese stuck to the scallop shell, and it was pulled into shreds with one stroke, revealing the hot and white scallop sticks inside. Come, let out a cloud of hot air, bring out the fresh aroma of scallops and the mellow aroma of cheese, and fill the whole dining hall with this novel aroma.
Cheng Shuzhi blew twice, and he couldn't wait to put it in his mouth to taste it. The skin of the cheese was baked to be a little crispy, but the inside was sticky. The cheese tasted particularly mellow with a strong aftertaste. The scallop meat was smooth and springy. , but also very tender, the slightly sweetness of the cheese sets off the freshness of the scallops, and the scallops are also very tasty.
After Cheng Shuzhi ate one, he felt amazed and said, "What's the name of this dish?"
Feng Yanping saw that the master was so happy with the food, so she also got a taste, and when she was about to speak, Chang Han smiled and said: "Master, you don't know, this is made by the second master himself, new dishes, prepared It’s sold in Wenxianfang a few days ago, and no one else can make it, it’s the only one! It’s called...it’s called cheese...cheese baked scallops!"
When Feng Yanping heard that it was made by Cheng Wen, she was about to boast that it was delicious, but she swallowed the words together with the scallops, and immediately felt that the scallops were not particularly delicious.
Cheng Shuzhi said with a smile to Cheng Wen: "This is amazing. No wonder Wen'er's business is booming. Wen'er has really worked hard. I've never tasted this taste. It's really delicious. Hey, if half of Hao'er will come Don't worry, Yan will not lose money when he returns to the building."
Ruan Yu also ate one, and said to Cheng Shuzhi with a smile: "Really, this dish is really amazing."
Feng Yanping immediately became upset, and said: "Master, don't complain about Hao'er. These days, Hao'er goes out early and returns late every day, and he hasn't slacked off."
Cheng Shuzhi stared and said, "Is it enough to go out early and return late? You need to use your brains to run a business. It's better to be a waiter than to use brute force to make him a boss!"
Ruan Yu smiled and picked another scallop for Cheng Shuzhi, and said: "Okay, master, eat happily, why blame others, the third master is still young, and business matters will be enlightened sooner or later."
While talking, he removed the scallop meat for Cheng Shuzhi, and said with a smile: "Come on, master, Ruan Yu peeled it off for you. My wife will eat it too... The second master has worked hard, so don't touch your chopsticks."
Ruan Yu said one by one, and put the other on the plate for Cheng Wen, and lightly touched the back of Cheng Wen's hand with his hand, then blushed with shame, and immediately withdrew his hand as if he had been burned .
Cheng Wen was touched, of course he knew that Ruan Yu couldn't have been careless, so he just frowned, but didn't look at the other person's affectionate expression.
Feng Yanping looked at Ruan Yu and thought she was a coquettish girl, and she also saw Ruan Yu "accidentally" meeting Cheng Wen, and wanted to tell Cheng Shuzhi, but in the end she held back, Feng Yanping wanted to wait If the fox's tail is exposed, he will expose it, otherwise he will be pulled back by Ruan Yu's coquettish hoof.
Thinking of this, Feng Yanping deliberately followed Ruan Yu and Cheng Wen's movements all the time, but after watching for a long time, Cheng Wen never glanced at Ruan Yu's side.
After everyone was eating, Cheng Hao came back from outside and came in happily. When he saw the plate of baked scallops with cheese on the table, he was stunned for a moment, his eyes flickered, and then he hid his expression.
Cheng Shuzhi saw Cheng Hao and said, "Have you eaten lunch yet? Sit down."
Cheng Hao sat down, Ruan Yu immediately asked the girl to take another pair of bowls and chopsticks with great insight.
Cheng Hao said: "Today is the fifteenth day, my son specially sent the account book, and I haven't eaten yet."
Cheng Hao said with joy on his face, Cheng Shuzhi turned over two pages of the account book, put the account book aside again, and said: "It seems that you have worked hard these days, otherwise, how can you earn back in these few days. "
Cheng Wen sat next to Cheng Shuzhi, and when Cheng Shuzhi flipped through the account book, he also saw a few glances. The last few transactions brought in a lot of money, all of which were made in recent days.
Cheng Wen frowned. Yan Huilou, whose business was sluggish, could have made a month's worth of money within a few days.
Cheng Hao said with a smile: "Isn't that right? Ever since father reprimanded his son, he couldn't sleep or eat every day, so he was afraid of losing the face of the family. Although we are not as smart as our second brother, we can't lose too far. , isn't it?"
As he said that, he also looked at Cheng Wen provocatively.
Cheng Hao sat down, took a few mouthfuls of food, but he didn't touch the baked scallop with cheese.
Cheng Shuzhi said: "Come and try this. Your second brother made it. It's a new thing that you can't taste anywhere else. Haoer, although you work hard, you still have to learn from your second brother and use your brains. Now you can start a business." You can't be rigid anymore, it's not okay to hug the old guy."
Cheng Hao's eyes flickered again, and he responded vaguely a few times, but he still didn't touch the baked scallop with cheese for some reason.
Seeing you while eating, a servant came in and said, "Second Master, someone from Wenxian Fang said they want to find Second Master."
Feng Yanping said: "Is there a plan? I'm having lunch now, do you know?"
But Cheng Shuzhi said: "At this time, it must be urgent, let someone come in."
The servants went out, and soon a well-dressed middle-aged man walked in. He was the steward of Wen Cuisine Square. The person Jiang Musheng recruited when it opened was very quick and insightful.
The steward came in and whispered a few words to Cheng Wen, who narrowed his eyes and frowned tightly.
The steward said, "Second Lord, what should we do?"
Cheng Wen said, "Don't go yet."
After finishing speaking, he immediately smiled at Cheng Hao: "Third brother, why don't you try my handicraft, this dish cannot be tasted in other places."
Cheng Hao glanced sideways at the steward, answered vaguely, and didn't express his opinion.
Seeing his reaction, Cheng Wen sneered, and said to the steward, "Please, Steward Feng, please repeat what you just said in front of the third master."
Cheng Shuzhi didn't know what happened, but it looked serious.
Guanshi Feng responded, and said: "Just now someone told me that Yan Huilou has newly served two dishes. These two dishes sell very well and have attracted a lot of business. One is fruit pancakes, and the other is baked cheese. scallop."
As soon as he finished speaking, everyone in the room immediately focused their eyes on the baked scallops with cheese on the table. At this time, the scallops were almost eaten, and only the last two were left.
Cheng Shuzhi is also a businessman, so he knew what was going on when he heard it. He just said that this was a new dish made by Chengwen's only family, but Yan Huilou sold it first.
Cheng Wen smiled at Cheng Hao: "That day you came to my place to ask for advice, and the next day I lost two pages of recipes, thinking I accidentally lost them, but now it seems that the third brother picked them up."
Cheng Hao was a little flustered immediately, and said, "I don't understand what Second Brother said."
Cheng Wen's face suddenly turned cold, and his tone hardened, and he said, "I just want to ask you, does Yanhuilou have these two dishes?"
Cheng Hao hesitated for a while, then said: "Then you have to ask the cook, the second brother is really funny, I'm not a cook, I just take care of it."
Seeing that the situation was not right, Feng Yanping immediately yelled, "Cheng Wen, what do you mean? Are you calling my son a thief? He can still steal your things! What is it worth? What kind of treasure do you think? You are the only one who can cook this dish, Yanhuilou is such a big restaurant, can't the chef know how to cook it!"
Feng Guanshi sneered when he heard Feng Yanping's words. Although he didn't laugh very loudly, Cheng Shuzhi could hear it clearly, and his face was dull at the moment.
Both Wenxianfang and Yanhuilou are restaurants, and they can be regarded as competitors. A recipe is worthless in the eyes of others, but in the eyes of businessmen, it is the treasure of the store, and it is a secret. It is a shame to steal gold and silver and die.
Guanshi Feng is not a member of the married family. Hearing him sneer, Cheng Shuzhi immediately lost face and shouted, "Cheng Hao, what's going on?"
Cheng Hao shivered in fright, and said, "Father, you can't believe what kind of temperament I am, how could I steal the second brother's things? This... What a misunderstanding, I don't know what happened to the cook in Yan Huilou. I know how to cook...Although this dish is a bit biased, you also know that the cooks of Yan Huilou are masters invited from all over the world, maybe they are really cooked by their own masters."
Cheng Shuzhi naturally didn't believe it. Chang Hansan also said just now that it was Cheng Wen's own unique skill. It's just that although he didn't believe Cheng Hao's words, he couldn't lose Cheng's face with the presence of outsiders.
Cheng Shuzhi had no choice but to bite the bullet and said: "Wen'er, this may be a misunderstanding. Your third brother also said it. Let's ask the cook from Yan Huilou later."
Feng Yanping snorted, and said: "That's right, let's not say that my son can't steal things, and besides, Yanhuilou and Wenxianfang are both owned by our family, even if they are really borrowed, what's the matter?" ?”
After she said this, the expressions on the faces of the people present were really unpredictable, Cheng Shuzhi hurriedly shouted: "What do you know, a woman should not keep interrupting!"
Cheng Shuzhi got angry, Feng Yanping was terrified, how could she have thought that Cheng Shuzhi had the same attitude as her one moment, and yelled at herself the next moment.
As soon as the servant came to the door of the dining hall, he also trembled for a while, then came in tremblingly, and said, "Master, Boss Jiang is here."
"This……"
Cheng Shuzhi was stunned immediately, and then he glanced at Feng Guanshi. He was not Feng Yanping, not a woman, but he knew that Wenjiafang was not the property of the Cheng family, it was managed by Jiang Musheng, and the Cheng family was a partner That's all, the one who pays is the big head, and the big head is naturally Jiang Musheng's.
Guanshi Feng was also the person Jiang Musheng was looking for. When something like this happened, Guanshi Feng would not only inform Cheng Wen, but he would also inform Jiang Musheng. Now that Jiang Musheng came to the door at this time, what else could he do?
Cheng Shuzhi stood up and gave Cheng Hao a hard look.
Cheng Hao didn't expect that Jiang Musheng would also come, and he was terrified in his heart, but he couldn't admit it even if he was beaten to death. He insisted that the cook could do it. If he admitted that it was stolen, he would be ashamed to face others in the future.
At that time Cheng Hao went to Cheng Wen's house, Cheng Wen was not there, but took a bath in the room next to him, Cheng Hao just walked around the room twice, wanting to catch Cheng Wen while Cheng Wen was not around , I saw a few pieces of paper on the table.
There are recipes on it, Cheng Hao has never seen any of these recipes, they are very fresh. What can be done back home, other homes can also do.
These recipes can make Yan return to the building and make a fortune. Cheng Hao was very excited at the time, and after making money, Master Cheng would not always scold himself.
Cheng Hao wanted to restore his position in Cheng's family. At that time, Cheng Wen just came back. Cheng Hao was flustered for a moment, so he grabbed a handful and stuffed it into his clothes. He happened to grab the top two pages.
Later, Cheng Hao thought that Cheng Wen was threatening him, and he was a little out of control. After being kicked twice, he also had a ghost in his heart, so he ran away in a hurry, fearing that Cheng Wen would see what he was carrying in his clothes.
Cheng Hao himself planned that if he was found out, he would die and refuse to admit it. Who knew that Cheng Wen actually did it and let Mr. Cheng eat it first. Now everyone knows that it is Cheng Wen's own unique skill.
Cheng Hao didn't expect such a cut, but he still insisted on it, saying that Cheng Wen wasn't alone.
Jiang Musheng is a respectable person, so he can't be allowed to come to the dining hall, otherwise it will appear disrespectful, and everyone will go to the main hall.
Seeing Master Cheng and his party walking in, Jiang Musheng stood up and said with a smile, "Boss Cheng."
When Cheng Shuzhi was called out like this, his heart trembled, and he said with a dry smile, "Boss Jiang, come and sit down quickly."
Everyone sat down, and Cheng Shuzhi asked knowingly with a smile: "Why is Boss Jiang free to sit down today?"
Seeing Guanshi Feng standing behind Cheng Wen, Jiang Musheng glanced at Cheng Wen, and then said with a smile: "Actually, it's not a big deal, I just wanted to ask Third Master Cheng, what happened to the two dishes that Yan returned to the building?" It's something. Boss Cheng must know what it is. It's not a coincidence. The second master made some new dishes a few days ago and asked Master Qiao and me to try the dishes. As a result, within a few days, someone came to tell I, Yan Huilou first served two dishes, both of which happened to be new dishes made by the second master."
As soon as Cheng Shuzhi heard "Master Qiao", there were people who dared to testify, and immediately couldn't hold back. He didn't know how to answer, so he gave Cheng Wen a wink and asked him to persuade Boss Jiang.
Cheng Wen pretended not to see it, Master Cheng wanted to save face, so he wanted to expose this matter, but if Cheng Hao was let go, Cheng Hao would definitely get worse, and this kind of thing could not be compromised in the first place.
Cheng Wen naturally couldn't approve of Jiang Musheng's coming forward.
Cheng Wen was silent, Cheng Shuzhi could only be anxious.
Jiang Musheng said to Cheng Hao with a smile: "Third Master, can you explain?"
Feng Yanping quit, but she firmly believed that her son would not do such stealthy things after he became the gatekeeper, and said, "Boss Jiang, what do you mean, my son can still steal things?"
Hearing what Feng Yanping said, Cheng Hao couldn't admit it, and said with a dry smile, "Yes, Boss Jiang, this must be a misunderstanding."
Jiang Musheng sneered, and when he stretched out his hand suddenly, Yuan Bei took something and put it in Jiang Musheng's palm. Jiang Musheng held a corner and shook it away with a crash. It was the recipe written by Cheng Wen.
Cheng Hao's eyes widened and his lips trembled.
Jiang Musheng shook the paper in his hand, and said with a smile: "Jiang has come prepared, this is the recipe that someone asked someone to take from the cook of Yanhuilou, and the cook of Yanhuilou said that it was Cheng Sanye. Give it to him, let him do it."
"This……"
Cheng Hao immediately pretended to be innocent and shouted: "This is impossible, someone must have framed me, Boss Jiang, you have to learn from it, don't be provoked by villains."
Feng Yanping didn't dare to provoke Jiang Musheng, and immediately shouted: "Cheng Wen, don't you want to be ashamed! Hiring outsiders to show your brother's face! You are vicious enough just to start a family, you just want to Frame Haoer!"
Cheng Wen listened, and immediately sneered, and said to Feng Yanping, "Okay, since my wife has said so, I'll put the words here today, I don't want any of the family's property, but this matter, If you can’t give me an explanation, you can’t finish the calculation.”
You'll Also Like
-
A Realistic Mount & Blade Game
Chapter 110 1 hours ago -
Two Worlds: I studied at Hogwarts
Chapter 142 1 hours ago -
I have an eye of truth
Chapter 210 1 hours ago -
Natural God's Gift
Chapter 384 1 hours ago -
Anime: About That Time I Got Reincarnated as a Slime
Chapter 318 1 hours ago -
20 years of living in a nursing home, 40 years of detours are avoided
Chapter 532 1 hours ago -
Ming Dynasty: Is a mere unruly commoner rebelling against heaven?
Chapter 1 hours ago -
The First Lackey Under The Empress
Chapter 1 hours ago -
Rules-related weird stories: 4016
Chapter 475 1 hours ago -
I awakened my god-tier passive skill early on and took off instantly
Chapter 381 1 hours ago