There are red beans in the north [entertainment circle]

The barbecue in the small town is generally made of charcoal. Although the taste is good, but at night, the smoke is lingering like a fairy, and the oil drips on the ground. If it is not cleaned in time, it will become a dark and greasy piece, which will damage the city appearance. environment.Later, after discussions, the city issued a regulation that barbecues could no longer be done in the open air. Barbecue restaurants must have special barbecue rooms equipped with smoking and dust removal equipment. This is clean and hygienic, and it can also promote the economic development of the small town. It can be said to kill two birds with one stone.

Baishu's barbecue room is just behind Chuan Chuan's workshop, and because his shop has always been very popular, the area of ​​the barbecue room is very considerable.The barbecue room is based on white, with a row of ovens standing there in unison, above which is a ceiling range hood, and the workbench next to it is also clean and tidy. It doesn't feel like a kitchen at all, but rather like something High-tech laboratory.

It is indeed a store opened by patients with obsessive-compulsive disorder!Fang Yuan couldn't help but admire Bai Shu, he thought, people like Bai Shu, no matter what they do, they must be extremely serious and strive for perfection.

In the barbecue room, the barbecue masters were burning charcoal to prepare for the work. After seeing the boss and the camera brother coming in, they all stopped timidly, as if they didn't know where to put their hands and feet.

Naturally, Bai Shu could see their nervousness and uneasiness, so he waved at them and let them go out first. The masters felt relieved and quickly left the workshop.Of course, when they went out, several people couldn't help but looked at Fang Yuan and the camera curiously. Fang Yuan also heard them muttering in a low voice about the boss being so awesome, and they even invited the TV station to promote it. if.

I don't know if Bai Zhu heard it?He couldn't help turning his head to look at Bai Shu, and found that Bai Shu's gaze was also following him, and he was actually looking at him all the time.Fang Yuan's face suddenly became hot, he looked away calmly, and asked Bai Shu nonchalantly, "Everyone has been driven away, what are you going to do with your business?"

"There is another small room that can be temporarily replaced." Bai Shu replied calmly, "And there are no guests during the day."

Fang Yuan expressed that he was very unhappy, and the answer was not at all what he thought!Shouldn't Bai Shu act like a domineering president, arrogantly and evilly saying: "For you, what a loss!"

Wait, what the hell is this, god damn domineering president! ! !Fang Yuan quickly smashed his brain holes, he was ashamed that he always had such inexplicable brain holes recently.He felt that since he had been in contact with Baishu for a long time, he had become poisonous.

"Then who will teach me?" Fang Yuan looked at Bai Shu, hesitated for a moment, and asked incredulously, "Are you going to teach me?"

"Yes." Bai Shu nodded, "It's very simple."

It's not easy at all!Fang Yuan thought angrily, but he didn't dare to open his mouth to complain, for fear that if Bai Shu disagreed with him, he would open his mouth and laugh at him for being a little idiot who knows nothing.

Fang Yuan, whose heart was wild and swiping the screen, stood beside Mr. Bai obediently, picked up a handful of mutton skewers and put them on the oven after imitating the example.

It is said that looking at a beauty under the light, the more beautiful it is, the light is like a soft light filter, which magnifies a person's beauty countless times in an instant.

At this moment, in the barbecue room illuminated by incandescent lamps, Baishu fought against the light, casting a long shadow on the white floor tiles, and the faint light from the charcoal fire made his sharp edges and corners appear between on and off. On the contrary, the lining softened a little.

Fang Yuan suddenly understood the meaning of this sentence. Looking at Bai Shu at this moment, he suddenly felt that this man with an extremely focused and serious expression seemed to have stepped off the altar in an instant and was tainted by the fireworks of the world.But it doesn't make him feel tacky at all, it just gives the illusion that you can get close to him.

"Bai Shu." Fang Yuan suddenly called his name.

Bai Shu looked at him sideways, with a flash of smile in his eyes, "Huh?"

"It's okay." Fang Yuan smiled embarrassedly, "I just want to call you."

It seemed that Fang Yuan was not trying to play a prank, so Bai Shu was not annoyed at all, and his expression softened a lot, "Well, concentrate on it, and be careful not to get burned."

"Yeah." Fang Yuan nodded, and there was a hint of inexplicable sweetness in his heart.

In fact, barbecue is simple and easy to say, but difficult to say, because anyone can cook it well, but not everyone can cook it deliciously.The barbecue in the small town pays more attention to it.It is divided into two categories: raw roasting and cooked roasting. The so-called raw roasting is like the lamb kebabs they are grilling now, and the raw ones are directly roasted.As for roasting, the ingredients must be marinated and cooked first, and then roasted.Raw and cooked roasts have their own advantages and disadvantages, the only thing in common is that they are all so delicious that people can't wait to bite their tongues off.

The seasoning for barbecue is also a must. If you think that the seasoning you can use for a small barbecue is nothing more than salt and pepper, you are very wrong.The barbecue in Xiaocheng has dozens of seasonings alone. Without these seasonings, it would never be so delicious.The process of grilling is even more about dipping, brushing, sprinkling, roasting, and turning. The exquisite craftsmanship is absolutely beyond your imagination. Otherwise, how can a small barbecue be included in the intangible cultural heritage?

The movements of Baishu's barbecue are smooth and full of beauty, and Fang Yuan is drawing a scoop from the gourd at the side, so it feels like a tiger is not an anti-dog.When Baizhu was turned over, he also turned it over, when Baishu was brushed with sauce, he also brushed with sauce, when Baizhu was sprinkled with cumin, he also sprinkled sesame seeds, in short, whatever Baizhu did, he followed until Baizhu stopped.

At this time, the fresh kebabs came out of the oven. Fang Yuan didn't even care about getting them hot. He couldn't wait to pick up a string of mutton skewers that he grilled himself, and bit a piece of mutton to taste. He was immediately overwhelmed by the deliciousness. How could there be such a delicious thing in this world? The point is, he baked such a delicious thing!

"It's so delicious!" Fang Yuan gave his thumbs up, almost moved to tears, "I must give myself a hundred likes! Come and taste it too!"

Fang Yuan excitedly held up the mutton skewer in front of Bai Shu, wanting him to taste his cooking skills, but after realizing it, he realized that his action seemed a bit inappropriate, because the skewer was the one he had just bitten into. Yes, this... this is just too embarrassing.

He didn't know why he could do such a thing without using his brain. Perhaps in his subconscious, he had really put Bai Shu into his own safe area, thinking that Bai Shu was a friend who could share everything, that's why he So unabashed.But Bai Shu, would he feel that this action offended him?Will you dislike him very much?After all, they are not really familiar with each other.

He lowered his head slowly, not daring to look at Bai Zhu again, his hands froze in mid-air, he didn't accept it, and it didn't matter if he didn't accept it.Just when he was thinking about finding an excuse to resolve this embarrassment, a faint fragrance suddenly invaded and wandered around him. He knew clearly that it was the faint sandalwood smell from Bai Zhu's body.

He raised his head and watched Bai Zhu approaching little by little, and then, right in front of him, with his hand, he actually bit off a piece of mutton.

Fang Yuan's brain suddenly exploded with a buzzing sound, and the sky filled with red clouds flew onto his face, and his ears were also red to the point of bleeding. He opened his mouth, but found that he seemed to have lost the ability to speak. After a while, he asked in a whisper A sentence: "How...how is it? Taste...does it taste good?"

"Very good." Bai Shu nodded, and followed Fang Yuan's thumbs up, "99 points, I'm afraid you will be proud if you get more points."

The red clouds in the sky dissipated, and the hot feeling disappeared.When Bai Shu said these words with a blank face, it only took a moment, and in that moment, all the charm seemed to disappear, no one could destroy the atmosphere more than him, Fang Yuan thought, he was probably this The most successful person in the world who tells bad jokes.

However, Fang Yuan is also a big-hearted person. After learning new skills, he gradually forgot the fear of being dominated by Bai Shu's cold jokes, and challenged pork rib skewers, chicken wings, etc. with great interest.It has to be said that Fang Yuan is still very talented in cooking.His works entered the stomachs of the cameraman, the staff, and the assistant Xiao Shen, and received unanimous praise. Everyone said that if Fang Yuan didn't become a star and opened a barbecue restaurant, they would definitely come to support him often.

After Fang Yuan heard this, he felt a little flustered again.Of course, he also knew that all of this was due to Bai Zhu, so in order to repay Bai Zhu, he deliberately skewered fresh ingredients and baked them for Bai Zhu to enjoy.

Bai Shu sat on the chair in the private room, watching Fang Yuan busy like a little girl, and didn't intend to step forward to help, until Fang Yuan baked all the things and looked at Bai Shu eagerly .He leisurely picked up a string of mutton skewers, brought them to his mouth, and then said lightly: "The mutton is mine, the charcoal is mine, and everything you use is mine."

The big smile on Fang Yuan's face froze visibly, "So?"

Bai Shu put down the skewers and looked at Fang Yuan seriously, "So you still owe me a thank you."

Fang Yuan was stunned, he didn't expect that what Bai Shu was going to say would be this sentence.Only then did he finally realize that Bai Shu had helped him so much, and it seemed that he really hadn't really said a word of thanks to him.

Fang Yuan was extremely guilty, but he also said to Bai Shu very sincerely, "Thank you, Bai Shu."

"Yeah." Bai Shu smiled gently, raised his hand and gently rubbed Fang Yuan's head, "It's nothing, don't take it to heart."

With this action again, Fang Yuan found that Bai Shu seemed to really like touching his head.This time, Fang Yuan didn't slap his hand away again, because he felt warmth from that big hand.

This feeling seems to be similar.

The author has something to say:

Bai Zhu: The mutton is mine, the charcoal is mine, everything you use is mine.

Fang Yuan: So what?

Bai Shu: So you are mine too.

Fang Yuan: ?(????ω????)?