Catch this little cutie! [Rebirth]
Chapter 3
The two brothers and sisters walked out of the school gate to say hello to the gatekeeper, and then got into Chi Feng's car to go home together. On the way back, the small rush hour after school had passed, but it was almost six o'clock when they arrived home.
The car stopped at the gate. Zhuang Ying got out of the car and went to the door of the house to open it, but found that the door was unlocked.
Turning to ask Zhuang Meng who was still talking to Chi Feng in front of the car: "Brother, didn't you lock the door when you went out?"
"No, I remember it was locked when I went out." Zhuang Meng parked his car and walked over. After looking at it, the lock of the gate was not broken, and it was still hanging on the door intact. Someone should have opened it with a key. of.
Zhuang Meng thought for a while, and the only person who has the key to their house now, apart from the brothers and sisters, is the neighbor next door who helped them with their parents' funeral a few days ago: "Maybe Uncle Chi opened it for us, I'll go." I forgot to tell him that I had already prepared the meal, and he might bring it to us."
"I let someone drive it." After parking the car, Chi Feng came over and explained: "I just gave the key to the driver and asked him to buy something for us. I'll cook for you later."
Chi Feng's visit to the dealer's house is the same as returning to his own home, and the same is true for Zhuang Meng's going to Chi's house. Therefore, after hearing Chi Feng's words, Zhuang Meng's focus is not on opening the door.
Instead, he was entangled in buying vegetables again, and there were still a lot of uneaten food in the refrigerator that he bought last time. He was worried that he would not be able to finish the food if he bought it again: "I forgot to tell you, no need to buy it, I have already cooked the food."
Chi Feng shrugged indifferently: "It's okay, I'll finish it." All he bought were cooked food or easy-to-cook ingredients, and he only bought tonight.
It's not that he doesn't believe in Zhuang Meng's craftsmanship, but that they don't believe it. You can tell by Zhuang Ying's expression. Just now when Zhuang Meng said that he had already cooked the meal, Zhuang Ying was a little scared, knowing that Chi Feng was preparing other dishes When cooking, she looked at Chi Feng with gratitude in her eyes.
Anyway, he bought everything, Zhuang Meng no longer entangled with this, he optimistically thought that the refrigerator at home was big enough, and if he couldn't finish eating, he could put it in the refrigerator and eat it tomorrow.
The driver was in the living room. After the three of them entered, the driver handed the key to Chi Feng and left.
Zhuang Ying would put things in the room, Chi Feng and Zhuang Meng walked into the kitchen together, Chi Feng lifted off the cover-covered Zhuang Mengmeng's masterpiece on the table - a pot of messy things cooked.All kinds of vegetables are put together in a mess and stewed, and they are still stewed to a pulp. The dishes are not uniform, and it hurts the eyes at a glance, but it is a skill to be able to cook the vegetables so mushy.
Seeing him lift the lid, Zhuang Meng also came over, slapped Chi Feng on the shoulder, and shouted in his tone: "How is it? I'm doing well, right? This is my first time cooking." He felt As a novice, my craft is very good!
Chi Feng nodded and praised seriously: "Well, yes, it is as exquisite as the food my pigs usually eat!" Chi Feng's family is a large ecological pig raising family, and there is also a butcher shop in the nearby market. This is what Chi Feng can do. The best 'like (tu) beauty (cao)' that comes to mind.
Zhuang Meng felt guilty looking at the pot in front of him, but he was right: "What is as delicate as your pig's food? You just dislike me for cooking like pig food! It's the first time I can cook like this It’s already very good, that’s what Dongxing Dachao is like!”
"Are you sure we want to eat this tonight?" Chi Feng took another look at Zhuangmeng's fake 'Dongxing Chaos Stew' and couldn't stand it anymore. It's too spicy. If the people of Dongxing know that he uses this dish Zhuang's squishy stew pretending to be a famous dish from other people's place is probably so angry that he wants to beat someone.
Zhuang Meng looked at his expression of 'hurting eyes', and the words he said were not as cadenced as before: "Uh~ sure...definite..."
Chi Feng picked up the deli bag at hand and shook it: "Are you sure?"
Zhuang Meng glanced left and right but did not look at the bag in his hand, and then ran away from Chi Feng's teasing eyes when his face approached: "Xiaoying, your brother Chi Feng said I would treat you to dinner tonight Yes, I’ll save what I made for supper!” He didn’t admit that he wanted to eat it!
Chi Feng looked at his running back and smiled helplessly, cleaned up the soup pot on the table and started to make today's dinner.
The cooked food is the stewed pig's ear that Chi Feng ordered the driver to take at his shop. He called home before and said that he was going to eat at Zhuang Meng's house, so he asked someone to leave one for him by the way.
In addition to stewed pig ears and honey sauce, these dishes can be eaten after heating with sauce. Chi Feng plans to make garlic cabbage, hot and sour potato shreds, and boiled seaweed eggs after the cooked food is cooked. Flower soup, four dishes and one soup is enough for three people.
Zhuang Meng sat in the living room and turned on the TV for a while, then wandered in. Chi Feng put all the ingredients on the table. When he was handling the cooked food, Zhuang Meng was in the sink, picking and washing vegetables, and smelling the aroma of cooked food over there. Swallowing saliva secretly, and occasionally peeking at it.
Feeling his gaze, Chi Feng laughed silently, as if he hadn't cooked it yet, he would pick a piece and put it to Zhuang Meng's mouth.
In front of the delicious food, Zhuang Meng immediately forgot his awkwardness just now and started to eat happily. He kept nodding while eating: "It's delicious, the taste is the same as before."
Chi Feng stared fixedly at his slightly baby-fat face, which pouted along with his chewing movements while chewing meat, "The taste is the same as before" These were the last words Zhuang Meng said when he was lying on the hospital bed in his previous life. They ate the glutinous rice balls made by Chi Feng himself. Zhuang Meng likes handmade glutinous rice balls without fillings the most. Chi Feng hurried back from abroad when he heard the news that he was seriously ill. He only had time to make a bowl of glutinous rice balls for the sick Zhuang Meng. left him forever.
For a moment, Chi Feng saw in a trance that the thin and sunken cheek in the previous life due to the pain and suffering overlapped and separated from the current small round face full of vitality and rosy vitality.
"Hey, if you feed this meat again, I'll eat it up." Zhuang Meng's mouth was stuffed so full that he could barely speak clearly, and Chi Feng kept feeding him.
Hearing his voice, Chi Feng came back to his senses, looked at Zhuang Meng who was trying to avoid him, and shook his head. He remembered what happened in his previous life again. Now that he was reborn, he would not let Zhuang Meng fall into that situation again.
"Is the dish ready?" Chi Feng asked while carrying the hot cooked food.
"You also said that if you hadn't been stuffing meat into my mouth just now, I would have washed it long ago." Zhuang Meng swallowed the meat in his mouth, quickly washed the cabbage in the basin with both hands, and was ready to help after washing Peel the potatoes.
As soon as he turned around, he saw that Chi Feng had potatoes in one hand and a knife in the other. After a few brushes, the potatoes were ready: "Wow, you are amazing!"
Chi Feng raised his eyebrows: "Handsome?"
Zhuang Meng gave Chi Feng a thumbs up and praised Chi Feng, by the way, he also praised himself: "Handsome! But no matter what, I'm not as handsome as me, even if I can't peel potatoes, I'm still the most handsome boy on this street!"
Chi Feng stretched out his hand and flicked lightly on his smooth forehead: "All right, pretty boy."
The car stopped at the gate. Zhuang Ying got out of the car and went to the door of the house to open it, but found that the door was unlocked.
Turning to ask Zhuang Meng who was still talking to Chi Feng in front of the car: "Brother, didn't you lock the door when you went out?"
"No, I remember it was locked when I went out." Zhuang Meng parked his car and walked over. After looking at it, the lock of the gate was not broken, and it was still hanging on the door intact. Someone should have opened it with a key. of.
Zhuang Meng thought for a while, and the only person who has the key to their house now, apart from the brothers and sisters, is the neighbor next door who helped them with their parents' funeral a few days ago: "Maybe Uncle Chi opened it for us, I'll go." I forgot to tell him that I had already prepared the meal, and he might bring it to us."
"I let someone drive it." After parking the car, Chi Feng came over and explained: "I just gave the key to the driver and asked him to buy something for us. I'll cook for you later."
Chi Feng's visit to the dealer's house is the same as returning to his own home, and the same is true for Zhuang Meng's going to Chi's house. Therefore, after hearing Chi Feng's words, Zhuang Meng's focus is not on opening the door.
Instead, he was entangled in buying vegetables again, and there were still a lot of uneaten food in the refrigerator that he bought last time. He was worried that he would not be able to finish the food if he bought it again: "I forgot to tell you, no need to buy it, I have already cooked the food."
Chi Feng shrugged indifferently: "It's okay, I'll finish it." All he bought were cooked food or easy-to-cook ingredients, and he only bought tonight.
It's not that he doesn't believe in Zhuang Meng's craftsmanship, but that they don't believe it. You can tell by Zhuang Ying's expression. Just now when Zhuang Meng said that he had already cooked the meal, Zhuang Ying was a little scared, knowing that Chi Feng was preparing other dishes When cooking, she looked at Chi Feng with gratitude in her eyes.
Anyway, he bought everything, Zhuang Meng no longer entangled with this, he optimistically thought that the refrigerator at home was big enough, and if he couldn't finish eating, he could put it in the refrigerator and eat it tomorrow.
The driver was in the living room. After the three of them entered, the driver handed the key to Chi Feng and left.
Zhuang Ying would put things in the room, Chi Feng and Zhuang Meng walked into the kitchen together, Chi Feng lifted off the cover-covered Zhuang Mengmeng's masterpiece on the table - a pot of messy things cooked.All kinds of vegetables are put together in a mess and stewed, and they are still stewed to a pulp. The dishes are not uniform, and it hurts the eyes at a glance, but it is a skill to be able to cook the vegetables so mushy.
Seeing him lift the lid, Zhuang Meng also came over, slapped Chi Feng on the shoulder, and shouted in his tone: "How is it? I'm doing well, right? This is my first time cooking." He felt As a novice, my craft is very good!
Chi Feng nodded and praised seriously: "Well, yes, it is as exquisite as the food my pigs usually eat!" Chi Feng's family is a large ecological pig raising family, and there is also a butcher shop in the nearby market. This is what Chi Feng can do. The best 'like (tu) beauty (cao)' that comes to mind.
Zhuang Meng felt guilty looking at the pot in front of him, but he was right: "What is as delicate as your pig's food? You just dislike me for cooking like pig food! It's the first time I can cook like this It’s already very good, that’s what Dongxing Dachao is like!”
"Are you sure we want to eat this tonight?" Chi Feng took another look at Zhuangmeng's fake 'Dongxing Chaos Stew' and couldn't stand it anymore. It's too spicy. If the people of Dongxing know that he uses this dish Zhuang's squishy stew pretending to be a famous dish from other people's place is probably so angry that he wants to beat someone.
Zhuang Meng looked at his expression of 'hurting eyes', and the words he said were not as cadenced as before: "Uh~ sure...definite..."
Chi Feng picked up the deli bag at hand and shook it: "Are you sure?"
Zhuang Meng glanced left and right but did not look at the bag in his hand, and then ran away from Chi Feng's teasing eyes when his face approached: "Xiaoying, your brother Chi Feng said I would treat you to dinner tonight Yes, I’ll save what I made for supper!” He didn’t admit that he wanted to eat it!
Chi Feng looked at his running back and smiled helplessly, cleaned up the soup pot on the table and started to make today's dinner.
The cooked food is the stewed pig's ear that Chi Feng ordered the driver to take at his shop. He called home before and said that he was going to eat at Zhuang Meng's house, so he asked someone to leave one for him by the way.
In addition to stewed pig ears and honey sauce, these dishes can be eaten after heating with sauce. Chi Feng plans to make garlic cabbage, hot and sour potato shreds, and boiled seaweed eggs after the cooked food is cooked. Flower soup, four dishes and one soup is enough for three people.
Zhuang Meng sat in the living room and turned on the TV for a while, then wandered in. Chi Feng put all the ingredients on the table. When he was handling the cooked food, Zhuang Meng was in the sink, picking and washing vegetables, and smelling the aroma of cooked food over there. Swallowing saliva secretly, and occasionally peeking at it.
Feeling his gaze, Chi Feng laughed silently, as if he hadn't cooked it yet, he would pick a piece and put it to Zhuang Meng's mouth.
In front of the delicious food, Zhuang Meng immediately forgot his awkwardness just now and started to eat happily. He kept nodding while eating: "It's delicious, the taste is the same as before."
Chi Feng stared fixedly at his slightly baby-fat face, which pouted along with his chewing movements while chewing meat, "The taste is the same as before" These were the last words Zhuang Meng said when he was lying on the hospital bed in his previous life. They ate the glutinous rice balls made by Chi Feng himself. Zhuang Meng likes handmade glutinous rice balls without fillings the most. Chi Feng hurried back from abroad when he heard the news that he was seriously ill. He only had time to make a bowl of glutinous rice balls for the sick Zhuang Meng. left him forever.
For a moment, Chi Feng saw in a trance that the thin and sunken cheek in the previous life due to the pain and suffering overlapped and separated from the current small round face full of vitality and rosy vitality.
"Hey, if you feed this meat again, I'll eat it up." Zhuang Meng's mouth was stuffed so full that he could barely speak clearly, and Chi Feng kept feeding him.
Hearing his voice, Chi Feng came back to his senses, looked at Zhuang Meng who was trying to avoid him, and shook his head. He remembered what happened in his previous life again. Now that he was reborn, he would not let Zhuang Meng fall into that situation again.
"Is the dish ready?" Chi Feng asked while carrying the hot cooked food.
"You also said that if you hadn't been stuffing meat into my mouth just now, I would have washed it long ago." Zhuang Meng swallowed the meat in his mouth, quickly washed the cabbage in the basin with both hands, and was ready to help after washing Peel the potatoes.
As soon as he turned around, he saw that Chi Feng had potatoes in one hand and a knife in the other. After a few brushes, the potatoes were ready: "Wow, you are amazing!"
Chi Feng raised his eyebrows: "Handsome?"
Zhuang Meng gave Chi Feng a thumbs up and praised Chi Feng, by the way, he also praised himself: "Handsome! But no matter what, I'm not as handsome as me, even if I can't peel potatoes, I'm still the most handsome boy on this street!"
Chi Feng stretched out his hand and flicked lightly on his smooth forehead: "All right, pretty boy."
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