Come on!Foodie!

Lying on the Kang and biting the big white pear that Wang Xianghua asked Zhu Hai to bring back, Yang Xiaoyang fell into deep thought.As for what to think about, he has no purpose at all.Thinking about the past for a while, and thinking about the present day for a while, the main idea is that being idle is too boring, and Zhu Dazhuang's children's shoes don't know what to do when he goes out, so no one chats with him, so this kid's idleness is a bit painful.

Suddenly smelling a burnt smell, Yang Xiaoyang remembered that there were still four sheep's hooves in his pot!So he quickly turned over and got off the ground, pulled his shoes and rushed to the outhouse, lifted the lid of the pot and looked, but fortunately, the soup was boiled dry, and the skin of the sheep's hooves had a few pieces of mushy color.Quickly drag the cauldron out of the stove pit, and then move it to the ground.After closing the stove lid, Comrade Xiaoyang squatted by the pot and sighed.Although it doesn't affect the taste, but the skin will look bad if the skin is broken, and it has a bit of a paste smell. I don't know if Comrade Zhu Dazhuang can accept it.But after thinking about it, it is also the essence of a foodie, so I probably can't dislike my failed work.

After cleaning up the pot, Yang Xiaoyang decided to swallow a hoof alone first.In case Wang Erbao came back after a while, he would suffer a big loss if he couldn't catch it anymore.So Comrade Xiao Yang stuck his chopsticks into the tendon of a goat's hoof, and then sat on the edge of the stove with a bowl in his hand and began to chew.

While eating, Yang Xiaoyang stared at the bucket of white-skinned shrimps by the door. It was delicious, but eating too much would cause heartburn.There is no refrigerator here, if it is left like this until tomorrow, it will stink.In fact, frying it into shrimp paste is also okay, but Yang Xiaoyang didn't like the special smell of farmhouse sauce before, and it will naturally not change now, so he has never made it with soybean paste for so long. dishes.Otherwise, it will be boiled in salt water and dried into shrimp skin like they used to do?It's not impossible, but it's still a bit reconciled.

After much deliberation, Comrade Xiaoyang suddenly had a flash of inspiration and decided to try making spicy cabbage!

When Zhu Hai came home, Yang Xiaoyang was cooking those shrimps in the pot.The yard is full of the umami smell of shrimp. "Xiaoyang, didn't you lie down and rest? Why did you get up in such a short time. Erbao said that he would not come over to eat at night, and there was enough left for the two of us at noon. What are you doing?" Distressed, but the glutton couldn't help but climb up.

At this time, Comrade Xiaoyang was wiping the Chinese cabbage that had been washed and cut in half with a clean cloth. "Try to make a kimchi. Brother Zhu, what did you do just now?"

"Shang Erbao's family saw wood for him, so we can eat the kimchi you made at night?" Going to the side of the pigsty and looking at the old sow with her cub still unchanged, Zhu Hai calculated This is almost the same, why is there still no movement?

"I can't eat it today, and I can eat it after noon tomorrow. But it's the first time I do it, so I don't know if it will work. So I cut two cabbage. Anyway, even if it doesn't taste good, I can't die hahahaha. Yes, goat's hoof Well, try it. It must be a little stronger now. It will be rotten when it comes out of the pan."

Entering the outer room, Zhu Hai saw the bowl with half a sheep's hoof on the stove at a glance, and stretched out his hand to copy the incomplete hoof. "It's really strong! The smell of mutton is stronger than that of mutton. But it's also delicious. It's suitable for drinking."

Xiao Yang turned his head and saw Zhu Hai grabbing the remaining half of his goat's hoof and gnawing on it, and it immediately became black.But usually Zhu Hai wouldn't dislike him, and this wasn't the first time he ate something he had eaten, but this time Comrade Xiao Yang felt that Comrade Da Zhuang seemed to be doing it on purpose! "Then you send one to Brother Wang. It will be too hard to eat tomorrow."

Zhu Hai curled his lips secretly, but Yang Xiaoyang didn't see this expression at all: "Hey. I'll go there now."

Comrade Zhu Dazhuang was very satisfied with the spicy lamb intestines in the evening, so he muttered while washing the dishes after eating: "Xiaoyang, you said that lamb intestines are so delicious, don't you think pig intestines are also good?"

Yang Xiaoyang's eyes widened: "What? Don't you guys eat pig intestines?"

Zhu Hai nodded: "People here eat straight. These animals have feces in their intestines. If they think it's dirty, they don't eat it. I didn't expect that sheep's intestines are not only delicious, but also chewy."

Yang Xiaoyang cried out in his heart.What a waste of things these people are! ! "Pig intestines are of course edible. In fact, not only pig intestines are edible, but also heart, liver, spleen, stomach, kidney, and even pig blood."

After hearing this sentence, Zhu Hai's eyes also widened: "What? Can this pig's blood be eaten? Is the sticky blood drinkable? It's so fishy!"

The corner of Yang Xiaoyang's mouth twitched: "Of course you can't drink it that way! How can you eat it raw? It has to be steamed in a pot like steamed egg custard. It tastes better when it's done, and the taste is not worse than egg custard. It also nourishes people and nourishes blood. .”

After clicking his mouth, Zhu Hai nodded and said: "Then when the pigs are slaughtered during the Chinese New Year, these offals can no longer be thrown away. The blood must be kept in buckets." After speaking, he turned his head to look at Yang Xiaoyang, with a look of joy on his face. "Xiaoyang, since I have you at home, I have saved a lot of things and saved money."

In fact, Yang Xiaoyang didn't realize that it was a compliment at all, instead he reflected on himself.Is this poor life?Zhu Dazhuang's children's shoes used to eat meat, but now I have abducted him into a meat eater. Is this a crime? "hehe……"

When I got up early the next morning, Comrade Zhu Dazhuang had disappeared.Picking up the hot corn rice in the pot, I ate my fill with the lamb tripe soup that Zhu Hai's children's shoes didn't like very much.In fact, in all honesty, Yang Xiaoyang himself prefers soup made from pork belly. He didn't have many chances to cook sheep before, so he really lacked skill!Anyway, these things are all thrown away by others. In the future, I will get more and come back to practice. I must make this cheap and nutritious thing well!

Seeing that the autumn is cool and refreshing today, Yang Xiaoyang decided to measure the bedding and dry it in the yard.Then I picked up the house again, and then I sat down on the edge of the stove and started cooking spicy cabbage.

Yesterday afternoon, he had made chili sauce by mixing chopped chili, shredded white radish and shredded white pear with those boiled white shrimp.But it doesn't look as good as those hot sauces I used to see in the supermarket.The chopped peppers are of different sizes, and I don't know if they will be stuffed between the teeth when eaten.However, the taste of this seafood chili sauce is quite good.Especially after leaving it overnight for a little fermentation, the taste is much better than when it was just mixed yesterday.

I took out the two cabbages that had been salted overnight and squeezed out the water, wiped them with a dry cloth, and then began to smear the chili sauce leaf by leaf.After the four and a half cabbages were all wiped, I took out a large basin and put the cabbage in, then poured the little chili sauce on the cabbage, and then spread it evenly with my hands.Finally, another basin was buckled on the basin.Yang Xiaoyang murmured silently in his heart.I hope it can be done successfully. If it succeeds, I can pickle it in a jar next time.It is said that the cabbage will ferment and become sour after being marinated for a day or two. In fact, he prefers the hot and sour taste at that time.

After finishing lunch, Comrade Zhu Dazhuang didn't go home for dinner on time.This made Yang Xiaoyang children's shoes a little surprised, and of course a little worried.Although there is nothing dangerous in the village, the person who said yesterday that he took him to catch fish disappeared early in the morning. Could it be that he went to the river to catch fish by himself?No, the fishing net is still in the yard.Did you go to Wang Erbao's house to help?Thinking of this possibility, he immediately put all the food on the small stove to warm up, and then planned to visit Wang Erbao's house.

As a result, before Yang Xiaoyang left the gate of the courtyard, Comrade Wang Erbao's "hearty" laughter was heard outside, and it seemed that he was coming in his direction.

Sure enough, within half a minute, the courtyard door was pushed open, but not only Wang Erbao and Zhu Hai came in, but also Niu Daqian and Wang Xianghua.This is something Yang Xiaoyang never expected.

After a few people entered the room, Yang Xiaoyang was embarrassed for a while and quickly poured a cup of water soaked in short orange peels for Niu Daqian and Wang Xianghua, who made his house have no tea. "Brother Niu, sister-in-law Niu, please drink water."

Wang Xianghua sat on the kang and looked around Zhu Hai's house without any politeness.Then he picked up the water bowl and took a big sip. "Hey, what kind of water is this? It's bitter and has a little fragrance. It tastes better than tea!"

For this woman, Yang Xiaoyang's children's shoes still have four points of fear, and he is not good at getting along with women, so he is even more cautious.So after delivering the water, he stood next to Zhu Hai, and now he was questioned, and quickly answered: "That's right, the skin of the dwarf oranges picked on the mountain was soaked in water. Mrs. Niu... just laughed."

Wang Xianghua was stunned: "Why are you laughing at that? Sister-in-law is praising you! Look at this house that you have trashed, it looks like two houses have been changed. I thought I entered the wrong place when I entered the house just now."

Now Zhu Hai was embarrassed, even though he knew that he didn't like to tidy up the house and made it messy, but he didn't want to be told in person, especially in front of Xiao Yang, even though Xiao Yang was also an insider. "What, Xiaoyang, you can cook two more dishes. Brother Niu and sister-in-law Niu will eat at our house today."

As soon as Yang Xiaoyang heard that he could escape Wang Xianghua's sight, he immediately nodded and agreed: "Hey! I'll go right away." After speaking, he rushed out of the back room.

Since there were guests at home, Yang Xiaoyang decided to make another meat dish in addition to the hot and sour potato chips that Wang Erbao named.There happened to be a piece of good pork belly at home, so he decided to have a bowl of braised pork.In order to facilitate cooking with chopsticks, Xiao Yang cut the meat into one centimeter wide and narrow slices.Pour the bottom oil into the pot, add a spoonful of sugar and start frying the sugar color.After the sugar melts and the bubbles appear, just as the bubbles have just disappeared and the sugar color is zooming, put the sliced ​​meat that has been soaked in water into the pot, and stir fry until it is evenly colored.Then scoop out a piece of frozen braised soup from a pot on the top of the bowl shelf, pour some white water into it after it melts, cover the pot and simmer for a while.

The braised pork belly slices that were about to dry out had an unspeakable aroma, and Wang Xianghua, who was still talking to Zhu Hai in the room, was hooked by the aroma and couldn't help boasting: "Brother Xiaoyang's craftsmanship is really outstanding." Yes! The duck feet sent yesterday were delicious. I just tasted one and was divided by my two uncles. And the shrimp cakes, my parents-in-law are full of praise. Daddy Zhuang, you kid is really lucky."

Wang Erbao hurriedly took offense: "Sister-in-law is telling the truth! Ever since picking up Xiaoyang, Da Zhuang's life has been getting better and better every day. I don't know what good things he did in his previous life. He is so blessed in this life!"

The complacent expression on Comrade Zhu Dazhuang's face at this time was beyond words. He glanced at the door curtain and said nothing, just laughed "hehe".

Hearing the weird dialogue and slightly "scary" laughter in the back room, Yang Xiaoyang's ears felt hot while serving the braised pork.Why is it so strange for these people to chatter?It seems that I have some kind of relationship with Zhu Hai.

But listening to what they say...it seems...it feels...not bad...