Come on!Foodie!
Chapter 66 Whole Fish Feast
230 Five shortbread, most of which are filled with salted eggs and meat.According to Niu Daqian's request, each one is filled with two bean pastes, three salted eggs, three sesame meat fillings, and two spicy meat fillings.This can satisfy the preferences of different people. Anyway, most people here still like salty food.
Twenty paper bags were packed, and the remaining 35 were sold as retail items. After calculating, if they were all sold, the money would be more than two hangs. If the ones given to Xiaoyang and Niu Daqian were removed, Mu Mu could earn about 700 Wen per gross.There are more than [-] articles even after the cost.This is something that Mumu didn't even dare to think about before.So after listening to Xiaoyang muttering about settling accounts, Mu Mu said with emotion: "If I could make so much money before, my elder brother would have taken it away for gambling."
Er Bao hurriedly approached and hugged Mu Mu's shoulders, and gently touched the top of his sweetheart's head with his left hand: "Don't think about your unlucky big brother in the future, just want us to live a good life in the future, the key Just thinking about it makes me happy."
"Pfft..." Xiao Yang couldn't help laughing out: "That's right. I thought you did listen to Coke. Mu Mu was thinking about his sister-in-law, stupid."
Mumu lowered her head in embarrassment: "Well, I do miss my sister-in-law and Xing'er very much. But I can't go back anyway, so I hope they will be well. At least when Xing'er grows up, my sister-in-law will be able to live a better life." It's time."
The second horse agreed: "Yes! Our nephew is guaranteed to be a good man who stands up to heaven and earth in the future! He will never be the same as his father!"
Mumu pursed her lips and smiled, and didn't answer the question again.For those who celebrate the New Year, mentioning these sad things will affect the mood. "By the way, Xiaoyang, besides fish head soup, what else do you want to make? The second uncle said that it would be bad to freeze and thaw the fish after it has melted."
Xiao Yang rubbed his chin and thought about it.In addition to fish heads and fish bones and fins, he thought of how to do it.I really don't think about the fish.The simplest is fish balls, which can be dried and stored after cooking.But that fish weighed about ten catties without the head and bones. It is too outrageous to make ten catties of fish balls, and the fishy smell of sea fish is not suitable for boiled fish. It is indeed a bit embarrassing.
After much deliberation, I don't have much idea, so let's make fish balls first.Xiao Yang took Da Zhuang back to the outer room, picked up the knife and cut a piece of fish, the part near the head. After thinking about it, he also cut off the whole belly of the fish. The pill tastes better, and even if it is dried, it will not be dry.
Zhu Hai moved the chair to the edge of the tank and wanted his wife to sit down, Xiao Yang shook his head: "It's not good. I'll get the fish skin off, and you can help me chop up the fish meat later."
Comrade Da Zhuang didn't quite understand: "What is velvet?"
Xiaoyang replied: "It's thinner than stuffing, like slime."
Zhu Hai nodded: "Understood. Second Treasure! Come out and chop mud!!"
When Er Bao came out to work, Mu Mu couldn't sit still.He also felt that he was born to work hard. Seeing other people busy doing nothing, he always felt uncomfortable all over his body and felt isolated.Even though he knew that Brother Zhu and Xiao Yang couldn't say a word about him.
Seeing Mu Mu coming out, Xiao Yang asked, "Mu Mu, how did you cook the fish you ate at Brother Wang's second aunt's house?"
Mumu replied truthfully: "They made the soup with the head and the upper body. It was a big pot with thick flour and gourd strips. It was very delicious. The fish tail was cut into several pieces and washed with salt. After marinating, it is fried in oil, which is very fragrant.”
Xiaoyang black line.He didn't want to fry all the good fish.However, sea fish is salted and then fried. It is indeed a very good way to use it.His favorite food is fried hairtail, which is exactly the same as this method.But if there is too much salt, it will affect the freshness and sweetness of the fish, so the right amount is the best.Xiaoyang feels that he can control this scale freely.So I decided to cut the meat at the fishtail bar into finger-thick slices, then marinate it with only salt, and then fry it to eat.
When slicing the fish skin, Xiao Yang found that the body of this fish has only a few big thorns connected to the main bone, and those fine burrs do not exist, so it is not only suitable for making fish balls, but also very suitable Used to fillet fish.It should be fine to fry.A good way to get rid of the fishy smell is not only to use wine and onion, ginger and garlic, but also to use spicy and spicy to offset it is also a good choice.Anyway, such a big fish is not afraid of wasting, frying a plate of spicy fish fillets should not be a problem.Well, it's not garlic clove meat. It seems that fish meat can be fried, and it will definitely feel good when poured with sweet and sour sauce.It’s impossible to eat the rest, so just slice them into slices, marinate them with salt and sugar, hang them on the stove to dry, but it’s a bit slower, with the heat of the stove, you can almost turn them into grilled fish overnight sliced.Maybe it can become a new food!Anyway, there is no possibility of heavy metal pollution here, absolutely no problem, no problem!
Thinking of the most important thing, Xiao Yang got busy.While asking Zhu Hai to go to the cellar to get some potatoes and four large sweet potatoes, at the same time asking Mu Mu to help chop the fish bones with a little fish meat and sprinkle them with a thin layer of dry powder.He himself took out a small cutting board and began to cut fish slices. The ones used for stir-frying are thinner than those for baking, but he didn’t cut too many slices, less than a catty, because he was afraid that the spicy taste would be unpopular.It is still very easy to cut fish flowers.Of course, first of all, the fish meat must be thick, and the cut fish meat should not be the kind that is easy to loose, so he divided the fish meat into ten small pieces of five centimeters square and three centimeters thick before cutting flowers.Flower knife is very easy, because Xiaoyang keeps the outer layer of fish skin when cutting, so as long as the knife is accurate enough, the fish skin is not cut off. Of course, the best way is to cut off a thickness of about two centimeters.But if you are not a professional chef, it is unnecessary to ask too much.At least Xiaoyang comforted himself like this when cutting.
Put salt and a small amount of sugar into the minced fish, then pour a little white wine and ginger juice to remove the fishy smell.After mixing the starch, stir vigorously and then take it to the pot.Originally, the best soup should be boiled with fish bones, but the fish bones have other uses, so we had to use clear water to cook the fish balls.Watching the slightly pink minced fish gradually turn into round balls in Xiaoyang's hands and finally formed in the soup pot, the three people beside them couldn't help but make do with it.But this time, the first person to taste the taste was not only Zhu Dazhuang, but Lin Mumu's children's shoes.Mu Mu picked up the fish balls and blew them to his mouth. He wanted to give Brother Er Bao a taste first, but seeing the "resentment" on Comrade Zhu Dazhuang's face, he could only put the fish balls into his own mouth.Even though he had already tasted the sea fish yesterday, he still felt that the fish balls made by Xiaoyang were more delicious. The fresh and salty fish had the sweetness of the fish, so it was delicious no matter how smashed it was. "It's delicious! Xiaoyang, don't throw away the pot of water where the fish balls are cooked. I'll make some noodles and put them in. It must be delicious!"
In the end, the clear water in which this kind of fish balls are placed is almost like fish soup. If noodles and a few fish balls are added, how can it taste bad!So Xiao Yang nodded immediately: "Yes, yes, yes! Make noodles! Why didn't I think of it. Today's staple food is fish ball soup noodles!"
Where can the two big foodies on the side wait for noodles.Seeing their respective daughters-in-law chatting happily, they didn't pay attention to the two of them at all, so they simply made a living by themselves.Picking up the chopsticks, each person picked up one.Also relying on these two people's chopsticks to make them flexible, the speed is so fast that they didn't fall off.It's just that because I was too greedy, I was burned in my mouth after eating it.
Xiao Yang couldn't help laughing: "You two are really good at talking, and you don't even care about blowing. See if you burn your tongue and eat something that tastes good!"
Mumu couldn't help but burst out laughing too, but with his empty hands, he hurriedly scooped up a ladle of cold water and handed it over. "Drink some cold water."
Comrade Da Zhuang is extremely resistant to heat, probably because of his usual "exercise", so he didn't grab the scoop of cold water from Er Bao, but took another one, put it in his mouth, blew it gently, and tried it with his lips The temperature was almost ready before sending it to Xiao Yang's mouth: "How about trying it yourself."
Zhu Hai's thoughtfulness was consistent, and Xiao Yang habitually opened his mouth to accept it.Um!The taste is really delicious.Not because of the do-it-yourself reason, but because of the taste of the fish itself.After all, there is no special seasoning for fish balls, the most important thing is the seafood flavor of the fish itself. "The ingredients here are good! Not only authentic, but also pollution-free and additive-free! Life is beautiful! You don't know, where do we sell fish balls in the market, they are all made of fish bones and shrimp shells? It’s made with flour and flour. It’s pretty good, and some don’t know what it’s made of. It doesn’t taste like fish or shrimp in your mouth, so you don’t eat it often. , can’t kill people. It’s cheating! Where can we do it ourselves, don’t worry at all.”
After hearing this, Zhu Hai frowned: "Why do you people still eat and drink like this? How can you mess around with the things you import?"
While continuing to serve fish balls, Xiao Yang shrugged: "There are even more vicious ones. Anyway, we must not deceive people when we do business in the future. To deceive others is to deceive ourselves."
Mu Mu quickly nodded: "That's not true. If the taste is missing, it will lose weight, and people won't come after a long time."
A bowl of fish balls, a plate of sweet and sour fish flowers, a spicy fried fish fillet, a pot of big fish heads stewed until the bones are soft, and fried crispy fried fish sprinkled with cumin and salt noodles. Crispy fish bones, and a big bowl of candied sweet potatoes.Although there are only four dishes and one soup, plus candied sweet potatoes for dessert.But it can be regarded as a full fish feast.Not only did the four eat to their hearts content, but the crispy fish bones were also the best dish to accompany wine.Brother Erbao couldn't help but wanted to drink two bowls, so he immediately smiled at Mumu. "Mumu, you said there are such good dishes, isn't it a pity that you don't have some wine to cheer you up?"
Xiaoyang rolled his eyes at him: "If you want to drink, just say you want to drink, what a turn! This is not your character."
Mumu smiled awkwardly: "Yes. It is indeed a good dish for drinking. Brother Zhu, do you want to drink?" After speaking, he looked at Xiaoyang, with a hint of forgiveness in his eyes.I really don't want to continue teasing, he wants to have a good meal.Although he doesn't like people to be addicted to alcohol, he now knows that Er Bao has a good capacity for alcohol, never gets drunk, and he doesn't have to drink every day, so he is not an alcohol addict.Don't let yourself be scared by drinking gaffes, and the rest is not so important.
Zhu Hai nodded immediately: "Yes. Such a good dish, how can there be no good wine. I'll go get the wine jar right away."
Xiao Yang also echoed at this time: "Yes, yes, yes. Bring four more bowls, and I will drink it too!"
Er Bao quickly waved his hand: "Don't. Mu Mu can just drink from my bowl, he can't drink too much, and the fried fish bones are hard to digest, and his stomach hasn't fully healed yet, so he can't eat more."
Xiao Yang gave Brother Er Bao a very appreciative look: "It seems that when the grapes come down, I have to brew six or seven jars. To be honest, although the baijiu we cook here is pure, but the aftertaste is too strong I have a headache, so fruit wine is better." However, the wine is strong, and it is also brewed from pure grain, so it's fine to get drunk after drinking it, and it won't hurt your body if you don't drink too much.It's not like those unscrupulous traders in modern times, who blend industrial alcohol with liquor, and don't know how many drunkards have "crazy" after drinking it.Sin!It can be said that even if you go back to ancient times without the convenience and material diversity of modernization, as long as you want to live a simple life, it is still much better than living in a materialistic modern society.At least Xiaoyang thinks he is very suitable here.
When it came to wine, Mumu immediately became interested: "Xiaoyang, you are so good, you can even make wine! You said before that wild fruits on the mountain can also make wine. Does it taste as sweet as wine?"
Xiao Yang nodded: "Of course. It's not too old, so the smell of wine won't be too strong. That's right. When spring comes, let's go up the mountain and dig those wild grapes back to plant in the yard. Then buy some grape seedlings, Our family will plant half of it, and when it bears fruit, we will use our own fruit to make wine, saving money and peace of mind. Also, I want to plant two gourds at the door, and it will be delicious to make dumplings with tender gourds! Oh, yes, Brother Zhu , when you can plant the land, please help me move a pepper tree from the mountain to our yard. I heard people say that planting it won’t attract mosquitoes, so you can plant one too, Mumu!”
Mu Mu also imagined how to arrange the big courtyard of the old Wang's house. "Okay, okay! If only I could avoid attracting mosquitoes, I get bitten all over my body every summer, and it swells up when I scratch it. It hurts and itches. I also want to plant vegetables in the open space in the front yard. "Speaking of which, he looked at Wang Erbao, of course with a questioning expression.
Erbao immediately assured the organization: "It's not up to you to decide how our yard is going to be. When spring comes, I will dig holes wherever you order, and I will plant whatever seeds! Nope Pepper tree, let’s plant one in the front yard and another in the back yard!”
Zhu Hai curled his lips, completely disdainful of Brother Er Bao's flattering face.But then he took Xiaoyang's arm: "Daughter-in-law, can I move a pear tree back? Then you can eat the pears in our yard in autumn. Don't worry, I know that tree is the sweetest. "
Comrade Xiaoyang is also yearning in his heart.After all, there are all these fruit trees on the mountain, and no one cares where you move them. It's just that your yard will be converted into a pigsty, so there will be a lot less place to grow things.Alas, I really envy the big courtyard of Wang Erbao's house.I don't know if I can buy a homestead. If possible, it wouldn't be a big problem to buy some more land with my current property.Well, it's a problem, and this has to be studied privately with Comrade Da Zhuang.Sure enough, if I have one, I want to have two. I used to think that the rental house of less than [-] square meters was quite good, but now I think it is too small to have such a large yard.It's too much! It's too much!
Twenty paper bags were packed, and the remaining 35 were sold as retail items. After calculating, if they were all sold, the money would be more than two hangs. If the ones given to Xiaoyang and Niu Daqian were removed, Mu Mu could earn about 700 Wen per gross.There are more than [-] articles even after the cost.This is something that Mumu didn't even dare to think about before.So after listening to Xiaoyang muttering about settling accounts, Mu Mu said with emotion: "If I could make so much money before, my elder brother would have taken it away for gambling."
Er Bao hurriedly approached and hugged Mu Mu's shoulders, and gently touched the top of his sweetheart's head with his left hand: "Don't think about your unlucky big brother in the future, just want us to live a good life in the future, the key Just thinking about it makes me happy."
"Pfft..." Xiao Yang couldn't help laughing out: "That's right. I thought you did listen to Coke. Mu Mu was thinking about his sister-in-law, stupid."
Mumu lowered her head in embarrassment: "Well, I do miss my sister-in-law and Xing'er very much. But I can't go back anyway, so I hope they will be well. At least when Xing'er grows up, my sister-in-law will be able to live a better life." It's time."
The second horse agreed: "Yes! Our nephew is guaranteed to be a good man who stands up to heaven and earth in the future! He will never be the same as his father!"
Mumu pursed her lips and smiled, and didn't answer the question again.For those who celebrate the New Year, mentioning these sad things will affect the mood. "By the way, Xiaoyang, besides fish head soup, what else do you want to make? The second uncle said that it would be bad to freeze and thaw the fish after it has melted."
Xiao Yang rubbed his chin and thought about it.In addition to fish heads and fish bones and fins, he thought of how to do it.I really don't think about the fish.The simplest is fish balls, which can be dried and stored after cooking.But that fish weighed about ten catties without the head and bones. It is too outrageous to make ten catties of fish balls, and the fishy smell of sea fish is not suitable for boiled fish. It is indeed a bit embarrassing.
After much deliberation, I don't have much idea, so let's make fish balls first.Xiao Yang took Da Zhuang back to the outer room, picked up the knife and cut a piece of fish, the part near the head. After thinking about it, he also cut off the whole belly of the fish. The pill tastes better, and even if it is dried, it will not be dry.
Zhu Hai moved the chair to the edge of the tank and wanted his wife to sit down, Xiao Yang shook his head: "It's not good. I'll get the fish skin off, and you can help me chop up the fish meat later."
Comrade Da Zhuang didn't quite understand: "What is velvet?"
Xiaoyang replied: "It's thinner than stuffing, like slime."
Zhu Hai nodded: "Understood. Second Treasure! Come out and chop mud!!"
When Er Bao came out to work, Mu Mu couldn't sit still.He also felt that he was born to work hard. Seeing other people busy doing nothing, he always felt uncomfortable all over his body and felt isolated.Even though he knew that Brother Zhu and Xiao Yang couldn't say a word about him.
Seeing Mu Mu coming out, Xiao Yang asked, "Mu Mu, how did you cook the fish you ate at Brother Wang's second aunt's house?"
Mumu replied truthfully: "They made the soup with the head and the upper body. It was a big pot with thick flour and gourd strips. It was very delicious. The fish tail was cut into several pieces and washed with salt. After marinating, it is fried in oil, which is very fragrant.”
Xiaoyang black line.He didn't want to fry all the good fish.However, sea fish is salted and then fried. It is indeed a very good way to use it.His favorite food is fried hairtail, which is exactly the same as this method.But if there is too much salt, it will affect the freshness and sweetness of the fish, so the right amount is the best.Xiaoyang feels that he can control this scale freely.So I decided to cut the meat at the fishtail bar into finger-thick slices, then marinate it with only salt, and then fry it to eat.
When slicing the fish skin, Xiao Yang found that the body of this fish has only a few big thorns connected to the main bone, and those fine burrs do not exist, so it is not only suitable for making fish balls, but also very suitable Used to fillet fish.It should be fine to fry.A good way to get rid of the fishy smell is not only to use wine and onion, ginger and garlic, but also to use spicy and spicy to offset it is also a good choice.Anyway, such a big fish is not afraid of wasting, frying a plate of spicy fish fillets should not be a problem.Well, it's not garlic clove meat. It seems that fish meat can be fried, and it will definitely feel good when poured with sweet and sour sauce.It’s impossible to eat the rest, so just slice them into slices, marinate them with salt and sugar, hang them on the stove to dry, but it’s a bit slower, with the heat of the stove, you can almost turn them into grilled fish overnight sliced.Maybe it can become a new food!Anyway, there is no possibility of heavy metal pollution here, absolutely no problem, no problem!
Thinking of the most important thing, Xiao Yang got busy.While asking Zhu Hai to go to the cellar to get some potatoes and four large sweet potatoes, at the same time asking Mu Mu to help chop the fish bones with a little fish meat and sprinkle them with a thin layer of dry powder.He himself took out a small cutting board and began to cut fish slices. The ones used for stir-frying are thinner than those for baking, but he didn’t cut too many slices, less than a catty, because he was afraid that the spicy taste would be unpopular.It is still very easy to cut fish flowers.Of course, first of all, the fish meat must be thick, and the cut fish meat should not be the kind that is easy to loose, so he divided the fish meat into ten small pieces of five centimeters square and three centimeters thick before cutting flowers.Flower knife is very easy, because Xiaoyang keeps the outer layer of fish skin when cutting, so as long as the knife is accurate enough, the fish skin is not cut off. Of course, the best way is to cut off a thickness of about two centimeters.But if you are not a professional chef, it is unnecessary to ask too much.At least Xiaoyang comforted himself like this when cutting.
Put salt and a small amount of sugar into the minced fish, then pour a little white wine and ginger juice to remove the fishy smell.After mixing the starch, stir vigorously and then take it to the pot.Originally, the best soup should be boiled with fish bones, but the fish bones have other uses, so we had to use clear water to cook the fish balls.Watching the slightly pink minced fish gradually turn into round balls in Xiaoyang's hands and finally formed in the soup pot, the three people beside them couldn't help but make do with it.But this time, the first person to taste the taste was not only Zhu Dazhuang, but Lin Mumu's children's shoes.Mu Mu picked up the fish balls and blew them to his mouth. He wanted to give Brother Er Bao a taste first, but seeing the "resentment" on Comrade Zhu Dazhuang's face, he could only put the fish balls into his own mouth.Even though he had already tasted the sea fish yesterday, he still felt that the fish balls made by Xiaoyang were more delicious. The fresh and salty fish had the sweetness of the fish, so it was delicious no matter how smashed it was. "It's delicious! Xiaoyang, don't throw away the pot of water where the fish balls are cooked. I'll make some noodles and put them in. It must be delicious!"
In the end, the clear water in which this kind of fish balls are placed is almost like fish soup. If noodles and a few fish balls are added, how can it taste bad!So Xiao Yang nodded immediately: "Yes, yes, yes! Make noodles! Why didn't I think of it. Today's staple food is fish ball soup noodles!"
Where can the two big foodies on the side wait for noodles.Seeing their respective daughters-in-law chatting happily, they didn't pay attention to the two of them at all, so they simply made a living by themselves.Picking up the chopsticks, each person picked up one.Also relying on these two people's chopsticks to make them flexible, the speed is so fast that they didn't fall off.It's just that because I was too greedy, I was burned in my mouth after eating it.
Xiao Yang couldn't help laughing: "You two are really good at talking, and you don't even care about blowing. See if you burn your tongue and eat something that tastes good!"
Mumu couldn't help but burst out laughing too, but with his empty hands, he hurriedly scooped up a ladle of cold water and handed it over. "Drink some cold water."
Comrade Da Zhuang is extremely resistant to heat, probably because of his usual "exercise", so he didn't grab the scoop of cold water from Er Bao, but took another one, put it in his mouth, blew it gently, and tried it with his lips The temperature was almost ready before sending it to Xiao Yang's mouth: "How about trying it yourself."
Zhu Hai's thoughtfulness was consistent, and Xiao Yang habitually opened his mouth to accept it.Um!The taste is really delicious.Not because of the do-it-yourself reason, but because of the taste of the fish itself.After all, there is no special seasoning for fish balls, the most important thing is the seafood flavor of the fish itself. "The ingredients here are good! Not only authentic, but also pollution-free and additive-free! Life is beautiful! You don't know, where do we sell fish balls in the market, they are all made of fish bones and shrimp shells? It’s made with flour and flour. It’s pretty good, and some don’t know what it’s made of. It doesn’t taste like fish or shrimp in your mouth, so you don’t eat it often. , can’t kill people. It’s cheating! Where can we do it ourselves, don’t worry at all.”
After hearing this, Zhu Hai frowned: "Why do you people still eat and drink like this? How can you mess around with the things you import?"
While continuing to serve fish balls, Xiao Yang shrugged: "There are even more vicious ones. Anyway, we must not deceive people when we do business in the future. To deceive others is to deceive ourselves."
Mu Mu quickly nodded: "That's not true. If the taste is missing, it will lose weight, and people won't come after a long time."
A bowl of fish balls, a plate of sweet and sour fish flowers, a spicy fried fish fillet, a pot of big fish heads stewed until the bones are soft, and fried crispy fried fish sprinkled with cumin and salt noodles. Crispy fish bones, and a big bowl of candied sweet potatoes.Although there are only four dishes and one soup, plus candied sweet potatoes for dessert.But it can be regarded as a full fish feast.Not only did the four eat to their hearts content, but the crispy fish bones were also the best dish to accompany wine.Brother Erbao couldn't help but wanted to drink two bowls, so he immediately smiled at Mumu. "Mumu, you said there are such good dishes, isn't it a pity that you don't have some wine to cheer you up?"
Xiaoyang rolled his eyes at him: "If you want to drink, just say you want to drink, what a turn! This is not your character."
Mumu smiled awkwardly: "Yes. It is indeed a good dish for drinking. Brother Zhu, do you want to drink?" After speaking, he looked at Xiaoyang, with a hint of forgiveness in his eyes.I really don't want to continue teasing, he wants to have a good meal.Although he doesn't like people to be addicted to alcohol, he now knows that Er Bao has a good capacity for alcohol, never gets drunk, and he doesn't have to drink every day, so he is not an alcohol addict.Don't let yourself be scared by drinking gaffes, and the rest is not so important.
Zhu Hai nodded immediately: "Yes. Such a good dish, how can there be no good wine. I'll go get the wine jar right away."
Xiao Yang also echoed at this time: "Yes, yes, yes. Bring four more bowls, and I will drink it too!"
Er Bao quickly waved his hand: "Don't. Mu Mu can just drink from my bowl, he can't drink too much, and the fried fish bones are hard to digest, and his stomach hasn't fully healed yet, so he can't eat more."
Xiao Yang gave Brother Er Bao a very appreciative look: "It seems that when the grapes come down, I have to brew six or seven jars. To be honest, although the baijiu we cook here is pure, but the aftertaste is too strong I have a headache, so fruit wine is better." However, the wine is strong, and it is also brewed from pure grain, so it's fine to get drunk after drinking it, and it won't hurt your body if you don't drink too much.It's not like those unscrupulous traders in modern times, who blend industrial alcohol with liquor, and don't know how many drunkards have "crazy" after drinking it.Sin!It can be said that even if you go back to ancient times without the convenience and material diversity of modernization, as long as you want to live a simple life, it is still much better than living in a materialistic modern society.At least Xiaoyang thinks he is very suitable here.
When it came to wine, Mumu immediately became interested: "Xiaoyang, you are so good, you can even make wine! You said before that wild fruits on the mountain can also make wine. Does it taste as sweet as wine?"
Xiao Yang nodded: "Of course. It's not too old, so the smell of wine won't be too strong. That's right. When spring comes, let's go up the mountain and dig those wild grapes back to plant in the yard. Then buy some grape seedlings, Our family will plant half of it, and when it bears fruit, we will use our own fruit to make wine, saving money and peace of mind. Also, I want to plant two gourds at the door, and it will be delicious to make dumplings with tender gourds! Oh, yes, Brother Zhu , when you can plant the land, please help me move a pepper tree from the mountain to our yard. I heard people say that planting it won’t attract mosquitoes, so you can plant one too, Mumu!”
Mu Mu also imagined how to arrange the big courtyard of the old Wang's house. "Okay, okay! If only I could avoid attracting mosquitoes, I get bitten all over my body every summer, and it swells up when I scratch it. It hurts and itches. I also want to plant vegetables in the open space in the front yard. "Speaking of which, he looked at Wang Erbao, of course with a questioning expression.
Erbao immediately assured the organization: "It's not up to you to decide how our yard is going to be. When spring comes, I will dig holes wherever you order, and I will plant whatever seeds! Nope Pepper tree, let’s plant one in the front yard and another in the back yard!”
Zhu Hai curled his lips, completely disdainful of Brother Er Bao's flattering face.But then he took Xiaoyang's arm: "Daughter-in-law, can I move a pear tree back? Then you can eat the pears in our yard in autumn. Don't worry, I know that tree is the sweetest. "
Comrade Xiaoyang is also yearning in his heart.After all, there are all these fruit trees on the mountain, and no one cares where you move them. It's just that your yard will be converted into a pigsty, so there will be a lot less place to grow things.Alas, I really envy the big courtyard of Wang Erbao's house.I don't know if I can buy a homestead. If possible, it wouldn't be a big problem to buy some more land with my current property.Well, it's a problem, and this has to be studied privately with Comrade Da Zhuang.Sure enough, if I have one, I want to have two. I used to think that the rental house of less than [-] square meters was quite good, but now I think it is too small to have such a large yard.It's too much! It's too much!
You'll Also Like
-
Genshin Impact Internet Cafe: From Wendy to Wendy
Chapter 307 1 days ago -
King Crazy Game
Chapter 210 1 days ago -
Siheyuan: General He Yuzhu, loyal to his country
Chapter 486 1 days ago -
Naruto: I didn't say this is the real Hokage.
Chapter 390 1 days ago -
Otoko Game: Male protagonists, I’m just a scumbag
Chapter 232 1 days ago -
The Magician of Cultivation
Chapter 460 1 days ago -
After the beast world boss read my mind, I became a goddess
Chapter 184 1 days ago -
Siheyuan: Starting from a Truck Driver
Chapter 282 1 days ago -
The huge wave sweeping the anime world
Chapter 289 1 days ago -
Reborn in Marvel: I am proficient in all kinds of American Iai
Chapter 686 1 days ago