Come on!Foodie!

The pace of spring is actually not as slow as everyone complains. When you notice that green shoots have appeared in the corner of the wall, spring has actually come a long time earlier than Lichun.

The days of digging the ground came to an end in late February, when the river had basically melted, only the ice on the coast had not completely left. Grain will be the food and drink of all farmers for a year.Food is the most important thing for the people, and this kind of land is put at the forefront by everyone.

Although the two families of four have a total of [-] acres of land to turn over, and the four acres of uncultivated hard land on the north hillside, the four of them moved quite quickly, basically at the same speed as most families.Of course, Xiaoyang and Mumu's contribution is not small, of course it does not refer to physical strength.It's more about appetite and spirit.With delicious food, it is an excellent source of strength for foodies. With the company of daughter-in-law and greetings, the motivation of men will naturally be even higher.And with Xiaoyang and Mumu's daily grandchildren's meals, after four or five days, all the people working in the fields in the village will not go home to eat.The purpose is to reflect that the following daughters-in-law and mother-in-law also know how to love others, and cook delicious food.Of course, part of the reason is that those aunts, sisters-in-law, sisters and big sisters are willing to come here to ask Xiaoyang and Mumu how to cook.

Although being reduced to "friend of women" once again makes Xiao Yang feel awkward and miserable, but seeing Mu Mu communicate with these women so calmly and naturally, he is very envious.In fact, if he hadn't been doomed by that damn fortune teller since he was a child, and he wouldn't have been bullied by such a crooked big brother.With Mu Mu's character, he should marry a good woman.In the end, he traveled here like this, which made Wang Erbao cheaper.

Without quite thinking about this, Xiao Yang felt that there must be gods watching in this world.Whatever should be decided.It's as if I, Zhu Hai, Mu Mu and Wang Erbao, four people who are so far away and so good-for-nothing can meet and form two marriages, isn't this a definite destiny?When superstitious people come to them, is there any possibility of not believing it?The answer is of course no.Xiaoyang believes, for the sake of his big brother, he also has to believe.

Of course, during nearly half a month of hard work, Comrade Da Zhuang and Comrade Er Bao both experienced the joy and satisfaction they had never experienced before doing farm work.Those who are a bit tired don't need to care at all, the key is that the two daughter-in-laws change the delicious food every day.To be envied and praised by the whole village, men, women and children, what kind of mood is that!However, comparing the two, it is obvious that Comrade Da Zhuang is in a happier mood, why?Of course it's because the husband and wife are harmonious.Anyway, he doesn't have the face of Erbao to ask the other party and Mumu how they are, but judging from Mumu's convenient daily movements, there should be no big progress!For some reason, he felt a sense of pride welling up in him.Of course, he wouldn't say it out loud, otherwise even his own little lamb would kick him a few times.

Speaking of which, the night before, because there was only the last bit of land left to turn over, Zhu Hai pestered Xiaoyang to have sex twice.In fact, ever since Comrade Da Zhuang started eating meat, the life between the two of them has been extremely harmonious.Although the number of times to take care of Xiaoyang, who is growing, is not too many, it is the first time that there has not been a twelve-day period like now.Although his own requirements for this kind of thing are not as strong as Comrade Da Zhuang, Xiaoyang's children's shoes are not a lump of wood, and there are still needs sometimes.Now that the hardest work of digging the ground is finally coming to an end, it is also appropriate to reward each other, so this time he did not shirk at all, and cooperated very well.

The result is that it is difficult to get up at the usual time the next morning.And his back was so sore that he wanted to lie down on the kang without moving.But reality does not allow him to do so.The work in the field still has to be done, but fortunately it is Xiaoyang's turn to deliver food today.So he didn't have to go to the field in the morning.Thinking about it, Da Zhuang also took this into account.

Rubbing his waist, Xiao Yang inspected the pigsty and rabbit nest first.I sprinkled some corn stubble on the two hens before going back to the house for breakfast.

Breakfast is rice with fried tofu and fried soybeans.The soybeans were fried by Xiaoyang last night, and the dried tofu was sliced ​​with tofu, salted and marinated overnight, and fried in the morning.One-third of the brown rice is mixed in the rice. It tastes a bit strange, but it feels good in the stomach.Xiaoyang feels that since the combination of brown rice, not only has a lot of money left over, but also a lot of metabolism.

While eating breakfast, Xiao Yang was thinking about what to do at noon today.Yesterday at noon, Mumu made tortillas with eggplant stewed potatoes and spicy fried diced pork that she taught herself.Let's cook for lunch today.Stir-frying is a bit hard for Xiaoyang's current physical strength.In fact, it was mainly because he was a little lazy to move, so he decided to make rice bowls.Delicious and easy.

The rice bowl that Xiaoyang is going to make should actually be called steamed rice.It is to wash the rice, add water, put it in a bowl, and then steam it in a cage drawer. When steaming halfway through, open the lid of the pot and put the prepared vegetables in. Finally, it is steamed together, and you can eat it when you pick it up.There is no need to pay attention to the heat of the horse at all.The meal is done at one time, convenient and fast, but it is not suitable for frequent eating.

For work, it’s a lot of physical activity, so of course you have to eat something strong, and meat is the best choice here.So what Xiaoyang is going to do today is steamed pork rice.

For this kind of steamed rice, the taste of the rice is also very important. After all, the portion of the dish is relatively small, so you can only find it in the rice.So the best way is to steam rice with dashi.In the past, Xiaoyang used the convenient and instant soup dumplings, but now he has a good helper, which is the dry and hard grilled fish fillets that he makes himself.After many experiments, he still can't make the fish fillets with good taste like before, but the one he made can be used to cook soup. No one can resist the delicious taste!And it is very convenient and quick to cook soup with this kind of dried fish fillets. Boil the water, put the fish fillets according to the amount of water, put some vegetables and meat pieces on the water opening, and a delicious soup can be out of the pot.

After boiling a pot of soup, Xiao Yang began to wash the rice.After washing the rice, put it in four large bowls.Then pour the fish fillet soup and put it in a large steamer.The next step is to cover and steam.

During the rectification process, Xiaoyang began to clean up the meat slices.Excessive fat is removed, leaving only eight parts lean and two parts fat, and then the meat is cut into [-]mm thick slices, and then marinated with soy sauce, salt, sugar, wine and five-spice powder mixed with cumin seeds.The next thing to do is to boil the juice poured into the rice.The ingredients used are exactly the same as the cured meat, except that there is a little more vinegar, and two more slices of ginger and scallions are added.Then put these seasonings into a small pot, pour the fish fillet soup and start to boil, Xiaoyang cut the pork skin into small cubes and put it in, to increase the flavor and thicken the sauce.

When the time was almost up, Xiao Yang opened the lid of the cauldron, and a strong aroma came out of it.The smell of the tide is mixed with the sweetness of the rice. The combination of the two flavors makes Xiaoyang feel refreshed. It really feels good to smell it!But he didn't have the time to smell it here.At this time, the rice in the bowl is not fully cooked, and the soup in the bowl is still bubbling.Xiaoyang put the meat slices on the rice, then put the prepared gourd strips and eggplant segments in, and finally closed the lid again.After thinking about it, Xiao Yang decided to cut some pickled radish after a few years, otherwise the eggplant and gourd strips made with meat would not be so greasy.

After the rice is steamed, the sauce boiled in the small pot is almost done.Xiaoyang dipped a little bit of chopsticks to taste the taste, there was a slight sweetness in the salty freshness, it must be within the range that Wang Erbao could accept, and it was Da Zhuang's favorite taste.This made Xiao Yang relax.I haven't done it for a long time, and I don't have a hands-on job yet.And the soup base made with instant soup dumplings is delicious.I really have a talent for cooking!I really don't want to be narcissistic! (--b)

After looking at the cubs at home who had grown up a lot, Xiao Yang put the right amount of rice into the basket padded with cotton pads.It was then covered with a curtain and covered with a layer of cushions.Insulation is more important than anything else.As for the sauce and pickles, there is no need to keep them warm.Pickles are meant to be eaten cold.As for the soup, the viscosity will only increase after the heat drops slightly, so when it is delivered to your own land, the time must be just right.

Holding the basket in both hands, Xiao Yang nodded and greeted the villagers while walking north.Of course, it is inevitable to be asked what I did at noon today.But today Xiaoyang is not so generous.After all, it is better to keep some of this kind of "characteristic" things.Maybe in the future, I will have the opportunity to go to the city with Mumu to set up a snack bar. The steamed meals that save trouble and satisfy hunger can sell for a lot of money!

So while thinking about the future Cotai Strip, he hummed a little song with a smile on his face.Euphemistically evading many people's well-intentioned inquiries, the speed has not been delayed.So when I looked down and saw my Dazhuang and Mumu children's shoes, the juice in the small jar was still a little hot.

Seeing that there was no Wang Erbao, Xiao Yang was a little surprised: "Where's Brother Wang?" Putting the rice basket on the ground, Xiao Yang asked.

Da Zhuang and Mu Mu were waiting for food at the first place in the field at this time. First, the work in the field was almost done, and second, Zhu Dazhuang would never dare to starve Wang Erbao's precious daughter-in-law.This is a matter of principle.So when it comes to food, waiting is safer, healthier and beneficial to the body and mind than doing work.

"Dahui has been making trouble all night, and Erbao took it into the city to go to the livestock market this morning." Da Zhuang replied, while squatting down, and lifted the cotton pad on the basket.Immediately asked a scent that had never been smelled before.It's so beautiful!It smells like it's going to bleed!

Xiao Yang was stunned: "What? He wanted to sell Dahui after a night of trouble? What should we do after selling Dahui?" After speaking, he looked at Lin Mumu.

Mu Mu blushed at this time, coughed lightly: "It's not selling big ashes." Then she didn't speak.

Obviously this is Lin Mumu's children's shoes and I don't want to continue talking!So he shifted his target: "What's the matter? Is it sick to go to the veterinarian?"

Da Zhuang raised his head: "Er Treasure brought Da Hui on a blind date."

In one sentence, Xiao Yang completely understood.After understanding, he immediately grabbed Mu Mu's arm: "Mu Mu! Let me discuss something with you! When your family's big gray gives birth to a cub, why don't you sell it to our family?"

Mumu was stunned by Xiaoyang's jumping question, but he also reacted in a flash. "What else are you selling? You've been so kind to me. I'll give it to you." Although he said so, he wasn't distributing Wang Erbao's family property.He wanted to repay Xiaoyang for his kindness.In any case, Zhu Hai and Xiao Yang also had the grace to save their lives, and now selling shortbread has already made him transfer more than five hangs.This is a great kindness to him!

Xiaoyang loves to take advantage of some small advantage, but it will definitely not be on his relatives and friends.He is very clear about intimacy and intimacy. "Are you thinking about going to your mother's house to get something before you even pass the door?"

Mu Mu was embarrassed at that time. "Yang Xiaoyang! You are really...really..." Well, forgive Mu Mu for not having the habit of saying dirty words, and the language is not rich enough.I don't know what words to use to respond.

Xiaoyang grinned: "Hey! It's fun, you see you are quite serious. We must give this money. Youdao is a brother who settles accounts clearly!"

Seeing that the two of them were still talking about money and donkeys, Comrade Da Zhuang was not happy. "Okay, you guys are quite meticulous about those things that haven't happened yet! Hurry up and eat, it will be cold in a while!" After speaking, he couldn't help swallowing.

Xiao Yang nodded quickly: "Yes, yes, yes! Today I made a fresh meal, and it won't taste good when it gets cold." After speaking, he turned his head and smiled at himself, "Brother Wang is not here, so the bowl will be cheaper for you !” After speaking, he took out a bowl of steamed rice, and personally used a spoon to pour a spoonful of soup on the sliced ​​meat.Then handed the bowl to Zhu Hai: "Taste it quickly!"