The whole universe is my fan

angry!

Dutt's face was full of anger.

At this moment, he caught a glimpse of a bullet screen saying "Dutt's face is terrible", and he woke up suddenly. He immediately put his hand on his forehead and deliberately pretended to be unwell in front of the camera.

He was relieved to quietly see the change of direction of the barrage wind.

Suppressing the unhappiness in his heart, he followed the contestants forward.

Yun Sheng, who was in front of him, was still hiding from the camera until he entered a room, changed into a chef's uniform, and put on a mask. Then he faced the camera with some embarrassment, his brows and eyes were curved, and his smile was handsome, which caused the barrage to be full of yelling and ahhh ah.

He didn't know the barrage situation, looked around, and found that this super-large factory was really the farm base of planet 1516.

He followed Dana and they learned about the changing room, kitchen and other places.

Come to a super large indoor space - the farm base.

It's really a farm.

The greenery in the room was hanging, hanging or growing upwards, not only the contestants gave a "wow", but also the bullet screen was amazed.

"Wow! So many fruits and vegetables!"

"It turns out that vegetables and fruits are grown like this!"

"They are all vegetables and fruits from the ancient earth!"

"This issue of "Interstellar Gourmet Contest" really cost money!"

"Watching the documentary, I know how it was cultivated! But I haven't seen it in the live broadcast, it's still very novel."

"Well, I heard that many fruits and vegetables can be transplanted outdoors now."

"Yes, according to Starnet news, the commander attaches great importance to this matter. He has been working on the cultivation of vegetables and fruits by professional interstellar people. He wants all interstellar people to be able to afford food."

"The commander is so kind! His Highness is so handsome!"

"His Royal Highness is handsome, I have a crush on him."

"This cultivation base is really beautiful!"

"I see a tomato!"

"I see strawberries!"

"..."

Online netizens and online audiences were pleasantly surprised.

The same is true for Yun Sheng and other contestants.

Except for the contestants who often watch documentaries, most of them don’t know how vegetables and fruits are cultivated in this way. Yunsheng finally understood the purpose of this super-large factory, which is to create a suitable growth environment for various plants.

This is simply a reinforced version of the plastic greenhouse.

No wonder vegetables and fruits are so expensive.

He looked around and saw cucumbers, eggplants, leeks, cabbage and so on. Listening to Dana's explanation, he said that during the ancient earth period, human beings on the ancient earth had already developed to the interstellar, and they took spaceships and other means of transportation.

They love farming, and often take away the soil of the planet, or plant some plants on it, so there is a vegetable and fruit base here.

Hearing this, Yun Sheng felt faintly proud when he thought of the behavior of the motherland, and then he followed Dana into the special car.

It took about half an hour to get out of the farm base.

When you come to the base of the open-air ranch, you can see groups of chickens, ducks, geese, cattle, sheep, animals, etc. at a glance. They are either leisurely, running, or lowering their heads to eat energy stone shells, emmm... It is also an alternative ranch.

"The farms and pastures are all over," Dana said.

Yun Sheng and other contestants all looked at Dana.

Dana went on to say: "Today's food theme is farm and ranch."

Dutt asked: "Pick your own vegetables and meat?"

Dai Na nodded: "That's right, you are free to play."

Dutt asked: "The dish is the base dish, what about the meat?"

Dai Na pointed to the chickens, ducks, geese and beasts not far away, and the answer was self-evident.

Dutt asked: "Shall we kill now?"

Dai Na asked: "Is this a compulsory course for cooks?"

Dutt said nothing.

Dana continued: "Waste is strictly prohibited, do you know what that means?"

The contestants do not speak.

Dai Na said: "For example, if you want a foie gras, you kill a goose, take the foie gras, and use nothing else. This is a waste, you know?"

The contestants said together: "Got it."

"Then let's start." Dana walked away chicly after she finished speaking.

Yun Sheng and the other contestants were stunned.

Online netizens and online viewers felt that this episode was a little exciting, and they liked to watch the contestants look at a loss.

Yun Sheng and the others were stunned for a while.

Then they all walked towards the pasture.

Some want beef, some want to roast mutton, some want to roast animal meat, all of them are eager to try, Fang Yuan stepped forward and touched the cow's buttocks.

The cow "mooed".

Suddenly he went into a rage, bringing sheep, horses and animals on a rampage.

Yun Sheng and other contestants ran away in fright.

The barrage was full of "hahahaha".

Yun Sheng and the others ran for a long time until the cattle, sheep, horses and beasts stopped chasing them. They were panting with their hands on their knees.

Each has its own goals.

Yun Sheng knew that he couldn't handle beasts, he couldn't handle cattle, and he couldn't run away from sheep.

He set his eyes on the chickens, ducks and geese.

But Lina slipped and was so frightened that he was so frightened that he had no choice but to chase the duck. He made the stewed duck flavor once, but there were too many ways to eat the duck, and he could cook it ten times without repeating it.

He only took two steps, and the duck flapped its wings and entered the water.

Really speechless.

When he turned his head, he suddenly saw a big white goose, with its long neck stretched out and its wings spread, heading towards this side like a cannonball.

Full of murderous intent!

He froze for a moment, turned and ran.

The big white goose chased after it with hoarse calls.

"Chasing me, why are you chasing me?" Yun Sheng raised his voice.

He still remembers the thing about his butt getting red by geese when he was a child.

Geese are horrible.

He kept running forward.

The big white goose kept chasing after him.

There was a "hahahaha" on the holographic barrage.

"Oh my god, I didn't know Yunzi was so cute!"

"Yeah, there are too many laughs in this issue."

"Hahahahaha, so cute!"

"Run, Yunzi, hurry up, the goose is going to nagging at your ass!"

"Laugh!"

"Yunzi should eat fatter!"

"Hahahaha, I can't do it anymore, my stomach hurts from laughing."

"..."

Pierdina, who was watching the data in the background, couldn't help laughing.

While running, Yun Sheng turned his head and saw that the big white goose was on the fence with him.

Seeing a tree in front of him, he quickly dodged and turned around, and suddenly heard a "bang" behind him, and he looked back.

The big white goose bumped into a tree and passed out.

Yun Sheng had a question mark on his face.

Pierdina froze.

The barrage swipe the screen and laugh wildly.

"Slapping the table and laughing like a barbell!"

"Yunsheng can participate not only in food shows, but also in variety shows."

"The show has exploded."

"Hahahahaha, I'm going to die laughing today."

"Goose: Don't go, don't go, you eat me."

"It is estimated that the big white goose has surrendered to Yun Sheng's cooking skills!"

"Ha ha ha ha."

"It really is a goose."

"..."

Yun Sheng didn't know what was posted on the barrage,

He walked carefully to the big white goose.

He stomped his foot tentatively and made a "hello" sound.

The great white goose remained motionless.

Only then did he dare to grab the neck of the big white goose.

He picked up the big white goose and said, "I didn't want to eat yours, but you chased after me, so it's you."

He carried the big white goose back to the kitchen.

Saw Dut Fangyuan handling sheep.

Wei one, Wei two, Wei three deal with animal meat.

Lina and Senya took chickens.

He began to handle the geese.

He found a small square bowl, added an appropriate amount of salt and water, stirred until the salt melted, quickly cut off the neck of the big white goose, and the blood of the goose flowed into the bowl with heat.

At about the same time, he began to pluck the feathers, and in a short while the whole goose was cleaned up.

Online netizens and online audiences were amazed.

"What is goose blood for?"

"Yun Zai Zai is a small expert in environmental protection, so of course I will keep it for a while."

"Then why add salt?"

"This……"

"Wow, Yun Zai Zai cleaned up the goose really well."

"Look, look, Yun Zai Zai is going to pick vegetables!"

"..."

Yun Sheng sat in the special car.

Compared to other contestants who didn't know what the vegetables looked like, he quickly found the onion, ginger and garlic, and cut a handful of leeks.

Go back to the kitchen and stand on your cooking table.

He cooks the rice first.

According to the previous method, stir-fry the sauce with flour, light soy sauce, dark soy sauce, goose mince, pepper, chili, etc.

Then start to further process the goose, keep all the viscera of the goose and clean it, drain the water to prevent too much water when frying,

At this time, the goose meat was chopped into small pieces.

Slice the goose intestines and set aside in a small dish for later use.

Other goose offal are put together.

Goose pieces are placed separately.

Cut the green onions, slice the ginger, and chop the garlic at will, add some dried chilies, raise your hand to turn on the fire, and pour an appropriate amount of oil into the pan to form an oil film on the surface of the pan.

The surface of the pot is shiny and smooth, and the bottom oil is left in the pot.

Pour in the goose pieces and stir-fry repeatedly until both sides are slightly burnt.

The aroma of goose meat wafted out immediately.

The online netizens and audience in front of the holographic screen smelled the fragrance, and when they were intoxicated, they saw the sound of Yun filling out the goose meat.

"Eh? The goose meat is fried?"

"It's definitely not good."

"The goose must be undercooked."

"Ah, ah, ah, Yun Zai Zai has his own ideas."

"Yeah, I'm really looking forward to what Yun Zai Zai will do."

"To be honest, I've never guessed what Yun Sheng is doing."

"I can't guess it, but it's amazing to make it."

"What should I do? I'm already drooling."

"Ahead, this hasn't started yet."

"..."

After filling out the goose pieces, Yunsheng added oil to the pot again.

First put ginger, garlic and chili to burst out the aroma, then add green onions to enrich the aroma, pour the goose pieces into the pot again, stir fry twice, add the sauce, and pour a kind of rice wine on the cooking table as a primer .

Yun Sheng paused for a moment, and lit a fire in the pot.

With a "boom", the flames in the pot immediately burst into flames.

Pierdina was taken aback at the same time.

Lina Xenia looked over and her face became solemn.

The three brothers followed suit.

Wei Er thought that Yun Sheng had an accident in the kitchen, put down the spoon in his hand, and stepped forward.

Walking past Wei San, Wei San grabbed him and said, "Second Brother, don't panic, Yun Sheng did it on purpose."

"I lit it on purpose?" Wei Er asked.

"That's right, do it yourself." Wei San said firmly.

Seeing the sound of the cloud, Wei Er didn't panic at all, and felt a little relieved.

Du Te and Fang Yuan were taken aback for a moment, and then the two looked at each other.

They all thought Yun Sheng was pretending to be calm.

They know that when cooking, the firepower is too strong, and the dishes will come out on fire, but in general, the fire will go out after two stir-fry.

But the fire in Yunsheng's pot has been burning for five seconds, and it hasn't been extinguished yet.

I'm afraid I'm going to burn the vegetables in the pot.

They couldn't help but feel proud.

Guan Lun and the other judges couldn't help standing up.

The barrage on the holographic screen suddenly exploded.

"Fuck, what's going on?"

"Why is it on fire?"

"Yes, this is the first time I've seen this situation."

"Yunsheng lit the fire himself."

"Really, I just drank some water and didn't notice."

"It's true, Yun Sheng ordered it himself."

"The fire hasn't gone out yet, so I'm so worried."

"What are you worried about? I'm so stunned. She's so handsome!"

"Look, the sound of Yun has been stir-frying so many times, and the fire hasn't gone out yet."

"My cub lit the fire, ahhh, so handsome."

"The fire is out."

"It burned for a full 12 seconds."

"Have you smelled it? It smells so good!"

"Yes, it smells so good!"

"..."

The flame in the Yunsheng pot was finally extinguished, and the aroma of the meat inspired by the alcohol strongly overwhelmed the aroma of the rice of the other contestants.

It floated not far away to Pierdina and the judges' noses.

They were all shocked. They all knew the smell of goose meat and the taste of roast goose meat, but they never knew that goose meat could be so fragrant.

This is a cooking method they have never seen before.

Lina Senya smelled the fragrance and admired Yunsheng from the bottom of her heart.

Wei San smiled slightly.

Wei Er said to Wei Yi: "Yun Sheng really set the fire on purpose."

Wei Yi nodded happily: "Yes."

Du Te and Fang Yuan's complexion changed.

Especially in this large kitchen that has not been quarantined.

They could easily smell the delicacies made by the sound of the cloud.

It's so damn fragrant!

Yun Sheng also smelled the fragrance himself, and he was very satisfied.

Then add clear water to the pot, cook for 10 minutes, and pour in the goose offal just set aside.

Rinse the goose intestines in the bubbling soup for a few times, take them out, put them aside again, cover the pot and slowly collect the juice.

He calmly looked at Goose Blood just now.

After more than half an hour, the goose blood was already in a semi-coagulated state.

He turned on another stove, sat on the cooking pot, and added a small amount of water.

Put a small square bowl into it and steam over low heat.

Neither Pierdina nor the judges understood this step.

Online netizens and viewers don't even understand.

"Didn't you say goose blood was going to be thrown?"

"That's right. Why is it steaming again?"

"I do not know either."

"It can't be a delicacy."

"It must be delicious food! I believe in cubs!"

"..."

The suspense didn't last long, Yun Sheng opened the lid of the cooking pot, took out a small square bowl, let it cool slightly, and put the small bowl upside down on the cutting board.

Remove the small bowl.

A square piece of goose blood appeared in front of everyone.

It caused an exclamation.

Yun Sheng picked up the knife, easily divided the goose blood into small pieces of the same size, and put them aside.

Turn around to the frying pan again, lift the lid, stir-fry gently twice, pour the goose intestines into it, then add a little green onion and raw garlic, turn off the heat, skillfully put it out and put it in a special space.

The scent that wafted out during the period made Pierre and the others salivate, eagerly hoping that Yunsheng would turn on the green light quickly.

But Yun Sheng wasn't done yet.

He picked up a handful of leeks that he had just cut, picked them carefully, rinsed them, and cut them on the cutting board. The crisp sound made people feel unexpectedly fresh.

I just don't know what Yunsheng is doing.

Watching Yun Sheng scrubbing the frying pan and sitting on the stove.

Add water to the pot and add a teaspoon of salt.

Pour the goose blood clots directly into cold water, bring to a boil over high heat, and produce froth.

Yun Sheng carefully skimmed off the foam.

This step not only confuses online netizens and audiences.

Pirdina was also puzzled.

Guan Lun couldn't help asking, "What the hell is Yun Sheng doing?"

The three judges shook their heads at the same time.

Guan Lun asked Peel again.

"I don't know either," Peel said.

Guan Lun was dissatisfied and said, "Isn't your food knowledge very rich?"

Peel retorted: "You're still a famous food judge!"

Guan Lun could not refute, and instead said: "I have never eaten goose blood, is it delicious?"

"I don't know." Peel was telling the truth.

"I think it should be delicious." Guan Lun continued to ask, "That's why he steamed and boiled goose blood?"

"I do not know either."

"Why don't you know anything? How did you become a director?"

Pierre glared at Guan Lun.

Guan Lun looked at Yunsheng indifferently, seeing that Yunsheng had poured out the goose blood again, he thought for a while that he could ask questions about the competition during the competition, so he asked, "Yunsheng, what are you doing?"

After asking, I saw the holographic screen fluttering barrage:

"Guan Lun judge, don't disturb my cub's cooking!"

"Last time you secretly hid my cub's meatballs, I saw it!"

"I also saw you licking the bowl!"

"I also heard the sound of swallowing saliva."

"That's it."

"..."

Seeing these Pirdina and the judges lowered their heads and sniggered.

Guan Lun: "..."

Yun Sheng is so cute, his fans are a bit mean!